Metabolic adjustment of glycine max (L.) merril in the presence of nitrate and bradyrhizobium japonicum

Detalhes bibliográficos
Autor(a) principal: Júnior, Alberto Mongolo [UNESP]
Data de Publicação: 2021
Outros Autores: Campos, Felipe Girotto [UNESP], Barzotto, Gustavo Ribeiro [UNESP], Pagassini, Jonas Akenaton Venturineli [UNESP], Vieira, Maria Aparecida Ribeiro [UNESP], Boaro, Carmen Sílvia Fernandes [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.3390/agronomy11081518
http://hdl.handle.net/11449/229259
Resumo: Reactive oxygen species are generated during the processes of photosynthesis and nitrate reduction, which can compromise the integrity of biomolecules and membranes. During the vegetative phase of Fabaceae species, around half of translocated carbohydrate is used for nodule growth, while the other half returns to the aerial part with nitrogen incorporated. These sugars may be yet involved with membrane stabilization, signaling, and activation of important genetic pathways for plant development. Thus, the aim was to study the adjustments of the photosynthetic and antioxidant systems and the accumulation of carbohydrates and biomass in Glycine–Bradyrhizobium cultivated with nitrate (NO−3 ). Four treatments were evaluated in completely randomized blocks. Glycine–Bradyrhizobium was grown with 1.7 mM of NO−3(GB: 1.7 mM NO−3) and without NO−3(GB: 0 mM NO−3), andGlycinewas grown with 1.7 mM of NO−3(G: 1.7 mM NO−3) and without NO−3 (G: 0 mM NO−3 ). Glycine–Bradyrhizobium symbiosis contributes to photosynthetic metabolism and total sugars, reduces the action of antioxidant enzymes, and minimizes the use of nitrate in soybean cultivation.; Glycine–Bradyrhizobium with nitrate provided greater plant dry mass in the vegetative phase, along with increased enzymatic activity and reduced nodule mass.
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spelling Metabolic adjustment of glycine max (L.) merril in the presence of nitrate and bradyrhizobium japonicumAntioxidant enzymesBiological nitrogen fixationCarbohydratesInoculationPhotosynthesisSoybean fertilizationReactive oxygen species are generated during the processes of photosynthesis and nitrate reduction, which can compromise the integrity of biomolecules and membranes. During the vegetative phase of Fabaceae species, around half of translocated carbohydrate is used for nodule growth, while the other half returns to the aerial part with nitrogen incorporated. These sugars may be yet involved with membrane stabilization, signaling, and activation of important genetic pathways for plant development. Thus, the aim was to study the adjustments of the photosynthetic and antioxidant systems and the accumulation of carbohydrates and biomass in Glycine–Bradyrhizobium cultivated with nitrate (NO−3 ). Four treatments were evaluated in completely randomized blocks. Glycine–Bradyrhizobium was grown with 1.7 mM of NO−3(GB: 1.7 mM NO−3) and without NO−3(GB: 0 mM NO−3), andGlycinewas grown with 1.7 mM of NO−3(G: 1.7 mM NO−3) and without NO−3 (G: 0 mM NO−3 ). Glycine–Bradyrhizobium symbiosis contributes to photosynthetic metabolism and total sugars, reduces the action of antioxidant enzymes, and minimizes the use of nitrate in soybean cultivation.; Glycine–Bradyrhizobium with nitrate provided greater plant dry mass in the vegetative phase, along with increased enzymatic activity and reduced nodule mass.Biostatistics Plant Biology Parasitology and Zoology Department Campus Botucatu Institute of Biosciences UNESP São Paulo State University, District de Rubião Junior, BotucatuSchool of Agriculture UNESP Campus Botucatu São Paulo State University Plant Production Department, BotucatuBiostatistics Plant Biology Parasitology and Zoology Department Campus Botucatu Institute of Biosciences UNESP São Paulo State University, District de Rubião Junior, BotucatuSchool of Agriculture UNESP Campus Botucatu São Paulo State University Plant Production Department, BotucatuUniversidade Estadual Paulista (UNESP)Júnior, Alberto Mongolo [UNESP]Campos, Felipe Girotto [UNESP]Barzotto, Gustavo Ribeiro [UNESP]Pagassini, Jonas Akenaton Venturineli [UNESP]Vieira, Maria Aparecida Ribeiro [UNESP]Boaro, Carmen Sílvia Fernandes [UNESP]2022-04-29T08:31:27Z2022-04-29T08:31:27Z2021-08-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://dx.doi.org/10.3390/agronomy11081518Agronomy, v. 11, n. 8, 2021.2073-4395http://hdl.handle.net/11449/22925910.3390/agronomy110815182-s2.0-85111740329Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengAgronomyinfo:eu-repo/semantics/openAccess2024-04-30T15:56:29Zoai:repositorio.unesp.br:11449/229259Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T17:36:01.205313Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Metabolic adjustment of glycine max (L.) merril in the presence of nitrate and bradyrhizobium japonicum
