A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats

Detalhes bibliográficos
Autor(a) principal: Estadella, Debora [UNIFESP]
Data de Publicação: 2011
Outros Autores: Oyama, Lila Missae [UNIFESP], Bueno, Allain Amador, Habitante, Carlos Alexandre, Souza, Gabriel Inacio Honorato de [UNIFESP], Ribeiro, Eliane Beraldi [UNIFESP], Motoyama, Caio Sussumu de Macedo [UNIFESP], Nascimento, Claudia Maria da Penha Oller do [UNIFESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNIFESP
Texto Completo: https://dx.doi.org/10.1186/1476-511X-10-168
https://repositorio.unifesp.br/handle/11600/34056
Resumo: Background: We have previously shown that either the continuous intake of a palatable hyperlipidic diet (H) or the alternation of chow (C) and an H diet (CH regimen) induced obesity in rats. Here, we investigated whether the time of the start and duration of these feeding regimens are relevant and whether they affect brain glucose metabolism.Methods: Male Wistar rats received C, H, or CH diets during various periods of their life spans: days 30-60, days 3090, or days 60-90. Experiments were performed the 60(th) or the 90(th) day of life. Rats were killed by decapitation. the glucose, insulin, leptin plasma concentration, and lipid content of the carcasses were determined. the brain was sliced and incubated with or without insulin for the analysis of glucose uptake, oxidation, and the conversion of [1-C-14]-glucose to lipids.Results: the relative carcass lipid content increased in all of the H and CH groups, and the H30-60 and H30-90 groups had the highest levels. Groups H30-60, H30-90, CH30-60, and CH30-90 exhibited a higher serum glucose level. Serum leptin increased in all H groups and in the CH60-90 and CH30-90 groups. Serum insulin was elevated in the H30-60, H60-90, CH60-90, CH30-90 groups. Basal brain glucose consumption and hypothalamic insulin receptor density were lower only in the CH30-60 group. the rate of brain lipogenesis was increased in the H30-90 and CH30-90 groups.Conclusion: These findings indicate that both H and CH diet regimens increased body adiposity independent treatment and the age at which treatment was started, whereas these diets caused hyperglycemia and affected brain metabolism when started at an early age.
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spelling A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in ratsBackground: We have previously shown that either the continuous intake of a palatable hyperlipidic diet (H) or the alternation of chow (C) and an H diet (CH regimen) induced obesity in rats. Here, we investigated whether the time of the start and duration of these feeding regimens are relevant and whether they affect brain glucose metabolism.Methods: Male Wistar rats received C, H, or CH diets during various periods of their life spans: days 30-60, days 3090, or days 60-90. Experiments were performed the 60(th) or the 90(th) day of life. Rats were killed by decapitation. the glucose, insulin, leptin plasma concentration, and lipid content of the carcasses were determined. the brain was sliced and incubated with or without insulin for the analysis of glucose uptake, oxidation, and the conversion of [1-C-14]-glucose to lipids.Results: the relative carcass lipid content increased in all of the H and CH groups, and the H30-60 and H30-90 groups had the highest levels. Groups H30-60, H30-90, CH30-60, and CH30-90 exhibited a higher serum glucose level. Serum leptin increased in all H groups and in the CH60-90 and CH30-90 groups. Serum insulin was elevated in the H30-60, H60-90, CH60-90, CH30-90 groups. Basal brain glucose consumption and hypothalamic insulin receptor density were lower only in the CH30-60 group. the rate of brain lipogenesis was increased in the H30-90 and CH30-90 groups.Conclusion: These findings indicate that both H and CH diet regimens increased body adiposity independent treatment and the age at which treatment was started, whereas these diets caused hyperglycemia and affected brain metabolism when started at an early age.Universidade Federal de São Paulo, Dept Fisiol, Disciplina Fisiol Nutr, São Paulo, BrazilLondon Metropolitan Univ, Inst Brain Chem & Human Nutr, London, EnglandUniv Fed Mato Grosso, Inst Ciencias Biol & Saude, Campo Grande, MT, BrazilUniversidade Federal de São Paulo, Dept Fisiol, Disciplina Fisiol Nutr, São Paulo, BrazilWeb of ScienceFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)FAPESP: 2001/07187-1Biomed Central LtdUniversidade Federal de São Paulo (UNIFESP)London Metropolitan UnivUniv Fed Mato GrossoEstadella, Debora [UNIFESP]Oyama, Lila Missae [UNIFESP]Bueno, Allain AmadorHabitante, Carlos AlexandreSouza, Gabriel Inacio Honorato de [UNIFESP]Ribeiro, Eliane Beraldi [UNIFESP]Motoyama, Caio Sussumu de Macedo [UNIFESP]Nascimento, Claudia Maria da Penha Oller do [UNIFESP]2016-01-24T14:17:13Z2016-01-24T14:17:13Z2011-09-23info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersion9application/pdfhttps://dx.doi.org/10.1186/1476-511X-10-168Lipids in Health and Disease. London: Biomed Central Ltd, v. 10, 9 p., 2011.10.1186/1476-511X-10-168WOS000296707700001.pdf1476-511Xhttps://repositorio.unifesp.br/handle/11600/34056WOS:000296707700001engLipids in Health and Diseaseinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UNIFESPinstname:Universidade Federal de São Paulo (UNIFESP)instacron:UNIFESP2024-08-08T07:57:04Zoai:repositorio.unifesp.br/:11600/34056Repositório InstitucionalPUBhttp://www.repositorio.unifesp.br/oai/requestbiblioteca.csp@unifesp.bropendoar:34652024-08-08T07:57:04Repositório Institucional da UNIFESP - Universidade Federal de São Paulo (UNIFESP)false
