Effect of carbohydrate content on shoot maturation and yield of Palmer mango submitted to potassium fertilization and biostimulant

Detalhes bibliográficos
Autor(a) principal: Silva, Mariela Medeiros Lopes
Data de Publicação: 2020
Outros Autores: Rufini, José Carlos Moraes, Fagundes, Miriã Cristina Pereira, Maia, Victor Martins, Pereira, Ana Clara Pimenta, Santana Júnior, Paulo Antônio, Souza, Willian Gonçalves
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/7948
Resumo: Mango production in the Brazilian semiarid region has gained prominence in the national scenario due to the high yield and long production period using techniques that help in the main culture stages. The aim of this work was to evaluate the use of two alternative techniques in the production of ‘Palmer’ mango in the vegetative phase. It was evaluated whether commercial potassium-based Multipotássio® fertilizer could be used as an alternative source of potassium nutrient in the maturation process of mango branches, and whether Ascophyllum nodosum algae extract MultiTurbo® biostimulant would be good alternative for fruit production. Two experiments were conducted in the same area, the first experiment with factors represented by four Multipotássio® concentrations (0; 1; 2 and 3 L ha-1) and two assessment periods in the maturation of mango branches and leaves. In the second experiment, conducted in the same area, factors Multipotássio® concentration (0; 1; 2 and 3 L ha-1) and four MultiTurbo® concentrations (0; 0.625 ml ha-1; 1. 25 ml ha-1 and 2.50 ml ha-1) were evaluated. Number and length of panicles, carbohydrate content in branches and leaves, fruiting rate, fruit mass, length and diameter and yield were evaluated. The use of potassium-based fertilizer helps to increase sugar content in 'Palmer' mango branches, which has been increasing in relation to the doses used. Biostimulants result in positive effects on the number of panicles, fruits and yield of 'Palmer' mango.
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spelling Effect of carbohydrate content on shoot maturation and yield of Palmer mango submitted to potassium fertilization and biostimulantContenido de carbohidratos en la maduración y productividad de los brotes en manguera Palmer sometida a fertilización con potasio y bioestimulanteConteúdo de carboidratos na maturação da parte aérea e produtividade em mangueira Palmer submetidas a fertilização potássica e bioestimulanteAscophyllum nodosumIndução floralMangifera indica L.Produção.Ascophyllum nodosumFloral inductionMangifera indica L.Production. Ascophyllum nodosumInducción floralMangifera indica L.Producción.Mango production in the Brazilian semiarid region has gained prominence in the national scenario due to the high yield and long production period using techniques that help in the main culture stages. The aim of this work was to evaluate the use of two alternative techniques in the production of ‘Palmer’ mango in the vegetative phase. It was evaluated whether commercial potassium-based Multipotássio® fertilizer could be used as an alternative source of potassium nutrient in the maturation process of mango branches, and whether Ascophyllum nodosum algae extract MultiTurbo® biostimulant would be good alternative for fruit production. Two experiments were conducted in the same area, the first experiment with factors represented by four Multipotássio® concentrations (0; 1; 2 and 3 L ha-1) and two assessment periods in the maturation of mango branches and leaves. In the second experiment, conducted in the same area, factors Multipotássio® concentration (0; 1; 2 and 3 L ha-1) and four MultiTurbo® concentrations (0; 0.625 ml ha-1; 1. 25 ml ha-1 and 2.50 ml ha-1) were evaluated. Number and length of panicles, carbohydrate content in branches and leaves, fruiting rate, fruit mass, length and diameter and yield were evaluated. The use of potassium-based fertilizer helps to increase sugar content in 'Palmer' mango branches, which has been increasing in relation to the doses used. Biostimulants result in positive effects on the number of panicles, fruits and yield of 'Palmer' mango.La producción de mango en el semiárido brasileño ha ganado protagonismo en el escenario nacional debido al alto rendimiento y amplio período de producción con el uso de técnicas que ayudan en las principales fases del cultivo. El objetivo de este trabajo fue evaluar el uso de dos técnicas alternativas en la producción de mangueras Palmer en la fase vegetativa. Se evaluó si el uso del fertilizante comercial a base de potasio Multipotássio®, podría utilizarse como fuente