Productivity of pecan nut in the Anta Gorda region in Rio Grande do Sul

Detalhes bibliográficos
Autor(a) principal: Casagranda, Danielle Galvan
Data de Publicação: 2023
Outros Autores: Kirinus, Marines Batalha Moreno, Martins, Carlos Roberto, Ethur, Eduardo Miranda, Malgarim, Marcelo Barbosa
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/39574
Resumo: The south of Brazil has the largest area cultivated for pecan walnut (Carya illinoinensis). In recent years, the crop has shown considerable potential for planting expansion, increased consumption linked to health benefits, in addition to financial return. This work aimed to study the productivity of pecan trees, in southern Brazil, over six years of production with different varieties, Barton, Pitol 1, Cenci, Pitol 2 and Imperial, planted under free standing, with a spacing of 10 x 10 meters. In order to correlate these varieties with the edaphoclimatic factors of the Anta Gorda region in Rio Grande do Sul. The experimental design in the field was completely randomized blocks, with ten replications, in a bifactorial scheme. Factor A composed of the five pecan tree varieties (Barton, Pitol 1, Cenci, Pitol 2 and Imperial) and factor B composed of the six periods (2012, 2013, 2014, 2015, 2016 and 2017). Barton stood out in five harvests, contrasting with the Pitol 1, Cenci, Pitol 2 and Imperial varieties and within each harvest, with a general average productivity of 24.90 Kg plant-1, standing out in the sixth harvest with an estimated productivity of 4,185 Kg ha-1. Following, the Cenci and Pitol 2 varieties deserve to be highlighted, with average harvest values of 13.12 and 11.8 Kg plant-1, respectively, much higher values than the others. With this study it was observed that Barton, Cenci and Pitol 2 maintained their productivity indexes in the edaphoclimatic conditions of Anta Gorda in Rio Grande do Sul, Brazil.
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spelling Productivity of pecan nut in the Anta Gorda region in Rio Grande do SulProductividad de la nuez pecana en la región de Anta Gorda en Rio Grande do SulProdutividade da nogueira pecã na região de Anta Gorda no Rio Grande do SulCarya illinoinensisPecancultureNuts.Carya illinoinensisPecaniculturaNoz-pecã.Carya illinoinensisCultivo de pecanas.The south of Brazil has the largest area cultivated for pecan walnut (Carya illinoinensis). In recent years, the crop has shown considerable potential for planting expansion, increased consumption linked to health benefits, in addition to financial return. This work aimed to study the productivity of pecan trees, in southern Brazil, over six years of production with different varieties, Barton, Pitol 1, Cenci, Pitol 2 and Imperial, planted under free standing, with a spacing of 10 x 10 meters. In order to correlate these varieties with the edaphoclimatic factors of the Anta Gorda region in Rio Grande do Sul. The experimental design in the field was completely randomized blocks, with ten replications, in a bifactorial scheme. Factor A composed of the five pecan tree varieties (Barton, Pitol 1, Cenci, Pitol 2 and Imperial) and factor B composed of the six periods (2012, 2013, 2014, 2015, 2016 and 2017). Barton stood out in five harvests, contrasting with the Pitol 1, Cenci, Pitol 2 and Imperial varieties and within each harvest, with a general average productivity of 24.90 Kg plant-1, standing out in the sixth harvest with an estimated productivity of 4,185 Kg ha-1. Following, the Cenci and Pitol 2 varieties deserve to be highlighted, with average harvest values of 13.12 and 11.8 Kg plant-1, respectively, much higher values than the others. With this study it was observed that Barton, Cenci and Pitol 2 maintained their productivity indexes in the edaphoclimatic conditions of Anta Gorda in Rio Grande do Sul, Brazil.El sur de Brasil tiene la mayor área cultivada de nuez pecana (Carya illinoinensis), que en los últimos años ha mostrado un potencial considerable para la expansión de las plantaciones. Este trabajo tuvo como objetivo estudiar la productividad de los árboles de nogal, en el sur