Production of blackberry seedlings with rice husk in natura

Detalhes bibliográficos
Autor(a) principal: Araújo, Misael Batista Farias
Data de Publicação: 2020
Outros Autores: Garreto, Valdrickson Costa, Silva, Amália Santos da, Oliveira, Analya Roberta Fernandes, Viana, Jesimiel da Silva, Machado, Francisca Gislene Albano, Oliveira, Paula Sara Teixeira de, Conceição, Aldenice Oliveira da, Sousa, Vitória Araujo de, Silva-Matos, Raissa Rachel Salustriano da
Tipo de documento: Artigo
Idioma: por
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/5195
Resumo: The aim of the present work was to evaluate the production of blackberry seedlings (Morus nigra) propagated by stalks on substrates with different levels of rice straw (Oryza sativa). The experiment was carried out in a green house (with 50% luminosity) at the Center of Agrarian and Environmental Sciences (CCAA), Federal University of Maranhão (UFMA). The design was entirely randomized, with six treatments referring to the growing percentages of rice straw in natura (0, 20, 40, 60, 80, 100 %) combined with soil, with four repetitions and 16 plants per plot. At 30 days after sowing the following were measured: percentage of survival of cuttings, leaf area; height of the largest sprout; diameter of the largest sprout; root length; root volume; dry mass of the aerial and root part; and the Dickson quality index was also determined. With excision of the survival percentage variable, which did not even meet the assumptions of normality and homoscedasticity of variance analysis (ANOVA), in all other variables a significant effect (p<0.01) of the treatments formulated on the growth of blackberry seedlings was observed. In general, the substrates containing rice husks in natura provided increases in the values of almost all characteristics assessed. It can be concluded that the production of blackberry seedlings (Morus nigra) can be enhanced by adding up to 40% of fresh rice husk to the substrate composition.
id UNIFEI_f25f8db1cbb9b450e9f05325e2301e91
oai_identifier_str oai:ojs.pkp.sfu.ca:article/5195
network_acronym_str UNIFEI
network_name_str Research, Society and Development
repository_id_str
spelling Production of blackberry seedlings with rice husk in naturaProducción de plantones de mora con cáscara de arroz en naturaProdução de mudas de amoreira com casca de arroz in naturaAgroindustrial wasteAgroecologyOryza sativaResíduo agroindustrialAgroecologiaOryza sativaResiduos agroindustrialesAgroecologíaOryza sativaThe aim of the present work was to evaluate the production of blackberry seedlings (Morus nigra) propagated by stalks on substrates with different levels of rice straw (Oryza sativa). The experiment was carried out in a green house (with 50% luminosity) at the Center of Agrarian and Environmental Sciences (CCAA), Federal University of Maranhão (UFMA). The design was entirely randomized, with six treatments referring to the growing percentages of rice straw in natura (0, 20, 40, 60, 80, 100 %) combined with soil, with four repetitions and 16 plants per plot. At 30 days after sowing the following were measured: percentage of survival of cuttings, leaf area; height of the largest sprout; diameter of the largest sprout; root length; root volume; dry mass of the aerial and root part; and the Dickson quality index was also determined. With excision of the survival percentage variable, which did not even meet the assumptions of normality and homoscedasticity of variance analysis (ANOVA), in all other variables a significant effect (p<0.01) of the treatments formulated on the growth of blackberry seedlings was observed. In general, the substrates containing rice husks in natura provided increases in the values of almost all characteristics assessed. It can be concluded that the production of blackberry seedlings (Morus nigra) can be enhanced by adding up to 40% of fresh rice husk to the substrate composition.El objetivo del presente trabajo fue evaluar la producción de plántulas de mora (Morus nigra) propagadas por tallos en sustratos con diferentes niveles de paja de arroz (Oryza sativa). El experimento se llevó a cabo en un