Color stability of composite resin when submitted to different light intensities and coloring solutions

Detalhes bibliográficos
Autor(a) principal: Queiroz, Andressa Cristina da Silva
Data de Publicação: 2022
Outros Autores: Ribeiro, Rafael Antonio de Oliveira, Guimaraes, Renata Pedrosa, Nascimento, Alexandre Batista Lopes do, Teixeira, Hilcia Mezzalira
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/35495
Resumo: The aim of this study was to evaluate the color stability of the composite resin when subjected to different intensities of light curing and coloring substances. An in vitro study was carried out with samples (n=50) of microhybrid resin (Spectro Basic, Dentsply Sirona) randomized into 10 groups, according to the light curing distance (D1: 0 mm and D2: 8 mm) and the dye solutions (serum saline, coffee, grape juice, orange soda and tea). Data were tabulated and analyzed using IBM SPSS software. Tests were applied according to normality (Shapiro-Wilk test) and homoscedasticity (Levene test) and, after these analyses, the 1-way ANOVA test was performed with a repeated measure, followed by the Sidak post-test. The significance level was set at 5%. The differences between the initial and final color (ΔWID) were evaluated and the color change was expressed through the whitening index (WID). The immersion time of the samples in the substances was 2 months. The limits of perceptibility and acceptability were, respectively, 0.72 and 2.60 WID units. The values of psolutions, ptime and pdistance were significant (<0.0001). Higher ΔWID values were generally observed in the orange soda group (ΔWID = -52.19) and tea group (ΔWID -25.23). It was concluded that orange soda and tea were the drinks that most changed the color of the composite resin. And the light-curing distance that obtained the best color stability of the resin was 0 mm.
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spelling Color stability of composite resin when submitted to different light intensities and coloring solutionsEstabilidad del color de la resina compuesta ante diferentes intensidades de luz y soluciones de coloraciónEstabilidade de cor da resina composta quando submetida a diferentes intensidades de luz e soluções corantesColoring agentsComposite resinDental curing lightsDental materialsDentistry.Soluções corantesResina compostaFotopolimerizaçãoMateriais dentáriosOdontologia.Soluciones colorantesResina compuestaFotopolimerizaciónMateriales dentalesOdontología.The aim of this study was to evaluate the color stability of the composite resin when subjected to different intensities of light curing and coloring substances. An in vitro study was carried out with samples (n=50) of microhybrid resin (Spectro Basic, Dentsply Sirona) randomized into 10 groups, according to the light curing distance (D1: 0 mm and D2: 8 mm) and the dye solutions (serum saline, coffee, grape juice, orange soda and tea). Data were tabulated and analyzed using IBM SPSS software. Tests were applied according to normality (Shapiro-Wilk test) and homoscedasticity (Levene test) and, after these analyses, the 1-way ANOVA test was performed with a repeated measure, followed by the Sidak post-test. The significance level was set at 5%. The differences between the initial and final color (ΔWID) were evaluated and the color change was expressed through the whitening index (WID). The immersion time of the samples in the substances was 2 months. The limits of perceptibility and acceptability were, respectively, 0.72 and 2.60 WID units. The values of psolutions, ptime and pdistance were significant (<0.0001). Higher ΔWID values were generally observed in the orange soda group (ΔWID = -52.19) and tea group (ΔWID -25.23). It was concluded that orange soda and tea were the drinks that most changed the color of the composite resin. And the light-curing distance that obtained the best color stability of the resin was 0 mm.El objetivo de este estudio fue evaluar la estabilidad del color de la resina compuesta cuando se somete a diferentes intensidades de fotopolimerización y sustancias colorantes. Se realizó un estudio in vitro con muestras (n=50) de resina microhíbrida (Spectro Basic, Dentsply Sirona) aleatorizadas en 10 grupos, según la distancia de fotopolimerización (D1: 0 mm y D2: 8 mm) y