Productive potential of yellow passion fruit irrigated with wastewater
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Research, Society and Development |
Texto Completo: | https://rsdjournal.org/index.php/rsd/article/view/7712 |
Resumo: | Water reuse is a viable alternative environmentally and economically in agricultural production. In this context, the objective was to evaluate the productivity of the yellow passion fruit, as well as the changes provided in the soil due to different levels of replacement of the evapotranspiration of the crop, using treated domestic sewage and well water as water sources. The experiment was carried out in a randomized block design (DBC) with a split plot scheme with four replications. The plots consisted of two water sources (treated domestic sewage effluent and artesian well water) and, in the subplots, five irrigation depths based on the evapotranspiration of the crop (50; 75; 100; 125 and 150% of ETc). The fresh weight of the fruit and fruit diameter increased significantly due to the use of well water as a water source. The increase in water availability provided increases in the number of fruits and in the average productivity of the crop. The use of treated domestic sewage effluent did not promote undesirable changes in the evaluated chemical parameters, enabling satisfactory and environmentally viable productivity, and may even partially replace chemical fertilization. |
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Productive potential of yellow passion fruit irrigated with wastewaterPotencial productivo del maracuyá amarillo regado con aguas residuales domésticas tratadasPotencial produtivo do maracujazeiro amarelo irrigado com esgoto doméstico tratadoDomestic effluentEvapotranspirationIrrigation managementPassiflora Edulis Sims.Efluentes domésticosEvapotranspiraciónManejo de riegoPassiflora Edulis Sims.Efluente domésticoEvapotranspiraçãoManejo de irrigaçãoPassiflora Edulis Sims.Water reuse is a viable alternative environmentally and economically in agricultural production. In this context, the objective was to evaluate the productivity of the yellow passion fruit, as well as the changes provided in the soil due to different levels of replacement of the evapotranspiration of the crop, using treated domestic sewage and well water as water sources. The experiment was carried out in a randomized block design (DBC) with a split plot scheme with four replications. The plots consisted of two water sources (treated domestic sewage effluent and artesian well water) and, in the subplots, five irrigation depths based on the evapotranspiration of the crop (50; 75; 100; 125 and 150% of ETc). The fresh weight of the fruit and fruit diameter increased significantly due to the use of well water as a water source. The increase in water availability provided increases in the number of fruits and in the average productivity of the crop. The use of treated domestic sewage effluent did not promote undesirable changes in the evaluated chemical parameters, enabling satisfactory and environmentally viable productivity, and may even partially replace chemical fertilization.La reutilización del agua es una alternativa viable ambiental y económicamente en la producción agrícola. En este contexto, el objetivo fue evaluar la productividad de la maracuyá amarilla, así como los cambios proporcionados en el suelo por diferentes niveles de reposición de la evapotranspiración del cultivo, utilizando como fuentes de agua aguas residuales domésticas tratadas y agua de pozo. El experimento se realizó en un diseño de bloques aleatorios (DBC) con un esquema de parcela dividida con cuatro repeticiones. Las parcelas consistieron en dos fuentes de agua (efluente de aguas residuales domésticas tratadas y agua de pozo artesiano) y, en las subparcelas, cinco profundidades de riego en función de la evapotranspiración del cultivo (50; 75; 100; 125 y 150% de ETc). El peso fresco de la fruta y el diámetro de la fruta aumentaron significativamente debido al uso de agua de pozo como fuente de agua. El aumento de la disponibilidad de agua proporcionó aumentos en el número de frutos y en la productividad media del cultivo. El uso de efluentes de aguas residuales domésticas tratadas no promovió cambios indeseables en los parámetros químicos evaluados, permitiendo una productividad satisfactoria y ambientalmente viable, pudiendo incluso reemplazar parcialmente la fertilización química.O reuso de água apresenta-se como alternativa viável ambiental e economicamente na produção agrícola. Nesse contexto objetivou-se avaliar a produtividade do maracujazeiro amarelo, bem como as alterações proporcionadas no solo em função de diferentes níveis de reposição da evapotranspiração da cultura, utilizando como fontes hídricas o esgoto doméstico tratado e água de poço. O experimento foi conduzido em delineamento de blocos ao acaso (DBC) com esquema de parcelas subdivididas com quatro repetições. As parcelas foram constituídas de duas fontes hídricas (efluente de esgoto doméstico tratado e água de poço artesiano) e, nas subparcelas, cinco lâminas de irrigação baseadas na evapotranspiração da cultura (50; 75; 100; 125 e 150% da ETc). A massa fresca do fruto e diâmetro de fruto aumentaram significativamente em função do uso de água de poço como fonte hídrica. O aumento da disponibilidade hídrica proporcionou incrementos no número de frutos e na produtividade média da cultura. A utilização de efluente de esgoto doméstico tratado não promoveu alterações indesejáveis nos parâmetros químicos avaliados, possibilitando produtividade satisfatória e ambientalmente viável, podendo ainda substituir parcialmente a adubação química.Research, Society and Development2020-09-06info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/771210.33448/rsd-v9i9.7712Research, Society