invernadero (con una luminosidad del 50%) en el Centro de Ciencias Agrarias y Ambientales (CCAA) de la Universidad Federal de Maranhão (UFMA). El diseño fue totalmente aleatorio, con seis tratamientos referidos a los porcentajes de crecimiento de la paja de arroz en natura (0, 20, 40, 60, 80, 100 %) combinados con el suelo, con cuatro repeticiones y 16 plantas por parcela. A los 30 días de la siembra se midió el porcentaje de supervivencia de los esquejes, la superficie foliar, la altura del mayor brote, el diámetro del mayor brote, la longitud de la raíz, el volumen de la raíz, la masa seca de la parte aérea y de la raíz, y también se determinó el índice de calidad Dickson. Con la escisión de la variable del porcentaje de supervivencia, que ni siquiera cumplía los supuestos de normalidad y homocedasticidad del análisis de varianza (ANOVA), en todas las demás variables se observó un efecto significativo (p<0,01) de los tratamientos formulados sobre el crecimiento de las plántulas de mora. En general, los sustratos que contienen cáscaras de arroz in natura proporcionaron aumentos en los valores de casi todas las características evaluadas. Se puede concluir que la producción de plántulas de mora (Morus nigra) puede ser mejorada añadiendo hasta un 40% de cáscara de arroz fresco a la composición del sustrato.Objetivou-se com o presente trabalho avaliar a produção de mudas de amoreira (Morus nigra) propagadas por estaquia em substratos com diferentes níveis de resíduos de casca de arroz (Oryza sativa). O experimento foi desenvolvido em casa de vegetação (com luminosidade de 50%) no Centro de Ciências Agrárias e Ambientais (CCAA), da Universidade Federal do Maranhão (UFMA). Foi adotado o delineamento inteiramente casualizado, com seis tratamentos referentes às crescentes porcentagens de casca de arroz in natura (0, 20, 40, 60, 80, 100 %) combinadas com solo, sendo quatro repetições e 16 plantas por parcela. Aos 30 dias após a semeadura foram mensurados: a porcentagem de sobrevivência das estacas, a área foliar; a altura do maior broto; diâmetro do maior broto; comprimento radicular; volume radicular; massa seca da parte aérea e da parte radicular; e determinou-se ainda o índice de qualidade de Dickson. Com excesão da variável porcentagem de sobrevivência, que sequer atendeu aos pressupostos de normalidade e homocedasticidade da aálise de variância (ANOVA), em todas as demais variáveis foi observado efeito significativo (p<0,01) dos tratamentos formulados sobre o crescimento das mudas de amoreira. De um modo geral, os substratos contendo casca de arroz in natura proporcionaram acréscimos nos valores de quase todas as características avaliadas. Conclui-se que a produção de mudas de amoreira (Morus nigra) podem ser potencializadas pela adição de até 40% de casca de arroz in natura à composição do substrato.Research, Society and Development2020-06-16info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/519510.33448/rsd-v9i7.5195Research, Society and Development; Vol. 9 No. 7; e941975195Research, Society and Development; Vol. 9 Núm. 7; e941975195Research, Society and Development; v. 9 n. 7; e9419751952525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/5195/4430Copyright (c) 2020 Misael Batista Farias Araújo, Valdrickson Costa Garreto, Amália Santos da Silva, Analya Roberta Fernandes Oliveira, Jesimiel da Silva Viana, Francisca Gislene Albano Machado, Paula Sara Teixeira de Oliveira, Aldenice Oliveira da Conceição, Vitória Araujo de Sousa, Raissa Rachel Salustriano da Silva-Matosinfo:eu-repo/semantics/openAccessAraújo, Misael Batista FariasGarreto, Valdrickson CostaSilva, Amália Santos daOliveira, Analya Roberta FernandesViana, Jesimiel da SilvaMachado, Francisca Gislene AlbanoOliveira, Paula Sara Teixeira deConceição, Aldenice Oliveira daSousa, Vitória Araujo deSilva-Matos, Raissa Rachel Salustriano da2020-08-20T18:05:03Zoai:ojs.pkp.sfu.ca:article/5195Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:28:47.673299Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Production of blackberry seedlings with rice husk in natura
Producción de plantones de mora con cáscara de arroz en natura