de Brasil, durante seis años de producción con diferentes variedades, Barton, Pitol 1, Cenci, Pitol 2 e Imperial, plantadas bajo pie libre, con un espaciamiento de 10 x 10 metros. Con el fin de correlacionar estas variedades con los factores edafoclimáticos de la región de Anta Gorda en Rio Grande do Sul. El diseño experimental en campo fue bloques completamente al azar, con diez repeticiones, en esquema bifactorial. Factor A compuesto por las cinco variedades de nogales (Barton, Pitol 1, Cenci, Pitol 2 e Imperial) y factor B compuesto por los seis periodos (2012, 2013, 2014, 2015, 2016 y 2017). Barton se destacó en cinco cosechas, contrastando con las variedades Pitol 1, Cenci, Pitol 2 e Imperial y dentro de cada cosecha, con una productividad promedio general de 24,90 Kg planta-1, destacándose en la sexta cosecha con una productividad estimada de 4.185 Kg. ha-1. A continuación, merecen destacarse las variedades Cenci y Pitol 2, con valores medios de cosecha de 13,12 y 11,8 Kg planta-1, respectivamente, valores muy superiores al resto. Con este estudio se observó que Barton, Cenci y Pitol 2 mantuvieron sus índices de productividad en las condiciones edafoclimáticas de Anta Gorda en Rio Grande do Sul, Brasil.O Sul do Brasil tem a maior área cultivada de nogueira pecã (Carya illinoinensis), nos últimos anos, a cultura apresentou um considerável potencial para expansão de plantio, aumento do consumo atrelado aos benefícios à saúde, além do retorno financeiro. Este trabalho objetivou estudar a produtividade da pecaneira, na região sul do Brasil, ao longo de seis anos de produção com diferentes variedades, Barton, Pitol 1, Cenci, Pitol 2 e Imperial, plantadas sob pé franco, com o espaçamento de 10 x 10 metros. A fim de correlacionar estas variedades com os fatores edafoclimáticos da região de Anta Gorda no Rio Grande do Sul. O delineamento experimental a campo foi em blocos completamente casualizados, com dez repetições, em esquema bifatorial. O fator A composto pelas cinco variedades de nogueira pecã (Barton, Pitol 1, Cenci, Pitol 2 e Imperial) e o fator B composto pelos seis períodos (2012, 2013, 2014, 2015, 2016 e 2017). Barton apresentou destaque em cinco safras, contrastando às variedades Pitol 1, Cenci, Pitol 2 e Imperial e dentro de cada safra, com uma produtividade média geral de 24,90 Kg planta-1, destacando-se na sexta safra com produtividade estimada de 4.185 Kg ha-1. Na sequência, merecem destaque as variedades Cenci e Pitol 2, com valores médios das safras de 13,12 e 11,8 Kg planta-1, respectivamente, valores bem superiores as demais. Com este estudo observou-se que a Barton, Cenci e Pitol 2 mantiveram seus índices de produtividade nas condições edafoclimáticas de Anta Gorda no Rio Grande do Sul, Brasil.Research, Society and Development2023-01-10info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/3957410.33448/rsd-v12i1.39574Research, Society and Development; Vol. 12 No. 1; e24912139574Research, Society and Development; Vol. 12 Núm. 1; e24912139574Research, Society and Development; v. 12 n. 1; e249121395742525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/39574/32740Copyright (c) 2023 Danielle Galvan Casagranda; Marines Batalha Moreno Kirinus; Carlos Roberto Martins; Eduardo Miranda Ethur; Marcelo Barbosa Malgarimhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessCasagranda, Danielle Galvan Kirinus, Marines Batalha MorenoMartins, Carlos RobertoEthur, Eduardo Miranda Malgarim, Marcelo Barbosa 2023-01-13T10:30:42Zoai:ojs.pkp.sfu.ca:article/39574Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2023-01-13T10:30:42Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Productivity of pecan nut in the Anta Gorda region in Rio Grande do Sul
Productividad de la nuez pecana en la región de Anta Gorda en Rio Grande do Sul
Produtividade da nogueira pecã na região de Anta Gorda no Rio Grande do Sul
title Productivity of pecan nut in the Anta Gorda region in Rio Grande do Sul
spellingShingle Productivity of pecan nut in the Anta Gorda region in Rio Grande do Sul
Casagranda, Danielle Galvan
Carya illinoinensis
Pecanculture
Nuts.
