Use of agro-industrial waste for cellulase production: a review
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/5785 |
Resumo: | New technologies are under study with a view to the use of agro industrial wastes in the development of bioprocesses, for example for the production of biofuels, energy, plastics and inputs in the food and beverage industries. The aim of this study was to realize the state of the art on the use of agro-industrial residues for the production of cellulase. The methodology adopted was exploratory and descriptive research, using scientific publications from the last decade. It was found that a market of importance for bioprocesses are commercial enzymes produced by microorganisms that use agro-industrial residues as nutrients, which have proved to be a viable option when compared to their chemical counterparts. Cellulase is the third most used enzyme in several processes, behind proteases and amylases, whose demand is increasing in industrial applications, such as in detergents, textiles, paper processing, animal feed, fruit juice, food, drinks and biofuels. Cellulases are inducible enzymes synthesized by a wide variety of microorganisms. The composition of the microorganism growth medium can significantly affect the cellulase yield and productivity and is important in the development of industrial bioprocesses. The use of agro-industrial waste is an interesting strategy for reducing the costs associated with the culture medium composition, as an economical and ecologically viable alternative for the destination of these resources and the production of enzymes on a large scale. |
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Use of agro-industrial waste for cellulase production: a reviewUtilización de residuos agroindustriales para producción de celulasa: una revisiónUtilização de resíduos agroindustriais para produção de celulase: uma revisãoAgricultural biotechnologyAgribusinessBiorefineriesLignocelluloseEnzymesMicroorganisms.Biotecnologia agrícolaAgroindústriaBiorrefinariasLignoceluloseEnzimasMicrorganismos.Biotecnología agrícolaBio-refineríasLignocelulosaEnzimasMicrorganismos.New technologies are under study with a view to the use of agro industrial wastes in the development of bioprocesses, for example for the production of biofuels, energy, plastics and inputs in the food and beverage industries. The aim of this study was to realize the state of the art on the use of agro-industrial residues for the production of cellulase. The methodology adopted was exploratory and descriptive research, using scientific publications from the last decade. It was found that a market of importance for bioprocesses are commercial enzymes produced by microorganisms that use agro-industrial residues as nutrients, which have proved to be a viable option when compared to their chemical counterparts. Cellulase is the third most used enzyme in several processes, behind proteases and amylases, whose demand is increasing in industrial applications, such as in detergents, textiles, paper processing, animal feed, fruit juice, food, drinks and biofuels. Cellulases are inducible enzymes synthesized by a wide variety of microorganisms. The composition of the microorganism growth medium can significantly affect the cellulase yield and productivity and is important in the development of industrial bioprocesses. The use of agro-industrial waste is an interesting strategy for reducing the costs associated with the culture medium composition, as an economical and ecologically viable alternative for the destination of these resources and the production of enzymes on a large scale. Nuevas tecnologías están en estudio para la utilización de residuos agroindustriales en el desarrollo de bioprocesos, por ejemplo para producción de biocombustibles, energía, plásticos e insumos en industrias de alimentos y bebidas. El objetivo de este trabajo fue realizar el estado de arte del uso de residuos agroindustriales para producción de celulasa. La metodología adoptada fue un estudio exploratorio y descriptivo, utilizando publicaciones científicas de la última década. Se observó que un mercado de importancia para los bioprocesos son las enzimas comerciales producidas por microrganismos que utilizan residuos agroindustriales como nutrientes, que probaron ser una opción viable al ser comparada con sus contrapartes químicas. La celulasa es la tercera enzima más utilizada, además de proteasas y amilasas, y su demanda está aumentando en varios procesos, como en la fabricación de detergentes, textiles, papel, comidas para animales, alimentos, bebidas y biocombustibles. Las celulasas son enzimas sintetizadas por una grande diversidad de microrganismos. La composición del medio de crecimiento puede afectar significativamente en el rendimiento y productividad de la celulasa y es de importancia en el desarrollo de bioprocesos. El uso de residuos agroindustriales es una estrategia interesante para reducir costos asociados a la formulación del medio de cultura, como una alternativa económica y ecológicamente viable para la destinación de estos recursos y producción de enzimas a gran escala.Novas tecnologias estão em estudo com vistas a utilização de resíduos agroindustriais no desenvolvimento de bioprocessos, por exemplo para produção de biocombustíveis, energia, plásticos e insumos nas indústrias de alimentos e bebidas. O objetivo do trabalho foi realizar o estado da arte sobre a utilização de resíduos agroindustriais para produção de celulase. A metodologia adotada foi estudo exploratório e descritivo, utilizando publicações científicas da última década. Verificou-se que um mercado de importância para os bioprocessos são as enzimas comerciais produzidas por microrganismos que utilizam resíduos agroindustriais como nutrientes, que provaram ser uma opção viável quando comparadas as suas contrapartes químicas. A celulase é a terceira enzima mais utilizada em vários