Efetividade física da fibra para caprinos
Autor(a) principal: | |
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Data de Publicação: | 2009 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | LOCUS Repositório Institucional da UFV |
Texto Completo: | http://locus.ufv.br/handle/123456789/5807 |
Resumo: | The present study presents as speculation the possibility of existence of interactions between both chemical and physical characteristics of forage plants acting on performance of small ruminants. The literature presents evidences of individual actions of those factors, but there is a lack on informations in respect to interactive effects. The objective of our work was to evaluate possible variations on feed intake, on rumen fiber mass of goats in different moments of the day according to alteration on source of forage offered as well as the particle size of that feed. We analyzed the combinations obtained among three levels of quality, named as high, medium and low based on age of the plant which was considered as 35, 50 and 60 days for haymaking of coast-cross (Cynodon dactylon), chopped to obtain three particle size (small, medium and long) by using an experimental randomized design in a 3 x 3 factorial arrangement with 6 repeats. Animals were non-castrated male Saanen and Alpine kids averaging 191 ± 4 days of age and body mass of 24.68 ± 3.17 kg. Granulometric profile of feed, refusals and ruminal content was evaluated by use of sieve openings of 4.76 mm, 2.38 mm, 1.19 mm, 0.70 mm and 0.297 mm. Mass and composition of fiber in the rumen were kept unaltered throughout the day. Values of fresh ruminal content, of DM, of fiber, of physically effective fiber, and of indigestible material did not differ among the different combinations between quality and particle size studied, nor to the average turnover time of dry matter and of fiber in the rumen. Average time of retention for lignin varied according to the quality of forage offered, with lower values for the hay of low quality, which implies in higher rate of ruminal passage of lignin to compensate the intake of lignified material. The higher intake of dry matter and NDF with the use of hay of low quality occurred as particles of higher size were offered allowing for selection of feed. Conversely, higher intake of NDF and lignin were observed as kids were offered high and medium quality hay chopped to present particles of small size. The higher intake of physically effective fiber was associated to hay with large particle size independent of the quality of the forage. We concluded that composition and fiber mass on rumen content of goats is not altered throughout of day and that the particle size associated with the higher intake varies with the quality of fiber which in turn influence the average turnover time of lignin in the rumen. |
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Lopes, Daniel dos Santoshttp://lattes.cnpq.br/0225336389236691Leão, Maria Ignezhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783340T9Queiroz, Augusto César dehttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783006P5Rodrigues, Marcelo Teixeirahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4788161Y5Vieira, Ricardo Augusto Mendonçahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4721711Y8Borges, Iranhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4786499Y12015-03-26T13:55:23Z2014-08-252015-03-26T13:55:23Z2009-05-08LOPES, Daniel dos Santos. Physical efectiveness of fiber to goats. 2009. 99 f. Dissertação (Mestrado em Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul) - Universidade Federal de Viçosa, Viçosa, 2009.http://locus.ufv.br/handle/123456789/5807The present study presents as speculation the possibility of existence of interactions between both chemical and physical characteristics of forage plants acting on performance of small ruminants. The literature presents evidences of individual actions of those factors, but there is a lack on informations in respect to interactive effects. The objective of our work was to evaluate possible variations on feed intake, on rumen fiber mass of goats in different moments of the day according to alteration on source of forage offered as well as the particle size of that feed. We analyzed the combinations obtained among three levels of quality, named as high, medium and low based on age of the plant which was considered as 35, 50 and 60 days for haymaking of coast-cross (Cynodon dactylon), chopped to obtain three particle size (small, medium and long) by using an experimental randomized design in a 3 x 3 factorial arrangement with 6 repeats. Animals were non-castrated male Saanen and Alpine kids averaging 191 ± 4 days of age and body mass of 24.68 ± 3.17 kg. Granulometric profile of feed, refusals and ruminal content was evaluated by use of sieve openings of 4.76 mm, 2.38 mm, 1.19 mm, 0.70 mm and 0.297 mm. Mass and composition of fiber in the rumen were kept unaltered throughout the day. Values of fresh ruminal content, of DM, of fiber, of physically effective fiber, and of indigestible material did not differ among the different combinations between quality and particle size studied, nor to the average turnover time of dry matter and of fiber in the rumen. Average time of retention for lignin varied according to the quality of forage offered, with lower values for the hay of low quality, which implies in higher rate of ruminal passage of lignin to compensate the intake of lignified material. The higher intake of dry matter and NDF with