Utilização de urina de vaca na produção orgânica de alface

Bibliographic Details
Main Author: Oliveira, Nelson Licínio Campos de
Publication Date: 2007
Format: Master thesis
Language: por
Source: LOCUS Repositório Institucional da UFV
Download full: http://locus.ufv.br/handle/123456789/4652
Summary: Cow urine can be considered an agriculturist input that makes it possible for agriculturists to reduce property dependence on external products, especially in production of vegetables in organic system. The objective of this work was to evaluate the production of lettuce submitted to cow urine concentrations via soil and leaves. The experiment was conducted over the period from 1/13/2006 to 3/22/2006, at the Universidade Federal de Viçosa (UFV) campus, in a protected environment and organic culture system. It consisted of 12 treatments, conducted in subdivided parcel scheme, in randomized block design, with four repetitions; the application ways of cow urine (soil and leaf) were allocated in the parcels and the concentrations of cow urine solutions (0.00, 0.25, 0.50, 0.75, 1.00, and 1.25%) were allocated in the sub parcels. Weekly, starting after seven days of seedling transplant, 5, 5, 10, 20 and 20 mL of solution per plant were applied. Cultivar utilized was Regina 2000. Parcel consisted of 4 rows, and the space between them was 0.25 x 0.25 m, a total of 28 plants; the six central plants of the two central rows were considered as useful. Throughout the cycle the state of nitrogen was evaluated and in harvest, number of leaves, leaf area, leaf, stem and root fresh and dry mass, stem length, head volume, head fresh and dry mass, commercial productivity and leaf, stem and root levels of N, P, K, Ca, Mg, S, Na, Zn, Fe, Mn, Cu and B. Data were submitted to variance analysis, Tukey test at 5% probability, and regression analysis. When applied via soil, urine concentrations provided significant response in almost all phytotechnical characteristics, with the exception of leaf area; when applied via leaves, there was no effect on the number of leaves, leaf area, stem dry mass, root fresh mass and head volume. The application of cow urine either via leaves or via soil didn t alter the level of N, P, K, Ca, Mg, S, Na, Zn, Fe, Mn, Cu and B on plant or stem; as to the roots, there was significant response only to P, K, Fe and Mn when the urine was applied via soil and to Na when applied via leaves. The linear increment of SPAD index was observed with applied urine concentration, as well as quadratic response along time. The highest head productivity (17.00 Mg ha-1) was registered in plants that received urine solution via leaves in a concentration of 1.25%, corresponding to the increase of 28.1% in productivity, compared to control; when applied via soil, at the optimal concentration of 1.01%, productivity was of 14.92 Mg ha-1, corresponding to the increase of 47.3% in productivity, compared to control. The effects observed on lettuce growth and productivity, because of the applied urine solution are due to factors other then only quantity of nutrients used in the solutions.
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spelling Oliveira, Nelson Licínio Campos dehttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4133817U5Santos, Ricardo Henrique Silvahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723069A2Cecon, Paulo Robertohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4788114T5Puiatti, Máriohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783362Z2Fontes, Paulo Cezar Rezendehttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4787147J8Costa, Cândido Alves dahttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4797259U22015-03-26T13:40:07Z2007-10-222015-03-26T13:40:07Z2007-07-06OLIVEIRA, Nelson Licínio Campos de. Utilization of cow urine in organic production of lettuce. 2007. 