alternativa del nutriente potasio en el proceso de maduración de las ramas del mango, y si el bioestimulante que contiene el extracto de algas Ascophyllum nodosum MultiTurbo®, sería un buena alternativa para la producción de frutas. Se realizaron dos experimentos en la misma zona, el primero con los factores representados por cuatro concentraciones de Multipotássio® (0; 1; 2 y 3 L ha-1) y dos periodos de evaluación en la maduración de las ramas y hojas del árbol de mango, el segundo experimento, realizado en la misma zona, utilizó los factores de concentración de Multipotássio® (0; 1; 2 y 3 L ha-1) y cuatro concentraciones de MultiTurbo®, (0; 0,625 ml ha-1; 1, 25 ml ml ha-1 y 2,50 ml ha-1). Se evaluó la longitud y número de panículas, el contenido de carbohidratos en ramas y hojas, tasa de fructificación, masa, longitud y diámetro de frutos y productividad. El uso de fertilizantes a base de potasio ayuda a incrementar el contenido de azúcar en la rama del mango 'Palmer', que ha crecido en relación a las dosis utilizadas. Los bioestimulantes tienen efectos positivos sobre el número de panículas, el número de frutos y la productividad de la manguera 'Palmer'.A produção da manga na região do semiárido brasileiro, tem ganhado destaque no cenário nacional em função do alto rendimento e amplo período de produção com o uso de técnicas que auxiliam nas principais fases da cultura. O objetivo deste trabalho foi avaliar o uso de duas técnicas alternativas na produção de mangueiras Palmer na fase vegetativa. Foi avaliado se o uso do fertilizante comercial a base de potássio Multipotássio®, poderia ser utilizado como alternativa de fonte do nutriente potássio no processo de maturação dos ramos da mangueira, e se o bioestimulante contendo o extrato de algas Ascophyllum nodosum MultiTurbo®, seria uma boa alternativa para a produção de frutas. Foram conduzidos dois experimentos em uma mesma área, sendo o primeiro experimento com os fatores representados por quatro concentrações de Multipotássio® (0; 1; 2 e 3 L ha-1) e duas épocas de avaliação na maturação dos ramos e folhas da mangueira, já o segundo experimento, conduzido na mesma área, utilizou-se os fatores concentração de Multipotássio® (0; 1; 2 e 3 L ha-1) e quatro concentrações de MultiTurbo®, (0; 0,625 ml ha-1; 1,25ml ml ha-1 e 2,50 ml ha-1). Foram avaliados comprimento e número de panículas, teores de carboidratos nos ramos e folhas, taxa de frutificação, massa, comprimento e diâmetro dos frutos e produtividade. O uso do fertilizante a base de potássio auxilia no incremento do teor de açúcar no ramo da mangueira ‘Palmer’ que foi crescente em relação às doses utilizadas. Os bioestimulantes resultam em efeitos positivos no número de panículas, número de frutos e produtividade da mangueira ‘Palmer’.Research, Society and Development2020-09-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/794810.33448/rsd-v9i9.7948Research, Society and Development; Vol. 9 No. 9; e888997948Research, Society and Development; Vol. 9 Núm. 9; e888997948Research, Society and Development; v. 9 n. 9; e8889979482525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIenghttps://rsdjournal.org/index.php/rsd/article/view/7948/7161Copyright (c) 2020 Mariela Medeiros Lopes Silva; José Carlos Moraes Rufini; Miriã Cristina Pereira Fagundes; Victor Martins Maia; Ana Clara Pimenta Pereira; Paulo Antônio Santana Júnior; Willian Gonçalves Souzahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSilva, Mariela Medeiros Lopes Rufini, José Carlos MoraesFagundes, Miriã Cristina PereiraMaia, Victor Martins Pereira, Ana Clara Pimenta Santana Júnior, Paulo Antônio Souza, Willian Gonçalves 2020-09-18T01:42:11Zoai:ojs.pkp.sfu.ca:article/7948Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:30:32.337943Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Effect of carbohydrate content on shoot maturation and yield of Palmer mango submitted to potassium fertilization and biostimulant
Contenido de carbohidratos en la maduración y productividad de los brotes en manguera Palmer sometida a fertilización con potasio y bioestimulante
Conteúdo de carboidratos na maturação da parte aérea e produtividade em mangueira Palmer submetidas a fertilização potássica e bioestimulante
title Effect of carbohydrate content on shoot maturation and yield of Palmer mango submitted to potassium fertilization and biostimulant
spellingShingle Effect of carbohydrate content on shoot maturation and yield of Palmer mango submitted to potassium fertilization and biostimulant
Silva, Mariela Medeiros Lopes
Ascophyllum nodosum
Indução floral
Mangifera indica L.
