Gastronomic Tourism: A bibliometric survey of National and International databases

Detalhes bibliográficos
Autor(a) principal: Ribeiro-Martin, Clarissa de Souza
Data de Publicação: 2017
Outros Autores: Silveira-Martins, Elvis
Tipo de documento: Artigo
Idioma: por
Título da fonte: Turismo : Visão e Ação (Online)
Texto Completo: https://periodicos.univali.br/index.php/rtva/article/view/12162
Resumo: The aim of this study is to conduct a bibliometric survey on the construct of gastronomic tourism in the national and international periodical databases. Forty-five articles were identified in the Capes, Spell, Proquest and Ebsco databases, and analyzed. Different analyses were carried out, such as temporal evolution, identification of journals, calculation of the Bradford law, types of research carried out, Freeman’s centrality, author’s networks, Bonacich’s power measurement, comparative with Lotka’s law; networks of universities, works with the highest number of references, and main words mentioned in the objectives. It was verified, among other aspects, that the core of the subject is the periodicals: Casos and Rosa dos Ventos, as well as the journals Estudios y Perspectivas en Turismo, Tourism & Managemen, and TuryDes. The most referenced author is Michael Hall, but the work with most references is Erik Cohen. The researcher Emilio Morales-Fernández and the universities of Aveiro and Loyola Andalucía have the highest number of scientific partnerships.
id UNIVALI-3_8e96c8c0108f01477efb4c61ec1a04d9
oai_identifier_str oai:ojs.periodicos.univali.br:article/12162
network_acronym_str UNIVALI-3
network_name_str Turismo : Visão e Ação (Online)
repository_id_str
spelling Gastronomic Tourism: A bibliometric survey of National and International databasesTURISMO GASTRONÔMICO: UMA PESQUISA BIBLIOMÉTRICA EM BASES DE DADOS NACIONAIS E INTERNACIONAISgastronomic tourismtourismgastronomybibliometric.Turismo gastronômicoTurismoGastronomiaBibliométricaThe aim of this study is to conduct a bibliometric survey on the construct of gastronomic tourism in the national and international periodical databases. Forty-five articles were identified in the Capes, Spell, Proquest and Ebsco databases, and analyzed. Different analyses were carried out, such as temporal evolution, identification of journals, calculation of the Bradford law, types of research carried out, Freeman’s centrality, author’s networks, Bonacich’s power measurement, comparative with Lotka’s law; networks of universities, works with the highest number of references, and main words mentioned in the objectives. It was verified, among other aspects, that the core of the subject is the periodicals: Casos and Rosa dos Ventos, as well as the journals Estudios y Perspectivas en Turismo, Tourism & Managemen, and TuryDes. The most referenced author is Michael Hall, but the work with most references is Erik Cohen. The researcher Emilio Morales-Fernández and the universities of Aveiro and Loyola Andalucía have the highest number of scientific partnerships.Esta pesquisa objetiva realizar um levantamento bibliométrico sobre o construto turismo gastronômico em bases de dados nacionais e internacionais. Foram analisados 45 artigos identificados nas bases de dados periódicos CAPES, Spell, Proquest, Ebsco. Realizaram-se diferentes análises como: evolução temporal, identificação dos periódicos, cálculo da lei de Bradford, tipos de pesquisas realizadas, centralidade de Freeman, redes de autores, mensuração do poder de Bonacich, comparativo com a Lei de Lotka, redes de universidades, trabalhos com maior número de referências, principais palavras dos objetivos. Verificou-se, entre outros aspectos, que o core do assunto são os periódicos: Casos, Rosa dos Ventos, além das revistas Estudios y Perspectivas en Turismo, Tourism & Management e TuryDes. Ainda, o autor mais referenciado é Michael Hall, no entanto o trabalho com maior número de referências é de Erik Cohen. O pesquisador Emilio Morales-Fernández e as universidades de Aveiro e Loyola Andalucía realizam o maior número de parcerias científicas.Universidade do Vale do Itajaí­ - UNIVALI / SC2017-12-20info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.univali.br/index.php/rtva/article/view/1216210.14210/rtva.v20n1.p184-208Turismo: Visão e Ação; Vol. 20 No. 1 (2018): Janeiro-Abril; 184-208Turismo: Visão e Ação; Vol. 20 Núm. 1 (2018): Janeiro-Abril; 184-208Turismo: Visão e Ação; v. 20 n. 1 (2018): Janeiro-Abril; 184-2081983-71511415-6393reponame:Turismo : Visão e Ação (Online)instname:Universidade do Vale do Itajaí (UNIVALI)instacron:UNIVALIporhttps://periodicos.univali.br/index.php/rtva/article/view/12162/7034Copyright (c) 2017 Turismo - Visão e Açãoinfo:eu-repo/semantics/openAccessRibeiro-Martin, Clarissa de SouzaSilveira-Martins, Elvis2018-01-30T01:58:43Zoai:ojs.periodicos.univali.br:article/12162Revistahttps://periodicos.univali.br/index.php/rtvaPUBhttps://periodicos.univali.br/index.php/rtva/oailuiz.flores@univali.br || revistaturismo@univali.br1983-71511415-6393opendoar:2018-01-30T01:58:43Turismo : Visão e Ação (Online) - Universidade do Vale do Itajaí (UNIVALI)false
dc.title.none.fl_str_mv Gastronomic Tourism: A bibliometric survey of National and International databases
TURISMO GASTRONÔMICO: UMA PESQUISA BIBLIOMÉTRICA EM BASES DE DADOS NACIONAIS E INTERNACIONAIS
title Gastronomic Tourism: A bibliometric survey of National and International databases
spellingShingle Gastronomic Tourism: A bibliometric survey of National and International databases
Ribeiro-Martin, Clarissa de Souza
gastronomic tourism
tourism
gastronomy
bibliometric.
