Clinical, pharmacotherapeutic and nutritional characterization of patients with Diabetes Mellitus

Detalhes bibliográficos
Autor(a) principal: Corsini , Luciano Costa
Data de Publicação: 2021
Outros Autores: Faria, André Luiz Oliveira de, Esteves, Bruno Lacerda, Silva, Bruno Luis, Silva, Roberta Bessa Veloso, Santos, Gérsika Bitencourt
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
DOI: 10.33448/rsd-v10i7.16527
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/16527
Resumo: Diabetes is a genetic and hereditary disease, considered a syndrome of metabolism that results in the accumulation of glucose by the body. Diabetes treatment aims to prevent and cure possible complications and maintain quality of life. The aim of this study is to characterize patients with diabetes mellitus regarding nutritional and clinical factors, the pharmacotherapy used. A target audience of patients over 15 years old, diagnosed with type I and II diabetes was chosen. A questionnaire was applied to identify the variables related to the type of treatment performed by the patient (medicated and non-medicated). In addition, the age group, income, education, marital status and clinical variables (time of diagnosis, comorbidities, chronic complications), anthropometric, adherence to drug treatment and Frequency of Food Consumption were analyzed. This study found a greater number of female patients, aged over 60 years. A high number of patients reported physical inactivity, thus leading to an increase in sedentary lifestyle and waist circumference. The sample population does not fully adhere to the recommended methods for diabetes control, as most of the patients interviewed do not do due nutritional monitoring and do not have the habit of regular physical exercise. In addition, part of the studied population is not adherent to drug treatment.
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spelling Clinical, pharmacotherapeutic and nutritional characterization of patients with Diabetes MellitusCaracterización clínica, farmacoterapéutica y nutricional de pacientes con Diabetes MellitusCaracterização clínica, farmacoterapêutica e nutricional de pacientes com Diabetes MellitusDiabetes mellitusConducta de tratamiento farmacológicoDieta saludable.Diabetes mellitusDrug treatment conductHealthy diet.Diabetes mellitusConduta do tratamento medicamentosoDieta saudável.Diabetes is a genetic and hereditary disease, considered a syndrome of metabolism that results in the accumulation of glucose by the body. Diabetes treatment aims to prevent and cure possible complications and maintain quality of life. The aim of this study is to characterize patients with diabetes mellitus regarding nutritional and clinical factors, the pharmacotherapy used. A target audience of patients over 15 years old, diagnosed with type I and II diabetes was chosen. A questionnaire was applied to identify the variables related to the type of treatment performed by the patient (medicated and non-medicated). In addition, the age group, income, education, marital status and clinical variables (time of diagnosis, comorbidities, chronic complications), anthropometric, adherence to drug treatment and Frequency of Food Consumption were analyzed. This study found a greater number of female patients, aged over 60 years. A high number of patients reported physical inactivity, thus leading to an increase in sedentary lifestyle and waist circumference. The sample population does not fully adhere to the recommended methods for diabetes control, as most of the patients interviewed do not do due nutritional monitoring and do not have the habit of regular physical exercise. In addition, part of the studied population is not adherent to drug treatment.La diabetes es una enfermedad genética y hereditaria, considerada un síndrome del metabolismo que resulta en la acumulación de glucosa por parte del organismo. El tratamiento de la diabetes tiene como objetivo prevenir y curar posibles complicaciones y mantener la calidad de vida. El objetivo de este estudio es caracterizar a los pacientes con diabetes mellitus en función de los factores nutricionales y clínicos, la farmacoterapia utilizada. Se eligió un público objetivo de pacientes mayores de 15 años, diagnosticados con diabetes tipo I y II. Se