and Development; Vol. 9 No. 9; e757997712Research, Society and Development; Vol. 9 Núm. 9; e757997712Research, Society and Development; v. 9 n. 9; e7579977122525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIporhttps://rsdjournal.org/index.php/rsd/article/view/7712/6974Copyright (c) 2020 Cley Anderson Silva de Freitas; Juarez Cassiano de Lima Júnior; Francisco Marcus Lima Bezerra; Lucas de Souza Cunha; Fábio Freire de Oliveira; Kleiton Rocha Saraiva; Clayton Moura de Carvalhohttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessFreitas, Cley Anderson Silva deLima Júnior, Juarez Cassiano deBezerra, Francisco Marcus LimaCunha, Lucas de SouzaOliveira, Fábio Freire deSaraiva, Kleiton RochaCarvalho, Clayton Moura de2020-09-18T01:42:11Zoai:ojs.pkp.sfu.ca:article/7712Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:30:21.230341Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false |
dc.title.none.fl_str_mv |
Productive potential of yellow passion fruit irrigated with wastewater Potencial productivo del maracuyá amarillo regado con aguas residuales domésticas tratadas Potencial produtivo do maracujazeiro amarelo irrigado com esgoto doméstico tratado |
title |
Productive potential of yellow passion fruit irrigated with wastewater |
spellingShingle |
Productive potential of yellow passion fruit irrigated with wastewater Freitas, Cley Anderson Silva de Domestic effluent Evapotranspiration Irrigation management Passiflora Edulis Sims. Efluentes domésticos Evapotranspiración Manejo de riego Passiflora Edulis Sims. Efluente doméstico Evapotranspiração Manejo de irrigação Passiflora Edulis Sims. |
title_short |
Productive potential of yellow passion fruit irrigated with wastewater |
title_full |
Productive potential of yellow passion fruit irrigated with wastewater |
title_fullStr |
Productive potential of yellow passion fruit irrigated with wastewater |
title_full_unstemmed |
Productive potential of yellow passion fruit irrigated with wastewater |
title_sort |
Productive potential of yellow passion fruit irrigated with wastewater |
author |
Freitas, Cley Anderson Silva de |
author_facet |
Freitas, Cley Anderson Silva de Lima Júnior, Juarez Cassiano de Bezerra, Francisco Marcus Lima Cunha, Lucas de Souza Oliveira, Fábio Freire de Saraiva, Kleiton Rocha Carvalho, Clayton Moura de |
author_role |
author |
author2 |
Lima Júnior, Juarez Cassiano de Bezerra, Francisco Marcus Lima Cunha, Lucas de Souza Oliveira, Fábio Freire de Saraiva, Kleiton Rocha Carvalho, Clayton Moura de |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Freitas, Cley Anderson Silva de Lima Júnior, Juarez Cassiano de Bezerra, Francisco Marcus Lima Cunha, Lucas de Souza Oliveira, Fábio Freire de Saraiva, Kleiton Rocha Carvalho, Clayton Moura de |
dc.subject.por.fl_str_mv |
Domestic effluent Evapotranspiration Irrigation management Passiflora Edulis Sims. Efluentes domésticos Evapotranspiración Manejo de riego Passiflora Edulis Sims. Efluente doméstico Evapotranspiração Manejo de irrigação Passiflora Edulis Sims. |
topic |
Domestic effluent Evapotranspiration Irrigation management Passiflora Edulis Sims. Efluentes domésticos Evapotranspiración Manejo de riego Passiflora Edulis Sims. Efluente doméstico Evapotranspiração Manejo de irrigação Passiflora Edulis Sims. |
description |
Water reuse is a viable alternative environmentally and economically in agricultural production. In this context, the objective was to evaluate the productivity of the yellow passion fruit, as well as the changes provided in the soil due to different levels of replacement of the evapotranspiration of the crop, using treated domestic sewage and well water as water sources. The experiment was carried out in a randomized block design (DBC) with a split plot scheme with four replications. The plots consisted of two water sources (treated domestic sewage effluent and artesian well water) and, in the subplots, five irrigation depths based on the evapotranspiration of the crop (50; 75; 100; 125 and 150% of ETc). The fresh weight of the fruit and fruit diameter increased significantly due to the use of well water as a water source. The increase in water availability provided increases in the number of fruits and in the average productivity of the crop. The use of treated domestic sewage effluent did not promote undesirable changes in the evaluated chemical parameters, enabling satisfactory and environmentally viable productivity, and may even partially replace chemical fertilization. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-09-06 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/7712 10.33448/rsd-v9i9.7712 |
url |
https://rsdjournal.org/index.php/rsd/article/view/7712 |
identifier_str_mv |
10.33448/rsd-v9i9.7712 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://rsdjournal.org/index.php/rsd/article/view/7712/6974 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Research, Society and Development |
publisher.none.fl_str_mv |
Research, Society and Development |
dc.source.none.fl_str_mv |
Research, Society and Development; Vol. 9 No. 9; e757997712 Research, Society and Development; Vol. 9 Núm. 9; e757997712 Research, Society and Development; v. 9 n. 9; e757997712 2525-3409 reponame:Research, Society and Development instname:Universidade Federal de Itajubá (UNIFEI) instacron:UNIFEI |
instname_str |
Universidade Federal de Itajubá (UNIFEI) |
instacron_str |
UNIFEI |
institution |
UNIFEI |
reponame_str |
Research, Society and Development |
collection |
Research, Society and Development |
repository.name.fl_str_mv |
Research, Society and Development - Universidade Federal de Itajubá (UNIFEI) |
repository.mail.fl_str_mv |
rsd.articles@gmail.com |
_version_ |
1797052657557307392 |