101 f. Dissertação (Mestrado em Plantas daninhas, Alelopatia, Herbicidas e Resíduos; Fisiologia de culturas; Manejo pós-colheita de) - Universidade Federal de Viçosa, Viçosa, 2007.http://locus.ufv.br/handle/123456789/4652Cow urine can be considered an agriculturist input that makes it possible for agriculturists to reduce property dependence on external products, especially in production of vegetables in organic system. The objective of this work was to evaluate the production of lettuce submitted to cow urine concentrations via soil and leaves. The experiment was conducted over the period from 1/13/2006 to 3/22/2006, at the Universidade Federal de Viçosa (UFV) campus, in a protected environment and organic culture system. It consisted of 12 treatments, conducted in subdivided parcel scheme, in randomized block design, with four repetitions; the application ways of cow urine (soil and leaf) were allocated in the parcels and the concentrations of cow urine solutions (0.00, 0.25, 0.50, 0.75, 1.00, and 1.25%) were allocated in the sub parcels. Weekly, starting after seven days of seedling transplant, 5, 5, 10, 20 and 20 mL of solution per plant were applied. Cultivar utilized was Regina 2000. Parcel consisted of 4 rows, and the space between them was 0.25 x 0.25 m, a total of 28 plants; the six central plants of the two central rows were considered as useful. Throughout the cycle the state of nitrogen was evaluated and in harvest, number of leaves, leaf area, leaf, stem and root fresh and dry mass, stem length, head volume, head fresh and dry mass, commercial productivity and leaf, stem and root levels of N, P, K, Ca, Mg, S, Na, Zn, Fe, Mn, Cu and B. Data were submitted to variance analysis, Tukey test at 5% probability, and regression analysis. When applied via soil, urine concentrations provided significant response in almost all phytotechnical characteristics, with the exception of leaf area; when applied via leaves, there was no effect on the number of leaves, leaf area, stem dry mass, root fresh mass and head volume. The application of cow urine either via leaves or via soil didn t alter the level of N, P, K, Ca, Mg, S, Na, Zn, Fe, Mn, Cu and B on plant or stem; as to the roots, there was significant response only to P, K, Fe and Mn when the urine was applied via soil and to Na when applied via leaves. The linear increment of SPAD index was observed with applied urine concentration, as well as quadratic response along time. The highest head productivity (17.00 Mg ha-1) was registered in plants that received urine solution via leaves in a concentration of 1.25%, corresponding to the increase of 28.1% in productivity, compared to control; when applied via soil, at the optimal concentration of 1.01%, productivity was of 14.92 Mg ha-1, corresponding to the increase of 47.3% in productivity, compared to control. The effects observed on lettuce growth and productivity, because of the applied urine solution are due to factors other then only quantity of nutrients used in the solutions.A urina de vaca pode ser considerada um insumo agrícola que possibilita aos agricultores reduzir a dependência de produtos externos à propriedade, sobretudo na produção de hortaliças no sistema orgânico. O objetivo deste trabalho foi avaliar a produção de alface submetida a concentrações de urina de vaca aplicadas via solo e folhas. O experimento foi conduzido no período de 13/1/2006 a 22/3/2006, na Universidade Federal de Viçosa (UFV), em ambiente protegido e sistema orgânico de cultivo. Foi constituído de 12 tratamentos, conduzidos no esquema de parcelas subdivididas, em delineamento de blocos ao acaso, com quatro repetições; nas parcelas foram alocadas as via de aplicação da urina de vaca (solo e foliar) e nas subparcelas, as concentrações das soluções de urina de vaca (0,00, 0,25, 0,50, 0,75, 1,00 e 1,25%). Semanalmente, iniciando após sete dias do transplante das mudas, foram aplicados 5, 5, 10, 20 e 20 mL de solução por planta. A cultivar utilizada foi Regina 2000. A parcela foi constituída por quatro fileiras, em espaçamento de 0,25 x 0,25 m, totalizando 28 plantas; foram consideradas como úteis as seis plantas centrais das duas fileiras centrais. Ao longo do ciclo avaliou-se o estado de nitrogênio e na colheita, número de folhas, área foliar, massa fresca e seca de folhas, caule e raízes, comprimento de caule, volume de cabeça, massa seca e fresca da cabeça, produtividade comercial e teores dos elementos N, P, K, Ca, Mg, S, Na, Zn, Fe, Mn, Cu e B na massa seca da folha, do caule e da raiz. Os dados foram submetidos à análise de variância, teste de Tukey, a 5% de probabilidade e análise de regressão. Quando aplicadas via solo, as concentrações de urina proporcionaram resposta significativa em quase todas as características fitotécnicas avaliadas, com exceção da área foliar; quando aplicadas via folhas, não houve efeito sobre número de folhas, área