Development of corn (Zea mays L.) culture: literature review

Detalhes bibliográficos
Autor(a) principal: Silva, Luiz Eduardo Bezerra
Data de Publicação: 2020
Outros Autores: Silva, José Crisólogo de Sales, Souza, Willian Cleisson Lopes de, Lima, Luan Lucas Cardoso, Santos, Rafael Lima Vieira dos
Tipo de documento: Artigo
Idioma: por
Título da fonte: Diversitas Journal
Texto Completo: https://diversitasjournal.com.br/diversitas_journal/article/view/869
Resumo: Maize is a plant belonging to the grasses family, or Poaceae, possessing the second place as the most produced cereal in the country in the year 2017. In this context, through the realization of this review, it was objected to highlight general and peculiar characteristics about maize cultivation. Bringing, in such a way, more knowledge to the rural and urban population about the potential of culture in the country.  In the development of this study, researches of bibliographic nature were conducted, based on the databases of Scielo, Capes and Google scholar, published between the years 2010 to 2018. In the Constitution of this research, we used 44 national articles, 02 International articles, 01 monograph, 02 dissertations, 02 Theses, 01 folder and 02 newsletters. Through the development of this work it was possible to gather important characteristics for the culture, whether they are more general characteristics, popularly disseminated among farmers, as the most peculiar, but of fundamental importance to the Culture development. Thus, it was possible to gather in one work, themes that can help in the development of maize cultivation, increasing the productivity and viability of the crop. It can be concluded that maize constitutes a culture of paramount importance in Brazil and tends to grow even more. 
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spelling Development of corn (Zea mays L.) culture: literature reviewDesenvolvimento da cultura do milho (Zea mays L.): revisão de literaturaZea maizPests and diseasesMaize is a plant belonging to the grasses family, or Poaceae, possessing the second place as the most produced cereal in the country in the year 2017. In this context, through the realization of this review, it was objected to highlight general and peculiar characteristics about maize cultivation. Bringing, in such a way, more knowledge to the rural and urban population about the potential of culture in the country.  In the development of this study, researches of bibliographic nature were conducted, based on the databases of Scielo, Capes and Google scholar, published between the years 2010 to 2018. In the Constitution of this research, we used 44 national articles, 02 International articles, 01 monograph, 02 dissertations, 02 Theses, 01 folder and 02 newsletters. Through the development of this work it was possible to gather important characteristics for the culture, whether they are more general characteristics, popularly disseminated among farmers, as the most peculiar, but of fundamental importance to the Culture development. Thus, it was possible to gather in one work, themes that can help in the development of maize cultivation, increasing the productivity and viability of the crop. It can be concluded that maize constitutes a culture of paramount importance in Brazil and tends to grow even more. El maíz es una planta perteneciente a la familia de las gramíneas, o Poaceae, que posee el segundo lugar como el cereal más producido en el país en el año 2017. En este contexto, a través de la realización de este examen, se objetó destacar las características generales y peculiares sobre el cultivo del maíz. Aportando, de tal manera, más conocimiento a la población rural y urbana sobre el potencial de la cultura en el país. En el desarrollo de este estudio, se realizaron investigaciones de naturaleza bibliográfica, basadas en las bases de datos de Scielo, Capes y Google scholar, publicadas entre los años 2010 a 2018. En la Constitución de esta investigación, utilizamos 44 artículos nacionales, 02 artículos internacionales, 01 monografía, 02 disertaciones, 02 Tesis, 01 carpetas y 02 boletines informativos. A través del desarrollo de este trabajo fue posible reunir características importantes para la cultura, ya sean características más generales, popularmente difundidas entre los agricultores, como las más peculiares, pero de importancia fundamental para la Desarrollo cultural. Así, fue posible reunir en una sola obra, temas que pueden ayudar en el desarrollo del cultivo del maíz, aumentando la productividad y viabilidad del cultivo. Se puede concluir que el maíz constituye un cultivo de suma importancia en Brasil y tiende a crecer aún más.O milho é uma planta pertencente à família das gramíneas, ou Poaceae, possuindo o segundo lugar como o cereal mais produzido no país no ano de 2017. Neste contexto, o presente estudo objetiva evidenciar características gerais e peculiares acerca do cultivo do milho. Trazendo, de tal maneira, mais conhecimento para a população rural e urbana sobre as potencialidades da cultura no país. No desenvolvimento deste trabalho foram realizadas pesquisas de cunho bibliográfico, baseado nas bases de dados da Scielo, Capes e Google Acadêmico, publicados entre os anos de 2010 e 2018. Na constituição da pesquisa, foram utilizados 44 artigos nacionais, 02 artigos internacionais, 01 monografia, 02 dissertações, 02 teses, 01 folder e 02 informativos. Através do desenvolvimento deste trabalho foi possível reunir características importantes para a cultura, quer sejam características mais gerais, popularmente difundidas entre os agricultores, como as mais