From the street vendor to the entrepreneur: an ethnography in the street food trade in Recôncavo da Bahia

Detalhes bibliográficos
Autor(a) principal: Santana, Gizane Ribeiro de
Data de Publicação: 2021
Outros Autores: Amparo-Santos, Lígia
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/13497
Resumo: The article sought to understand the process of transition from street vendor to entrepreneur in street food, based on an ethnographic study carried out with workers in this trade, in the city of Santo Antônio de Jesus, Recôncavo da Bahia. Ethnography followed the analytical-interpretive line of Clifford Geertz. The field stage lasted seven months, using the techniques: systematic and participant observation and interviews with street vendors and key informants. Other alternative sources, such as reports from websites and local newspapers, made up the study. The analysis was based on theorists such as Ricardo Antunes, to discuss issues surrounding informal work, becoming an entrepreneur and the precariousness of street work. It was found that the implementation of the SAJ Legal Program, a political intervention aimed at reorganizing and restructuring street commerce in the city, culminated in the “recategorization” of street vendors to microentrepreneurs. Part of these did not recognize the “identity” of MEI, forged by the public power, meanings revealed in micro actions, such as resistance tactics and dissonant verbalizations, in the practice of labor. The Program revealed to adopt strategies based on neoliberal policies, when assuming the “entrepreneurial” discourse for regulation, to the detriment of a social protection policy for these subjects. Thus, the formalization of the street vendor to the MEI represented less of a resolutive policy than it had as a parameter of social hygiene and economic strategy. These manifestations showed that the corrosion of workers' rights, hidden under the veil of business discourse, primarily serve the financial market and represent the contingency of new forms of exclusion and precarious employment relationships.
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spelling From the street vendor to the entrepreneur: an ethnography in the street food trade in Recôncavo da BahiaDe vendedor ambulante a emprendedor: una etnografía en el comercio callejero de alimentos en Recôncavo da BahiaDo ambulante ao empreendedor: uma etnografia no comércio da comida de rua no Recôncavo da BahiaComida callejeraComercio InformalVendedor AmbulanteEmpresarioEtnografía.Alimentos de ruaComércio InformalAmbulanteEmpreendedorEtnografia.Street foodInformal tradeWalkingEntrepreneurEthnography.The article sought to understand the process of transition from street vendor to entrepreneur in street food, based on an ethnographic study carried out with workers in this trade, in the city of Santo Antônio de Jesus, Recôncavo da Bahia. Ethnography followed the analytical-interpretive line of Clifford Geertz. The field stage lasted seven months, using the techniques: systematic and participant observation and interviews with street vendors and key informants. Other alternative sources, such as reports from websites and local newspapers, made up the study. The analysis was based on theorists such as Ricardo Antunes, to discuss issues surrounding informal work, becoming an entrepreneur and the precariousness of street work. It was found that the implementation of the SAJ Legal Program, a political intervention aimed at reorganizing and restructuring street commerce in the city, culminated in the “recategorization” of street vendors to microentrepreneurs. Part of these did not recognize the “identity” of MEI, forged by the public power, meanings revealed in micro actions, such as resistance tactics and dissonant verbalizations, in the practice of labor. The Program revealed to adopt strategies based on neoliberal policies, when assuming the “entrepreneurial” discourse for regulation, to the detriment of a social protection policy for these subjects. Thus, the formalization of the street vendor to the MEI represented less of a resolutive policy than it had as a parameter of social hygiene and economic strategy. These manifestations showed that the corrosion of workers' rights, hidden under the veil of business discourse, primarily serve the financial market and represent the contingency of new forms of exclusion and precarious employment relationships.El artículo buscó comprender el proceso de transición de vendedor ambulante a emprendedor en la comida callejera, a partir de un estudio etnográfico realizado con trabajadores de este oficio, en la ciudad de Santo Antônio de Jesus, Recôncavo da Bahia. La etnografía siguió la línea