The use of bacteriophages as a solution for antibiotic resistance and its applications in industry: a literature review

Detalhes bibliográficos
Autor(a) principal: Neca, Cinthia Silva Moura
Data de Publicação: 2022
Outros Autores: Marques, Andreza Ângela, Oliveira Júnior, Cinésio Luciano de, Silva, Maria Eduarda Sousa, Costa, Monize Estéfane, Rodrigues, Stheves Avelar
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/32098
Resumo: Bacteria are microorganisms that cause relevant implications in humans, and there have been several attempts, over time, to promote their control. The most common and widespread form of control has been antibiotic drugs, which have been increasingly less effective, considering the mechanisms of adaptation and bacterial resistance, generating super-resistant bacteria. bacterial control. Among them, one that is especially relevant is the use of bacteriophages, viruses that infect specific bacteria, promoting cell lysis of these microorganisms. The objective of this study, therefore, is to analyze the application of the use of bacteriophages as a form of bacterial biocontrol, with emphasis on the applications of this form of control in the industry. Eleven articles from an initial sample of 3,460 were analyzed, which made it possible to evidence the applicability of the use of bacterial phages in agro-industry, in the food industry and in human health.
id UNIFEI_c1a6a59575f9cd68fe244fe14aaa3b5f
oai_identifier_str oai:ojs.pkp.sfu.ca:article/32098
network_acronym_str UNIFEI
network_name_str Research, Society and Development
repository_id_str
spelling The use of bacteriophages as a solution for antibiotic resistance and its applications in industry: a literature reviewEl uso de bacteriófagos como solución para la resistencia a los antibióticos y sus aplicaciones en la industria: una revisión de la literaturaO uso de bacteriófagos como solução na resistência antibiótica e suas aplicações na indústria: uma revisão de literaturaBacteriófagosIndustriaResistencia bacteriana.BacteriófagosIndústriaResistência bacteriana.BacteriophagesIndustryBacterial resistance.Bacteria are microorganisms that cause relevant implications in humans, and there have been several attempts, over time, to promote their control. The most common and widespread form of control has been antibiotic drugs, which have been increasingly less effective, considering the mechanisms of adaptation and bacterial resistance, generating super-resistant bacteria. bacterial control. Among them, one that is especially relevant is the use of bacteriophages, viruses that infect specific bacteria, promoting cell lysis of these microorganisms. The objective of this study, therefore, is to analyze the application of the use of bacteriophages as a form of bacterial biocontrol, with emphasis on the applications of this form of control in the industry. Eleven articles from an initial sample of 3,460 were analyzed, which made it possible to evidence the applicability of the use of bacterial phages in agro-industry, in the food industry and in human health.Las bacterias son microorganismos que causan implicaciones relevantes en el ser humano, y ha habido varios intentos a lo largo del tiempo para promover su control. La forma de control más común y extendida han sido los fármacos antibióticos, que han resultado cada vez menos efectivos, considerando los mecanismos de adaptación y resistencia bacteriana, generando bacterias superresistentes. Entre ellos, uno que cobra especial relevancia es el uso de bacteriófagos, virus que infectan bacterias específicas, favoreciendo la lisis celular de estos microorganismos. El objetivo de este estudio, por tanto, es analizar la aplicación del uso de bacteriófagos como forma de biocontrol bacteriano, con énfasis en las aplicaciones de esta forma de control en la industria. Se analizaron once artículos de una muestra inicial de 3.460, lo que permitió evidenciar la aplicabilidad del uso de fagos bacterianos en la agroindustria, en la industria alimentaria y en la salud humana.As bactérias são microrganismos que causam implicações relevantes nos seres humanos, tendo havido várias tentativas, ao longo do tempo de promover seu controle. A forma de controle mais usual e difundida tem sido os medicamentos antibióticos, os quais tem sido cada vez menos eficazes, considerando os mecanismos de adaptação e resistência bacteriana, gerando bactérias super-resistentes. Assim, impõe-se que sejam investigadas novas formas de controle bacteriano. Dentre elas, uma que se mostra especialmente relevante é o uso dos bacteriófagos, vírus que infectam bactérias específicas, promovendo a lise celular desses microrganismos. O objetivo deste estudo, portanto, é analisar a aplicação do uso de bacteriófagos como forma de biocontrole bacteriano, com ênfase nas aplicações dessa forma de controle na indústria. Foram analisados 11 artigos de uma amostra inicial de 3.460, os quais permitiram evidenciar a aplicabilidade do uso