Carya illinoinensis
Pecanicultura
Noz-pecã.
Carya illinoinensis
Cultivo de pecanas.
title_short Productivity of pecan nut in the Anta Gorda region in Rio Grande do Sul
title_full Productivity of pecan nut in the Anta Gorda region in Rio Grande do Sul
title_fullStr Productivity of pecan nut in the Anta Gorda region in Rio Grande do Sul
title_full_unstemmed Productivity of pecan nut in the Anta Gorda region in Rio Grande do Sul
title_sort Productivity of pecan nut in the Anta Gorda region in Rio Grande do Sul
author Casagranda, Danielle Galvan
author_facet Casagranda, Danielle Galvan
Kirinus, Marines Batalha Moreno
Martins, Carlos Roberto
Ethur, Eduardo Miranda
Malgarim, Marcelo Barbosa
author_role author
author2 Kirinus, Marines Batalha Moreno
Martins, Carlos Roberto
Ethur, Eduardo Miranda
Malgarim, Marcelo Barbosa
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Casagranda, Danielle Galvan
Kirinus, Marines Batalha Moreno
Martins, Carlos Roberto
Ethur, Eduardo Miranda
Malgarim, Marcelo Barbosa
dc.subject.por.fl_str_mv Carya illinoinensis
Pecanculture
Nuts.
Carya illinoinensis
Pecanicultura
Noz-pecã.
Carya illinoinensis
Cultivo de pecanas.
topic Carya illinoinensis
Pecanculture
Nuts.
Carya illinoinensis
Pecanicultura
Noz-pecã.
Carya illinoinensis
Cultivo de pecanas.
description The south of Brazil has the largest area cultivated for pecan walnut (Carya illinoinensis). In recent years, the crop has shown considerable potential for planting expansion, increased consumption linked to health benefits, in addition to financial return. This work aimed to study the productivity of pecan trees, in southern Brazil, over six years of production with different varieties, Barton, Pitol 1, Cenci, Pitol 2 and Imperial, planted under free standing, with a spacing of 10 x 10 meters. In order to correlate these varieties with the edaphoclimatic factors of the Anta Gorda region in Rio Grande do Sul. The experimental design in the field was completely randomized blocks, with ten replications, in a bifactorial scheme. Factor A composed of the five pecan tree varieties (Barton, Pitol 1, Cenci, Pitol 2 and Imperial) and factor B composed of the six periods (2012, 2013, 2014, 2015, 2016 and 2017). Barton stood out in five harvests, contrasting with the Pitol 1, Cenci, Pitol 2 and Imperial varieties and within each harvest, with a general average productivity of 24.90 Kg plant-1, standing out in the sixth harvest with an estimated productivity of 4,185 Kg ha-1. Following, the Cenci and Pitol 2 varieties deserve to be highlighted, with average harvest values of 13.12 and 11.8 Kg plant-1, respectively, much higher values than the others. With this study it was observed that Barton, Cenci and Pitol 2 maintained their productivity indexes in the edaphoclimatic conditions of Anta Gorda in Rio Grande do Sul, Brazil.
publishDate 2023
dc.date.none.fl_str_mv 2023-01-10
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dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/39574
10.33448/rsd-v12i1.39574
url https://rsdjournal.org/index.php/rsd/article/view/39574
identifier_str_mv 10.33448/rsd-v12i1.39574
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dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/39574/32740
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 12 No. 1; e24912139574
Research, Society and Development; Vol. 12 Núm. 1; e24912139574
Research, Society and Development; v. 12 n. 1; e24912139574
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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