las soluciones colorantes (suero salino, café, jugo de uva, refresco de naranja y té). Los datos fueron tabulados y analizados utilizando el software IBM SPSS. Se aplicaron pruebas de normalidad (prueba de Shapiro-Wilk) y homocedasticidad (prueba de Levene) y, tras estos análisis, se realizó la prueba ANOVA de 1 vía con medida repetida, seguida del post-test de Sidak. El nivel de significación se fijó en el 5%. Se evaluaron las diferencias entre el color inicial y final (ΔWID) y se expresó el cambio de color a través del índice de blanqueamiento (WID). El tiempo de inmersión de las muestras en las sustancias fue de 2 meses. Los límites de perceptibilidad y aceptabilidad fueron, respectivamente, 0,72 y 2,60 unidades WID. Los valores de psoluciones, ptiempo y pdistancia fueron significativos (<0,0001). En general, se observaron valores más altos de ΔWID en el grupo de refrescos de naranja (ΔWID = -52,19) y el grupo de té (ΔWID -25,23). Se concluyó que la gaseosa de naranja y el té fueron las bebidas que más cambiaron el color de la resina compuesta. Y la distancia de fotopolimerización que obtuvo la mejor estabilidad de color de la resina fue de 0 mm.O objetivo desse estudo consistiu em avaliar a estabilidade de cor da resina composta quando submetida a diferentes intensidades de fotopolimerização e substâncias corantes. Foi realizado um estudo in vitro com amostras (n=50) de resina microhíbrida (Spectro Basic, Dentsply Sirona) aleatorizadas em 10 grupos, conforme a distância de fotopolimerização (D1: 0 mm e D2: 8 mm) e as soluções corantes (soro fisiológico, café, suco de uva, refrigerante de laranja e chá). Os dados foram tabulados e analisados por meio do software IBM SPSS. Foram aplicados testes conforme a normalidade (teste de Shapiro-Wilk) e a homoscedasticidade (teste de Levene) e, após essas análises, foi realizado o teste de ANOVA à 1 critério com uma medida repetida, seguido do pós-teste de Sidak. O nível de significância foi fixado em 5%. As diferenças entre a cor inicial e final (ΔWID) foram avaliadas e a mudança de cor foi expressa através do índice de clareamento (WID). O tempo de imersão das amostras nas substâncias foi de 2 meses. Os limites de perceptibilidade e aceitabilidade foram, respectivamente, 0,72 e 2,60 unidades WID. Os valores de psoluções, ptime e pdistância foram significativos (<0,0001). Maiores valores de ΔWID foram observados no grupo refrigerante de laranja (ΔWID = -52,19) e grupo chá (ΔWID -25,23). Concluiu-se que o refrigerante de laranja e o chá foram as bebidas que mais alteraram a cor da resina composta. E a distância de fotopolimerização que obteve a melhor estabilidade de cor da resina foi de 0 mm.Research, Society and Development2022-10-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/3549510.33448/rsd-v11i13.35495Research, Society and Development; Vol. 11 No. 13; e354111335495Research, Society and Development; Vol. 11 Núm. 13; e354111335495Research, Society and Development; v. 11 n. 13; e3541113354952525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/35495/29786Copyright (c) 2022 Andressa Cristina da Silva Queiroz; Rafael Antonio de Oliveira Ribeiro; Renata Pedrosa Guimaraes; Alexandre Batista Lopes do Nascimento; Hilcia Mezzalira Teixeirahttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessQueiroz, Andressa Cristina da Silva Ribeiro, Rafael Antonio de OliveiraGuimaraes, Renata Pedrosa Nascimento, Alexandre Batista Lopes doTeixeira, Hilcia Mezzalira 2022-10-17T13:43:46Zoai:ojs.pkp.sfu.ca:article/35495Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:50:23.984612Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Color stability of composite resin when submitted to different light intensities and coloring solutions
Estabilidad del color de la resina compuesta ante diferentes intensidades de luz y soluciones de coloración
Estabilidade de cor da resina composta quando submetida a diferentes intensidades de luz e soluções corantes
title Color stability of composite resin when submitted to different light intensities and coloring solutions
spellingShingle Color stability of composite resin when submitted to different light intensities and coloring solutions
Queiroz, Andressa Cristina da Silva
Coloring agents
Composite resin
Dental curing lights
Dental materials
Dentistry.