Produção.
Ascophyllum nodosum
Floral induction
Mangifera indica L.
Production.
Ascophyllum nodosum
Inducción floral
Mangifera indica L.
Producción.
title_short Effect of carbohydrate content on shoot maturation and yield of Palmer mango submitted to potassium fertilization and biostimulant
title_full Effect of carbohydrate content on shoot maturation and yield of Palmer mango submitted to potassium fertilization and biostimulant
title_fullStr Effect of carbohydrate content on shoot maturation and yield of Palmer mango submitted to potassium fertilization and biostimulant
title_full_unstemmed Effect of carbohydrate content on shoot maturation and yield of Palmer mango submitted to potassium fertilization and biostimulant
title_sort Effect of carbohydrate content on shoot maturation and yield of Palmer mango submitted to potassium fertilization and biostimulant
author Silva, Mariela Medeiros Lopes
author_facet Silva, Mariela Medeiros Lopes
Rufini, José Carlos Moraes
Fagundes, Miriã Cristina Pereira
Maia, Victor Martins
Pereira, Ana Clara Pimenta
Santana Júnior, Paulo Antônio
Souza, Willian Gonçalves
author_role author
author2 Rufini, José Carlos Moraes
Fagundes, Miriã Cristina Pereira
Maia, Victor Martins
Pereira, Ana Clara Pimenta
Santana Júnior, Paulo Antônio
Souza, Willian Gonçalves
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Silva, Mariela Medeiros Lopes
Rufini, José Carlos Moraes
Fagundes, Miriã Cristina Pereira
Maia, Victor Martins
Pereira, Ana Clara Pimenta
Santana Júnior, Paulo Antônio
Souza, Willian Gonçalves
dc.subject.por.fl_str_mv Ascophyllum nodosum
Indução floral
Mangifera indica L.
Produção.
Ascophyllum nodosum
Floral induction
Mangifera indica L.
Production.
Ascophyllum nodosum
Inducción floral
Mangifera indica L.
Producción.
topic Ascophyllum nodosum
Indução floral
Mangifera indica L.
Produção.
Ascophyllum nodosum
Floral induction
Mangifera indica L.
Production.
Ascophyllum nodosum
Inducción floral
Mangifera indica L.
Producción.
description Mango production in the Brazilian semiarid region has gained prominence in the national scenario due to the high yield and long production period using techniques that help in the main culture stages. The aim of this work was to evaluate the use of two alternative techniques in the production of ‘Palmer’ mango in the vegetative phase. It was evaluated whether commercial potassium-based Multipotássio® fertilizer could be used as an alternative source of potassium nutrient in the maturation process of mango branches, and whether Ascophyllum nodosum algae extract MultiTurbo® biostimulant would be good alternative for fruit production. Two experiments were conducted in the same area, the first experiment with factors represented by four Multipotássio® concentrations (0; 1; 2 and 3 L ha-1) and two assessment periods in the maturation of mango branches and leaves. In the second experiment, conducted in the same area, factors Multipotássio® concentration (0; 1; 2 and 3 L ha-1) and four MultiTurbo® concentrations (0; 0.625 ml ha-1; 1. 25 ml ha-1 and 2.50 ml ha-1) were evaluated. Number and length of panicles, carbohydrate content in branches and leaves, fruiting rate, fruit mass, length and diameter and yield were evaluated. The use of potassium-based fertilizer helps to increase sugar content in 'Palmer' mango branches, which has been increasing in relation to the doses used. Biostimulants result in positive effects on the number of panicles, fruits and yield of 'Palmer' mango.
publishDate 2020
dc.date.none.fl_str_mv 2020-09-11
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/7948
10.33448/rsd-v9i9.7948
url https://rsdjournal.org/index.php/rsd/article/view/7948
identifier_str_mv 10.33448/rsd-v9i9.7948
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/7948/7161
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 9 No. 9; e888997948
Research, Society and Development; Vol. 9 Núm. 9; e888997948
Research, Society and Development; v. 9 n. 9; e888997948
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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