Industrial production of bleach and quality control
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/31387 |
Resumo: | Bleach is a widely used sanitizer due to its high disinfection and bleaching power. The production process must be monitored by quality control from the receipt of raw materials to the finished product packaged. The objective of this review article is about the processing and production of bleach, with the controls carried out during the production process: physical-chemical control, packaging composition, applications and risks. The research was carried out by searching for information on the internet about published scientific articles, covering topics such as the concentration of active chlorine, the efficiency of sanitization for hortifruti, the efficiency against the dengue mosquito larvae and information on care during handling, avoiding domestic accidents. In view of the information researched, it was concluded that bleach is very efficient in sanitizing and sanitizing as long as it is in the ideal concentration and receives all the necessary controls during the production process. |
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Industrial production of bleach and quality controlProducción Industrial de lejía y control de calidadProdução industrial de água sanitária e controle de qualidadeSodium hypochloritepHActive chlorineCalcium CarbonateDrinking water.Hipoclorito de sódiopHCloro activoCarbonato de cálcioAgua potable.Hipoclorito de sódiopHCloro ativoCarbonato de cálcioÁgua potável. Bleach is a widely used sanitizer due to its high disinfection and bleaching power. The production process must be monitored by quality control from the receipt of raw materials to the finished product packaged. The objective of this review article is about the processing and production of bleach, with the controls carried out during the production process: physical-chemical control, packaging composition, applications and risks. The research was carried out by searching for information on the internet about published scientific articles, covering topics such as the concentration of active chlorine, the efficiency of sanitization for hortifruti, the efficiency against the dengue mosquito larvae and information on care during handling, avoiding domestic accidents. In view of the information researched, it was concluded that bleach is very efficient in sanitizing and sanitizing as long as it is in the ideal concentration and receives all the necessary controls during the production process.La lejía es un higienizante muy utilizado, producido a partir de hipoclorito de sodio y tiene un alto poder de desinfección y de blanqueo. El proceso de producción debe ser monitoreado por control de calidad desde la recepción de las materias primas hasta el producto terminado y empacado. El propósito de este artículo de revisión describe el procesamiento y producción de lejía, con los controles realizados a lo largo del proceso de fabricación, incluyendo el control físico-químico, composición del empaque, aplicaciones y riesgos. La investigación se realizó mediante la búsqueda de información en internet sobre artículos científicos publicados, que abarcan temas como la concentración de cloro activo, la eficiencia de sanitización para hortifruti, la eficiencia contra las larvas del mosquito del dengue e información sobre cuidados durante el manejo, evitando doméstico accidentes. En vista de la información investigada, se concluyó que la lejía es muy eficiente para higienizar y sanitizar siempre y cuando esté en la concentración ideal y reciba todos los controles necesarios durante el proceso de producción.A água sanitária é um sanitizante muito utilizado, produzido a partir do hipoclorito de sódio possui um alto poder de desinfecção e alvejamento. O processo produtivo deve ser monitorado pelo controle de qualidade desde o recebimento das matérias-primas até o produto acabado e envasado. O objetivo do presente artigo de revisão descreve sobre o processamento e produção da água sanitária, com os controles realizados durante toda a fabricação incluindo controle físico-químico, composição da embalagem, aplicações e riscos. As pesquisas foram realizadas buscando informações na internet sobre artigos científicos publicados, abordando temas como a concentração do cloro ativo, a eficiência de sanitização para hortifrúti, a eficiência contra a larva do mosquito da dengue e as informações sobre os cuidados durante o manuseio evitando acidentes domésticos. Diante das informações pesquisadas concluiu-se que a água sanitária é muito eficiente na sanitização e higienização desde que esteja na concentração ideal e receba todos os controles necessários durante o processo produtivo.Research, Society and Development2022-06-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/3138710.33448/rsd-v11i8.31387Research, Society and Development; Vol. 11 No. 8; e58111831387Research, Society and Development; Vol. 11 Núm. 8; e58111831387Research, Society and Development; v. 11 n. 8; e581118313872525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/31387/26820Copyright (c) 2022 Vanessa Alves da Silva; Leticia Vieira Castejonhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSilva, Vanessa Alves da Castejon, Leticia Vieira 2022-07-01T13:34:06Zoai:ojs.pkp.sfu.ca:article/31387Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:47:44.892620Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Industrial production of bleach and quality control Producción Industrial de lejía y control de calidad Produção industrial de água sanitária e controle de qualidade |
title |
Industrial production of bleach and quality control |
spellingShingle |
Industrial production of bleach and quality control Silva, Vanessa Alves da Sodium hypochlorite pH Active chlorine Calcium Carbonate Drinking water. Hipoclorito de sódio pH Cloro activo Carbonato de cálcio Agua potable. Hipoclorito de sódio pH Cloro ativo Carbonato de cálcio Água potável. |
title_short |
Industrial production of bleach and quality control |
title_full |
Industrial production of bleach and quality control |
title_fullStr |
Industrial production of bleach and quality control |
title_full_unstemmed |
Industrial production of bleach and quality control |
title_sort |
Industrial production of bleach and quality control |
author |
Silva, Vanessa Alves da |
author_facet |
Silva, Vanessa Alves da Castejon, Leticia Vieira |
author_role |
author |
author2 |
Castejon, Leticia Vieira |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Silva, Vanessa Alves da Castejon, Leticia Vieira |
dc.subject.por.fl_str_mv |
Sodium hypochlorite pH Active chlorine Calcium Carbonate Drinking water. Hipoclorito de sódio pH Cloro activo Carbonato de cálcio Agua potable. Hipoclorito de sódio pH Cloro ativo Carbonato de cálcio Água potável. |
topic |
Sodium hypochlorite pH Active chlorine Calcium Carbonate Drinking water. Hipoclorito de sódio pH Cloro activo Carbonato de cálcio Agua potable. Hipoclorito de sódio pH Cloro ativo Carbonato de cálcio Água potável. |
description |
Bleach is a widely used sanitizer due to its high disinfection and bleaching power. The production process must be monitored by quality control from the receipt of raw materials to the finished product packaged. The objective of this review article is about the processing and production of bleach, with the controls carried out during the production process: physical-chemical control, packaging composition, applications and risks. The research was carried out by searching for information on the internet about published scientific articles, covering topics such as the concentration of active chlorine, the efficiency of sanitization for hortifruti, the efficiency against the dengue mosquito larvae and information on care during handling, avoiding domestic accidents. In view of the information researched, it was concluded that bleach is very efficient in sanitizing and sanitizing as long as it is in the ideal concentration and receives all the necessary controls during the production process. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-06-30 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/31387 10.33448/rsd-v11i8.31387 |
url |
https://rsdjournal.org/index.php/rsd/article/view/31387 |
identifier_str_mv |
10.33448/rsd-v11i8.31387 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/31387/26820 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2022 Vanessa Alves da Silva; Leticia Vieira Castejon https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2022 Vanessa Alves da Silva; Leticia Vieira Castejon https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 11 No. 8; e58111831387 Research, Society and Development; Vol. 11 Núm. 8; e58111831387 Research, Society and Development; v. 11 n. 8; e58111831387 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
_version_ |
1797052796216803328 |