Retrospective study of outbreaks of foodborne diseases in the Northeast and State of Maranhão, from 2007 to 2019
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/11728 |
Resumo: | The incidence of foodborne diseases grows every year in Brazil, but it is estimated that a high number of cases is not reported. The objective of this work will be to carry out a retrospective study of the occurrence of outbreaks of foodborne diseases in the state of Maranhão, from 2007 to 2019, where a descriptive cross-sectional study was carried out, using as a database the Information on Notifiable Diseases - SINAN. During the study period, 48 outbreaks of foodborne diseases were identified in the state of Maranhão, with 2,535 patients. The etiologic agents identified were Salmonella sp. (6.25%), Escherichia coli (4.17%), rotavirus (4.17%), Staphylococcus aureus and coliforms, both with 2.08%, however, in 81.25% of outbreaks, the etiologic agent is not It was identified. The residence was the place of occurrence with the highest number of outbreaks (37.5%), followed by cases dispersed in the neighborhood (12.5%) and restaurant / bakery (10.42%), it is still important to mention the occurrence of 3 outbreaks (6.25%) in hospitals / health units. As for the origin, in 47.75% of the outbreaks, the food involved in the outbreak was not identified and water and mixed foods were the most common, with a frequency of 14.58% and 12.5%, respectively. As for the confirmation criteria, in 52.08% of the outbreaks the clinical-epidemiological criterion was used, 14.58% performed bromatological analyzes for confirmation and 10.42% only clinical, inconclusive and ignored criteria represented 22.92%. Differences in the number of outbreaks reported during the study period can result from a possible underreporting, causing gaps in the results found. |
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Retrospective study of outbreaks of foodborne diseases in the Northeast and State of Maranhão, from 2007 to 2019Estudio retrospectivo de brotes de enfermedades de transmisión alimentaria en el noreste y Estado de Maranhão, de 2007 a 2019Estudo retrospectivo de surtos de doenças veiculadas por alimentos, na região nordeste e Estado do Maranhão, no período de 2007 a 2019PathogensFood SafetyEpidemiology.PatógenosInocuidad de los AlimentosEpidemiología.PatógenosInocuidade dos AlimentosEpidemiologia.The incidence of foodborne diseases grows every year in Brazil, but it is estimated that a high number of cases is not reported. The objective of this work will be to carry out a retrospective study of the occurrence of outbreaks of foodborne diseases in the state of Maranhão, from 2007 to 2019, where a descriptive cross-sectional study was carried out, using as a database the Information on Notifiable Diseases - SINAN. During the study period, 48 outbreaks of foodborne diseases were identified in the state of Maranhão, with 2,535 patients. The etiologic agents identified were Salmonella sp. (6.25%), Escherichia coli (4.17%), rotavirus (4.17%), Staphylococcus aureus and coliforms, both with 2.08%, however, in 81.25% of outbreaks, the etiologic agent is not It was identified. The residence was the place of occurrence with the highest number of outbreaks (37.5%), followed by cases dispersed in the neighborhood (12.5%) and restaurant / bakery (10.42%), it is still important to mention the occurrence of 3 outbreaks (6.25%) in hospitals / health units. As for the origin, in 47.75% of the outbreaks, the food involved in the outbreak was not identified and water and mixed foods were the most common, with a frequency of 14.58% and 12.5%, respectively. As for the confirmation criteria, in 52.08% of the outbreaks the clinical-epidemiological criterion was used, 14.58% performed bromatological analyzes for confirmation and 10.42% only clinical, inconclusive and ignored criteria represented 22.92%. Differences in the number of outbreaks reported during the study period can result from a possible underreporting, causing gaps in the results found.La incidencia de enfermedades transmitidas por alimentos crece cada año en Brasil, pero se estima que no se reporta un alto número de casos. El objetivo de este trabajo será realizar un estudio retrospectivo de la ocurrencia de brotes de enfermedades transmitidas por alimentos