Essential oils with contact insecticidal activity and encapsulation methods: a literature review

Detalhes bibliográficos
Autor(a) principal: Silva, Camilla Sena da
Data de Publicação: 2022
Outros Autores: Albuquerque, Caroline Fernanda, Coelho, Ana Paula de Freitas, Fernandes Lisboa, Cristiane, Gonzatto, Mateus Pereira
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Engenharia na Agricultura
Texto Completo: https://periodicos.ufv.br/reveng/article/view/14272
Resumo: Due to the increasing resistance of pests to chemical insecticides and the negative consequences arising from the use of chemicals, such as environmental contamination and health hazards, alternative methods of control need to be studied. In nature, essential oils play an important role in protecting plants as antibacterials, antivirals, antifungals, insecticides, and also against herbivores by reducing their appetite for such plants. Secondary metabolites produced by medicinal or aromatic plants have the capacity for behavioral modification, growth and feeding reduction, besides exerting toxic and sterility effects on insects considered as pests, thus being a control strategy, besides being an alternative to the chemical products available on the market. Thus, the present review aimed to elucidate the use of essential oils in the control of various grain pests by exploring their bioactive compounds and addressing the main methods of encapsulation for the proper storage of these oils.
id UFV-2_db713c7e6118987e66417247647b4997
oai_identifier_str oai:ojs.periodicos.ufv.br:article/14272
network_acronym_str UFV-2
network_name_str Engenharia na Agricultura
repository_id_str
spelling Essential oils with contact insecticidal activity and encapsulation methods: a literature reviewEssential oils with contact insecticidal activity and encapsulation methods: a literature reviewStorageQualitySustainabilityStorageQualitySustainabilityDue to the increasing resistance of pests to chemical insecticides and the negative consequences arising from the use of chemicals, such as environmental contamination and health hazards, alternative methods of control need to be studied. In nature, essential oils play an important role in protecting plants as antibacterials, antivirals, antifungals, insecticides, and also against herbivores by reducing their appetite for such plants. Secondary metabolites produced by medicinal or aromatic plants have the capacity for behavioral modification, growth and feeding reduction, besides exerting toxic and sterility effects on insects considered as pests, thus being a control strategy, besides being an alternative to the chemical products available on the market. Thus, the present review aimed to elucidate the use of essential oils in the control of various grain pests by exploring their bioactive compounds and addressing the main methods of encapsulation for the proper storage of these oils.Due to the increasing resistance of pests to chemical insecticides and the negative consequences arising from the use of chemicals, such as environmental contamination and health hazards, alternative methods of control need to be studied. In nature, essential oils play an important role in protecting plants as antibacterials, antivirals, antifungals, insecticides, and also against herbivores by reducing their appetite for such plants. Secondary metabolites produced by medicinal or aromatic plants have the capacity for behavioral modification, growth and feeding reduction, besides exerting toxic and sterility effects on insects considered as pests, thus being a control strategy, besides being an alternative to the chemical products available on the market. Thus, the present review aimed to elucidate the use of essential oils in the control of various grain pests by exploring their bioactive compounds and addressing the main methods of encapsulation for the proper storage of these oils.Universidade Federal de Viçosa - UFV2022-10-26info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufv.br/reveng/article/view/1427210.13083/reveng.v30i1.14272Engineering in Agriculture; Vol. 30 No. Contínua (2022); 392-402Revista Engenharia na Agricultura - REVENG; v. 30 n. Contínua (2022); 392-4022175-68131414-3984reponame:Engenharia na Agriculturainstname:Universidade Federal de Viçosa (UFV)instacron:UFVenghttps://periodicos.ufv.br/reveng/article/view/14272/7524Copyright (c) 2022 Revista Engenharia na Agricultura - REVENGhttps://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessSilva, Camilla Sena daAlbuquerque, Caroline FernandaCoelho, Ana Paula de FreitasFernandes Lisboa, CristianeGonzatto, Mateus Pereira2023-01-23T14:06:10Zoai:ojs.periodicos.ufv.br:article/14272Revistahttps://periodicos.ufv.br/revengPUBhttps://periodicos.ufv.br/reveng/oairevistaengenharianagricultura@gmail.com||andrerosa@ufv.br||tramitacao.reveng@gmail.com|| reveng@ufv.br2175-68131414-3984opendoar:2023-01-23T14:06:10Engenharia na Agricultura - Universidade Federal de Viçosa (UFV)false