Produção de mudas de amoreira com casca de arroz in natura
title Production of blackberry seedlings with rice husk in natura
spellingShingle Production of blackberry seedlings with rice husk in natura
Araújo, Misael Batista Farias
Agroindustrial waste
Agroecology
Oryza sativa
Resíduo agroindustrial
Agroecologia
Oryza sativa
Residuos agroindustriales
Agroecología
Oryza sativa
title_short Production of blackberry seedlings with rice husk in natura
title_full Production of blackberry seedlings with rice husk in natura
title_fullStr Production of blackberry seedlings with rice husk in natura
title_full_unstemmed Production of blackberry seedlings with rice husk in natura
title_sort Production of blackberry seedlings with rice husk in natura
author Araújo, Misael Batista Farias
author_facet Araújo, Misael Batista Farias
Garreto, Valdrickson Costa
Silva, Amália Santos da
Oliveira, Analya Roberta Fernandes
Viana, Jesimiel da Silva
Machado, Francisca Gislene Albano
Oliveira, Paula Sara Teixeira de
Conceição, Aldenice Oliveira da
Sousa, Vitória Araujo de
Silva-Matos, Raissa Rachel Salustriano da
author_role author
author2 Garreto, Valdrickson Costa
Silva, Amália Santos da
Oliveira, Analya Roberta Fernandes
Viana, Jesimiel da Silva
Machado, Francisca Gislene Albano
Oliveira, Paula Sara Teixeira de
Conceição, Aldenice Oliveira da
Sousa, Vitória Araujo de
Silva-Matos, Raissa Rachel Salustriano da
author2_role author
author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Araújo, Misael Batista Farias
Garreto, Valdrickson Costa
Silva, Amália Santos da
Oliveira, Analya Roberta Fernandes
Viana, Jesimiel da Silva
Machado, Francisca Gislene Albano
Oliveira, Paula Sara Teixeira de
Conceição, Aldenice Oliveira da
Sousa, Vitória Araujo de
Silva-Matos, Raissa Rachel Salustriano da
dc.subject.por.fl_str_mv Agroindustrial waste
Agroecology
Oryza sativa
Resíduo agroindustrial
Agroecologia
Oryza sativa
Residuos agroindustriales
Agroecología
Oryza sativa
topic Agroindustrial waste
Agroecology
Oryza sativa
Resíduo agroindustrial
Agroecologia
Oryza sativa
Residuos agroindustriales
Agroecología
Oryza sativa
description The aim of the present work was to evaluate the production of blackberry seedlings (Morus nigra) propagated by stalks on substrates with different levels of rice straw (Oryza sativa). The experiment was carried out in a green house (with 50% luminosity) at the Center of Agrarian and Environmental Sciences (CCAA), Federal University of Maranhão (UFMA). The design was entirely randomized, with six treatments referring to the growing percentages of rice straw in natura (0, 20, 40, 60, 80, 100 %) combined with soil, with four repetitions and 16 plants per plot. At 30 days after sowing the following were measured: percentage of survival of cuttings, leaf area; height of the largest sprout; diameter of the largest sprout; root length; root volume; dry mass of the aerial and root part; and the Dickson quality index was also determined. With excision of the survival percentage variable, which did not even meet the assumptions of normality and homoscedasticity of variance analysis (ANOVA), in all other variables a significant effect (p<0.01) of the treatments formulated on the growth of blackberry seedlings was observed. In general, the substrates containing rice husks in natura provided increases in the values of almost all characteristics assessed. It can be concluded that the production of blackberry seedlings (Morus nigra) can be enhanced by adding up to 40% of fresh rice husk to the substrate composition.
publishDate 2020
dc.date.none.fl_str_mv 2020-06-16
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/5195
10.33448/rsd-v9i7.5195
url https://rsdjournal.org/index.php/rsd/article/view/5195
identifier_str_mv 10.33448/rsd-v9i7.5195
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/5195/4430
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 9 No. 7; e941975195
Research, Society and Development; Vol. 9 Núm. 7; e941975195
Research, Society and Development; v. 9 n. 7; e941975195
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
_version_ 1797052651527995392

Registros relacionados