Emerging muscle abnormalities in the Pectoralis major muscle of broilers – review
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/2775 |
Resumo: | The objective of this literature review was to address the qualitative characteristics of meat, chemical and morphological muscle fibers of the main myopathies (deep pectoral myopathy - MPP, white striping - WS, wooden breast -WB and spaghetti meat - SM) verified in the slaughter line broilers in recent years. The occurrence of these abnormalities in the breast muscle (Pectoralis major), coupled with the accelerated growth rate and high breast yield, is an emerging concern for the poultry industry and the demand for strategies that make the production system feasible to mitigate economic losses from convictions of the carcasses or from the rejection of consumers. Therefore, the main challenge is to reduce the occurrence of these muscle lesions but without harming the productive and qualitative indexes of the meat, considering that it is one of the main causes that decrease the quality of the breast meat with the potential to impact the choice of the final consumer. |
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Emerging muscle abnormalities in the Pectoralis major muscle of broilers – reviewAnomalías musculares emergentes en el músculo Pectoral mayor de los pollos de engorde - revisiónAnormalidades musculares emergentes no músculo Pectoralis major de frangos de corte – revisãoColágenoHistologíaLesiones muscularesMiopatía.ColágenoHistologíaLesiones muscularesMiopatía.CollagenHistologyMuscle lesionsMyopathy.The objective of this literature review was to address the qualitative characteristics of meat, chemical and morphological muscle fibers of the main myopathies (deep pectoral myopathy - MPP, white striping - WS, wooden breast -WB and spaghetti meat - SM) verified in the slaughter line broilers in recent years. The occurrence of these abnormalities in the breast muscle (Pectoralis major), coupled with the accelerated growth rate and high breast yield, is an emerging concern for the poultry industry and the demand for strategies that make the production system feasible to mitigate economic losses from convictions of the carcasses or from the rejection of consumers. Therefore, the main challenge is to reduce the occurrence of these muscle lesions but without harming the productive and qualitative indexes of the meat, considering that it is one of the main causes that decrease the quality of the breast meat with the potential to impact the choice of the final consumer.El objetivo de esta revisión de la literatura fue abordar las características cualitativas de las fibras musculares, químicas y morfológicas de la carne de las principales miopatías (miopatía pectoral profunda - MPP, rayas blancas - WS, pechuga de madera - WB y carne de espagueti - SM) verificadas en la línea de sacrificio pollos de engorde en los últimos años. La aparición de estas anormalidades en el músculo de la pechuga (pectoral mayor), junto con la tasa de crecimiento acelerado y el alto rendimiento de la pechuga, es una preocupación emergente para la industria avícola y la demanda de estrategias que hagan factible el sistema de producción para mitigar las pérdidas económicas. por convicciones de los cadáveres o por el rechazo de los consumidores. Por lo tanto, el desafío principal es reducir la aparición de estas lesiones musculares pero sin dañar los índices productivos y cualitativos de la carne, teniendo en cuenta que es una de las principales causas que disminuyen la calidad de la carne de pechuga con el potencial de afectar la elección del consumidor final.O objetivo desta revisão de literatura foi abordar as características qualitativas da carne, químicas e morfológica das fibras musculares das principais miopatias (miopatía peitoral profunda - MPP, white striping - WS, wooden breast -WB e spaghetti meat - SM) verificadas na linha de abate de frangos de corte nos últimos anos. A ocorrência dessas anormalidades no músculo do peito (Pectoralis major), atrelado com a taxa de crescimento acelerado e o alto rendimento de peito, é uma preocupação emergente para a industria avícola e demanda de estratégias que viabilizem o sistema de produção para amenizar as perdas econômicas provenientes das condenações das carcaças ou pela rejeição dos consumidores. Portanto, o principal desafio é diminuir o surgimento dessas lesões musculares mas sem prejudicar os índices produtivos e qualitativos da