Desempenho e hematologia de tilápias-do-nilo alimentadas com Saccharomyces cerevisiae e vacinadas contra Streptococcus agalactiae

• Main Author: Salvador, Rogério
• Publication Date: 2013
• Other Authors: Claudiano, Gustavo Da Silva [UNESP], Loureiro, Bruna Agy [UNESP], Marcusso, Paulo Fernandes [UNESP], Eto, Silas Fernandes [UNESP], Pilarski, Fabiana [UNESP], Toazza, Caroline Silva, Moraes, Julieta Rodini Engrácia De [UNESP], Moraes, Flávio Ruas De [UNESP]
• Format: Article
• Language: por
• Source: Repositório Institucional da UNESP
• Download full: http://dx.doi.org/10.1590/S0100-204X2013000800012; http://hdl.handle.net/11449/110045
• topic: Oreochromis niloticus; Inflammation; probiotics; Blood; teleosts; Vaccination; Oreochromis niloticus; Inflamação; Probiótico; Sangue; Teleósteo; Vacinação

The objective of this work was to evaluate the inter-relationship between dietary supplementation with Saccharomyces cerevisiae cell wall and vaccination against Streptococcus agalactiae, and its effect on the productive performance and hematological variables of Nile tilapia (Oreochromis niloticus). Eighty-four Nile tilapia were distributed in 12 fiber boxes (n=7), in a 2x2x3 factorial arrangement, corresponding to two levels of supplementation with yeast cell wall, two types of inoculation, and three evaluation times. Fish were fed during 77 days. Vaccination of fish was done 60 days after feeding started. Fifteen days after vaccination, all fish were subjected to challenge with live strain of S. agalactiae, and 6, 24, and 48 hours after the challenge, blood was collected from the caudal vein for evaluations. Fish fed with supplemented diets show greater weight gain and specific growth rate, and the interaction between the diet and vaccination effects results in higher hematocrit, hemoglobin, and leukocyte rates.