Increased efficiency fertilizers in arabica coffee growth in Vale do Ribeira, SP

Detalhes bibliográficos
Autor(a) principal: Carvalho , Alex Mendonça de
Data de Publicação: 2024
Outros Autores: Godoy, Leandro José Grava de, Silveira, Ariel Moraes, Gonze, Fernanda de Barros, de Freitas, Ana Flávia
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Bioscience journal (Online)
Texto Completo: https://seer.ufu.br/index.php/biosciencejournal/article/view/67086
Resumo: Controlled-release fertilizers have been increasingly used. This study aimed to evaluate and adapt new technologies applied via soil for sustainable coffee production, in order to generate information that contribute to the technical innovation of the crop for the Vale do Ribeira region. The experiment was set at UNESP, in Registro – SP. The experimental design was in randomized blocks. The experiment consisted of eight treatments with four replications, with plots of six plants. Four doses (200, 300, 400 and 500 kg ha-1) of a mixed fertilizer 20-05-20 were used, with controlled release in six months, intended for coffee trees in formation and production, compared to the dose of 500 kg ha-1 of the conventional mixed fertilizer 20-05-20, ammonium sulfate and calcium nitrate with boron, in addition to a control treatment, which did not receive NPK fertilization. The cultivar used was ‘Obatã IAC 1669’ in 3.0 x 0.6 m spacing. The following characteristics were evaluated: number of plagiotropic branches, number of nodes of plagiotropic branches, stem diameter, plant height and yield, in two harvest periods, besides the surface chemical characteristic of the soil. Increasing the dose of the slow-release fertilizer leads to greater plant growth; the coffee plant presents a highly responsive behavior to the increase in fertilizer doses in relation to nitrogen, and the use of the slow-release fertilizer Agroblen (20-05-20) 100% and ammonium sulfate + SS + KCl allows greater yield.
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spelling Increased efficiency fertilizers in arabica coffee growth in Vale do Ribeira, SPControlled-Release FertilizersNutritional AnalysisPlant GrowthYield. Agricultural SciencesControlled-release fertilizers have been increasingly used. This study aimed to evaluate and adapt new technologies applied via soil for sustainable coffee production, in order to generate information that contribute to the technical innovation of the crop for the Vale do Ribeira region. The experiment was set at UNESP, in Registro – SP. The experimental design was in randomized blocks. The experiment consisted of eight treatments with four replications, with plots of six plants. Four doses (200, 300, 400 and 500 kg ha-1) of a mixed fertilizer 20-05-20 were used, with controlled release in six months, intended for coffee trees in formation and production, compared to the dose of 500 kg ha-1 of the conventional mixed fertilizer 20-05-20, ammonium sulfate and calcium nitrate with boron, in addition to a control treatment, which did not receive NPK fertilization. The cultivar used was ‘Obatã IAC 1669’ in 3.0 x 0.6 m spacing. The following characteristics were evaluated: number of plagiotropic branches, number of nodes of plagiotropic branches, stem diameter, plant height and yield, in two harvest periods, besides the surface chemical characteristic of the soil. Increasing the dose of the slow-release fertilizer leads to greater plant growth; the coffee plant presents a highly responsive behavior to the increase in fertilizer doses in relation to nitrogen, and the use of the slow-release fertilizer Agroblen (20-05-20) 100% and ammonium sulfate + SS + KCl allows greater yield.Universidade Federal de Uberlândia2024-01-31info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.ufu.br/index.php/biosciencejournal/article/view/6708610.14393/BJ-v40n0a2024-67086Bioscience Journal ; Vol. 40 (2024): Continuous Publication; e40004Bioscience Journal ; v. 40 (2024): Continuous Publication; e400041981-3163reponame:Bioscience journal (Online)instname:Universidade Federal de Uberlândia (UFU)instacron:UFUenghttps://seer.ufu.br/index.php/biosciencejournal/article/view/67086/37805Brasil; Contemporary Copyright (c) 2024 Alex Mendonça de Carvalho , Leandro José Grava de Godoy, Ariel Moraes Silveira, Fernanda de Barros Gonze, Ana Flávia de Freitashttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessCarvalho , Alex Mendonça deGodoy, Leandro José Grava deSilveira, Ariel MoraesGonze, Fernanda de Barrosde Freitas, Ana Flávia2024-04-03T20:47:42Zoai:ojs.www.seer.ufu.br:article/67086Revistahttps://seer.ufu.br/index.php/biosciencejournalPUBhttps://seer.ufu.br/index.php/biosciencejournal/oaibiosciencej@ufu.br||1981-31631516-3725opendoar:2024-04-03T20:47:42Bioscience journal (Online) - Universidade Federal de Uberlândia (UFU)false
dc.title.none.fl_str_mv Increased efficiency fertilizers in arabica coffee growth in Vale do Ribeira, SP
title Increased efficiency fertilizers in arabica coffee growth in Vale do Ribeira, SP
spellingShingle Increased efficiency fertilizers in arabica coffee growth in Vale do Ribeira, SP
Carvalho , Alex Mendonça de
Controlled-Release Fertilizers
Nutritional Analysis
Plant Growth
Yield.