dc.title.none.fl_str_mv A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats
title A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats
spellingShingle A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats
Estadella, Debora [UNIFESP]
title_short A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats
title_full A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats
title_fullStr A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats
title_full_unstemmed A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats
title_sort A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats
author Estadella, Debora [UNIFESP]
author_facet Estadella, Debora [UNIFESP]
Oyama, Lila Missae [UNIFESP]
Bueno, Allain Amador
Habitante, Carlos Alexandre
Souza, Gabriel Inacio Honorato de [UNIFESP]
Ribeiro, Eliane Beraldi [UNIFESP]
Motoyama, Caio Sussumu de Macedo [UNIFESP]
Nascimento, Claudia Maria da Penha Oller do [UNIFESP]
author_role author
author2 Oyama, Lila Missae [UNIFESP]
Bueno, Allain Amador
Habitante, Carlos Alexandre
Souza, Gabriel Inacio Honorato de [UNIFESP]
Ribeiro, Eliane Beraldi [UNIFESP]
Motoyama, Caio Sussumu de Macedo [UNIFESP]
Nascimento, Claudia Maria da Penha Oller do [UNIFESP]
author2_role author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Federal de São Paulo (UNIFESP)
London Metropolitan Univ
Univ Fed Mato Grosso
dc.contributor.author.fl_str_mv Estadella, Debora [UNIFESP]
Oyama, Lila Missae [UNIFESP]
Bueno, Allain Amador
Habitante, Carlos Alexandre
Souza, Gabriel Inacio Honorato de [UNIFESP]
Ribeiro, Eliane Beraldi [UNIFESP]
Motoyama, Caio Sussumu de Macedo [UNIFESP]
Nascimento, Claudia Maria da Penha Oller do [UNIFESP]
description Background: We have previously shown that either the continuous intake of a palatable hyperlipidic diet (H) or the alternation of chow (C) and an H diet (CH regimen) induced obesity in rats. Here, we investigated whether the time of the start and duration of these feeding regimens are relevant and whether they affect brain glucose metabolism.Methods: Male Wistar rats received C, H, or CH diets during various periods of their life spans: days 30-60, days 3090, or days 60-90. Experiments were performed the 60(th) or the 90(th) day of life. Rats were killed by decapitation. the glucose, insulin, leptin plasma concentration, and lipid content of the carcasses were determined. the brain was sliced and incubated with or without insulin for the analysis of glucose uptake, oxidation, and the conversion of [1-C-14]-glucose to lipids.Results: the relative carcass lipid content increased in all of the H and CH groups, and the H30-60 and H30-90 groups had the highest levels. Groups H30-60, H30-90, CH30-60, and CH30-90 exhibited a higher serum glucose level. Serum leptin increased in all H groups and in the CH60-90 and CH30-90 groups. Serum insulin was elevated in the H30-60, H60-90, CH60-90, CH30-90 groups. Basal brain glucose consumption and hypothalamic insulin receptor density were lower only in the CH30-60 group. the rate of brain lipogenesis was increased in the H30-90 and CH30-90 groups.Conclusion: These findings indicate that both H and CH diet regimens increased body adiposity independent treatment and the age at which treatment was started, whereas these diets caused hyperglycemia and affected brain metabolism when started at an early age.
publishDate 2011
dc.date.none.fl_str_mv 2011-09-23
2016-01-24T14:17:13Z
2016-01-24T14:17:13Z
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://dx.doi.org/10.1186/1476-511X-10-168
Lipids in Health and Disease. London: Biomed Central Ltd, v. 10, 9 p., 2011.
10.1186/1476-511X-10-168
WOS000296707700001.pdf
1476-511X
https://repositorio.unifesp.br/handle/11600/34056
WOS:000296707700001
url https://dx.doi.org/10.1186/1476-511X-10-168
https://repositorio.unifesp.br/handle/11600/34056
identifier_str_mv Lipids in Health and Disease. London: Biomed Central Ltd, v. 10, 9 p., 2011.
10.1186/1476-511X-10-168
WOS000296707700001.pdf
1476-511X
WOS:000296707700001
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Lipids in Health and Disease
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 9
application/pdf
dc.publisher.none.fl_str_mv Biomed Central Ltd
publisher.none.fl_str_mv Biomed Central Ltd
dc.source.none.fl_str_mv reponame:Repositório Institucional da UNIFESP
instname:Universidade Federal de São Paulo (UNIFESP)
instacron:UNIFESP
instname_str Universidade Federal de São Paulo (UNIFESP)
instacron_str UNIFESP
institution UNIFESP
reponame_str Repositório Institucional da UNIFESP
collection Repositório Institucional da UNIFESP
repository.name.fl_str_mv Repositório Institucional da UNIFESP - Universidade Federal de São Paulo (UNIFESP)
repository.mail.fl_str_mv biblioteca.csp@unifesp.br
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