SEGURANÇA E DIREITO ALIMENTAR PELAS VEREDAS DA AGROECOLOGIA

• Autor(a) principal: Silva Andrade, Gernardes
• Data de Publicação: 2023
• Outros Autores: Jacobi Kölling, Gabrielle, Martini, Sandra Regina, Vidotte Blanco Tárrega, Maria Cristina
• Tipo de documento: Artigo
• Idioma: por
• Título da fonte: Direito.Unb (Online)
• Texto Completo: https://periodicos.unb.br/index.php/revistadedireitounb/article/view/47455
• topic: agroecologia; segurança alimentar; direito à alimentação; políticas públicas; ODS.

This manuscript aims to analyze the pertinence of pointing to agroecology as a viable way to guarantee food security and the right at the national level. To fulfill this purpose, the research will initially demonstrate the importance of promoting a true agroecological revolution in the Brazilian agrifood system. Then, it will examine the contributions of agroecology to ensure food safety and rights guided by civil society and social movements in the sphere of the Food and Nutritional Security System. Finally, the relevance of agroecology in national agrifood public policies will be proven, as well as in achieving the Sustainable Development Goals (SDGs). As a result of this critical and transdisciplinary investigation, it will become clear that one of the most sustainable ways to guarantee food security and rights in Brazil runs through the paths of agroecology. With regard to methodology, the dialectical method will be used, with a qualitative approach and analytical-descriptive objective, so that the bibliographical review will be essential in order to analyze the available materials on this subject.