Teenager’s eating habits from urban and rural areas of a county of Pernambuco

Detalhes bibliográficos
Autor(a) principal: Souza, Emilly Thays Conceição
Data de Publicação: 2023
Outros Autores: Borba, Juliana Maria Carrazzone, Silva, Maria Surama Pereira da, Melo, Ana Paula Rocha de
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/40969
Resumo: This study aimed to compare teenager´s eating habits from a public school in Glória de Goitá, county of the state of Pernambuco, who lived in urban and rural areas. A total of 232 adolescents, aged between 11 and 15 years old, participated in the study. A semi-quantitative questionnaire on food habits and frequency was applied. Regarding habits, it was observed that adolescents in urban areas consumed more added salt. Regarding the number of meals eaten per day, the result was similar between the two areas. Adolescents living in rural areas performed more exercises per week when compared to those living in urban areas. As for the frequency of food consumption, very similar values were observed in relation to the consumption of protein products, more frequently for protein of vegetable origin such as beans. Both fruits and vegetables were little consumed by adolescents in both areas of residence. The data found showed that eating habits in urban and rural areas were similar.
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spelling Teenager’s eating habits from urban and rural areas of a county of PernambucoHábitos alimentarios de adolescentes de áreas urbanas y rurales de un municipio de PernambucoHábitos alimentares de adolescentes de áreas urbanas e rurais de um município de PernambucoAdolescentesComporamento alimentarZona UrbanaEnsinoZona rural.AdolescentsFeeding behaviourUrban areaTeachingRural areas.AdolescentesComportamiento alimentarioZona urbanaEnseñanzaZonas rurales.This study aimed to compare teenager´s eating habits from a public school in Glória de Goitá, county of the state of Pernambuco, who lived in urban and rural areas. A total of 232 adolescents, aged between 11 and 15 years old, participated in the study. A semi-quantitative questionnaire on food habits and frequency was applied. Regarding habits, it was observed that adolescents in urban areas consumed more added salt. Regarding the number of meals eaten per day, the result was similar between the two areas. Adolescents living in rural areas performed more exercises per week when compared to those living in urban areas. As for the frequency of food consumption, very similar values were observed in relation to the consumption of protein products, more frequently for protein of vegetable origin such as beans. Both fruits and vegetables were little consumed by adolescents in both areas of residence. The data found showed that eating habits in urban and rural areas were similar.Este estudio tuvo como objetivo comparar los hábitos alimentarios de adolescentes de una escuela pública de Glória de Goitá, municipio del estado de Pernambuco, que vivían en áreas urbanas y rurales. Participaron en el estudio un total de 232 adolescentes con edades comprendidas entre los 11 y los 15 años. Se aplicó un cuestionario semicuantitativo sobre hábitos y frecuencia de alimentación. En cuanto a los hábitos, se observó que los adolescentes de la zona urbana consumían más sal adicional. En cuanto al número de comidas realizadas al día, el resultado encontrado fue similar entre las dos áreas. Los adolescentes que viven en áreas rurales realizan más ejercicios por semana en comparación con los que viven en áreas urbanas. En cuanto a la frecuencia de consumo de alimentos, se observaron valores muy cercanos en relación al consumo de productos proteicos, con mayor frecuencia para proteínas de origen vegetal como el frijol. Tanto las frutas como las verduras eran poco consumidas por los adolescentes en ambas zonas de residencia. Los datos encontrados mostraron que los hábitos alimentarios en las zonas urbanas y rurales eran similares.Este estudo teve como objetivo comparar hábitos alimentares de adolescentes de uma escola pública em Glória de Goitá, município do estado de Pernambuco, que residiam em área urbana e rural. Participaram do estudo 232 adolescentes, com idade entre 11 e 15 anos. Foi aplicado questionário semiquantitativo de hábitos e frequência alimentar. Em relação aos hábitos, observou-se que adolescentes da área urbana consumiam maior quantidade de sal adicionado. Em relação ao número de refeições realizadas por dia o resultado encontrado foi similar entre as duas áreas. Os adolescentes que residiam na zona rural realizaram mais exercícios por semana quando comparado aos residentes na zona urbana. Quanto à frequência de consumo alimentar, observou-se valores bem próximos em relação ao consumo dos produtos