processos, detrás das proteases e amilases, cuja demanda está aumentando em aplicações industriais, como na fabricação de detergentes, têxteis, papel, ração animal, suco de frutas, alimentos, bebidas e biocombustíveis. As celulases são enzimas sintetizadas por uma grande diversidade de microrganismos. A composição do meio de crescimento dos microrganismos pode afetar significativamente no rendimento e produtividade da celulase e é de importância no desenvolvimento de bioprocessos industriais. O uso de resíduos agroindustriais é uma estratégia interessante para reduzir custos associados à formulação do meio de cultura, como uma alternativa econômica e ecologicamente viável para a destinação desses recursos e produção de enzimas em larga escala.Research, Society and Development2020-07-17info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/578510.33448/rsd-v9i8.5785Research, Society and Development; Vol. 9 No. 8; e567985785Research, Society and Development; Vol. 9 Núm. 8; e567985785Research, Society and Development; v. 9 n. 8; e5679857852525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/5785/5165Copyright (c) 2020 Analyse Villanueva Gaete, Carlos Eduardo de Souza Teodoro, Ana Paula Martinazzohttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessGaete, Analyse VillanuevaTeodoro, Carlos Eduardo de SouzaMartinazzo, Ana Paula2020-08-20T18:00:17Zoai:ojs.pkp.sfu.ca:article/5785Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:29:11.568266Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Use of agro-industrial waste for cellulase production: a review Utilización de residuos agroindustriales para producción de celulasa: una revisión Utilização de resíduos agroindustriais para produção de celulase: uma revisão |
title |
Use of agro-industrial waste for cellulase production: a review |
spellingShingle |
Use of agro-industrial waste for cellulase production: a review Gaete, Analyse Villanueva Agricultural biotechnology Agribusiness Biorefineries Lignocellulose Enzymes Microorganisms. Biotecnologia agrícola Agroindústria Biorrefinarias Lignocelulose Enzimas Microrganismos. Biotecnología agrícola Bio-refinerías Lignocelulosa Enzimas Microrganismos. |
title_short |
Use of agro-industrial waste for cellulase production: a review |
title_full |
Use of agro-industrial waste for cellulase production: a review |
title_fullStr |
Use of agro-industrial waste for cellulase production: a review |
title_full_unstemmed |
Use of agro-industrial waste for cellulase production: a review |
title_sort |
Use of agro-industrial waste for cellulase production: a review |
author |
Gaete, Analyse Villanueva |
author_facet |
Gaete, Analyse Villanueva Teodoro, Carlos Eduardo de Souza Martinazzo, Ana Paula |
author_role |
author |
author2 |
Teodoro, Carlos Eduardo de Souza Martinazzo, Ana Paula |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Gaete, Analyse Villanueva Teodoro, Carlos Eduardo de Souza Martinazzo, Ana Paula |
dc.subject.por.fl_str_mv |
Agricultural biotechnology Agribusiness Biorefineries Lignocellulose Enzymes Microorganisms. Biotecnologia agrícola Agroindústria Biorrefinarias Lignocelulose Enzimas Microrganismos. Biotecnología agrícola Bio-refinerías Lignocelulosa Enzimas Microrganismos. |
topic |
Agricultural biotechnology Agribusiness Biorefineries Lignocellulose Enzymes Microorganisms. Biotecnologia agrícola Agroindústria Biorrefinarias Lignocelulose Enzimas Microrganismos. Biotecnología agrícola Bio-refinerías Lignocelulosa Enzimas Microrganismos. |
description |
New technologies are under study with a view to the use of agro industrial wastes in the development of bioprocesses, for example for the production of biofuels, energy, plastics and inputs in the food and beverage industries. The aim of this study was to realize the state of the art on the use of agro-industrial residues for the production of cellulase. The methodology adopted was exploratory and descriptive research, using scientific publications from the last decade. It was found that a market of importance for bioprocesses are commercial enzymes produced by microorganisms that use agro-industrial residues as nutrients, which have proved to be a viable option when compared to their chemical counterparts. Cellulase is the third most used enzyme in several processes, behind proteases and amylases, whose demand is increasing in industrial applications, such as in detergents, textiles, paper processing, animal feed, fruit juice, food, drinks and biofuels. Cellulases are inducible enzymes synthesized by a wide variety of microorganisms. The composition of the microorganism growth medium can significantly affect the cellulase yield and productivity and is important in the development of industrial bioprocesses. The use of agro-industrial waste is an interesting strategy for reducing the costs associated with the culture medium composition, as an economical and ecologically viable alternative for the destination of these resources and the production of enzymes on a large scale. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-07-17 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/5785 10.33448/rsd-v9i8.5785 |
url |
https://rsdjournal.org/index.php/rsd/article/view/5785 |
identifier_str_mv |
10.33448/rsd-v9i8.5785 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/5785/5165 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2020 Analyse Villanueva Gaete, Carlos Eduardo de Souza Teodoro, Ana Paula Martinazzo http://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2020 Analyse Villanueva Gaete, Carlos Eduardo de Souza Teodoro, Ana Paula Martinazzo http://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 9 No. 8; e567985785 Research, Society and Development; Vol. 9 Núm. 8; e567985785 Research, Society and Development; v. 9 n. 8; e567985785 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
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1797052779225677824 |