title Metabolic adjustment of glycine max (L.) merril in the presence of nitrate and bradyrhizobium japonicum
spellingShingle Metabolic adjustment of glycine max (L.) merril in the presence of nitrate and bradyrhizobium japonicum
Júnior, Alberto Mongolo [UNESP]
Antioxidant enzymes
Biological nitrogen fixation
Carbohydrates
Inoculation
Photosynthesis
Soybean fertilization
title_short Metabolic adjustment of glycine max (L.) merril in the presence of nitrate and bradyrhizobium japonicum
title_full Metabolic adjustment of glycine max (L.) merril in the presence of nitrate and bradyrhizobium japonicum
title_fullStr Metabolic adjustment of glycine max (L.) merril in the presence of nitrate and bradyrhizobium japonicum
title_full_unstemmed Metabolic adjustment of glycine max (L.) merril in the presence of nitrate and bradyrhizobium japonicum
title_sort Metabolic adjustment of glycine max (L.) merril in the presence of nitrate and bradyrhizobium japonicum
author Júnior, Alberto Mongolo [UNESP]
author_facet Júnior, Alberto Mongolo [UNESP]
Campos, Felipe Girotto [UNESP]
Barzotto, Gustavo Ribeiro [UNESP]
Pagassini, Jonas Akenaton Venturineli [UNESP]
Vieira, Maria Aparecida Ribeiro [UNESP]
Boaro, Carmen Sílvia Fernandes [UNESP]
author_role author
author2 Campos, Felipe Girotto [UNESP]
Barzotto, Gustavo Ribeiro [UNESP]
Pagassini, Jonas Akenaton Venturineli [UNESP]
Vieira, Maria Aparecida Ribeiro [UNESP]
Boaro, Carmen Sílvia Fernandes [UNESP]
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (UNESP)
dc.contributor.author.fl_str_mv Júnior, Alberto Mongolo [UNESP]
Campos, Felipe Girotto [UNESP]
Barzotto, Gustavo Ribeiro [UNESP]
Pagassini, Jonas Akenaton Venturineli [UNESP]
Vieira, Maria Aparecida Ribeiro [UNESP]
Boaro, Carmen Sílvia Fernandes [UNESP]
dc.subject.por.fl_str_mv Antioxidant enzymes
Biological nitrogen fixation
Carbohydrates
Inoculation
Photosynthesis
Soybean fertilization
topic Antioxidant enzymes
Biological nitrogen fixation
Carbohydrates
Inoculation
Photosynthesis
Soybean fertilization
description Reactive oxygen species are generated during the processes of photosynthesis and nitrate reduction, which can compromise the integrity of biomolecules and membranes. During the vegetative phase of Fabaceae species, around half of translocated carbohydrate is used for nodule growth, while the other half returns to the aerial part with nitrogen incorporated. These sugars may be yet involved with membrane stabilization, signaling, and activation of important genetic pathways for plant development. Thus, the aim was to study the adjustments of the photosynthetic and antioxidant systems and the accumulation of carbohydrates and biomass in Glycine–Bradyrhizobium cultivated with nitrate (NO−3 ). Four treatments were evaluated in completely randomized blocks. Glycine–Bradyrhizobium was grown with 1.7 mM of NO−3(GB: 1.7 mM NO−3) and without NO−3(GB: 0 mM NO−3), andGlycinewas grown with 1.7 mM of NO−3(G: 1.7 mM NO−3) and without NO−3 (G: 0 mM NO−3 ). Glycine–Bradyrhizobium symbiosis contributes to photosynthetic metabolism and total sugars, reduces the action of antioxidant enzymes, and minimizes the use of nitrate in soybean cultivation.; Glycine–Bradyrhizobium with nitrate provided greater plant dry mass in the vegetative phase, along with increased enzymatic activity and reduced nodule mass.
publishDate 2021
dc.date.none.fl_str_mv 2021-08-01
2022-04-29T08:31:27Z
2022-04-29T08:31:27Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.3390/agronomy11081518
Agronomy, v. 11, n. 8, 2021.
2073-4395
http://hdl.handle.net/11449/229259
10.3390/agronomy11081518
2-s2.0-85111740329
url http://dx.doi.org/10.3390/agronomy11081518
http://hdl.handle.net/11449/229259
identifier_str_mv Agronomy, v. 11, n. 8, 2021.
2073-4395
10.3390/agronomy11081518
2-s2.0-85111740329
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Agronomy
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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