A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats
Autor(a) principal: | |
---|---|
Data de Publicação: | 2011 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNIFESP |
Texto Completo: | https://dx.doi.org/10.1186/1476-511X-10-168 https://repositorio.unifesp.br/handle/11600/34056 |
Resumo: | Background: We have previously shown that either the continuous intake of a palatable hyperlipidic diet (H) or the alternation of chow (C) and an H diet (CH regimen) induced obesity in rats. Here, we investigated whether the time of the start and duration of these feeding regimens are relevant and whether they affect brain glucose metabolism.Methods: Male Wistar rats received C, H, or CH diets during various periods of their life spans: days 30-60, days 3090, or days 60-90. Experiments were performed the 60(th) or the 90(th) day of life. Rats were killed by decapitation. the glucose, insulin, leptin plasma concentration, and lipid content of the carcasses were determined. the brain was sliced and incubated with or without insulin for the analysis of glucose uptake, oxidation, and the conversion of [1-C-14]-glucose to lipids.Results: the relative carcass lipid content increased in all of the H and CH groups, and the H30-60 and H30-90 groups had the highest levels. Groups H30-60, H30-90, CH30-60, and CH30-90 exhibited a higher serum glucose level. Serum leptin increased in all H groups and in the CH60-90 and CH30-90 groups. Serum insulin was elevated in the H30-60, H60-90, CH60-90, CH30-90 groups. Basal brain glucose consumption and hypothalamic insulin receptor density were lower only in the CH30-60 group. the rate of brain lipogenesis was increased in the H30-90 and CH30-90 groups.Conclusion: These findings indicate that both H and CH diet regimens increased body adiposity independent treatment and the age at which treatment was started, whereas these diets caused hyperglycemia and affected brain metabolism when started at an early age. |
id |
UFSP_565d201e5b250f1ddce5922d7f5e9789 |
---|---|
oai_identifier_str |
oai:repositorio.unifesp.br/:11600/34056 |
network_acronym_str |
UFSP |
network_name_str |
Repositório Institucional da UNIFESP |
repository_id_str |
3465 |
spelling |
A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in ratsBackground: We have previously shown that either the continuous intake of a palatable hyperlipidic diet (H) or the alternation of chow (C) and an H diet (CH regimen) induced obesity in rats. Here, we investigated whether the time of the start and duration of these feeding regimens are relevant and whether they affect brain glucose metabolism.Methods: Male Wistar rats received C, H, or CH diets during various periods of their life spans: days 30-60, days 3090, or days 60-90. Experiments were performed the 60(th) or the 90(th) day of life. Rats were killed by decapitation. the glucose, insulin, leptin plasma concentration, and lipid content of the carcasses were determined. the brain was sliced and incubated with or without insulin for the analysis of glucose uptake, oxidation, and the conversion of [1-C-14]-glucose to lipids.Results: the relative carcass lipid content increased in all of the H and CH groups, and the H30-60 and H30-90 groups had the highest levels. Groups H30-60, H30-90, CH30-60, and CH30-90 exhibited a higher serum glucose level. Serum leptin increased in all H groups and in the CH60-90 and CH30-90 groups. Serum insulin was elevated in the H30-60, H60-90, CH60-90, CH30-90 groups. Basal brain glucose consumption and hypothalamic insulin receptor density were lower only in the CH30-60 group. the rate of brain lipogenesis was increased in the H30-90 and CH30-90 groups.Conclusion: These findings indicate that both H and CH diet regimens increased body adiposity independent treatment and the age at which treatment was started, whereas these diets caused hyperglycemia and affected brain metabolism when started at an early age.Universidade Federal de São Paulo, Dept Fisiol, Disciplina Fisiol Nutr, São Paulo, BrazilLondon Metropolitan Univ, Inst Brain Chem & Human Nutr, London, EnglandUniv Fed Mato Grosso, Inst Ciencias Biol & Saude, Campo Grande, MT, BrazilUniversidade Federal de São Paulo, Dept Fisiol, Disciplina Fisiol Nutr, São Paulo, BrazilWeb of ScienceFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)FAPESP: 2001/07187-1Biomed Central LtdUniversidade Federal de São Paulo (UNIFESP)London Metropolitan UnivUniv Fed Mato GrossoEstadella, Debora [UNIFESP]Oyama, Lila Missae [UNIFESP]Bueno, Allain AmadorHabitante, Carlos AlexandreSouza, Gabriel Inacio Honorato de [UNIFESP]Ribeiro, Eliane Beraldi [UNIFESP]Motoyama, Caio Sussumu de Macedo [UNIFESP]Nascimento, Claudia Maria da Penha Oller do [UNIFESP]2016-01-24T14:17:13Z2016-01-24T14:17:13Z2011-09-23info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersion9application/pdfhttps://dx.doi.org/10.1186/1476-511X-10-168Lipids in Health and Disease. London: Biomed Central Ltd, v. 10, 9 p., 2011.10.1186/1476-511X-10-168WOS000296707700001.pdf1476-511Xhttps://repositorio.unifesp.br/handle/11600/34056WOS:000296707700001engLipids in Health and Diseaseinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UNIFESPinstname:Universidade Federal de São Paulo (UNIFESP)instacron:UNIFESP2024-08-08T07:57:04Zoai:repositorio.unifesp.br/:11600/34056Repositório InstitucionalPUBhttp://www.repositorio.unifesp.br/oai/requestbiblioteca.csp@unifesp.bropendoar:34652024-08-08T07:57:04Repositório Institucional da UNIFESP - Universidade Federal de São Paulo (UNIFESP)false |
