Determinants of the theory of planned behavior of consumer related to intention to purchase of organic vegetables

Detalhes bibliográficos
Autor(a) principal: Neto, José Francisco dos Reis
Data de Publicação: 2019
Outros Autores: Kazama, Anderson Susumu, Pereira, Silvia Rahe
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Bioscience journal (Online)
DOI: 10.14393/BJ-v35n2a20198-41754
Texto Completo: https://seer.ufu.br/index.php/biosciencejournal/article/view/41754
Resumo: The Brazilian consumers have expanded their purchases of organic products. However, little is known about these consumers’ purchase behavior. Considering the Theory of Planned Behavior, was aimed at this study to evaluate the positive influence of attitude, subjective norms and perceived behavior control in the decision to buy organic vegetables and to evaluate the causal relationships of these variables in the intention to buy vegetables in function of the sociodemographic characteristics of the consumer. During the purchase process, 472 people were interviewed using a questionnaire. The structural equation modeling with the partial least squares method was used to test the relationships proposed in the specific objectives, among the latent variables, attitude, subjective norm, perceived control and uncertainty, predictive of purchase intention. The results indicate that the latent predictive variables influence positively the intention to purchase, unless the perceived uncertainty that the higher this is, the less will be the intention to purchase. Regarding the socioeconomic variables, only the groups targeted in the level of schooling and family income showed significant differences for the relationship between the subjective norms and purchase intention, and for the group age range, the relation between perceived uncertainty and purchase intention.
id UFU-14_1a0cda961ace5db05a9090f5aa8027f6
oai_identifier_str oai:ojs.www.seer.ufu.br:article/41754
network_acronym_str UFU-14
network_name_str Bioscience journal (Online)
spelling Determinants of the theory of planned behavior of consumer related to intention to purchase of organic vegetablesDeterminantes da teoria do comportamento planejado do consumidor relacionados à intenção de compra de hortaliças orgânicasOrganic productsOrganic marketPurchase intentionIndividual perceptionAgricultural SciencesThe Brazilian consumers have expanded their purchases of organic products. However, little is known about these consumers’ purchase behavior. Considering the Theory of Planned Behavior, was aimed at this study to evaluate the positive influence of attitude, subjective norms and perceived behavior control in the decision to buy organic vegetables and to evaluate the causal relationships of these variables in the intention to buy vegetables in function of the sociodemographic characteristics of the consumer. During the purchase process, 472 people were interviewed using a questionnaire. The structural equation modeling with the partial least squares method was used to test the relationships proposed in the specific objectives, among the latent variables, attitude, subjective norm, perceived control and uncertainty, predictive of purchase intention. The results indicate that the latent predictive variables influence positively the intention to purchase, unless the perceived uncertainty that the higher this is, the less will be the intention to purchase. Regarding the socioeconomic variables, only the groups targeted in the level of schooling and family income showed significant differences for the relationship between the subjective norms and purchase intention, and for the group age range, the relation between perceived uncertainty and purchase intention.O consumidor brasileiro tem ampliado as suas compras de produtos orgânicos. No entanto, muito pouco se conhece sobre o comportamento de compra desses consumidores. Considerando a Teoria do Comportamento Planejado, o objetivo deste estudo foi o de avaliar a influência positiva da atitude, das normas subjetivas e do controle de comportamento percebido na decisão de compra de hortaliças orgânicas e avaliar os relacionamentos causais destas variáveis na intenção de compra de hortaliças orgânicas em função das características sociodemográficas do consumidor. Foram entrevistados 472 pessoas, durante o processo de compra, por meio da aplicação de um questionário. A modelagem de equações estruturais com o método de mínimos quadrados parciais foi utilizada para testar as relações propostas nos objetivos entre as variáveis latentes atitude, norma subjetiva, controle e incerteza percebida, preditivas da intenção de compra. Os resultados indicaram que as variáveis latentes preditas influem positivamente à intenção de compra, salvo a incerteza percebida que quanto maior for esta, menor será a intenção de compra.  Em relação às variáveis socioeconômicas, apenas os grupos segmentados do nível de escolaridade e faixa de renda familiar apresentaram diferenças significativas para o relacionamento entre a norma subjetiva e intenção de compra, e para o grupo faixa de idade, a relação entre incerteza percebida e intenção de compra.EDUFU2019-04-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.ufu.br/index.php/biosciencejournal/article/view/4175410.14393/BJ-v35n2a20198-41754Bioscience Journal ; Vol. 35 No. 2 (2019): Mar./Apr.; 431-440Bioscience Journal ; v. 35 n. 2 (2019): Mar./Apr.; 431-4401981-3163reponame:Bioscience journal (Online)instname:Universidade Federal de Uberlândia (UFU)instacron:UFUenghttps://seer.ufu.br/index.php/biosciencejournal/article/view/41754/25790Brazil; ContemporaryCopyright (c) 2019 José Francisco dos Reis Neto, Anderson Susumu Kazama, Silvia Rahe Pereirahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessNeto, José Francisco dos ReisKazama, Anderson SusumuPereira, Silvia Rahe2022-02-02T10:50:02Zoai:ojs.www.seer.ufu.br:article/41754Revistahttps://seer.ufu.br/index.php/biosciencejournalPUBhttps://seer.ufu.br/index.php/biosciencejournal/oaibiosciencej@ufu.br||1981-31631516-3725opendoar:2022-02-02T10:50:02Bioscience journal (Online) - Universidade Federal de Uberlândia (UFU)false