en el estado de Maranhão, de 2007 a 2019, donde se realizó un estudio descriptivo transversal, utilizando como base de datos la Información sobre Enfermedades Notificables - SINAN. Durante el período de estudio, se identificaron 48 brotes de enfermedades de transmisión alimentaria en el estado de Maranhão, con 2.535 pacientes. Los agentes etiológicos identificados fueron Salmonella sp. (6,25%), Escherichia coli (4,17%), rotavirus (4,17%), Staphylococcus aureus y coliformes, ambos con 2,08%, sin embargo, en 81,25% de los brotes, el agente etiológico no es Fue identificado. La residencia fue el lugar de ocurrencia con mayor número de brotes (37.5%), seguido de los casos dispersos en el barrio (12.5%) y restaurante / panadería (10.42%), aún es importante mencionar la ocurrencia de 3 brotes (6,25%) en hospitales / unidades de salud. En cuanto al origen, en el 47,75% de los brotes no se identificó el alimento involucrado en el brote y el agua y los alimentos mixtos fueron los más comunes, con una frecuencia de 14,58% y 12,5%, respectivamente. En cuanto a los criterios de confirmación, en el 52,08% de los brotes se utilizó el criterio clínico-epidemiológico, el 14,58% realizó análisis bromatológicos para confirmación y el 10,42% solo los criterios clínicos, no concluyentes e ignorados representaron el 22,92%. Las diferencias en el número de brotes notificados durante el período de estudio pueden deberse a un posible subregistro, lo que genera brechas en los resultados encontrados.A incidência de doenças veiculadas por alimentos cresce a cada ano no Brasil, porém estima-se que um número elevado de casos não é notificado. O objetivo deste trabalho será fazer um estudo retrospectivo da ocorrência de surtos de doenças veiculadas por alimentos, no estado do Maranhão, período de 2007 a 2019, onde foi realizado um estudo descritivo do tipo transversal, utilizando-se como base de dados o Sistema de Informação de Agravos de Notificação – SINAN. No período estudado foram identificados 48 surtos de doenças de origem alimentar no estado do Maranhão, com 2.535 doentes. Os agentes etiológicos identificados foram a Salmonella sp. (6,25%), Escherichia coli (4,17%), rotavírus (4,17%), Staphylococcus aureus e coliformes, ambos com 2,08%, porém, em 81,25% dos surtos, o agente etiológico não foi identificado. A residência foi o local de ocorrência com maior número de surtos (37,5%), seguindo de casos dispersos no bairro (12,5%) e restaurante/padaria (10,42%), ainda é importante citar a ocorrência de 3 surtos (6,25%) em hospitais/Unidade de saúde. Quanto à origem, em 47,75% dos surtos, o alimento envolvido no surto não foi identificado e a água e alimentos mistos foram os mais comuns, com frequência de 14,58% e 12,5%, respectivamente. Quanto aos critérios de confirmação, em 52,08% dos surtos foi utilizado o critério clínico-epidemiológico, 14,58% realizaram análises bromatológicas para confirmação e 10,42% apenas critérios clínicos, inconclusivos e ignorados representaram 22,92%. As diferenças na quantidade de surtos notificados no período do estudo podem decorrer de uma possível subnotificação ocasionando lacunas nos resultados encontrados.Research, Society and Development2021-01-18info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/1172810.33448/rsd-v10i1.11728Research, Society and Development; Vol. 10 No. 1; e36010111728Research, Society and Development; Vol. 10 Núm. 1; e36010111728Research, Society and Development; v. 10 n. 1; e360101117282525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/11728/10610Copyright (c) 2021 Jaqueline Freitas Souza; Antonio Carlos Freitas Souza; Francisca Neide Costahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSouza, Jaqueline FreitasSouza, Antonio Carlos FreitasCosta, Francisca Neide2021-02-20T21:19:23Zoai:ojs.pkp.sfu.ca:article/11728Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:33:28.213987Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Retrospective study of outbreaks of foodborne diseases in the Northeast and State of Maranhão, from 2007 to 2019 Estudio retrospectivo de brotes de enfermedades de transmisión alimentaria en el noreste y Estado de Maranhão, de 2007 a 2019 Estudo retrospectivo de surtos de doenças veiculadas por alimentos, na região nordeste e Estado do Maranhão, no período de 2007 a 2019 |
title |