aplicó un cuestionario para identificar las variables relacionadas con el tipo de tratamiento realizado por el paciente (medicado y no medicado). Además, se analizaron edad, ingresos, educación, estado civil y variables clínicas (tiempo de diagnóstico, comorbilidades, complicaciones crónicas), antropométricas, adherencia al tratamiento farmacológico y Frecuencia de Consumo de Alimentos. Este estudio encontró un mayor número de pacientes del sexo femenino, mayores de 60 años. Un gran número de pacientes informaron de inactividad física, lo que llevó a un aumento del estilo de vida sedentario y de la circunferencia de la cintura. La población de la muestra no se adhiere plenamente a los métodos recomendados para el control de la diabetes, ya que la mayoría de los pacientes entrevistados no realizan el debido seguimiento nutricional y no tienen el hábito de realizar ejercicio físico regular. Además, parte de la población estudiada no es adherente al tratamiento farmacológico.O diabetes é uma doença de base genética e hereditária, considerada como uma síndrome do metabolismo que resulta no acúmulo de glicose pelo organismo. O tratamento do diabetes tem como intuito prevenir e curar possíveis complicações e manter a qualidade de vida. O objetivo deste estudo é caracterizar os pacientes com diabetes mellitus quanto aos fatores nutricionais, clínicos, à farmacoterapia utilizada. Foi escolhido público alvo de pacientes acima de 15 anos, diagnosticados com diabetes tipo I e II. Foi aplicado um questionário para identificar as variáveis relacionadas ao tipo de tratamento realizado pelo paciente (medicamentoso e não medicamentoso). Além disso foram analisadas a faixa etária, renda, escolaridade, estado civil e variáveis clínicas (tempo de diagnóstico, comorbidades, complicações crônicas), antropométricas, adesão ao tratamento medicamentoso e Frequência de Consumo Alimentar. Neste estudo encontrou-se maior número de pacientes mulheres, com faixa etária maior de 60 anos. Um número elevado de pacientes relatou inatividade física, levando assim uma ampliação do sedentarismo e da circunferência abdominal. A população amostral não faz total adesão aos métodos preconizados para controle do diabetes, pois a maioria dos pacientes entrevistados não fazem devido acompanhamento nutricional e não possuem o hábito de exercícios físicos regulares. Soma-se a isso, uma parte da população estudada que não é aderente ao tratamento medicamentoso.Research, Society and Development2021-07-04info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/1652710.33448/rsd-v10i7.16527Research, Society and Development; Vol. 10 No. 7; e22110716527Research, Society and Development; Vol. 10 Núm. 7; e22110716527Research, Society and Development; v. 10 n. 7; e221107165272525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/16527/15167Copyright (c) 2021 Luciano Costa Corsini ; André Luiz Oliveira de Faria; Bruno Lacerda Esteves; Bruno Luis Silva; Roberta Bessa Veloso Silva; Gérsika Bitencourt Santoshttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessCorsini , Luciano Costa Faria, André Luiz Oliveira de Esteves, Bruno Lacerda Silva, Bruno Luis Silva, Roberta Bessa Veloso Santos, Gérsika Bitencourt 2021-07-18T21:07:03Zoai:ojs.pkp.sfu.ca:article/16527Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:37:03.245081Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Clinical, pharmacotherapeutic and nutritional characterization of patients with Diabetes Mellitus
Caracterización clínica, farmacoterapéutica y nutricional de pacientes con Diabetes Mellitus
Caracterização clínica, farmacoterapêutica e nutricional de pacientes com Diabetes Mellitus
title Clinical, pharmacotherapeutic and nutritional characterization of patients with Diabetes Mellitus
spellingShingle Clinical, pharmacotherapeutic and nutritional characterization of patients with Diabetes Mellitus
Clinical, pharmacotherapeutic and nutritional characterization of patients with Diabetes Mellitus
Corsini , Luciano Costa
Diabetes mellitus
Conducta de tratamiento farmacológico
Dieta saludable.
Diabetes mellitus
Drug treatment conduct
Healthy diet.
Diabetes mellitus
Conduta do tratamento medicamentoso
Dieta saudável.
Corsini , Luciano Costa
Diabetes mellitus
Conducta de tratamiento farmacológico
Dieta saludable.
