Typification and adulteration analysis of Brazilian honeys: a systematic review from 2010 to 2020
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/26026 |
Resumo: | Honey is the most consumed bee product worldwide, due to its characteristic flavor and the nutritional and therapeutic properties. Brazil is among the largest honey-producing countries, however, due to its high demand, both in the national and international markets, more forms of adulteration have been registered, resulting in economic losses to beekeepers and risks to consumers' health. Thus, this research carried out a systematic review through the CAPES journal portal in order to detect the use of metabolomics analysis based on chromatographic and spectroscopic techniques for typification and detection of fraud and contaminants in honey, over the 2010-2020 years. Of the total articles recovered from the platform (n = 184) using the keywords "honey", "Brazil", "gas chromatography", "liquid chromatography", "nuclear magnetic resonance", and "spectrometry”, 25 studies met the parameters of interest. Chromatographic techniques were mainly used for pesticide detection and spectroscopy for metal detection, while the only NMR-based study found unnatural substances in honey. In addition to the importance of adopting these modern analytical techniques in conjunction with chemometrics, it is necessary to create databases for continuously record the evolution of cases and types of frauds, as already done in other countries, corroborating to jeopardize the occurrence of recursive types of frauds and supporting policy-makers to update the current Brazilian legislation that covers this matter, which dates from 2000. |
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Typification and adulteration analysis of Brazilian honeys: a systematic review from 2010 to 2020Análisis de tipificación y adulteración de mieles brasileñas: una revisión sistemática de 2010 a 2020Análise de tipificação e adulteração de méis brasileiros: uma revisão sistemática de 2010 a 2020ChromatographyNuclear magnetic resonanceSpectroscopy.CromatografíaResonancia magnética nuclearEspectroscopia.CromatografiaRessonância magnética nuclearEspectroscopia.Honey is the most consumed bee product worldwide, due to its characteristic flavor and the nutritional and therapeutic properties. Brazil is among the largest honey-producing countries, however, due to its high demand, both in the national and international markets, more forms of adulteration have been registered, resulting in economic losses to beekeepers and risks to consumers' health. Thus, this research carried out a systematic review through the CAPES journal portal in order to detect the use of metabolomics analysis based on chromatographic and spectroscopic techniques for typification and detection of fraud and contaminants in honey, over the 2010-2020 years. Of the total articles recovered from the platform (n = 184) using the keywords "honey", "Brazil", "gas chromatography", "liquid chromatography", "nuclear magnetic resonance", and "spectrometry”, 25 studies met the parameters of interest. Chromatographic techniques were mainly used for pesticide detection and spectroscopy for metal detection, while the only NMR-based study found unnatural substances in honey. In addition to the importance of adopting these modern analytical techniques in conjunction with chemometrics, it is necessary to create databases for continuously record the evolution of cases and types of frauds, as already done in other countries, corroborating to jeopardize the occurrence of recursive types of frauds and supporting policy-makers to update the current Brazilian legislation that covers this matter, which dates from 2000.La miel es el producto apícola más consumido en el mundo, debido a su característico sabor y propiedades nutritivas y terapéuticas. Brasil se encuentra entre los mayores países productores de miel, sin embargo, debido a la alta demanda, tanto en el mercado nacional como internacional, se han registrado más formas de adulteración, lo que genera pérdidas económicas para los apicultores y riesgos para la salud de los consumidores. Así, esta investigación realizó una revisión sistemática a través del portal de revistas CAPES con el fin de detectar el uso de análisis metabolómicos basados en técnicas cromatográficas y espectroscópicas para la tipificación, detección de fraudes y contaminantes en la miel, en el período 2010-2020. Del número total de artículos recuperados de la plataforma (n = 184) utilizando las palabras clave "miel", "Brasil", "cromatografía de gases", "cromatografía líquida", "resonancia magnética nuclear" y "espectrometría", 25 estudios cumplieron con los parámetros de interés. Las técnicas cromatográficas se utilizaron principalmente para la detección de pesticidas y la espectroscopia para la detección de metales, mientras que el único estudio basado en RMN encontró sustancias no naturales. Además de la importancia de adoptar estas técnicas analíticas modernas en conjunto con la quimiometria, es necesario crear una base de datos para registrar continuamente la evolución de los casos y los diferentes tipos de fraude, como ya se hace en otros países, corroborando para comprometer la ocurrencia de tipos de fraude y apoyando a los hacedores de políticas en la actualización de la legislación brasileña vigente en la materia, que data de la década de 2000.O mel é o produto apícola mais consumido em todo o mundo, devido ao seu sabor característico e às propriedades nutricionais e terapêuticas. O Brasil está entre os maiores países produtores de mel, porém, devido à alta demanda, tanto no mercado nacional quanto no internacional, tem sido registradas mais formas de adulteração, resultando em prejuízos econômicos aos apicultores e riscos à saúde dos consumidores. Assim, esta pesquisa realizou uma revisão sistemática através do portal de periódicos da CAPES a fim de detectar o uso de análises metabolômicas baseadas em técnicas cromatográficas e espectroscópicas para tipificação, detecção