analítico-interpretativa de Clifford Geertz. La etapa de campo duró siete meses, utilizando las técnicas: observación sistemática y participante y entrevistas con vendedores ambulantes e informantes clave. Otras fuentes alternativas, como informes de sitios web y periódicos locales, conformaron el estudio. El análisis se basó en teóricos como Ricardo Antunes, para discutir temas relacionados con el trabajo informal, el emprendedor y la precariedad del trabajo de calle. Se encontró que la implementación del Programa Legal SAJ, una intervención política que tuvo como objetivo reorganizar y reestructurar el comercio callejero en la ciudad, culminó con la “recategorización” de los vendedores ambulantes a microempresarios. Parte de ellos no reconoció la “identidad” del MEI, forjada por el poder público, significados revelados en micro acciones, como tácticas de resistencia y verbalizaciones disonantes, en la práctica del trabajo. El Programa reveló adoptar estrategias basadas en políticas neoliberales, al asumir el discurso “empresarial” para la regulación, en detrimento de una política de protección social para estos sujetos. Así, la formalización del vendedor ambulante al MEI representó una política menos resolutiva, que repercutió como parámetro de higiene social y estrategia económica. Estas manifestaciones mostraron que la corrosión de los derechos de los trabajadores, escondidos bajo el velo del discurso empresarial, sirven principalmente al mercado financiero y representan la contingencia de nuevas formas de exclusión y precarias relaciones laborales.O artigo buscou compreender o processo de transição do ambulante ao empreendedor na comida de rua, a partir de um estudo etnográfico desenvolvido junto aos trabalhadores deste comércio, na cidade de Santo Antônio de Jesus, Recôncavo da Bahia. A etnografia seguiu a linha analítico-interpretativa de Clifford Geertz. A etapa de campo durou sete meses, com uso das técnicas: observação sistemática e participante e entrevistas com ambulantes e informantes-chave. Outras fontes alternativas, como reportagens de sites e jornais locais compuseram o estudo. A análise fundamentou-se em teóricos como Ricardo Antunes, para discutir questões que acercam o trabalho informal, o vir-a-ser empreendedor e a precarização no trabalho ambulante. Verificou-se que a implementação do Programa SAJ Legal, intervenção política que visou reorganizar e reestruturar o comércio de rua na cidade, culminou na “recategorização” dos ambulantes à microempreendedores. Parte destes não reconheciam a “identidade” de MEI, forjada pelo poder público, significados revelados em micro ações, como táticas de resistência e verbalizações dissonantes, na prática do labor. O Programa revelou adotar estratégias baseadas em políticas neoliberais, ao assumir o discurso “empreendedor” para regulação, em detrimento de uma política de proteção social para esses sujeitos. Assim, a formalização do ambulante à MEI representou menos uma política resolutiva, do que repercutiu como parâmetro de higienização social e estratégia econômica. Essas manifestações denotaram que a corrosão dos direitos do trabalhador, encoberta sob o véu do discurso empresarial, atendem, prioritariamente, ao mercado financeiro e representam o contingenciamento de novas formas de exclusão e precarização dos vínculos de trabalho.Research, Society and Development2021-03-16info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/1349710.33448/rsd-v10i3.13497Research, Society and Development; Vol. 10 No. 3; e30110313497Research, Society and Development; Vol. 10 Núm. 3; e30110313497Research, Society and Development; v. 10 n. 3; e301103134972525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/13497/12011Copyright (c) 2021 Gizane Ribeiro de Santana; Lígia Amparo-Santoshttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSantana, Gizane Ribeiro de Amparo-Santos, Lígia2021-03-28T12:03:35Zoai:ojs.pkp.sfu.ca:article/13497Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:34:49.462561Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv From the street vendor to the entrepreneur: an ethnography in the street food trade in Recôncavo da Bahia
De vendedor ambulante a emprendedor: una etnografía en el comercio callejero de alimentos en Recôncavo da Bahia
Do ambulante ao empreendedor: uma etnografia no comércio da comida de rua no Recôncavo da Bahia
title From the street vendor to the entrepreneur: an ethnography in the street food trade in Recôncavo da Bahia
spellingShingle From the street vendor to the entrepreneur: an ethnography in the street food trade in Recôncavo da Bahia
Santana, Gizane Ribeiro de
Comida callejera
Comercio Informal
Vendedor Ambulante
Empresario
Etnografía.