dc.title.none.fl_str_mv Determinants of the theory of planned behavior of consumer related to intention to purchase of organic vegetables
Determinantes da teoria do comportamento planejado do consumidor relacionados à intenção de compra de hortaliças orgânicas
title Determinants of the theory of planned behavior of consumer related to intention to purchase of organic vegetables
spellingShingle Determinants of the theory of planned behavior of consumer related to intention to purchase of organic vegetables
Determinants of the theory of planned behavior of consumer related to intention to purchase of organic vegetables
Neto, José Francisco dos Reis
Organic products
Organic market
Purchase intention
Individual perception
Agricultural Sciences
Neto, José Francisco dos Reis
Organic products
Organic market
Purchase intention
Individual perception
Agricultural Sciences
title_short Determinants of the theory of planned behavior of consumer related to intention to purchase of organic vegetables
title_full Determinants of the theory of planned behavior of consumer related to intention to purchase of organic vegetables
title_fullStr Determinants of the theory of planned behavior of consumer related to intention to purchase of organic vegetables
Determinants of the theory of planned behavior of consumer related to intention to purchase of organic vegetables
title_full_unstemmed Determinants of the theory of planned behavior of consumer related to intention to purchase of organic vegetables
Determinants of the theory of planned behavior of consumer related to intention to purchase of organic vegetables
title_sort Determinants of the theory of planned behavior of consumer related to intention to purchase of organic vegetables
author Neto, José Francisco dos Reis
author_facet Neto, José Francisco dos Reis
Neto, José Francisco dos Reis
Kazama, Anderson Susumu
Pereira, Silvia Rahe
Kazama, Anderson Susumu
Pereira, Silvia Rahe
author_role author
author2 Kazama, Anderson Susumu
Pereira, Silvia Rahe
author2_role author
author
dc.contributor.author.fl_str_mv Neto, José Francisco dos Reis
Kazama, Anderson Susumu
Pereira, Silvia Rahe
dc.subject.por.fl_str_mv Organic products
Organic market
Purchase intention
Individual perception
Agricultural Sciences
topic Organic products
Organic market
Purchase intention
Individual perception
Agricultural Sciences
description The Brazilian consumers have expanded their purchases of organic products. However, little is known about these consumers’ purchase behavior. Considering the Theory of Planned Behavior, was aimed at this study to evaluate the positive influence of attitude, subjective norms and perceived behavior control in the decision to buy organic vegetables and to evaluate the causal relationships of these variables in the intention to buy vegetables in function of the sociodemographic characteristics of the consumer. During the purchase process, 472 people were interviewed using a questionnaire. The structural equation modeling with the partial least squares method was used to test the relationships proposed in the specific objectives, among the latent variables, attitude, subjective norm, perceived control and uncertainty, predictive of purchase intention. The results indicate that the latent predictive variables influence positively the intention to purchase, unless the perceived uncertainty that the higher this is, the less will be the intention to purchase. Regarding the socioeconomic variables, only the groups targeted in the level of schooling and family income showed significant differences for the relationship between the subjective norms and purchase intention, and for the group age range, the relation between perceived uncertainty and purchase intention.
publishDate 2019
dc.date.none.fl_str_mv 2019-04-12
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://seer.ufu.br/index.php/biosciencejournal/article/view/41754
10.14393/BJ-v35n2a20198-41754
url https://seer.ufu.br/index.php/biosciencejournal/article/view/41754
identifier_str_mv 10.14393/BJ-v35n2a20198-41754
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://seer.ufu.br/index.php/biosciencejournal/article/view/41754/25790
dc.rights.driver.fl_str_mv Copyright (c) 2019 José Francisco dos Reis Neto, Anderson Susumu Kazama, Silvia Rahe Pereira
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2019 José Francisco dos Reis Neto, Anderson Susumu Kazama, Silvia Rahe Pereira
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.coverage.none.fl_str_mv Brazil; Contemporary
dc.publisher.none.fl_str_mv EDUFU
publisher.none.fl_str_mv EDUFU
dc.source.none.fl_str_mv Bioscience Journal ; Vol. 35 No. 2 (2019): Mar./Apr.; 431-440
Bioscience Journal ; v. 35 n. 2 (2019): Mar./Apr.; 431-440
1981-3163
reponame:Bioscience journal (Online)
instname:Universidade Federal de Uberlândia (UFU)
instacron:UFU
instname_str Universidade Federal de Uberlândia (UFU)
instacron_str UFU
institution UFU
reponame_str Bioscience journal (Online)
collection Bioscience journal (Online)
repository.name.fl_str_mv Bioscience journal (Online) - Universidade Federal de Uberlândia (UFU)
repository.mail.fl_str_mv biosciencej@ufu.br||
_version_ 1822179645374595072
dc.identifier.doi.none.fl_str_mv 10.14393/BJ-v35n2a20198-41754