Production strategy and your support for competition: the case of the company's delícias do trigo in the bakery market
Autor(a) principal: | |
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Data de Publicação: | 2013 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista Eletrônica de Estratégia e Negócios |
Texto Completo: | https://portaldeperiodicos.animaeducacao.com.br/index.php/EeN/article/view/839 |
Resumo: | Currently has been directed to the greater importance production area, which, in part, due to greater convergence of views on the importance of manufacturing strategy and competitiveness. In this sense, this paper presents an analysis of how production strategies are set in the baking sector. Based on studies of Contador (1995) and Weelwright (1984), we constructed a framework for analyzing production strategies through a Case Studies in the company "Delícias do Trigo", identifying the areas in which the company competes (price, product, period, service or image) and how it operates in strategic decision categories (capability, installation, process technology, compared with the links in the chain, human resources, quality and systems of organization and control). The analyzes were also used for qualifying criteria and winners order (HILL, 1992). In collecting data from qualitative case study was used semi-structured interview. Among the main conclusions can be noted that despite the expansion of services the company has pursued further expansion through new customer accounts and increased sales from current customers, entering new products and different lines from those presented today. In addition, the company has acted consistently in the field of product quality, which enabled a breakthrough in terms of organizing production and maturation of the business idea in previous years projected to change the focus of activity company. |
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Production strategy and your support for competition: the case of the company's delícias do trigo in the bakery marketEstratégia de produção e seu suporte à competição: o caso da empresa delícias do trigo no mercado de panificadosStrategy productionCriteria winners and order qualifiersCompetitivenessEstratégia de produção. Critérios ganhadores e qualificadores de pedido. CompetitividadeCurrently has been directed to the greater importance production area, which, in part, due to greater convergence of views on the importance of manufacturing strategy and competitiveness. In this sense, this paper presents an analysis of how production strategies are set in the baking sector. Based on studies of Contador (1995) and Weelwright (1984), we constructed a framework for analyzing production strategies through a Case Studies in the company "Delícias do Trigo", identifying the areas in which the company competes (price, product, period, service or image) and how it operates in strategic decision categories (capability, installation, process technology, compared with the links in the chain, human resources, quality and systems of organization and control). The analyzes were also used for qualifying criteria and winners order (HILL, 1992). In collecting data from qualitative case study was used semi-structured interview. Among the main conclusions can be noted that despite the expansion of services the company has pursued further expansion through new customer accounts and increased sales from current customers, entering new products and different lines from those presented today. In addition, the company has acted consistently in the field of product quality, which enabled a breakthrough in terms of organizing production and maturation of the business idea in previous years projected to change the focus of activity company.Atualmente, tem-se direcionado maior importância à área de produção, o que, em partes, se deve à maior convergência de opiniões sobre a importância da estratégia de produção e da competitividade. Nesse sentido, o presente artigo apresenta uma análise de como as estratégias de produção estão configuradas no setor de panificação. Com base nos estudos de Contador (1995) e Weelwright (1984), construiu-se um framework que foi utilizado para a análise das estratégias de produção no caso da empresa “Delícias do Trigo”, identificando-se os campos em que a empresa compete (preço, produto, prazo, assistência ou imagem) e como ela atua nas categorias estratégicas de decisão (capacidade, instalação, tecnologia de processos, relação com os elos da cadeia, recursos humanos, qualidade e sistemas de organização e controle). Para as análises, utilizou-se, também, dos critérios qualificadores e ganhadores de pedido (HILL, 1992). Na coleta de dados do estudo de caso qualitativo, foi utilizada a entrevista semiestruturada. Entre as principais conclusões do estudo, pode-se ressaltar que apesar da expansão no atendimento, a empresa tem perseguido maior expansão por meio de novas contas de clientes e de aumentos nas vendas dos clientes atuais, inserindo novos produtos e linhas diferentes das que apresenta atualmente. Além disso, a empresa tem atuado de forma coerente no campo da qualidade do produto, o que permitiu um grande avanço em termos de organização da produção e de amadurecimento da ideia de negócio projetada nos anos anteriores à mudança no foco de atuação da empresa.Universidade do Sul de Santa Catarina2013-05-04info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://portaldeperiodicos.animaeducacao.com.br/index.php/EeN/article/view/83910.19177/reen.v6e1201326-53Revista Eletrônica de Estratégia & Negócios; v. 6 n. 1 (2013); 26-531984-33721984-3372reponame:Revista Eletrônica de Estratégia e Negóciosinstname:Universidade do Sul de SC (UNISUL)instacron:UNISULporhttps://portaldeperiodicos.animaeducacao.com.br/index.php/EeN/article/view/839/1088Tavares, WellingtonCastro, Cleber Carvalho deinfo:eu-repo/semantics/openAccess2016-07-07T16:12:15Zoai:portaldeperiodicos.animaeducacao.com.br:article/839Revistahttps://portaldeperiodicos.animaeducacao.com.br/index.php/EeNPRIhttps://portaldeperiodicos.animaeducacao.com.br/index.php/EeN/oaiterezinha.angeloni@unisul.br||ademar.unisul@gmail.com1984-33721984-3372opendoar:2022-11-08T11:08:23.214219Revista Eletrônica de Estratégia e Negócios - Universidade do Sul de SC (UNISUL)false |