the use of hay of low quality occurred as particles of higher size were offered allowing for selection of feed. Conversely, higher intake of NDF and lignin were observed as kids were offered high and medium quality hay chopped to present particles of small size. The higher intake of physically effective fiber was associated to hay with large particle size independent of the quality of the forage. We concluded that composition and fiber mass on rumen content of goats is not altered throughout of day and that the particle size associated with the higher intake varies with the quality of fiber which in turn influence the average turnover time of lignin in the rumen.O presente estudo apresenta como especulação a possibilidade da existência de interações entre as características químicas e físicas de plantas forrageiras atuando sobre o desempenho de pequenos ruminantes. A literatura apresenta evidências das ações individuais destes fatores, mas existe uma lacuna nas informações quando se busca seus efeitos interativos. Para implantar esta linha de pesquisa objetivou-se avaliar possíveis variações no consumo de alimento bem como variações da massa fibrosa no rúmen de caprinos, em diferentes horários, quando da alteração na qualidade da fonte forrageira fornecida, bem como do tamanho da partícula deste alimento. Analisamos as combinações obtidas entre três níveis de qualidade (alta, média e baixa, em função da idade, respectivamente de 35, 50 e 65 dias) de feno de coast-cross (Cynodon dactylon), desintegrado para obter três tamanhos de partículas (pequeno, médio e grande) em delineamento experimental inteiramente casualizado, em arranjo fatorial 3x3, com 6 repetições . Os animais utilizados eram cabritos machos, não-castrados, das raças Saanen e Alpina, com idade média de 191 ± 4 dias, e massa corporal de 24,68 ± 3,17 kg, . O perfil granulométrico dos alimentos, sobras e conteúdo ruminal foi avaliado com uso de peneiras com abertura de 4,76 mm; 2,38 mm; 1,19 mm; 0,70 mm e 0,297 mm. A massa e a composição de fibra no rúmen se mantiveram inalteradas ao longo do dia. Os valores de conteúdo ruminal fresco, de MS, de fibra, de fibra fisicamente efetiva e de material indigestível não diferiram entre as diferentes combinações entre qualidade e tamanho de partículas estudadas, tampouco para o tempo médio de renovação da matéria seca e da fibra no rúmen. O tempo médio de retenção da lignina variou com a qualidade da forragm oferecida, sendo menor para o feno de baixa qualidade, o que implica em maior taxa de passagem ruminal da lignina para compensar o consumo de material lignificado. O maior consumo de MS e FDN com o feno de baixa qualidade ocorreu quando da oferta de partículas de maior tamanho permitindo a seleção do alimento. Contrariamente, maiores consumos de FDN e lignina foram observados quando os cabritos recebiam o feno de alta e média qualidade em partículas de tamanho pequeno. O consumo maior de fibra fisicamente efetiva, para feno dos três níveis de qualidade esteve associado aos maiores tamanhos de partícula. Concluímos que a composição e a massa de fibra no conteúdo ruminal de caprinos não é alterada ao longo do dia; o tamanho de partícula associado ao maior consumo varia com a qualidade da forragem, e que por sua vez influencia o tempo médio de renovação da lignina no rúmen.application/pdfporUniversidade Federal de ViçosaMestrado em ZootecniaUFVBRGenética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e ForragiculCaprinosRumenFibraExigência nutricionalGoatsRumenFiberNutritional requirementCNPQ::CIENCIAS AGRARIAS::ZOOTECNIA::NUTRICAO E ALIMENTACAO ANIMAL::EXIGENCIAS NUTRICIONAIS DOS ANIMAISEfetividade física da fibra para caprinosPhysical efectiveness of fiber to goatsinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINALtexto completo.pdfapplication/pdf443287https://locus.ufv.br//bitstream/123456789/5807/1/texto%20completo.pdf08ce9d8927b6aa909671e81fc2aba183MD51TEXTtexto completo.pdf.txttexto completo.pdf.txtExtracted texttext/plain147202https://locus.ufv.br//bitstream/123456789/5807/2/texto%20completo.pdf.txt97b7e4d1bf2b5c3b2f55a89a061bee9fMD52THUMBNAILtexto completo.pdf.jpgtexto completo.pdf.jpgIM Thumbnailimage/jpeg3468https://locus.ufv.br//bitstream/123456789/5807/3/texto%20completo.pdf.jpgf247acaab9df42614e5414c5be2dd848MD53123456789/58072016-04-11 23:13:59.36oai:locus.ufv.br:123456789/5807Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452016-04-12T02:13:59LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false |
dc.title.por.fl_str_mv |
Efetividade física da fibra para caprinos |
dc.title.alternative.eng.fl_str_mv |
Physical efectiveness of fiber to goats |
title |
Efetividade física da fibra para caprinos |
spellingShingle |
Efetividade física da fibra para caprinos Lopes, Daniel dos Santos Caprinos Rumen Fibra Exigência nutricional Goats Rumen Fiber Nutritional requirement CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA::NUTRICAO E ALIMENTACAO ANIMAL::EXIGENCIAS NUTRICIONAIS DOS ANIMAIS |
title_short |
Efetividade física da fibra para caprinos |
title_full |
Efetividade física da fibra para caprinos |
title_fullStr |
Efetividade física da fibra para caprinos |
title_full_unstemmed |
Efetividade física da fibra para caprinos |
title_sort |
Efetividade física da fibra para caprinos |
author |
Lopes, Daniel dos Santos |
author_facet |
Lopes, Daniel dos Santos |
author_role |
author |
dc.contributor.authorLattes.por.fl_str_mv |
http://lattes.cnpq.br/0225336389236691 |
dc.contributor.author.fl_str_mv |
Lopes, Daniel dos Santos |