Agricultural Sciences
title_short Increased efficiency fertilizers in arabica coffee growth in Vale do Ribeira, SP
title_full Increased efficiency fertilizers in arabica coffee growth in Vale do Ribeira, SP
title_fullStr Increased efficiency fertilizers in arabica coffee growth in Vale do Ribeira, SP
title_full_unstemmed Increased efficiency fertilizers in arabica coffee growth in Vale do Ribeira, SP
title_sort Increased efficiency fertilizers in arabica coffee growth in Vale do Ribeira, SP
author Carvalho , Alex Mendonça de
author_facet Carvalho , Alex Mendonça de
Godoy, Leandro José Grava de
Silveira, Ariel Moraes
Gonze, Fernanda de Barros
de Freitas, Ana Flávia
author_role author
author2 Godoy, Leandro José Grava de
Silveira, Ariel Moraes
Gonze, Fernanda de Barros
de Freitas, Ana Flávia
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Carvalho , Alex Mendonça de
Godoy, Leandro José Grava de
Silveira, Ariel Moraes
Gonze, Fernanda de Barros
de Freitas, Ana Flávia
dc.subject.por.fl_str_mv Controlled-Release Fertilizers
Nutritional Analysis
Plant Growth
Yield.
Agricultural Sciences
topic Controlled-Release Fertilizers
Nutritional Analysis
Plant Growth
Yield.
Agricultural Sciences
description Controlled-release fertilizers have been increasingly used. This study aimed to evaluate and adapt new technologies applied via soil for sustainable coffee production, in order to generate information that contribute to the technical innovation of the crop for the Vale do Ribeira region. The experiment was set at UNESP, in Registro – SP. The experimental design was in randomized blocks. The experiment consisted of eight treatments with four replications, with plots of six plants. Four doses (200, 300, 400 and 500 kg ha-1) of a mixed fertilizer 20-05-20 were used, with controlled release in six months, intended for coffee trees in formation and production, compared to the dose of 500 kg ha-1 of the conventional mixed fertilizer 20-05-20, ammonium sulfate and calcium nitrate with boron, in addition to a control treatment, which did not receive NPK fertilization. The cultivar used was ‘Obatã IAC 1669’ in 3.0 x 0.6 m spacing. The following characteristics were evaluated: number of plagiotropic branches, number of nodes of plagiotropic branches, stem diameter, plant height and yield, in two harvest periods, besides the surface chemical characteristic of the soil. Increasing the dose of the slow-release fertilizer leads to greater plant growth; the coffee plant presents a highly responsive behavior to the increase in fertilizer doses in relation to nitrogen, and the use of the slow-release fertilizer Agroblen (20-05-20) 100% and ammonium sulfate + SS + KCl allows greater yield.
publishDate 2024
dc.date.none.fl_str_mv 2024-01-31
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.ufu.br/index.php/biosciencejournal/article/view/67086
10.14393/BJ-v40n0a2024-67086
url https://seer.ufu.br/index.php/biosciencejournal/article/view/67086
identifier_str_mv 10.14393/BJ-v40n0a2024-67086
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://seer.ufu.br/index.php/biosciencejournal/article/view/67086/37805
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.coverage.none.fl_str_mv Brasil; Contemporary
dc.publisher.none.fl_str_mv Universidade Federal de Uberlândia
publisher.none.fl_str_mv Universidade Federal de Uberlândia
dc.source.none.fl_str_mv Bioscience Journal ; Vol. 40 (2024): Continuous Publication; e40004
Bioscience Journal ; v. 40 (2024): Continuous Publication; e40004
1981-3163
reponame:Bioscience journal (Online)
instname:Universidade Federal de Uberlândia (UFU)
instacron:UFU
instname_str Universidade Federal de Uberlândia (UFU)
instacron_str UFU
institution UFU
reponame_str Bioscience journal (Online)
collection Bioscience journal (Online)
repository.name.fl_str_mv Bioscience journal (Online) - Universidade Federal de Uberlândia (UFU)
repository.mail.fl_str_mv biosciencej@ufu.br||
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