dc.title.none.fl_str_mv |
Production strategy and your support for competition: the case of the company's delícias do trigo in the bakery market Estratégia de produção e seu suporte à competição: o caso da empresa delícias do trigo no mercado de panificados |
title |
Production strategy and your support for competition: the case of the company's delícias do trigo in the bakery market |
spellingShingle |
Production strategy and your support for competition: the case of the company's delícias do trigo in the bakery market Tavares, Wellington Strategy production Criteria winners and order qualifiers Competitiveness Estratégia de produção. Critérios ganhadores e qualificadores de pedido. Competitividade |
title_short |
Production strategy and your support for competition: the case of the company's delícias do trigo in the bakery market |
title_full |
Production strategy and your support for competition: the case of the company's delícias do trigo in the bakery market |
title_fullStr |
Production strategy and your support for competition: the case of the company's delícias do trigo in the bakery market |
title_full_unstemmed |
Production strategy and your support for competition: the case of the company's delícias do trigo in the bakery market |
title_sort |
Production strategy and your support for competition: the case of the company's delícias do trigo in the bakery market |
author |
Tavares, Wellington |
author_facet |
Tavares, Wellington Castro, Cleber Carvalho de |
author_role |
author |
author2 |
Castro, Cleber Carvalho de |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Tavares, Wellington Castro, Cleber Carvalho de |
dc.subject.por.fl_str_mv |
Strategy production Criteria winners and order qualifiers Competitiveness Estratégia de produção. Critérios ganhadores e qualificadores de pedido. Competitividade |
topic |
Strategy production Criteria winners and order qualifiers Competitiveness Estratégia de produção. Critérios ganhadores e qualificadores de pedido. Competitividade |
description |
Currently has been directed to the greater importance production area, which, in part, due to greater convergence of views on the importance of manufacturing strategy and competitiveness. In this sense, this paper presents an analysis of how production strategies are set in the baking sector. Based on studies of Contador (1995) and Weelwright (1984), we constructed a framework for analyzing production strategies through a Case Studies in the company "Delícias do Trigo", identifying the areas in which the company competes (price, product, period, service or image) and how it operates in strategic decision categories (capability, installation, process technology, compared with the links in the chain, human resources, quality and systems of organization and control). The analyzes were also used for qualifying criteria and winners order (HILL, 1992). In collecting data from qualitative case study was used semi-structured interview. Among the main conclusions can be noted that despite the expansion of services the company has pursued further expansion through new customer accounts and increased sales from current customers, entering new products and different lines from those presented today. In addition, the company has acted consistently in the field of product quality, which enabled a breakthrough in terms of organizing production and maturation of the business idea in previous years projected to change the focus of activity company. |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-05-04 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://portaldeperiodicos.animaeducacao.com.br/index.php/EeN/article/view/839 10.19177/reen.v6e1201326-53 |
url |
https://portaldeperiodicos.animaeducacao.com.br/index.php/EeN/article/view/839 |
identifier_str_mv |
10.19177/reen.v6e1201326-53 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://portaldeperiodicos.animaeducacao.com.br/index.php/EeN/article/view/839/1088 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade do Sul de Santa Catarina |
publisher.none.fl_str_mv |
Universidade do Sul de Santa Catarina |
dc.source.none.fl_str_mv |
Revista Eletrônica de Estratégia & Negócios; v. 6 n. 1 (2013); 26-53 1984-3372 1984-3372 reponame:Revista Eletrônica de Estratégia e Negócios instname:Universidade do Sul de SC (UNISUL) instacron:UNISUL |
instname_str |
Universidade do Sul de SC (UNISUL) |
instacron_str |
UNISUL |
institution |
UNISUL |
reponame_str |
Revista Eletrônica de Estratégia e Negócios |
collection |
Revista Eletrônica de Estratégia e Negócios |
repository.name.fl_str_mv |
Revista Eletrônica de Estratégia e Negócios - Universidade do Sul de SC (UNISUL) |
repository.mail.fl_str_mv |
terezinha.angeloni@unisul.br||ademar.unisul@gmail.com |
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1800220657094492160 |