Alimentos de rua
Comércio Informal
Ambulante
Empreendedor
Etnografia.
Street food
Informal trade
Walking
Entrepreneur
Ethnography.
title_short From the street vendor to the entrepreneur: an ethnography in the street food trade in Recôncavo da Bahia
title_full From the street vendor to the entrepreneur: an ethnography in the street food trade in Recôncavo da Bahia
title_fullStr From the street vendor to the entrepreneur: an ethnography in the street food trade in Recôncavo da Bahia
title_full_unstemmed From the street vendor to the entrepreneur: an ethnography in the street food trade in Recôncavo da Bahia
title_sort From the street vendor to the entrepreneur: an ethnography in the street food trade in Recôncavo da Bahia
author Santana, Gizane Ribeiro de
author_facet Santana, Gizane Ribeiro de
Amparo-Santos, Lígia
author_role author
author2 Amparo-Santos, Lígia
author2_role author
dc.contributor.author.fl_str_mv Santana, Gizane Ribeiro de
Amparo-Santos, Lígia
dc.subject.por.fl_str_mv Comida callejera
Comercio Informal
Vendedor Ambulante
Empresario
Etnografía.
Alimentos de rua
Comércio Informal
Ambulante
Empreendedor
Etnografia.
Street food
Informal trade
Walking
Entrepreneur
Ethnography.
topic Comida callejera
Comercio Informal
Vendedor Ambulante
Empresario
Etnografía.
Alimentos de rua
Comércio Informal
Ambulante
Empreendedor
Etnografia.
Street food
Informal trade
Walking
Entrepreneur
Ethnography.
description The article sought to understand the process of transition from street vendor to entrepreneur in street food, based on an ethnographic study carried out with workers in this trade, in the city of Santo Antônio de Jesus, Recôncavo da Bahia. Ethnography followed the analytical-interpretive line of Clifford Geertz. The field stage lasted seven months, using the techniques: systematic and participant observation and interviews with street vendors and key informants. Other alternative sources, such as reports from websites and local newspapers, made up the study. The analysis was based on theorists such as Ricardo Antunes, to discuss issues surrounding informal work, becoming an entrepreneur and the precariousness of street work. It was found that the implementation of the SAJ Legal Program, a political intervention aimed at reorganizing and restructuring street commerce in the city, culminated in the “recategorization” of street vendors to microentrepreneurs. Part of these did not recognize the “identity” of MEI, forged by the public power, meanings revealed in micro actions, such as resistance tactics and dissonant verbalizations, in the practice of labor. The Program revealed to adopt strategies based on neoliberal policies, when assuming the “entrepreneurial” discourse for regulation, to the detriment of a social protection policy for these subjects. Thus, the formalization of the street vendor to the MEI represented less of a resolutive policy than it had as a parameter of social hygiene and economic strategy. These manifestations showed that the corrosion of workers' rights, hidden under the veil of business discourse, primarily serve the financial market and represent the contingency of new forms of exclusion and precarious employment relationships.
publishDate 2021
dc.date.none.fl_str_mv 2021-03-16
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/13497
10.33448/rsd-v10i3.13497
url https://rsdjournal.org/index.php/rsd/article/view/13497
identifier_str_mv 10.33448/rsd-v10i3.13497
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/13497/12011
dc.rights.driver.fl_str_mv Copyright (c) 2021 Gizane Ribeiro de Santana; Lígia Amparo-Santos
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Gizane Ribeiro de Santana; Lígia Amparo-Santos
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 10 No. 3; e30110313497
Research, Society and Development; Vol. 10 Núm. 3; e30110313497
Research, Society and Development; v. 10 n. 3; e30110313497
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
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