de fraudes e contaminantes em mel, no período 2010-2020. Do total de artigos recuperados da plataforma (n = 184) usando as palavras-chave "mel", "Brasil", "cromatografia gasosa", "cromatografia líquida", "ressonância magnética nuclear" e "espectrometria", 25 estudos atenderam aos parâmetros de interesse. As técnicas cromatográficas foram usadas principalmente para detecção de pesticidas e espectroscopia para detecção de metais, enquanto o único estudo baseado em RMN encontrou substâncias não naturais. Além da importância de adotar essas modernas técnicas analíticas em conjunto com quimiometria, é necessário criar um banco de dados para registrar continuamente a evolução dos casos e os diversos tipos de fraudes, como já é feito em outros países, corroborando para comprometer a ocorrência de tipos recursivos de fraudes e apoiando os formuladores de políticas na atualização da legislação brasileira vigente que trata do assunto, que data dos anos 2000.Research, Society and Development2022-02-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/2602610.33448/rsd-v11i2.26026Research, Society and Development; Vol. 11 No. 2; e47611226026Research, Society and Development; Vol. 11 Núm. 2; e47611226026Research, Society and Development; v. 11 n. 2; e476112260262525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/26026/22779Copyright (c) 2022 Aline Nunes; Caroline Schmitz; Thaíse Gerber; Denise Nunes Araújo; Sidnei Moura; Marcelo Maraschinhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessNunes, AlineSchmitz, Caroline Gerber, ThaíseAraújo, Denise Nunes Moura, SidneiMaraschin, Marcelo 2022-02-07T01:42:50Zoai:ojs.pkp.sfu.ca:article/26026Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:44:10.285460Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Typification and adulteration analysis of Brazilian honeys: a systematic review from 2010 to 2020 Análisis de tipificación y adulteración de mieles brasileñas: una revisión sistemática de 2010 a 2020 Análise de tipificação e adulteração de méis brasileiros: uma revisão sistemática de 2010 a 2020 |
title |
Typification and adulteration analysis of Brazilian honeys: a systematic review from 2010 to 2020 |
spellingShingle |
Typification and adulteration analysis of Brazilian honeys: a systematic review from 2010 to 2020 Nunes, Aline Chromatography Nuclear magnetic resonance Spectroscopy. Cromatografía Resonancia magnética nuclear Espectroscopia. Cromatografia Ressonância magnética nuclear Espectroscopia. |
title_short |
Typification and adulteration analysis of Brazilian honeys: a systematic review from 2010 to 2020 |
title_full |
Typification and adulteration analysis of Brazilian honeys: a systematic review from 2010 to 2020 |
title_fullStr |
Typification and adulteration analysis of Brazilian honeys: a systematic review from 2010 to 2020 |
title_full_unstemmed |
Typification and adulteration analysis of Brazilian honeys: a systematic review from 2010 to 2020 |
title_sort |
Typification and adulteration analysis of Brazilian honeys: a systematic review from 2010 to 2020 |
author |
Nunes, Aline |
author_facet |
Nunes, Aline Schmitz, Caroline Gerber, Thaíse Araújo, Denise Nunes Moura, Sidnei Maraschin, Marcelo |
author_role |
author |
author2 |
Schmitz, Caroline Gerber, Thaíse Araújo, Denise Nunes Moura, Sidnei Maraschin, Marcelo |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Nunes, Aline Schmitz, Caroline Gerber, Thaíse Araújo, Denise Nunes Moura, Sidnei Maraschin, Marcelo |
dc.subject.por.fl_str_mv |
Chromatography Nuclear magnetic resonance Spectroscopy. Cromatografía Resonancia magnética nuclear Espectroscopia. Cromatografia Ressonância magnética nuclear Espectroscopia. |
topic |
Chromatography Nuclear magnetic resonance Spectroscopy. Cromatografía Resonancia magnética nuclear Espectroscopia. Cromatografia Ressonância magnética nuclear Espectroscopia. |
description |
Honey is the most consumed bee product worldwide, due to its characteristic flavor and the nutritional and therapeutic properties. Brazil is among the largest honey-producing countries, however, due to its high demand, both in the national and international markets, more forms of adulteration have been registered, resulting in economic losses to beekeepers and risks to consumers' health. Thus, this research carried out a systematic review through the CAPES journal portal in order to detect the use of metabolomics analysis based on chromatographic and spectroscopic techniques for typification and detection of fraud and contaminants in honey, over the 2010-2020 years. Of the total articles recovered from the platform (n = 184) using the keywords "honey", "Brazil", "gas chromatography", "liquid chromatography", "nuclear magnetic resonance", and "spectrometry”, 25 studies met the parameters of interest. Chromatographic techniques were mainly used for pesticide detection and spectroscopy for metal detection, while the only NMR-based study found unnatural substances in honey. In addition to the importance of adopting these modern analytical techniques in conjunction with chemometrics, it is necessary to create databases for continuously record the evolution of cases and types of frauds, as already done in other countries, corroborating to jeopardize the occurrence of recursive types of frauds and supporting policy-makers to update the current Brazilian legislation that covers this matter, which dates from 2000. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-02-03 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/26026 10.33448/rsd-v11i2.26026 |
url |
https://rsdjournal.org/index.php/rsd/article/view/26026 |
identifier_str_mv |
10.33448/rsd-v11i2.26026 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/26026/22779 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 11 No. 2; e47611226026 Research, Society and Development; Vol. 11 Núm. 2; e47611226026 Research, Society and Development; v. 11 n. 2; e47611226026 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
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1797052704012369920 |