de fagos bacterianos na agroindústria, na indústria alimentícia e na saúde humana.Research, Society and Development2022-07-19info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/3209810.33448/rsd-v11i9.32098Research, Society and Development; Vol. 11 No. 9; e56011932098Research, Society and Development; Vol. 11 Núm. 9; e56011932098Research, Society and Development; v. 11 n. 9; e560119320982525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/32098/27425Copyright (c) 2022 Cinthia Silva Moura Neca; Andreza Ângela Marques; Cinésio Luciano de Oliveira Júnior; Maria Eduarda Sousa Silva; Monize Estéfane Costa; Stheves Avelar Rodrigueshttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccess Neca, Cinthia Silva MouraMarques, Andreza Ângela Oliveira Júnior, Cinésio Luciano deSilva, Maria Eduarda Sousa Costa, Monize Estéfane Rodrigues, Stheves Avelar 2022-07-21T12:36:16Zoai:ojs.pkp.sfu.ca:article/32098Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:48:12.461304Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv The use of bacteriophages as a solution for antibiotic resistance and its applications in industry: a literature review
El uso de bacteriófagos como solución para la resistencia a los antibióticos y sus aplicaciones en la industria: una revisión de la literatura
O uso de bacteriófagos como solução na resistência antibiótica e suas aplicações na indústria: uma revisão de literatura
title The use of bacteriophages as a solution for antibiotic resistance and its applications in industry: a literature review
spellingShingle The use of bacteriophages as a solution for antibiotic resistance and its applications in industry: a literature review
Neca, Cinthia Silva Moura
Bacteriófagos
Industria
Resistencia bacteriana.
Bacteriófagos
Indústria
Resistência bacteriana.
Bacteriophages
Industry
Bacterial resistance.
title_short The use of bacteriophages as a solution for antibiotic resistance and its applications in industry: a literature review
title_full The use of bacteriophages as a solution for antibiotic resistance and its applications in industry: a literature review
title_fullStr The use of bacteriophages as a solution for antibiotic resistance and its applications in industry: a literature review
title_full_unstemmed The use of bacteriophages as a solution for antibiotic resistance and its applications in industry: a literature review
title_sort The use of bacteriophages as a solution for antibiotic resistance and its applications in industry: a literature review
author Neca, Cinthia Silva Moura
author_facet Neca, Cinthia Silva Moura
Marques, Andreza Ângela
Oliveira Júnior, Cinésio Luciano de
Silva, Maria Eduarda Sousa
Costa, Monize Estéfane
Rodrigues, Stheves Avelar
author_role author
author2 Marques, Andreza Ângela
Oliveira Júnior, Cinésio Luciano de
Silva, Maria Eduarda Sousa
Costa, Monize Estéfane
Rodrigues, Stheves Avelar
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Neca, Cinthia Silva Moura
Marques, Andreza Ângela
Oliveira Júnior, Cinésio Luciano de
Silva, Maria Eduarda Sousa
Costa, Monize Estéfane
Rodrigues, Stheves Avelar
dc.subject.por.fl_str_mv Bacteriófagos
Industria
Resistencia bacteriana.
Bacteriófagos
Indústria
Resistência bacteriana.
Bacteriophages
Industry
Bacterial resistance.
topic Bacteriófagos
Industria
Resistencia bacteriana.
Bacteriófagos
Indústria
Resistência bacteriana.
Bacteriophages
Industry
Bacterial resistance.
description Bacteria are microorganisms that cause relevant implications in humans, and there have been several attempts, over time, to promote their control. The most common and widespread form of control has been antibiotic drugs, which have been increasingly less effective, considering the mechanisms of adaptation and bacterial resistance, generating super-resistant bacteria. bacterial control. Among them, one that is especially relevant is the use of bacteriophages, viruses that infect specific bacteria, promoting cell lysis of these microorganisms. The objective of this study, therefore, is to analyze the application of the use of bacteriophages as a form of bacterial biocontrol, with emphasis on the applications of this form of control in the industry. Eleven articles from an initial sample of 3,460 were analyzed, which made it possible to evidence the applicability of the use of bacterial phages in agro-industry, in the food industry and in human health.
publishDate 2022
dc.date.none.fl_str_mv 2022-07-19
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/32098
10.33448/rsd-v11i9.32098
url https://rsdjournal.org/index.php/rsd/article/view/32098
identifier_str_mv 10.33448/rsd-v11i9.32098
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/32098/27425
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 11 No. 9; e56011932098
Research, Society and Development; Vol. 11 Núm. 9; e56011932098
Research, Society and Development; v. 11 n. 9; e56011932098
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
_version_ 1797052717736132608