In vitro antifungal activity of Myrcia ovata essential oils and their major compounds against pathogens of citrus, sweet potato, and coconut
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Bioscience journal (Online) |
Texto Completo: | https://seer.ufu.br/index.php/biosciencejournal/article/view/42425 |
Resumo: | Myrcia ovata, an endemic species to the Brazilian Atlantic Forest, presents antifungal properties. The phytopathogens Colletotrichum acutatum, Plenodomus destruens, and Thielaviopsis paradoxa are responsible for the diseases citrus postbloom fruit drop, sweet potato foot rot, and coconut stem bleeding, respectively. The antifungal activity of the essential oils of five M. ovata chemotypes (MYRO-159, nerolic acid chemotype; MYRO-180, nerolic acid + linalool chemotype; MYRO-388, geraniol chemotype; MYRO-157, citral + (E)-nerolidol chemotype; and MYRO-174, isopulegol + linalool chemotype), four major compounds (nerolic acid, nerolic acid + linalool, geraniol, and citral + (E)-nerolidol), and three pure compounds (citral, (E)-nerolidol, and linalool) against the fungi C. acutatum, P. destruens, and T. paradoxa were evaluated. For this, in vitro tests were conducted in a completely randomized design with three replications, testing concentrations (v/v) ranging from 0.01 to 1.0 μL.mL-1. All treatments presented toxicity at different levels to the three fungi. For C. acutatum, the essential oil from the individual MYRO-180 (nerolic acid + linalool chemotype) and its major compound showed the lowest Minimal Inhibitory Concentration (MIC) and Minimum Fungicidal Concentration (MFC) of 0.03 and 0.1 µL.mL-1, respectively. For P. destruens, the essential oil from the individual MYRO-159 (nerolic acid chemotype) presented the lowest MIC of 0.05 μL.mL-1. The nerolic acid + linalool chemotype and its major compound presented an MFC of 0.07 μL.mL-1. For T. paradoxa, the major compound citral + (E)-nerolidol stood out with the lowest MIC and MFC of 0.03 and 0.2 µL.mL-1, respectively. Linalool presented the lowest toxicity to the three tested fungi. |
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In vitro antifungal activity of Myrcia ovata essential oils and their major compounds against pathogens of citrus, sweet potato, and coconutAtividade antifungica in vitro de óleos essenciais de Myrcia ovata e seus compostos majoritários sobre patógenos de citros, batata-doce e coqueiroMyrtaceaeColletotrichum acutatumPlenodomus destruensThielaviopsis paradoxaAgricultural Sciences Myrcia ovata, an endemic species to the Brazilian Atlantic Forest, presents antifungal properties. The phytopathogens Colletotrichum acutatum, Plenodomus destruens, and Thielaviopsis paradoxa are responsible for the diseases citrus postbloom fruit drop, sweet potato foot rot, and coconut stem bleeding, respectively. The antifungal activity of the essential oils of five M. ovata chemotypes (MYRO-159, nerolic acid chemotype; MYRO-180, nerolic acid + linalool chemotype; MYRO-388, geraniol chemotype; MYRO-157, citral + (E)-nerolidol chemotype; and MYRO-174, isopulegol + linalool chemotype), four major compounds (nerolic acid, nerolic acid + linalool, geraniol, and citral + (E)-nerolidol), and three pure compounds (citral, (E)-nerolidol, and linalool) against the fungi C. acutatum, P. destruens, and T. paradoxa were evaluated. For this, in vitro tests were conducted in a completely randomized design with three replications, testing concentrations (v/v) ranging from 0.01 to 1.0 μL.mL-1. All treatments presented toxicity at different levels to the three fungi. For C. acutatum, the essential oil from the individual MYRO-180 (nerolic acid + linalool chemotype) and its major compound showed the lowest Minimal Inhibitory Concentration (MIC) and Minimum Fungicidal Concentration (MFC) of 0.03 and 0.1 µL.mL-1, respectively. For P. destruens, the essential oil from the individual MYRO-159 (nerolic acid chemotype) presented the lowest MIC of 0.05 μL.mL-1. The nerolic acid + linalool chemotype and its major compound presented an MFC of 0.07 μL.mL-1. For T. paradoxa, the major compound citral + (E)-nerolidol stood out with the lowest MIC and MFC of 0.03 and 0.2 µL.mL-1, respectively. Linalool presented the lowest toxicity to the three tested fungi. Myrcia ovata, uma espécie nativa