Erosive effect of an antihistamine liquid formulation on bovine teeth: influence of exposure time
Autor(a) principal: | |
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Data de Publicação: | 2015 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Brazilian journal of oral sciences (Online) |
Texto Completo: | https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641954 |
Resumo: | Aim: To evaluate, in vitro, the effect of an oral antihistamine liquid formulation on roughness and topography of bovine enamel and the influence of exposure time on its erosive effect. Methods: Forty-one bovine enamel blocks were prepared leaving an exposed window of 0.8 mm2 . Thirtynine blocks were divided into three treatment groups according to media immersion: antihistamine formulation (Histamin®), 0.6% citric acid (positive control), and distilled water (negative control). Before immersion of the samples, pH, titratable acidity, calcium, phosphate and fluoride contents of all media were verified. Enamel roughness was evaluated at baseline, and after 5, 15, and 30 min of immersion (9 samples per group). Two specimens from each group and exposure time, and 2 additional specimens representing baseline, were analyzed by scanning electron microscopy (SEM). Data were analyzed by the Kruskal-Wallis test, and the Mann-Whitney test using the Bonferroni correction (α=0.017). Results: Specimens immersed in citric acid showed the highest roughness (P<.001). SEM images showed a progressive erosion pattern in samples immersed in citric acid and in antihistamine formulation. Conclusions: The antihistamine liquid formulation did not promote significant alterations of enamel roughness. Nevertheless, SEM demonstrated that the antihistamine eroded bovine enamel, and the erosion pattern was influenced by exposure time. |
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UNICAMP-8 |
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Brazilian journal of oral sciences (Online) |
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Erosive effect of an antihistamine liquid formulation on bovine teeth: influence of exposure timeTooth erosionPharmaceutical preparationsHydrogen-ion concentrationChildOdontologyAim: To evaluate, in vitro, the effect of an oral antihistamine liquid formulation on roughness and topography of bovine enamel and the influence of exposure time on its erosive effect. Methods: Forty-one bovine enamel blocks were prepared leaving an exposed window of 0.8 mm2 . Thirtynine blocks were divided into three treatment groups according to media immersion: antihistamine formulation (Histamin®), 0.6% citric acid (positive control), and distilled water (negative control). Before immersion of the samples, pH, titratable acidity, calcium, phosphate and fluoride contents of all media were verified. Enamel roughness was evaluated at baseline, and after 5, 15, and 30 min of immersion (9 samples per group). Two specimens from each group and exposure time, and 2 additional specimens representing baseline, were analyzed by scanning electron microscopy (SEM). Data were analyzed by the Kruskal-Wallis test, and the Mann-Whitney test using the Bonferroni correction (α=0.017). Results: Specimens immersed in citric acid showed the highest roughness (P<.001). SEM images showed a progressive erosion pattern in samples immersed in citric acid and in antihistamine formulation. Conclusions: The antihistamine liquid formulation did not promote significant alterations of enamel roughness. Nevertheless, SEM demonstrated that the antihistamine eroded bovine enamel, and the erosion pattern was influenced by exposure time.Universidade Estadual de Campinas2015-11-29info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/864195410.20396/bjos.v9i1.8641954Brazilian Journal of Oral Sciences; v. 9 n. 1 (2010): Jan./Mar.; 20-24Brazilian Journal of Oral Sciences; Vol. 9 No. 1 (2010): Jan./Mar.; 20-241677-3225reponame:Brazilian journal of oral sciences (Online)instname:Universidade Estadual de Campinas (UNICAMP)instacron:UNICAMPenghttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641954/9451Pierro, Viviane Santos da SilvaFurtado, Beatriz RomeiroVillardi, MicheleCabral, Lúcio MendesSilva, Eduardo MoreiraMaia, Lucianne Copleinfo:eu-repo/semantics/openAccess2016-02-25T09:13:09Zoai:ojs.periodicos.sbu.unicamp.br:article/8641954Revistahttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/PUBhttps://periodicos.sbu.unicamp.br/ojs/index.php/bjos/oaibrjorals@fop.unicamp.br||brjorals@fop.unicamp.br1677-32251677-3217opendoar:2016-02-25T09:13:09Brazilian journal of oral sciences (Online) - Universidade Estadual de Campinas (UNICAMP)false |
