PRÁTICAS SUSTENTÁVEIS EM INDÚSTRIA DO AGRONEGÓCIO
Autor(a) principal: | |
---|---|
Data de Publicação: | 2022 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Latin American Journal of Business Management |
Texto Completo: | https://www.lajbm.com.br/index.php/journal/article/view/710 |
Resumo: | The continuous improvement of products and services contributes to the company being able to remain competitive in the market, and the principles of sustainability principles and its environmental practices, gain an increasingly expressive representation in this process. Corroborating these facts, due to environmental policies made by the government with the scope of increasing the rigor of environmental laws, agribusiness in Brazil has become, more and more, the agenda of discussions about impacts generated in the environment as a whole. The purpose of this article is to point out the sustainability practices adopted by an agribusiness company aligned with the sustainability tripod, which helps in the search for continuous improvement of products. The research is qualitative and descriptive, with documentary and bibliographic data collection. We sought to verify, in the scientific literature, the review of the themes of sustainability, corporate sustainability and agribusiness, sustainable practices and innovation, and sustainability policies in Brazil. As a result, it could be seen that the organization employs the three dimensions, environmental in order to mitigate negative impacts on the environment; social that are directed to the management of human capital and finally, in the economic dimension, the sustainable practices legitimized by ISO certifications improve performance and productivity, resulting in market recognition and improvements to its products. |
id |
UNITAU-2_018ed9c22867be8ebae0affa40ccfb38 |
---|---|
oai_identifier_str |
oai:ojs2.lajbm.com.br:article/710 |
network_acronym_str |
UNITAU-2 |
network_name_str |
Latin American Journal of Business Management |
repository_id_str |
|
spelling |
PRÁTICAS SUSTENTÁVEIS EM INDÚSTRIA DO AGRONEGÓCIOThe continuous improvement of products and services contributes to the company being able to remain competitive in the market, and the principles of sustainability principles and its environmental practices, gain an increasingly expressive representation in this process. Corroborating these facts, due to environmental policies made by the government with the scope of increasing the rigor of environmental laws, agribusiness in Brazil has become, more and more, the agenda of discussions about impacts generated in the environment as a whole. The purpose of this article is to point out the sustainability practices adopted by an agribusiness company aligned with the sustainability tripod, which helps in the search for continuous improvement of products. The research is qualitative and descriptive, with documentary and bibliographic data collection. We sought to verify, in the scientific literature, the review of the themes of sustainability, corporate sustainability and agribusiness, sustainable practices and innovation, and sustainability policies in Brazil. As a result, it could be seen that the organization employs the three dimensions, environmental in order to mitigate negative impacts on the environment; social that are directed to the management of human capital and finally, in the economic dimension, the sustainable practices legitimized by ISO certifications improve performance and productivity, resulting in market recognition and improvements to its products.Atualmente, a melhoria contínua de produtos e serviços contribui para que a empresa consiga manter competitiva no mercado, e os principios de princípios de sustentabilidade e suas práticas ambientais, ganham uma representatividade cada vez mais expressiva nesse processo. Corroborando com esses fatos, por conta de políticas ambientais feitas pelo governo com o âmbito de aumentar o rigor de leis ambientais, o agronegócio no Brasil vem se tornado, cada vez mais, pauta de discussões sobre impactos gerados no meio ambiente como um todo. O presente estudo tem como objetivo apontar as práticas de sustentabilidade adotadas por uma empresa do agronegócio alinhadas com o tripé da sustentabilidade, que auxilia na busca pela melhoria contínua dos produtos. A pesquisa é qualitativa e descritiva, com coleta de dados documental e bibliográfica. Buscou-se verificar, na literatura científica a revisão dos temas de sustentabilidade, sustentabilidade empresarial e agronegócio, práticas sustentáveis e inovação, e políticas de sustentabilidade no Brasil. Como resultado, pôde-se constatar que a organização emprega as três dimensões, ambiental com o intuito de mitigar impactos negativos ao meio ambiente; social que são direcionadas à gestão do capital humano e por fim, na dimensão econômica, as práticas sustentáveis legitimadas pelas certificações ISO melhoram o desempenho e a produtividade, resultando no reconhecimento do mercado e nas melhorias de seus produtos.edUNITAU2022-12-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado por paresapplication/pdfhttps://www.lajbm.com.br/index.php/journal/article/view/710Latin American Journal of Business Management; Vol. 13 No. 2 (2022)Latin American Journal of Business Management; Vol. 13 Núm. 2 (2022)Latin American Journal of Business Management; v. 13 n. 2 (2022)2178-4833reponame:Latin American Journal of Business Managementinstname:Universidade de Taubaté (UNITAU)instacron:UNITAUporhttps://www.lajbm.com.br/index.php/journal/article/view/710/348Copyright (c) 2022 Latin American Journal of Business Managementinfo:eu-repo/semantics/openAccessMagalhães, Luiz Eduardo Gomes Jordão de Secco, Fernanda ZuinSugahara, Cibele RobertaFerreira, Denise Helena Lombardo2023-07-11T18:27:28Zoai:ojs2.lajbm.com.br:article/710Revistahttps://www.lajbm.com.br/index.php/journal/indexPUBhttp://www.lajbm.net/index.php/journal/oaimarcela.moraes@unitau.com.br||editor@lajbm.net2178-48332178-4833opendoar:2023-07-11T18:27:28Latin American Journal of Business Management - Universidade de Taubaté (UNITAU)false |
dc.title.none.fl_str_mv |
PRÁTICAS SUSTENTÁVEIS EM INDÚSTRIA DO AGRONEGÓCIO |
title |
PRÁTICAS SUSTENTÁVEIS EM INDÚSTRIA DO AGRONEGÓCIO |
spellingShingle |
PRÁTICAS SUSTENTÁVEIS EM INDÚSTRIA DO AGRONEGÓCIO Magalhães, Luiz Eduardo Gomes Jordão de |
title_short |
PRÁTICAS SUSTENTÁVEIS EM INDÚSTRIA DO AGRONEGÓCIO |
title_full |
PRÁTICAS SUSTENTÁVEIS EM INDÚSTRIA DO AGRONEGÓCIO |
title_fullStr |
PRÁTICAS SUSTENTÁVEIS EM INDÚSTRIA DO AGRONEGÓCIO |
title_full_unstemmed |
PRÁTICAS SUSTENTÁVEIS EM INDÚSTRIA DO AGRONEGÓCIO |
title_sort |
PRÁTICAS SUSTENTÁVEIS EM INDÚSTRIA DO AGRONEGÓCIO |
author |
Magalhães, Luiz Eduardo Gomes Jordão de |
author_facet |
Magalhães, Luiz Eduardo Gomes Jordão de Secco, Fernanda Zuin Sugahara, Cibele Roberta Ferreira, Denise Helena Lombardo |
author_role |
author |
author2 |
Secco, Fernanda Zuin Sugahara, Cibele Roberta Ferreira, Denise Helena Lombardo |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Magalhães, Luiz Eduardo Gomes Jordão de Secco, Fernanda Zuin Sugahara, Cibele Roberta Ferreira, Denise Helena Lombardo |
description |
The continuous improvement of products and services contributes to the company being able to remain competitive in the market, and the principles of sustainability principles and its environmental practices, gain an increasingly expressive representation in this process. Corroborating these facts, due to environmental policies made by the government with the scope of increasing the rigor of environmental laws, agribusiness in Brazil has become, more and more, the agenda of discussions about impacts generated in the environment as a whole. The purpose of this article is to point out the sustainability practices adopted by an agribusiness company aligned with the sustainability tripod, which helps in the search for continuous improvement of products. The research is qualitative and descriptive, with documentary and bibliographic data collection. We sought to verify, in the scientific literature, the review of the themes of sustainability, corporate sustainability and agribusiness, sustainable practices and innovation, and sustainability policies in Brazil. As a result, it could be seen that the organization employs the three dimensions, environmental in order to mitigate negative impacts on the environment; social that are directed to the management of human capital and finally, in the economic dimension, the sustainable practices legitimized by ISO certifications improve performance and productivity, resulting in market recognition and improvements to its products. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-12-30 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Avaliado por pares |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://www.lajbm.com.br/index.php/journal/article/view/710 |
url |
https://www.lajbm.com.br/index.php/journal/article/view/710 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://www.lajbm.com.br/index.php/journal/article/view/710/348 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2022 Latin American Journal of Business Management info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2022 Latin American Journal of Business Management |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
edUNITAU |
publisher.none.fl_str_mv |
edUNITAU |
dc.source.none.fl_str_mv |
Latin American Journal of Business Management; Vol. 13 No. 2 (2022) Latin American Journal of Business Management; Vol. 13 Núm. 2 (2022) Latin American Journal of Business Management; v. 13 n. 2 (2022) 2178-4833 reponame:Latin American Journal of Business Management instname:Universidade de Taubaté (UNITAU) instacron:UNITAU |
instname_str |
Universidade de Taubaté (UNITAU) |
instacron_str |
UNITAU |
institution |
UNITAU |
reponame_str |
Latin American Journal of Business Management |
collection |
Latin American Journal of Business Management |
repository.name.fl_str_mv |
Latin American Journal of Business Management - Universidade de Taubaté (UNITAU) |
repository.mail.fl_str_mv |
marcela.moraes@unitau.com.br||editor@lajbm.net |
_version_ |
1809281664647430144 |