Diabetes mellitus
Drug treatment conduct
Healthy diet.
Diabetes mellitus
Conduta do tratamento medicamentoso
Dieta saudável.
title_short Clinical, pharmacotherapeutic and nutritional characterization of patients with Diabetes Mellitus
title_full Clinical, pharmacotherapeutic and nutritional characterization of patients with Diabetes Mellitus
title_fullStr Clinical, pharmacotherapeutic and nutritional characterization of patients with Diabetes Mellitus
Clinical, pharmacotherapeutic and nutritional characterization of patients with Diabetes Mellitus
title_full_unstemmed Clinical, pharmacotherapeutic and nutritional characterization of patients with Diabetes Mellitus
Clinical, pharmacotherapeutic and nutritional characterization of patients with Diabetes Mellitus
title_sort Clinical, pharmacotherapeutic and nutritional characterization of patients with Diabetes Mellitus
author Corsini , Luciano Costa
author_facet Corsini , Luciano Costa
Corsini , Luciano Costa
Faria, André Luiz Oliveira de
Esteves, Bruno Lacerda
Silva, Bruno Luis
Silva, Roberta Bessa Veloso
Santos, Gérsika Bitencourt
Faria, André Luiz Oliveira de
Esteves, Bruno Lacerda
Silva, Bruno Luis
Silva, Roberta Bessa Veloso
Santos, Gérsika Bitencourt
author_role author
author2 Faria, André Luiz Oliveira de
Esteves, Bruno Lacerda
Silva, Bruno Luis
Silva, Roberta Bessa Veloso
Santos, Gérsika Bitencourt
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Corsini , Luciano Costa
Faria, André Luiz Oliveira de
Esteves, Bruno Lacerda
Silva, Bruno Luis
Silva, Roberta Bessa Veloso
Santos, Gérsika Bitencourt
dc.subject.por.fl_str_mv Diabetes mellitus
Conducta de tratamiento farmacológico
Dieta saludable.
Diabetes mellitus
Drug treatment conduct
Healthy diet.
Diabetes mellitus
Conduta do tratamento medicamentoso
Dieta saudável.
topic Diabetes mellitus
Conducta de tratamiento farmacológico
Dieta saludable.
Diabetes mellitus
Drug treatment conduct
Healthy diet.
Diabetes mellitus
Conduta do tratamento medicamentoso
Dieta saudável.
description Diabetes is a genetic and hereditary disease, considered a syndrome of metabolism that results in the accumulation of glucose by the body. Diabetes treatment aims to prevent and cure possible complications and maintain quality of life. The aim of this study is to characterize patients with diabetes mellitus regarding nutritional and clinical factors, the pharmacotherapy used. A target audience of patients over 15 years old, diagnosed with type I and II diabetes was chosen. A questionnaire was applied to identify the variables related to the type of treatment performed by the patient (medicated and non-medicated). In addition, the age group, income, education, marital status and clinical variables (time of diagnosis, comorbidities, chronic complications), anthropometric, adherence to drug treatment and Frequency of Food Consumption were analyzed. This study found a greater number of female patients, aged over 60 years. A high number of patients reported physical inactivity, thus leading to an increase in sedentary lifestyle and waist circumference. The sample population does not fully adhere to the recommended methods for diabetes control, as most of the patients interviewed do not do due nutritional monitoring and do not have the habit of regular physical exercise. In addition, part of the studied population is not adherent to drug treatment.
publishDate 2021
dc.date.none.fl_str_mv 2021-07-04
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/16527
10.33448/rsd-v10i7.16527
url https://rsdjournal.org/index.php/rsd/article/view/16527
identifier_str_mv 10.33448/rsd-v10i7.16527
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/16527/15167
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 10 No. 7; e22110716527
Research, Society and Development; Vol. 10 Núm. 7; e22110716527
Research, Society and Development; v. 10 n. 7; e22110716527
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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dc.identifier.doi.none.fl_str_mv 10.33448/rsd-v10i7.16527