carne, tendo em vista que é uma das principais causas que diminuem a qualidade da carne de peito com potencial de impactar a escolha do consumidor final.Research, Society and Development2020-03-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/277510.33448/rsd-v9i3.2775Research, Society and Development; Vol. 9 No. 3; e200932775Research, Society and Development; Vol. 9 Núm. 3; e200932775Research, Society and Development; v. 9 n. 3; e2009327752525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/2775/2095Copyright (c) 2019 Rodrigo Garófallo Garcia, Andrey Sávio de Almeida Assunção, Claudia Marie Komiyama, Renata Aparecida Martinsinfo:eu-repo/semantics/openAccessAssunção, Andrey Sávio de AlmeidaGarcia, Rodrigo GarófalloKomiyama, Claudia MarieMartins, Renata Aparecida2020-08-20T18:07:57Zoai:ojs.pkp.sfu.ca:article/2775Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:27:13.898665Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Emerging muscle abnormalities in the Pectoralis major muscle of broilers – review Anomalías musculares emergentes en el músculo Pectoral mayor de los pollos de engorde - revisión Anormalidades musculares emergentes no músculo Pectoralis major de frangos de corte – revisão |
title |
Emerging muscle abnormalities in the Pectoralis major muscle of broilers – review |
spellingShingle |
Emerging muscle abnormalities in the Pectoralis major muscle of broilers – review Assunção, Andrey Sávio de Almeida Colágeno Histología Lesiones musculares Miopatía. Colágeno Histología Lesiones musculares Miopatía. Collagen Histology Muscle lesions Myopathy. |
title_short |
Emerging muscle abnormalities in the Pectoralis major muscle of broilers – review |
title_full |
Emerging muscle abnormalities in the Pectoralis major muscle of broilers – review |
title_fullStr |
Emerging muscle abnormalities in the Pectoralis major muscle of broilers – review |
title_full_unstemmed |
Emerging muscle abnormalities in the Pectoralis major muscle of broilers – review |
title_sort |
Emerging muscle abnormalities in the Pectoralis major muscle of broilers – review |
author |
Assunção, Andrey Sávio de Almeida |
author_facet |
Assunção, Andrey Sávio de Almeida Garcia, Rodrigo Garófallo Komiyama, Claudia Marie Martins, Renata Aparecida |
author_role |
author |
author2 |
Garcia, Rodrigo Garófallo Komiyama, Claudia Marie Martins, Renata Aparecida |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Assunção, Andrey Sávio de Almeida Garcia, Rodrigo Garófallo Komiyama, Claudia Marie Martins, Renata Aparecida |
dc.subject.por.fl_str_mv |
Colágeno Histología Lesiones musculares Miopatía. Colágeno Histología Lesiones musculares Miopatía. Collagen Histology Muscle lesions Myopathy. |
topic |
Colágeno Histología Lesiones musculares Miopatía. Colágeno Histología Lesiones musculares Miopatía. Collagen Histology Muscle lesions Myopathy. |
description |
The objective of this literature review was to address the qualitative characteristics of meat, chemical and morphological muscle fibers of the main myopathies (deep pectoral myopathy - MPP, white striping - WS, wooden breast -WB and spaghetti meat - SM) verified in the slaughter line broilers in recent years. The occurrence of these abnormalities in the breast muscle (Pectoralis major), coupled with the accelerated growth rate and high breast yield, is an emerging concern for the poultry industry and the demand for strategies that make the production system feasible to mitigate economic losses from convictions of the carcasses or from the rejection of consumers. Therefore, the main challenge is to reduce the occurrence of these muscle lesions but without harming the productive and qualitative indexes of the meat, considering that it is one of the main causes that decrease the quality of the breast meat with the potential to impact the choice of the final consumer. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-03-11 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/2775 10.33448/rsd-v9i3.2775 |
url |
https://rsdjournal.org/index.php/rsd/article/view/2775 |
identifier_str_mv |
10.33448/rsd-v9i3.2775 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/2775/2095 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 9 No. 3; e200932775 Research, Society and Development; Vol. 9 Núm. 3; e200932775 Research, Society and Development; v. 9 n. 3; e200932775 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
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1797052646344884224 |