dc.title.none.fl_str_mv |
Erosive effect of an antihistamine liquid formulation on bovine teeth: influence of exposure time |
title |
Erosive effect of an antihistamine liquid formulation on bovine teeth: influence of exposure time |
spellingShingle |
Erosive effect of an antihistamine liquid formulation on bovine teeth: influence of exposure time Pierro, Viviane Santos da Silva Tooth erosion Pharmaceutical preparations Hydrogen-ion concentration Child Odontology |
title_short |
Erosive effect of an antihistamine liquid formulation on bovine teeth: influence of exposure time |
title_full |
Erosive effect of an antihistamine liquid formulation on bovine teeth: influence of exposure time |
title_fullStr |
Erosive effect of an antihistamine liquid formulation on bovine teeth: influence of exposure time |
title_full_unstemmed |
Erosive effect of an antihistamine liquid formulation on bovine teeth: influence of exposure time |
title_sort |
Erosive effect of an antihistamine liquid formulation on bovine teeth: influence of exposure time |
author |
Pierro, Viviane Santos da Silva |
author_facet |
Pierro, Viviane Santos da Silva Furtado, Beatriz Romeiro Villardi, Michele Cabral, Lúcio Mendes Silva, Eduardo Moreira Maia, Lucianne Cople |
author_role |
author |
author2 |
Furtado, Beatriz Romeiro Villardi, Michele Cabral, Lúcio Mendes Silva, Eduardo Moreira Maia, Lucianne Cople |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Pierro, Viviane Santos da Silva Furtado, Beatriz Romeiro Villardi, Michele Cabral, Lúcio Mendes Silva, Eduardo Moreira Maia, Lucianne Cople |
dc.subject.por.fl_str_mv |
Tooth erosion Pharmaceutical preparations Hydrogen-ion concentration Child Odontology |
topic |
Tooth erosion Pharmaceutical preparations Hydrogen-ion concentration Child Odontology |
description |
Aim: To evaluate, in vitro, the effect of an oral antihistamine liquid formulation on roughness and topography of bovine enamel and the influence of exposure time on its erosive effect. Methods: Forty-one bovine enamel blocks were prepared leaving an exposed window of 0.8 mm2 . Thirtynine blocks were divided into three treatment groups according to media immersion: antihistamine formulation (Histamin®), 0.6% citric acid (positive control), and distilled water (negative control). Before immersion of the samples, pH, titratable acidity, calcium, phosphate and fluoride contents of all media were verified. Enamel roughness was evaluated at baseline, and after 5, 15, and 30 min of immersion (9 samples per group). Two specimens from each group and exposure time, and 2 additional specimens representing baseline, were analyzed by scanning electron microscopy (SEM). Data were analyzed by the Kruskal-Wallis test, and the Mann-Whitney test using the Bonferroni correction (α=0.017). Results: Specimens immersed in citric acid showed the highest roughness (P<.001). SEM images showed a progressive erosion pattern in samples immersed in citric acid and in antihistamine formulation. Conclusions: The antihistamine liquid formulation did not promote significant alterations of enamel roughness. Nevertheless, SEM demonstrated that the antihistamine eroded bovine enamel, and the erosion pattern was influenced by exposure time. |
publishDate |
2015 |
dc.date.none.fl_str_mv |
2015-11-29 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641954 10.20396/bjos.v9i1.8641954 |
url |
https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641954 |
identifier_str_mv |
10.20396/bjos.v9i1.8641954 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.sbu.unicamp.br/ojs/index.php/bjos/article/view/8641954/9451 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Estadual de Campinas |
publisher.none.fl_str_mv |
Universidade Estadual de Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Oral Sciences; v. 9 n. 1 (2010): Jan./Mar.; 20-24 Brazilian Journal of Oral Sciences; Vol. 9 No. 1 (2010): Jan./Mar.; 20-24 1677-3225 reponame:Brazilian journal of oral sciences (Online) instname:Universidade Estadual de Campinas (UNICAMP) instacron:UNICAMP |
instname_str |
Universidade Estadual de Campinas (UNICAMP) |
instacron_str |
UNICAMP |
institution |
UNICAMP |
reponame_str |
Brazilian journal of oral sciences (Online) |
collection |
Brazilian journal of oral sciences (Online) |
repository.name.fl_str_mv |
Brazilian journal of oral sciences (Online) - Universidade Estadual de Campinas (UNICAMP) |
repository.mail.fl_str_mv |
brjorals@fop.unicamp.br||brjorals@fop.unicamp.br |
_version_ |
1800216400607838208 |