foliar, massa seca de caule, massa fresca de raiz e volume de cabeça. A aplicação da urina de vaca tanto via folhas quanto via solo não alterou os teores de N, P, K, Ca, Mg, S, Na, Zn, Fe, Mn, Cu e B na folha e no caule; quanto às raízes, somente houve resposta significativa para o P, K, Fe e Mn quando a urina foi aplicada via solo e de Na, quando aplicada via folhas. O incremento linear do índice SPAD foi observado com o aumento da concentração de urina aplicada, assim como resposta quadrática ao longo do tempo. A maior produtividade de cabeça (17,00 Mg ha-1) foi registrada em plantas que receberam solução de urina via folhas à concentração de 1,25%, correspondendo ao aumento de 28,1% em produtividade, comparada à da testemunha; quanto aplicada via solo, na concentração ótima de 1,01%, a produtividade foi de 14,92 Mg ha-1, correspondendo ao aumento de 47,3% em produtividade, comparada à da testemunha. Os efeitos observados sobre crescimento e produção da alface, em razão das soluções de urina aplicada, são devido a fatores outros que não somente quantidade de nutrientes veiculados nas soluções.Coordenação de Aperfeiçoamento de Pessoal de Nível Superiorapplication/pdfporUniversidade Federal de ViçosaMestrado em FitotecniaUFVBRPlantas daninhas, Alelopatia, Herbicidas e Resíduos; Fisiologia de culturas; Manejo pós-colheita deLactuca sativaSistema de cultivoCrescimento de plantasNutriçãoLactuca sativaCulture systemPlant growthNutritionCNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOTECNIAUtilização de urina de vaca na produção orgânica de alfaceUtilization of cow urine in organic production of lettuceinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/openAccessreponame:LOCUS Repositório Institucional da UFVinstname:Universidade Federal de Viçosa (UFV)instacron:UFVORIGINALtexto completo.pdfapplication/pdf553604https://locus.ufv.br//bitstream/123456789/4652/1/texto%20completo.pdfa791b2e9f9e28a7c00d1599297d486edMD51TEXTtexto completo.pdf.txttexto completo.pdf.txtExtracted texttext/plain163241https://locus.ufv.br//bitstream/123456789/4652/2/texto%20completo.pdf.txt207c450ce8e085f7a183ce3347e33f53MD52THUMBNAILtexto completo.pdf.jpgtexto completo.pdf.jpgIM Thumbnailimage/jpeg3679https://locus.ufv.br//bitstream/123456789/4652/3/texto%20completo.pdf.jpga696bc1815e3a831568dd40d6b4f4acfMD53123456789/46522016-04-10 23:12:06.958oai:locus.ufv.br:123456789/4652Repositório InstitucionalPUBhttps://www.locus.ufv.br/oai/requestfabiojreis@ufv.bropendoar:21452016-04-11T02:12:06LOCUS Repositório Institucional da UFV - Universidade Federal de Viçosa (UFV)false
dc.title.por.fl_str_mv Utilização de urina de vaca na produção orgânica de alface
dc.title.alternative.eng.fl_str_mv Utilization of cow urine in organic production of lettuce
title Utilização de urina de vaca na produção orgânica de alface
spellingShingle Utilização de urina de vaca na produção orgânica de alface
Oliveira, Nelson Licínio Campos de
Lactuca sativa
Sistema de cultivo
Crescimento de plantas
Nutrição
Lactuca sativa
Culture system
Plant growth
Nutrition
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOTECNIA
title_short Utilização de urina de vaca na produção orgânica de alface
title_full Utilização de urina de vaca na produção orgânica de alface
title_fullStr Utilização de urina de vaca na produção orgânica de alface
title_full_unstemmed Utilização de urina de vaca na produção orgânica de alface
title_sort Utilização de urina de vaca na produção orgânica de alface
author Oliveira, Nelson Licínio Campos de
author_facet Oliveira, Nelson Licínio Campos de
author_role author
dc.contributor.authorLattes.por.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4133817U5
dc.contributor.author.fl_str_mv Oliveira, Nelson Licínio Campos de
dc.contributor.advisor-co1.fl_str_mv Santos, Ricardo Henrique Silva
dc.contributor.advisor-co1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4723069A2
dc.contributor.advisor-co2.fl_str_mv Cecon, Paulo Roberto
dc.contributor.advisor-co2Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4788114T5
dc.contributor.advisor1.fl_str_mv Puiatti, Mário
dc.contributor.advisor1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783362Z2
dc.contributor.referee1.fl_str_mv Fontes, Paulo Cezar Rezende
dc.contributor.referee1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4787147J8
dc.contributor.referee2.fl_str_mv Costa, Cândido Alves da