Soluções corantes
Resina composta
Fotopolimerização
Materiais dentários
Odontologia.
Soluciones colorantes
Resina compuesta
Fotopolimerización
Materiales dentales
Odontología.
title_short Color stability of composite resin when submitted to different light intensities and coloring solutions
title_full Color stability of composite resin when submitted to different light intensities and coloring solutions
title_fullStr Color stability of composite resin when submitted to different light intensities and coloring solutions
title_full_unstemmed Color stability of composite resin when submitted to different light intensities and coloring solutions
title_sort Color stability of composite resin when submitted to different light intensities and coloring solutions
author Queiroz, Andressa Cristina da Silva
author_facet Queiroz, Andressa Cristina da Silva
Ribeiro, Rafael Antonio de Oliveira
Guimaraes, Renata Pedrosa
Nascimento, Alexandre Batista Lopes do
Teixeira, Hilcia Mezzalira
author_role author
author2 Ribeiro, Rafael Antonio de Oliveira
Guimaraes, Renata Pedrosa
Nascimento, Alexandre Batista Lopes do
Teixeira, Hilcia Mezzalira
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Queiroz, Andressa Cristina da Silva
Ribeiro, Rafael Antonio de Oliveira
Guimaraes, Renata Pedrosa
Nascimento, Alexandre Batista Lopes do
Teixeira, Hilcia Mezzalira
dc.subject.por.fl_str_mv Coloring agents
Composite resin
Dental curing lights
Dental materials
Dentistry.
Soluções corantes
Resina composta
Fotopolimerização
Materiais dentários
Odontologia.
Soluciones colorantes
Resina compuesta
Fotopolimerización
Materiales dentales
Odontología.
topic Coloring agents
Composite resin
Dental curing lights
Dental materials
Dentistry.
Soluções corantes
Resina composta
Fotopolimerização
Materiais dentários
Odontologia.
Soluciones colorantes
Resina compuesta
Fotopolimerización
Materiales dentales
Odontología.
description The aim of this study was to evaluate the color stability of the composite resin when subjected to different intensities of light curing and coloring substances. An in vitro study was carried out with samples (n=50) of microhybrid resin (Spectro Basic, Dentsply Sirona) randomized into 10 groups, according to the light curing distance (D1: 0 mm and D2: 8 mm) and the dye solutions (serum saline, coffee, grape juice, orange soda and tea). Data were tabulated and analyzed using IBM SPSS software. Tests were applied according to normality (Shapiro-Wilk test) and homoscedasticity (Levene test) and, after these analyses, the 1-way ANOVA test was performed with a repeated measure, followed by the Sidak post-test. The significance level was set at 5%. The differences between the initial and final color (ΔWID) were evaluated and the color change was expressed through the whitening index (WID). The immersion time of the samples in the substances was 2 months. The limits of perceptibility and acceptability were, respectively, 0.72 and 2.60 WID units. The values of psolutions, ptime and pdistance were significant (<0.0001). Higher ΔWID values were generally observed in the orange soda group (ΔWID = -52.19) and tea group (ΔWID -25.23). It was concluded that orange soda and tea were the drinks that most changed the color of the composite resin. And the light-curing distance that obtained the best color stability of the resin was 0 mm.
publishDate 2022
dc.date.none.fl_str_mv 2022-10-09
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/35495
10.33448/rsd-v11i13.35495
url https://rsdjournal.org/index.php/rsd/article/view/35495
identifier_str_mv 10.33448/rsd-v11i13.35495
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/35495/29786
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 11 No. 13; e354111335495
Research, Society and Development; Vol. 11 Núm. 13; e354111335495
Research, Society and Development; v. 11 n. 13; e354111335495
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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