Evaluation of nutritional and ruminal degradability potential of sandbox (Hura crepitans L.) seeds in stabled Blackbelly sheep

• Autor(a) principal: Escalera-Valente, Francisco
• Data de Publicação: 2022
• Outros Autores: Loya-Olguín, José Lenin, Martínez-González, Sergio, Carmona-Gasca, Carlos Alfredo, Bautista-Rosales, Pedro Ulises, Gutiérrez-Leyva, Ranferi
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: LOCUS Repositório Institucional da UFV
• Texto Completo: https://locus.ufv.br//handle/123456789/30264; https://doi.org/10.37496/rbz5120220012
• topic: feed efficiency utilization; non-conventional ingredients; ovine feeding systems; sandbox seed meal

This study evaluated chemical composition, in situ dry matter degradability (DMD), energy utilization, and amino acid profile of the sandbox seed meal (SSM) obtained from ground seeds of Hura crepitans trees. Two cannulated male Blackbelly sheep (initial weight of 40 kg) were fed a balanced feed ad libitum for 21 days; rumen samples of animals were collected for seven days using the nylon bag technique for degradability. The results were interpreted in reference to incubation times from 0 to 72 h, evaluating degradation kinetics with an exponential model.The SSM showed crude protein and dry matter contents of 251.1 and 931.7 g/kg, respectively. The highest DMD value was recorded from 0 to 3 h with a change rate of 41%, and the energy contained in SSM had a gradual ruminal disappearance with a maximum value of energy utilization of 14.6% after 72 h post-incubation. The mostrepresentative amino acids of SSM were glutamic (16.9%), arginine (13.0%), and aspartic (9.7%) acids. The results suggest that SSM has adequate nutritional quality and ruminal DMD for ovine feeding systems