Turismo gastronômico
Turismo
Gastronomia
Bibliométrica
title_short Gastronomic Tourism: A bibliometric survey of National and International databases
title_full Gastronomic Tourism: A bibliometric survey of National and International databases
title_fullStr Gastronomic Tourism: A bibliometric survey of National and International databases
title_full_unstemmed Gastronomic Tourism: A bibliometric survey of National and International databases
title_sort Gastronomic Tourism: A bibliometric survey of National and International databases
author Ribeiro-Martin, Clarissa de Souza
author_facet Ribeiro-Martin, Clarissa de Souza
Silveira-Martins, Elvis
author_role author
author2 Silveira-Martins, Elvis
author2_role author
dc.contributor.author.fl_str_mv Ribeiro-Martin, Clarissa de Souza
Silveira-Martins, Elvis
dc.subject.por.fl_str_mv gastronomic tourism
tourism
gastronomy
bibliometric.
Turismo gastronômico
Turismo
Gastronomia
Bibliométrica
topic gastronomic tourism
tourism
gastronomy
bibliometric.
Turismo gastronômico
Turismo
Gastronomia
Bibliométrica
description The aim of this study is to conduct a bibliometric survey on the construct of gastronomic tourism in the national and international periodical databases. Forty-five articles were identified in the Capes, Spell, Proquest and Ebsco databases, and analyzed. Different analyses were carried out, such as temporal evolution, identification of journals, calculation of the Bradford law, types of research carried out, Freeman’s centrality, author’s networks, Bonacich’s power measurement, comparative with Lotka’s law; networks of universities, works with the highest number of references, and main words mentioned in the objectives. It was verified, among other aspects, that the core of the subject is the periodicals: Casos and Rosa dos Ventos, as well as the journals Estudios y Perspectivas en Turismo, Tourism & Managemen, and TuryDes. The most referenced author is Michael Hall, but the work with most references is Erik Cohen. The researcher Emilio Morales-Fernández and the universities of Aveiro and Loyola Andalucía have the highest number of scientific partnerships.
publishDate 2017
dc.date.none.fl_str_mv 2017-12-20
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.univali.br/index.php/rtva/article/view/12162
10.14210/rtva.v20n1.p184-208
url https://periodicos.univali.br/index.php/rtva/article/view/12162
identifier_str_mv 10.14210/rtva.v20n1.p184-208
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.univali.br/index.php/rtva/article/view/12162/7034
dc.rights.driver.fl_str_mv Copyright (c) 2017 Turismo - Visão e Ação
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2017 Turismo - Visão e Ação
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade do Vale do Itajaí­ - UNIVALI / SC
publisher.none.fl_str_mv Universidade do Vale do Itajaí­ - UNIVALI / SC
dc.source.none.fl_str_mv Turismo: Visão e Ação; Vol. 20 No. 1 (2018): Janeiro-Abril; 184-208
Turismo: Visão e Ação; Vol. 20 Núm. 1 (2018): Janeiro-Abril; 184-208
Turismo: Visão e Ação; v. 20 n. 1 (2018): Janeiro-Abril; 184-208
1983-7151
1415-6393
reponame:Turismo : Visão e Ação (Online)
instname:Universidade do Vale do Itajaí (UNIVALI)
instacron:UNIVALI
instname_str Universidade do Vale do Itajaí (UNIVALI)
instacron_str UNIVALI
institution UNIVALI
reponame_str Turismo : Visão e Ação (Online)
collection Turismo : Visão e Ação (Online)
repository.name.fl_str_mv Turismo : Visão e Ação (Online) - Universidade do Vale do Itajaí (UNIVALI)
repository.mail.fl_str_mv luiz.flores@univali.br || revistaturismo@univali.br
_version_ 1798045021602054144

Registros relacionados