de fitofisionomia de Restinga, possui atividade antifúngica. Os fitopatógenos Colletotrichum acutatum, Plenodomus destruens e Thielaviopsis paradoxa são responsáveis pelas doenças podridão floral de citros, mal-do-pé da batata doce e resinose do coqueiro, respectivamente. A atividade antifúngica de cinco quimiotipos de M. ovata (MYRO-159, quimiotipo ácido nerólico; MYRO-180, ácido nerólico + linalol; MYRO-388, quimiotipo geraniol; MYRO-157, quimiotipo citral + (E)-nerolidol; e, MYRO-174, quimiotipo isopulegol + linalol), quatro compostos majoritários (ácido nerólico, ácido nerólico + linalol, geraniol e citral + (E)-nerolidol) e três compostos isolados (citral, (E)-nerolidol e linalol) foram avaliados sobre os fungos C. acutatum, P. destruens e T. paradoxa. Testes in vitro foram conduzidos em delineamento inteiramente casualizado com três repetições e concentrações (v/v), que variaram de 0,01 a 1,0 µL.mL-1. Todos os tratamentos testados apresentaram atividade antifúngica. Para o fungo C. acutatum, o óleo essencial do indivíduo MYRO-180, de quimiotipo ácido nerólico + linalol, e seu composto majoritário apresentaram menores Concentração Mínima Inibitória (CMI) e Concentração Mínima Fungicida (CMF) de 0,03 e 0,1 µL.mL-1, respectivamente. Para o fungo P. destruens, o óleo essencial do indivíduo MYRO-159, de quimiotipo ácido nerólico, apresentou menor CMI de 0,05 µL.mL-1, e o quimiotipo ácido nerólico + linalol e seu composto majoritário apresentaram a menor CMF de 0,07 µL.mL-1. Para o fungo T. paradoxa, a combinação de citral + (E)-nerolidol destacou-se com CMI e CMF de 0,03 e 0,2 µL.mL-1, respectivamente. Linalol foi o menos tóxico sobre os três fungos testados.EDUFU2019-10-15info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://seer.ufu.br/index.php/biosciencejournal/article/view/4242510.14393/BJ-v35n6a2019-42425Bioscience Journal ; Vol. 35 No. 6 (2019): Nov./Dec.; 1695-1707Bioscience Journal ; v. 35 n. 6 (2019): Nov./Dec.; 1695-17071981-3163reponame:Bioscience journal (Online)instname:Universidade Federal de Uberlândia (UFU)instacron:UFUenghttps://seer.ufu.br/index.php/biosciencejournal/article/view/42425/27450Brazil; ContemporaryCopyright (c) 2019 Larissa Alves Secundo White, Arie Fitzgerald Blank, Paulo Roberto Gagliardi, Maria de Fátima Arrigoni-Blank, Daniela Aparecida de Castro Nizio, Taís Santos Sampaio, Mércia Freita Alves, Camila Santos Almeida-Pereirahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessWhite, Larissa Alves SecundoBlank, Arie FitzgeraldGagliardi, Paulo RobertoArrigoni-Blank, Maria de FátimaNizio, Daniela Aparecida de CastroSampaio, Taís SantosAlves, Mércia FreitaAlmeida-Pereira, Camila Santos2022-01-19T13:03:47Zoai:ojs.www.seer.ufu.br:article/42425Revistahttps://seer.ufu.br/index.php/biosciencejournalPUBhttps://seer.ufu.br/index.php/biosciencejournal/oaibiosciencej@ufu.br||1981-31631516-3725opendoar:2022-01-19T13:03:47Bioscience journal (Online) - Universidade Federal de Uberlândia (UFU)false |
dc.title.none.fl_str_mv |
In vitro antifungal activity of Myrcia ovata essential oils and their major compounds against pathogens of citrus, sweet potato, and coconut Atividade antifungica in vitro de óleos essenciais de Myrcia ovata e seus compostos majoritários sobre patógenos de citros, batata-doce e coqueiro |
title |
In vitro antifungal activity of Myrcia ovata essential oils and their major compounds against pathogens of citrus, sweet potato, and coconut |
spellingShingle |
In vitro antifungal activity of Myrcia ovata essential oils and their major compounds against pathogens of citrus, sweet potato, and coconut White, Larissa Alves Secundo Myrtaceae Colletotrichum acutatum Plenodomus destruens Thielaviopsis paradoxa Agricultural Sciences |
title_short |
In vitro antifungal activity of Myrcia ovata essential oils and their major compounds against pathogens of citrus, sweet potato, and coconut |
title_full |
In vitro antifungal activity of Myrcia ovata essential oils and their major compounds against pathogens of citrus, sweet potato, and coconut |
title_fullStr |
In vitro antifungal activity of Myrcia ovata essential oils and their major compounds against pathogens of citrus, sweet potato, and coconut |
title_full_unstemmed |
In vitro antifungal activity of Myrcia ovata essential oils and their major compounds against pathogens of citrus, sweet potato, and coconut |