dc.title.none.fl_str_mv |
A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats |
title |
A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats |
spellingShingle |
A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats Estadella, Debora [UNIFESP] |
title_short |
A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats |
title_full |
A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats |
title_fullStr |
A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats |
title_full_unstemmed |
A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats |
title_sort |
A palatable hyperlipidic diet causes obesity and affects brain glucose metabolism in rats |
author |
Estadella, Debora [UNIFESP] |
author_facet |
Estadella, Debora [UNIFESP] Oyama, Lila Missae [UNIFESP] Bueno, Allain Amador Habitante, Carlos Alexandre Souza, Gabriel Inacio Honorato de [UNIFESP] Ribeiro, Eliane Beraldi [UNIFESP] Motoyama, Caio Sussumu de Macedo [UNIFESP] Nascimento, Claudia Maria da Penha Oller do [UNIFESP] |
author_role |
author |
author2 |
Oyama, Lila Missae [UNIFESP] Bueno, Allain Amador Habitante, Carlos Alexandre Souza, Gabriel Inacio Honorato de [UNIFESP] Ribeiro, Eliane Beraldi [UNIFESP] Motoyama, Caio Sussumu de Macedo [UNIFESP] Nascimento, Claudia Maria da Penha Oller do [UNIFESP] |
author2_role |
author author author author author author author |
dc.contributor.none.fl_str_mv |
Universidade Federal de São Paulo (UNIFESP) London Metropolitan Univ Univ Fed Mato Grosso |
dc.contributor.author.fl_str_mv |
Estadella, Debora [UNIFESP] Oyama, Lila Missae [UNIFESP] Bueno, Allain Amador Habitante, Carlos Alexandre Souza, Gabriel Inacio Honorato de [UNIFESP] Ribeiro, Eliane Beraldi [UNIFESP] Motoyama, Caio Sussumu de Macedo [UNIFESP] Nascimento, Claudia Maria da Penha Oller do [UNIFESP] |
description |
Background: We have previously shown that either the continuous intake of a palatable hyperlipidic diet (H) or the alternation of chow (C) and an H diet (CH regimen) induced obesity in rats. Here, we investigated whether the time of the start and duration of these feeding regimens are relevant and whether they affect brain glucose metabolism.Methods: Male Wistar rats received C, H, or CH diets during various periods of their life spans: days 30-60, days 3090, or days 60-90. Experiments were performed the 60(th) or the 90(th) day of life. Rats were killed by decapitation. the glucose, insulin, leptin plasma concentration, and lipid content of the carcasses were determined. the brain was sliced and incubated with or without insulin for the analysis of glucose uptake, oxidation, and the conversion of [1-C-14]-glucose to lipids.Results: the relative carcass lipid content increased in all of the H and CH groups, and the H30-60 and H30-90 groups had the highest levels. Groups H30-60, H30-90, CH30-60, and CH30-90 exhibited a higher serum glucose level. Serum leptin increased in all H groups and in the CH60-90 and CH30-90 groups. Serum insulin was elevated in the H30-60, H60-90, CH60-90, CH30-90 groups. Basal brain glucose consumption and hypothalamic insulin receptor density were lower only in the CH30-60 group. the rate of brain lipogenesis was increased in the H30-90 and CH30-90 groups.Conclusion: These findings indicate that both H and CH diet regimens increased body adiposity independent treatment and the age at which treatment was started, whereas these diets caused hyperglycemia and affected brain metabolism when started at an early age. |
publishDate |
2011 |
dc.date.none.fl_str_mv |
2011-09-23 2016-01-24T14:17:13Z 2016-01-24T14:17:13Z |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://dx.doi.org/10.1186/1476-511X-10-168 Lipids in Health and Disease. London: Biomed Central Ltd, v. 10, 9 p., 2011. 10.1186/1476-511X-10-168 WOS000296707700001.pdf 1476-511X https://repositorio.unifesp.br/handle/11600/34056 WOS:000296707700001 |
url |
https://dx.doi.org/10.1186/1476-511X-10-168 https://repositorio.unifesp.br/handle/11600/34056 |
identifier_str_mv |
Lipids in Health and Disease. London: Biomed Central Ltd, v. 10, 9 p., 2011. 10.1186/1476-511X-10-168 WOS000296707700001.pdf 1476-511X WOS:000296707700001 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Lipids in Health and Disease |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
9 application/pdf |
dc.publisher.none.fl_str_mv |
Biomed Central Ltd |
publisher.none.fl_str_mv |
Biomed Central Ltd |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da UNIFESP instname:Universidade Federal de São Paulo (UNIFESP) instacron:UNIFESP |
instname_str |
Universidade Federal de São Paulo (UNIFESP) |
instacron_str |
UNIFESP |
institution |
UNIFESP |
reponame_str |
Repositório Institucional da UNIFESP |
collection |
Repositório Institucional da UNIFESP |
repository.name.fl_str_mv |
Repositório Institucional da UNIFESP - Universidade Federal de São Paulo (UNIFESP) |
repository.mail.fl_str_mv |
biblioteca.csp@unifesp.br |
_version_ |
1814268339038453760 |