dc.contributor.advisor-co1.fl_str_mv |
Leão, Maria Ignez |
dc.contributor.advisor-co1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783340T9 |
dc.contributor.advisor-co2.fl_str_mv |
Queiroz, Augusto César de |
dc.contributor.advisor-co2Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783006P5 |
dc.contributor.advisor1.fl_str_mv |
Rodrigues, Marcelo Teixeira |
dc.contributor.advisor1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4788161Y5 |
dc.contributor.referee1.fl_str_mv |
Vieira, Ricardo Augusto Mendonça |
dc.contributor.referee1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4721711Y8 |
dc.contributor.referee2.fl_str_mv |
Borges, Iran |
dc.contributor.referee2Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4786499Y1 |
contributor_str_mv |
Leão, Maria Ignez Queiroz, Augusto César de Rodrigues, Marcelo Teixeira Vieira, Ricardo Augusto Mendonça Borges, Iran |
dc.subject.por.fl_str_mv |
Caprinos Rumen Fibra Exigência nutricional |
topic |
Caprinos Rumen Fibra Exigência nutricional Goats Rumen Fiber Nutritional requirement CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA::NUTRICAO E ALIMENTACAO ANIMAL::EXIGENCIAS NUTRICIONAIS DOS ANIMAIS |
dc.subject.eng.fl_str_mv |
Goats Rumen Fiber Nutritional requirement |
dc.subject.cnpq.fl_str_mv |
CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA::NUTRICAO E ALIMENTACAO ANIMAL::EXIGENCIAS NUTRICIONAIS DOS ANIMAIS |
description |
The present study presents as speculation the possibility of existence of interactions between both chemical and physical characteristics of forage plants acting on performance of small ruminants. The literature presents evidences of individual actions of those factors, but there is a lack on informations in respect to interactive effects. The objective of our work was to evaluate possible variations on feed intake, on rumen fiber mass of goats in different moments of the day according to alteration on source of forage offered as well as the particle size of that feed. We analyzed the combinations obtained among three levels of quality, named as high, medium and low based on age of the plant which was considered as 35, 50 and 60 days for haymaking of coast-cross (Cynodon dactylon), chopped to obtain three particle size (small, medium and long) by using an experimental randomized design in a 3 x 3 factorial arrangement with 6 repeats. Animals were non-castrated male Saanen and Alpine kids averaging 191 ± 4 days of age and body mass of 24.68 ± 3.17 kg. Granulometric profile of feed, refusals and ruminal content was evaluated by use of sieve openings of 4.76 mm, 2.38 mm, 1.19 mm, 0.70 mm and 0.297 mm. Mass and composition of fiber in the rumen were kept unaltered throughout the day. Values of fresh ruminal content, of DM, of fiber, of physically effective fiber, and of indigestible material did not differ among the different combinations between quality and particle size studied, nor to the average turnover time of dry matter and of fiber in the rumen. Average time of retention for lignin varied according to the quality of forage offered, with lower values for the hay of low quality, which implies in higher rate of ruminal passage of lignin to compensate the intake of lignified material. The higher intake of dry matter and NDF with the use of hay of low quality occurred as particles of higher size were offered allowing for selection of feed. Conversely, higher intake of NDF and lignin were observed as kids were offered high and medium quality hay chopped to present particles of small size. The higher intake of physically effective fiber was associated to hay with large particle size independent of the quality of the forage. We concluded that composition and fiber mass on rumen content of goats is not altered throughout of day and that the particle size associated with the higher intake varies with the quality of fiber which in turn influence the average turnover time of lignin in the rumen. |
publishDate |
2009 |
dc.date.issued.fl_str_mv |
2009-05-08 |
dc.date.available.fl_str_mv |
2014-08-25 2015-03-26T13:55:23Z |
dc.date.accessioned.fl_str_mv |
2015-03-26T13:55:23Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
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masterThesis |
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publishedVersion |
dc.identifier.citation.fl_str_mv |
LOPES, Daniel dos Santos. Physical efectiveness of fiber to goats. 2009. 99 f. Dissertação (Mestrado em Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul) - Universidade Federal de Viçosa, Viçosa, 2009. |
dc.identifier.uri.fl_str_mv |
http://locus.ufv.br/handle/123456789/5807 |
identifier_str_mv |
LOPES, Daniel dos Santos. Physical efectiveness of fiber to goats. 2009. 99 f. Dissertação (Mestrado em Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul) - Universidade Federal de Viçosa, Viçosa, 2009. |
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http://locus.ufv.br/handle/123456789/5807 |
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Universidade Federal de Viçosa |
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Mestrado em Zootecnia |
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UFV |
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BR |
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Genética e Melhoramento de Animais Domésticos; Nutrição e Alimentação Animal; Pastagens e Forragicul |
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Universidade Federal de Viçosa |
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