proteicos, com maior frequência para proteína de origem vegetal como o feijão. Tanto as frutas como as hortaliças eram pouco consumidas pelos adolescentes de ambas as áreas de moradia. Os dados encontrados mostraram que os hábitos alimentares em áreas urbanas e rurais estavam similares.Research, Society and Development2023-03-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/4096910.33448/rsd-v12i4.40969Research, Society and Development; Vol. 12 No. 4; e7212440969Research, Society and Development; Vol. 12 Núm. 4; e7212440969Research, Society and Development; v. 12 n. 4; e72124409692525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/40969/33379Copyright (c) 2023 Emilly Thays Conceição Souza; Juliana Maria Carrazzone Borba; Maria Surama Pereira da Silva; Ana Paula Rocha de Melohttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSouza, Emilly Thays Conceição Borba, Juliana Maria CarrazzoneSilva, Maria Surama Pereira da Melo, Ana Paula Rocha de 2023-04-21T18:13:32Zoai:ojs.pkp.sfu.ca:article/40969Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2023-04-21T18:13:32Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Teenager’s eating habits from urban and rural areas of a county of Pernambuco
Hábitos alimentarios de adolescentes de áreas urbanas y rurales de un municipio de Pernambuco
Hábitos alimentares de adolescentes de áreas urbanas e rurais de um município de Pernambuco
title Teenager’s eating habits from urban and rural areas of a county of Pernambuco
spellingShingle Teenager’s eating habits from urban and rural areas of a county of Pernambuco
Souza, Emilly Thays Conceição
Adolescentes
Comporamento alimentar
Zona Urbana
Ensino
Zona rural.
Adolescents
Feeding behaviour
Urban area
Teaching
Rural areas.
Adolescentes
Comportamiento alimentario
Zona urbana
Enseñanza
Zonas rurales.
title_short Teenager’s eating habits from urban and rural areas of a county of Pernambuco
title_full Teenager’s eating habits from urban and rural areas of a county of Pernambuco
title_fullStr Teenager’s eating habits from urban and rural areas of a county of Pernambuco
title_full_unstemmed Teenager’s eating habits from urban and rural areas of a county of Pernambuco
title_sort Teenager’s eating habits from urban and rural areas of a county of Pernambuco
author Souza, Emilly Thays Conceição
author_facet Souza, Emilly Thays Conceição
Borba, Juliana Maria Carrazzone
Silva, Maria Surama Pereira da
Melo, Ana Paula Rocha de
author_role author
author2 Borba, Juliana Maria Carrazzone
Silva, Maria Surama Pereira da
Melo, Ana Paula Rocha de
author2_role author
author
author
dc.contributor.author.fl_str_mv Souza, Emilly Thays Conceição
Borba, Juliana Maria Carrazzone
Silva, Maria Surama Pereira da
Melo, Ana Paula Rocha de
dc.subject.por.fl_str_mv Adolescentes
Comporamento alimentar
Zona Urbana
Ensino
Zona rural.
Adolescents
Feeding behaviour
Urban area
Teaching
Rural areas.
Adolescentes
Comportamiento alimentario
Zona urbana
Enseñanza
Zonas rurales.
topic Adolescentes
Comporamento alimentar
Zona Urbana
Ensino
Zona rural.
Adolescents
Feeding behaviour
Urban area
Teaching
Rural areas.
Adolescentes
Comportamiento alimentario
Zona urbana
Enseñanza
Zonas rurales.
description This study aimed to compare teenager´s eating habits from a public school in Glória de Goitá, county of the state of Pernambuco, who lived in urban and rural areas. A total of 232 adolescents, aged between 11 and 15 years old, participated in the study. A semi-quantitative questionnaire on food habits and frequency was applied. Regarding habits, it was observed that adolescents in urban areas consumed more added salt. Regarding the number of meals eaten per day, the result was similar between the two areas. Adolescents living in rural areas performed more exercises per week when compared to those living in urban areas. As for the frequency of food consumption, very similar values were observed in relation to the consumption of protein products, more frequently for protein of vegetable origin such as beans. Both fruits and vegetables were little consumed by adolescents in both areas of residence. The data found showed that eating habits in urban and rural areas were similar.
publishDate 2023
dc.date.none.fl_str_mv 2023-03-27
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/40969
10.33448/rsd-v12i4.40969
url https://rsdjournal.org/index.php/rsd/article/view/40969
identifier_str_mv 10.33448/rsd-v12i4.40969
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/40969/33379
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 12 No. 4; e7212440969
Research, Society and Development; Vol. 12 Núm. 4; e7212440969
Research, Society and Development; v. 12 n. 4; e7212440969
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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