title_sort |
In vitro antifungal activity of Myrcia ovata essential oils and their major compounds against pathogens of citrus, sweet potato, and coconut |
author |
White, Larissa Alves Secundo |
author_facet |
White, Larissa Alves Secundo Blank, Arie Fitzgerald Gagliardi, Paulo Roberto Arrigoni-Blank, Maria de Fátima Nizio, Daniela Aparecida de Castro Sampaio, Taís Santos Alves, Mércia Freita Almeida-Pereira, Camila Santos |
author_role |
author |
author2 |
Blank, Arie Fitzgerald Gagliardi, Paulo Roberto Arrigoni-Blank, Maria de Fátima Nizio, Daniela Aparecida de Castro Sampaio, Taís Santos Alves, Mércia Freita Almeida-Pereira, Camila Santos |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
White, Larissa Alves Secundo Blank, Arie Fitzgerald Gagliardi, Paulo Roberto Arrigoni-Blank, Maria de Fátima Nizio, Daniela Aparecida de Castro Sampaio, Taís Santos Alves, Mércia Freita Almeida-Pereira, Camila Santos |
dc.subject.por.fl_str_mv |
Myrtaceae Colletotrichum acutatum Plenodomus destruens Thielaviopsis paradoxa Agricultural Sciences |
topic |
Myrtaceae Colletotrichum acutatum Plenodomus destruens Thielaviopsis paradoxa Agricultural Sciences |
description |
Myrcia ovata, an endemic species to the Brazilian Atlantic Forest, presents antifungal properties. The phytopathogens Colletotrichum acutatum, Plenodomus destruens, and Thielaviopsis paradoxa are responsible for the diseases citrus postbloom fruit drop, sweet potato foot rot, and coconut stem bleeding, respectively. The antifungal activity of the essential oils of five M. ovata chemotypes (MYRO-159, nerolic acid chemotype; MYRO-180, nerolic acid + linalool chemotype; MYRO-388, geraniol chemotype; MYRO-157, citral + (E)-nerolidol chemotype; and MYRO-174, isopulegol + linalool chemotype), four major compounds (nerolic acid, nerolic acid + linalool, geraniol, and citral + (E)-nerolidol), and three pure compounds (citral, (E)-nerolidol, and linalool) against the fungi C. acutatum, P. destruens, and T. paradoxa were evaluated. For this, in vitro tests were conducted in a completely randomized design with three replications, testing concentrations (v/v) ranging from 0.01 to 1.0 μL.mL-1. All treatments presented toxicity at different levels to the three fungi. For C. acutatum, the essential oil from the individual MYRO-180 (nerolic acid + linalool chemotype) and its major compound showed the lowest Minimal Inhibitory Concentration (MIC) and Minimum Fungicidal Concentration (MFC) of 0.03 and 0.1 µL.mL-1, respectively. For P. destruens, the essential oil from the individual MYRO-159 (nerolic acid chemotype) presented the lowest MIC of 0.05 μL.mL-1. The nerolic acid + linalool chemotype and its major compound presented an MFC of 0.07 μL.mL-1. For T. paradoxa, the major compound citral + (E)-nerolidol stood out with the lowest MIC and MFC of 0.03 and 0.2 µL.mL-1, respectively. Linalool presented the lowest toxicity to the three tested fungi. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-10-15 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://seer.ufu.br/index.php/biosciencejournal/article/view/42425 10.14393/BJ-v35n6a2019-42425 |
url |
https://seer.ufu.br/index.php/biosciencejournal/article/view/42425 |
identifier_str_mv |
10.14393/BJ-v35n6a2019-42425 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://seer.ufu.br/index.php/biosciencejournal/article/view/42425/27450 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.coverage.none.fl_str_mv |
Brazil; Contemporary |
dc.publisher.none.fl_str_mv |
EDUFU |
publisher.none.fl_str_mv |
EDUFU |
dc.source.none.fl_str_mv |
Bioscience Journal ; Vol. 35 No. 6 (2019): Nov./Dec.; 1695-1707 Bioscience Journal ; v. 35 n. 6 (2019): Nov./Dec.; 1695-1707 1981-3163 reponame:Bioscience journal (Online) instname:Universidade Federal de Uberlândia (UFU) instacron:UFU |
instname_str |
Universidade Federal de Uberlândia (UFU) |
instacron_str |
UFU |
institution |
UFU |
reponame_str |
Bioscience journal (Online) |
collection |
Bioscience journal (Online) |
repository.name.fl_str_mv |
Bioscience journal (Online) - Universidade Federal de Uberlândia (UFU) |
repository.mail.fl_str_mv |
biosciencej@ufu.br|| |
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1797069080425922560 |