Retrospective study of outbreaks of foodborne diseases in the Northeast and State of Maranhão, from 2007 to 2019 |
spellingShingle |
Retrospective study of outbreaks of foodborne diseases in the Northeast and State of Maranhão, from 2007 to 2019 Souza, Jaqueline Freitas Pathogens Food Safety Epidemiology. Patógenos Inocuidad de los Alimentos Epidemiología. Patógenos Inocuidade dos Alimentos Epidemiologia. |
title_short |
Retrospective study of outbreaks of foodborne diseases in the Northeast and State of Maranhão, from 2007 to 2019 |
title_full |
Retrospective study of outbreaks of foodborne diseases in the Northeast and State of Maranhão, from 2007 to 2019 |
title_fullStr |
Retrospective study of outbreaks of foodborne diseases in the Northeast and State of Maranhão, from 2007 to 2019 |
title_full_unstemmed |
Retrospective study of outbreaks of foodborne diseases in the Northeast and State of Maranhão, from 2007 to 2019 |
title_sort |
Retrospective study of outbreaks of foodborne diseases in the Northeast and State of Maranhão, from 2007 to 2019 |
author |
Souza, Jaqueline Freitas |
author_facet |
Souza, Jaqueline Freitas Souza, Antonio Carlos Freitas Costa, Francisca Neide |
author_role |
author |
author2 |
Souza, Antonio Carlos Freitas Costa, Francisca Neide |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Souza, Jaqueline Freitas Souza, Antonio Carlos Freitas Costa, Francisca Neide |
dc.subject.por.fl_str_mv |
Pathogens Food Safety Epidemiology. Patógenos Inocuidad de los Alimentos Epidemiología. Patógenos Inocuidade dos Alimentos Epidemiologia. |
topic |
Pathogens Food Safety Epidemiology. Patógenos Inocuidad de los Alimentos Epidemiología. Patógenos Inocuidade dos Alimentos Epidemiologia. |
description |
The incidence of foodborne diseases grows every year in Brazil, but it is estimated that a high number of cases is not reported. The objective of this work will be to carry out a retrospective study of the occurrence of outbreaks of foodborne diseases in the state of Maranhão, from 2007 to 2019, where a descriptive cross-sectional study was carried out, using as a database the Information on Notifiable Diseases - SINAN. During the study period, 48 outbreaks of foodborne diseases were identified in the state of Maranhão, with 2,535 patients. The etiologic agents identified were Salmonella sp. (6.25%), Escherichia coli (4.17%), rotavirus (4.17%), Staphylococcus aureus and coliforms, both with 2.08%, however, in 81.25% of outbreaks, the etiologic agent is not It was identified. The residence was the place of occurrence with the highest number of outbreaks (37.5%), followed by cases dispersed in the neighborhood (12.5%) and restaurant / bakery (10.42%), it is still important to mention the occurrence of 3 outbreaks (6.25%) in hospitals / health units. As for the origin, in 47.75% of the outbreaks, the food involved in the outbreak was not identified and water and mixed foods were the most common, with a frequency of 14.58% and 12.5%, respectively. As for the confirmation criteria, in 52.08% of the outbreaks the clinical-epidemiological criterion was used, 14.58% performed bromatological analyzes for confirmation and 10.42% only clinical, inconclusive and ignored criteria represented 22.92%. Differences in the number of outbreaks reported during the study period can result from a possible underreporting, causing gaps in the results found. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-01-18 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/11728 10.33448/rsd-v10i1.11728 |
url |
https://rsdjournal.org/index.php/rsd/article/view/11728 |
identifier_str_mv |
10.33448/rsd-v10i1.11728 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/11728/10610 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2021 Jaqueline Freitas Souza; Antonio Carlos Freitas Souza; Francisca Neide Costa https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2021 Jaqueline Freitas Souza; Antonio Carlos Freitas Souza; Francisca Neide Costa https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 10 No. 1; e36010111728 Research, Society and Development; Vol. 10 Núm. 1; e36010111728 Research, Society and Development; v. 10 n. 1; e36010111728 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
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1797052831826444288 |