peculiares, mas, de fundamental importância para o desenvolvimento da cultura. Desta forma, foi possível reunir em um só trabalho, temas que podem auxiliar no desenvolvimento do cultivo do milho, aumentando a produtividade e viabilidade da cultura. Podendo-se concluir que o milho se constitui como uma cultura de suma importância no Brasil e que tende a crescer mais ainda. Universidade Estadual de Alagoas - Eduneal2020-07-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://diversitasjournal.com.br/diversitas_journal/article/view/86910.17648/diversitas-journal-v5i3-869Diversitas Journal; Vol. 5 No. 3 (2020): Redes sociais asseguram o desenvolvimento; 1636-1657Diversitas Journal; Vol. 5 Núm. 3 (2020): Redes sociais asseguram o desenvolvimento; 1636-1657Diversitas Journal; v. 5 n. 3 (2020): Redes sociais asseguram o desenvolvimento; 1636-16572525-521510.17648/diversitas-journal-v5i3reponame:Diversitas Journalinstname:Universidade Estadual de Alagoas (UNEAL)instacron:UNEALporhttps://diversitasjournal.com.br/diversitas_journal/article/view/869/1039Copyright (c) 2020 Luiz Eduardo Bezerra Silva, José Crisólogo de Sales Silva , Willian Cleisson Lopes de Souza, Luan Lucas Cardoso Lima , Rafael Lima Vieira dos Santos https://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSilva, Luiz Eduardo BezerraSilva, José Crisólogo de SalesSouza, Willian Cleisson Lopes deLima, Luan Lucas CardosoSantos, Rafael Lima Vieira dos2024-04-07T03:00:24Zoai:ojs.diversitasjournal.com.br:article/869Revistahttps://diversitasjournal.com.br/diversitas_journal/indexPUBhttps://www.e-publicacoes.uerj.br/index.php/muralinternacional/oairevistadiversitasjournal@gmail.com2525-52152525-5215opendoar:2024-04-07T03:00:24Diversitas Journal - Universidade Estadual de Alagoas (UNEAL)false
dc.title.none.fl_str_mv Development of corn (Zea mays L.) culture: literature review
Desenvolvimento da cultura do milho (Zea mays L.): revisão de literatura
title Development of corn (Zea mays L.) culture: literature review
spellingShingle Development of corn (Zea mays L.) culture: literature review
Silva, Luiz Eduardo Bezerra
Zea maiz
Pests and diseases
title_short Development of corn (Zea mays L.) culture: literature review
title_full Development of corn (Zea mays L.) culture: literature review
title_fullStr Development of corn (Zea mays L.) culture: literature review
title_full_unstemmed Development of corn (Zea mays L.) culture: literature review
title_sort Development of corn (Zea mays L.) culture: literature review
author Silva, Luiz Eduardo Bezerra
author_facet Silva, Luiz Eduardo Bezerra
Silva, José Crisólogo de Sales
Souza, Willian Cleisson Lopes de
Lima, Luan Lucas Cardoso
Santos, Rafael Lima Vieira dos
author_role author
author2 Silva, José Crisólogo de Sales
Souza, Willian Cleisson Lopes de
Lima, Luan Lucas Cardoso
Santos, Rafael Lima Vieira dos
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Silva, Luiz Eduardo Bezerra
Silva, José Crisólogo de Sales
Souza, Willian Cleisson Lopes de
Lima, Luan Lucas Cardoso
Santos, Rafael Lima Vieira dos
dc.subject.por.fl_str_mv Zea maiz
Pests and diseases
topic Zea maiz
Pests and diseases
description Maize is a plant belonging to the grasses family, or Poaceae, possessing the second place as the most produced cereal in the country in the year 2017. In this context, through the realization of this review, it was objected to highlight general and peculiar characteristics about maize cultivation. Bringing, in such a way, more knowledge to the rural and urban population about the potential of culture in the country.  In the development of this study, researches of bibliographic nature were conducted, based on the databases of Scielo, Capes and Google scholar, published between the years 2010 to 2018. In the Constitution of this research, we used 44 national articles, 02 International articles, 01 monograph, 02 dissertations, 02 Theses, 01 folder and 02 newsletters. Through the development of this work it was possible to gather important characteristics for the culture, whether they are more general characteristics, popularly disseminated among farmers, as the most peculiar, but of fundamental importance to the Culture development. Thus, it was possible to gather in one work, themes that can help in the development of maize cultivation, increasing the productivity and viability of the crop. It can be concluded that maize constitutes a culture of paramount importance in Brazil and tends to grow even more. 
publishDate 2020
dc.date.none.fl_str_mv 2020-07-05
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dc.identifier.uri.fl_str_mv https://diversitasjournal.com.br/diversitas_journal/article/view/869
10.17648/diversitas-journal-v5i3-869
url https://diversitasjournal.com.br/diversitas_journal/article/view/869
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dc.language.iso.fl_str_mv por
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dc.relation.none.fl_str_mv https://diversitasjournal.com.br/diversitas_journal/article/view/869/1039
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dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual de Alagoas - Eduneal
publisher.none.fl_str_mv Universidade Estadual de Alagoas - Eduneal
dc.source.none.fl_str_mv Diversitas Journal; Vol. 5 No. 3 (2020): Redes sociais asseguram o desenvolvimento; 1636-1657
Diversitas Journal; Vol. 5 Núm. 3 (2020): Redes sociais asseguram o desenvolvimento; 1636-1657
Diversitas Journal; v. 5 n. 3 (2020): Redes sociais asseguram o desenvolvimento; 1636-1657
2525-5215
10.17648/diversitas-journal-v5i3
reponame:Diversitas Journal
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