THE PARTICIPATION OF FAMILY FARMING IN BRAZILIAN AGRIBUSINESS

Detalhes bibliográficos
Autor(a) principal: Cares Bustamante, Paula Margarita Andrea
Data de Publicação: 2021
Outros Autores: Barbosa, Françoise de Fátima
Tipo de documento: Artigo
Idioma: por
Título da fonte: Estudos do CEPE
Texto Completo: https://online.unisc.br/seer/index.php/cepe/article/view/16160
Resumo: The article aims to analyze the importance of family farming in the scope of Brazilian agriculture, with regard to the value of production, the main activities produced and the participation of the regions of the country in the generation of wealth in this segment. Specifically, it aims to carry out a brief review of the theoretical framework on the concept of rural development, as well as to contextualize the social and economic development of Brazilian agriculture. The results point to the social, economic and regional inequality of agriculture, between business and family farming, as well as within family farming. In 2017, wealth generated by corporate (80%) and family (75%) agriculture comes, basically, from the Center-South regions, and the productive activities in these regions are concentrated in monocultures such as soybeans and corn.
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spelling THE PARTICIPATION OF FAMILY FARMING IN BRAZILIAN AGRIBUSINESSA PARTICIPAÇÃO DA AGRICULTURA FAMILIAR NO ÂMBITO DO AGRONEGÓCIO BRASILEIROdesenvolvimento ruralespaço ruralsegurança alimentarThe article aims to analyze the importance of family farming in the scope of Brazilian agriculture, with regard to the value of production, the main activities produced and the participation of the regions of the country in the generation of wealth in this segment. Specifically, it aims to carry out a brief review of the theoretical framework on the concept of rural development, as well as to contextualize the social and economic development of Brazilian agriculture. The results point to the social, economic and regional inequality of agriculture, between business and family farming, as well as within family farming. In 2017, wealth generated by corporate (80%) and family (75%) agriculture comes, basically, from the Center-South regions, and the productive activities in these regions are concentrated in monocultures such as soybeans and corn.O artigo objetiva analisar a importância da agricultura familiar no âmbito da agropecuária brasileira, no que tange, ao valor da produção, principais atividades produzidas e a participação das regiões do país na geração de riqueza desse segmento. Especificamente objetiva realizar uma breve revisão do arcabouço teórico sobre o conceito de desenvolvimento rural, bem como contextualizar o desenvolvimento social e econômico da agropecuária brasileira. Os resultados apontam a desigualdade social, econômica e regional da agropecuária, entre a agricultura empresarial e familiar, bem como no interior da agricultura familiar. Em 2017, riqueza gerada pela agricultura empresarial (80%) e familiar (75%) advém, basicamente, das regiões Centro-Sul e, as atividades produtivas nessas regiões se concentram em monoculturas como soja e milho.Universidade de Santa Cruz do Sul2021-11-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://online.unisc.br/seer/index.php/cepe/article/view/1616010.17058/cepe.vi52.16160Estudos do CEPE; n. 52 (2020); 67-961982-6729reponame:Estudos do CEPEinstname:Universidade de Santa Cruz do Sul (UNISC)instacron:UNISCporhttps://online.unisc.br/seer/index.php/cepe/article/view/16160/10074Copyright (c) 2021 Estudos do CEPEinfo:eu-repo/semantics/openAccessCares Bustamante, Paula Margarita AndreaBarbosa, Françoise de Fátima2021-11-11T18:50:47Zoai:ojs.online.unisc.br:article/16160Revistahttp://online.unisc.br/seer/index.php/cepePUBhttp://online.unisc.br/seer/index.php/cepe/oaianadapper@mx2.unisc.br||ralievi@unisc.br|| carolina_haas@hotmail.com1982-67291413-4128opendoar:2021-11-11T18:50:47Estudos do CEPE - Universidade de Santa Cruz do Sul (UNISC)false
dc.title.none.fl_str_mv THE PARTICIPATION OF FAMILY FARMING IN BRAZILIAN AGRIBUSINESS
A PARTICIPAÇÃO DA AGRICULTURA FAMILIAR NO ÂMBITO DO AGRONEGÓCIO BRASILEIRO
title THE PARTICIPATION OF FAMILY FARMING IN BRAZILIAN AGRIBUSINESS
spellingShingle THE PARTICIPATION OF FAMILY FARMING IN BRAZILIAN AGRIBUSINESS
Cares Bustamante, Paula Margarita Andrea
desenvolvimento rural
espaço rural
segurança alimentar
title_short THE PARTICIPATION OF FAMILY FARMING IN BRAZILIAN AGRIBUSINESS
title_full THE PARTICIPATION OF FAMILY FARMING IN BRAZILIAN AGRIBUSINESS
title_fullStr THE PARTICIPATION OF FAMILY FARMING IN BRAZILIAN AGRIBUSINESS
title_full_unstemmed THE PARTICIPATION OF FAMILY FARMING IN BRAZILIAN AGRIBUSINESS
title_sort THE PARTICIPATION OF FAMILY FARMING IN BRAZILIAN AGRIBUSINESS
author Cares Bustamante, Paula Margarita Andrea
author_facet Cares Bustamante, Paula Margarita Andrea
Barbosa, Françoise de Fátima
author_role author
author2 Barbosa, Françoise de Fátima
author2_role author
dc.contributor.author.fl_str_mv Cares Bustamante, Paula Margarita Andrea
Barbosa, Françoise de Fátima
dc.subject.por.fl_str_mv desenvolvimento rural
espaço rural
segurança alimentar
topic desenvolvimento rural
espaço rural
segurança alimentar
description The article aims to analyze the importance of family farming in the scope of Brazilian agriculture, with regard to the value of production, the main activities produced and the participation of the regions of the country in the generation of wealth in this segment. Specifically, it aims to carry out a brief review of the theoretical framework on the concept of rural development, as well as to contextualize the social and economic development of Brazilian agriculture. The results point to the social, economic and regional inequality of agriculture, between business and family farming, as well as within family farming. In 2017, wealth generated by corporate (80%) and family (75%) agriculture comes, basically, from the Center-South regions, and the productive activities in these regions are concentrated in monocultures such as soybeans and corn.
publishDate 2021
dc.date.none.fl_str_mv 2021-11-11
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://online.unisc.br/seer/index.php/cepe/article/view/16160
10.17058/cepe.vi52.16160
url https://online.unisc.br/seer/index.php/cepe/article/view/16160
identifier_str_mv 10.17058/cepe.vi52.16160
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://online.unisc.br/seer/index.php/cepe/article/view/16160/10074
dc.rights.driver.fl_str_mv Copyright (c) 2021 Estudos do CEPE
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Estudos do CEPE
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade de Santa Cruz do Sul
publisher.none.fl_str_mv Universidade de Santa Cruz do Sul
dc.source.none.fl_str_mv Estudos do CEPE; n. 52 (2020); 67-96
1982-6729
reponame:Estudos do CEPE
instname:Universidade de Santa Cruz do Sul (UNISC)
instacron:UNISC
instname_str Universidade de Santa Cruz do Sul (UNISC)
instacron_str UNISC
institution UNISC
reponame_str Estudos do CEPE
collection Estudos do CEPE
repository.name.fl_str_mv Estudos do CEPE - Universidade de Santa Cruz do Sul (UNISC)
repository.mail.fl_str_mv anadapper@mx2.unisc.br||ralievi@unisc.br|| carolina_haas@hotmail.com
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