dc.contributor.referee2Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4797259U2
contributor_str_mv Santos, Ricardo Henrique Silva
Cecon, Paulo Roberto
Puiatti, Mário
Fontes, Paulo Cezar Rezende
Costa, Cândido Alves da
dc.subject.por.fl_str_mv Lactuca sativa
Sistema de cultivo
Crescimento de plantas
Nutrição
topic Lactuca sativa
Sistema de cultivo
Crescimento de plantas
Nutrição
Lactuca sativa
Culture system
Plant growth
Nutrition
CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOTECNIA
dc.subject.eng.fl_str_mv Lactuca sativa
Culture system
Plant growth
Nutrition
dc.subject.cnpq.fl_str_mv CNPQ::CIENCIAS AGRARIAS::AGRONOMIA::FITOTECNIA
description Cow urine can be considered an agriculturist input that makes it possible for agriculturists to reduce property dependence on external products, especially in production of vegetables in organic system. The objective of this work was to evaluate the production of lettuce submitted to cow urine concentrations via soil and leaves. The experiment was conducted over the period from 1/13/2006 to 3/22/2006, at the Universidade Federal de Viçosa (UFV) campus, in a protected environment and organic culture system. It consisted of 12 treatments, conducted in subdivided parcel scheme, in randomized block design, with four repetitions; the application ways of cow urine (soil and leaf) were allocated in the parcels and the concentrations of cow urine solutions (0.00, 0.25, 0.50, 0.75, 1.00, and 1.25%) were allocated in the sub parcels. Weekly, starting after seven days of seedling transplant, 5, 5, 10, 20 and 20 mL of solution per plant were applied. Cultivar utilized was Regina 2000. Parcel consisted of 4 rows, and the space between them was 0.25 x 0.25 m, a total of 28 plants; the six central plants of the two central rows were considered as useful. Throughout the cycle the state of nitrogen was evaluated and in harvest, number of leaves, leaf area, leaf, stem and root fresh and dry mass, stem length, head volume, head fresh and dry mass, commercial productivity and leaf, stem and root levels of N, P, K, Ca, Mg, S, Na, Zn, Fe, Mn, Cu and B. Data were submitted to variance analysis, Tukey test at 5% probability, and regression analysis. When applied via soil, urine concentrations provided significant response in almost all phytotechnical characteristics, with the exception of leaf area; when applied via leaves, there was no effect on the number of leaves, leaf area, stem dry mass, root fresh mass and head volume. The application of cow urine either via leaves or via soil didn t alter the level of N, P, K, Ca, Mg, S, Na, Zn, Fe, Mn, Cu and B on plant or stem; as to the roots, there was significant response only to P, K, Fe and Mn when the urine was applied via soil and to Na when applied via leaves. The linear increment of SPAD index was observed with applied urine concentration, as well as quadratic response along time. The highest head productivity (17.00 Mg ha-1) was registered in plants that received urine solution via leaves in a concentration of 1.25%, corresponding to the increase of 28.1% in productivity, compared to control; when applied via soil, at the optimal concentration of 1.01%, productivity was of 14.92 Mg ha-1, corresponding to the increase of 47.3% in productivity, compared to control. The effects observed on lettuce growth and productivity, because of the applied urine solution are due to factors other then only quantity of nutrients used in the solutions.
publishDate 2007
dc.date.available.fl_str_mv 2007-10-22
2015-03-26T13:40:07Z
dc.date.issued.fl_str_mv 2007-07-06
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dc.identifier.citation.fl_str_mv OLIVEIRA, Nelson Licínio Campos de. Utilization of cow urine in organic production of lettuce. 2007. 101 f. Dissertação (Mestrado em Plantas daninhas, Alelopatia, Herbicidas e Resíduos; Fisiologia de culturas; Manejo pós-colheita de) - Universidade Federal de Viçosa, Viçosa, 2007.
dc.identifier.uri.fl_str_mv http://locus.ufv.br/handle/123456789/4652
identifier_str_mv OLIVEIRA, Nelson Licínio Campos de. Utilization of cow urine in organic production of lettuce. 2007. 101 f. Dissertação (Mestrado em Plantas daninhas, Alelopatia, Herbicidas e Resíduos; Fisiologia de culturas; Manejo pós-colheita de) - Universidade Federal de Viçosa, Viçosa, 2007.
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