dc.title.none.fl_str_mv Essential oils with contact insecticidal activity and encapsulation methods: a literature review
Essential oils with contact insecticidal activity and encapsulation methods: a literature review
title Essential oils with contact insecticidal activity and encapsulation methods: a literature review
spellingShingle Essential oils with contact insecticidal activity and encapsulation methods: a literature review
Silva, Camilla Sena da
Storage
Quality
Sustainability
Storage
Quality
Sustainability
title_short Essential oils with contact insecticidal activity and encapsulation methods: a literature review
title_full Essential oils with contact insecticidal activity and encapsulation methods: a literature review
title_fullStr Essential oils with contact insecticidal activity and encapsulation methods: a literature review
title_full_unstemmed Essential oils with contact insecticidal activity and encapsulation methods: a literature review
title_sort Essential oils with contact insecticidal activity and encapsulation methods: a literature review
author Silva, Camilla Sena da
author_facet Silva, Camilla Sena da
Albuquerque, Caroline Fernanda
Coelho, Ana Paula de Freitas
Fernandes Lisboa, Cristiane
Gonzatto, Mateus Pereira
author_role author
author2 Albuquerque, Caroline Fernanda
Coelho, Ana Paula de Freitas
Fernandes Lisboa, Cristiane
Gonzatto, Mateus Pereira
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Silva, Camilla Sena da
Albuquerque, Caroline Fernanda
Coelho, Ana Paula de Freitas
Fernandes Lisboa, Cristiane
Gonzatto, Mateus Pereira
dc.subject.por.fl_str_mv Storage
Quality
Sustainability
Storage
Quality
Sustainability
topic Storage
Quality
Sustainability
Storage
Quality
Sustainability
description Due to the increasing resistance of pests to chemical insecticides and the negative consequences arising from the use of chemicals, such as environmental contamination and health hazards, alternative methods of control need to be studied. In nature, essential oils play an important role in protecting plants as antibacterials, antivirals, antifungals, insecticides, and also against herbivores by reducing their appetite for such plants. Secondary metabolites produced by medicinal or aromatic plants have the capacity for behavioral modification, growth and feeding reduction, besides exerting toxic and sterility effects on insects considered as pests, thus being a control strategy, besides being an alternative to the chemical products available on the market. Thus, the present review aimed to elucidate the use of essential oils in the control of various grain pests by exploring their bioactive compounds and addressing the main methods of encapsulation for the proper storage of these oils.
publishDate 2022
dc.date.none.fl_str_mv 2022-10-26
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.ufv.br/reveng/article/view/14272
10.13083/reveng.v30i1.14272
url https://periodicos.ufv.br/reveng/article/view/14272
identifier_str_mv 10.13083/reveng.v30i1.14272
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.ufv.br/reveng/article/view/14272/7524
dc.rights.driver.fl_str_mv Copyright (c) 2022 Revista Engenharia na Agricultura - REVENG
https://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2022 Revista Engenharia na Agricultura - REVENG
https://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Viçosa - UFV
publisher.none.fl_str_mv Universidade Federal de Viçosa - UFV
dc.source.none.fl_str_mv Engineering in Agriculture; Vol. 30 No. Contínua (2022); 392-402
Revista Engenharia na Agricultura - REVENG; v. 30 n. Contínua (2022); 392-402
2175-6813
1414-3984
reponame:Engenharia na Agricultura
instname:Universidade Federal de Viçosa (UFV)
instacron:UFV
instname_str Universidade Federal de Viçosa (UFV)
instacron_str UFV
institution UFV
reponame_str Engenharia na Agricultura
collection Engenharia na Agricultura
repository.name.fl_str_mv Engenharia na Agricultura - Universidade Federal de Viçosa (UFV)
repository.mail.fl_str_mv revistaengenharianagricultura@gmail.com||andrerosa@ufv.br||tramitacao.reveng@gmail.com|| reveng@ufv.br
_version_ 1800211147388878848