Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional study
Autor(a) principal: | |
---|---|
Data de Publicação: | 2011 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1186/1758-5996-3-7 http://hdl.handle.net/11449/13329 |
Resumo: | Background: Coronary artery disease (CAD) is among the main causes of death in developed countries, and diet and lifestyle can influence CAD incidence.Objective: To evaluate the association of coronary artery disease risk score with dietary, anthropometric and biochemical components in adults clinically selected for a lifestyle modification program.Methods: 362 adults (96 men, 266 women, 53.9 +/- 9.4 years) fulfilled the inclusion criteria by presenting all the required data. The Framingham score was calculated and the IV Brazilian Guideline on Dyslipidemia and Prevention of Atherosclerosis was adopted for classification of the CAD risks. Anthropometric assessments included waist circumference (WC), body fat and calculated BMI (kg/m(2)) and muscle-mass index (MMI kg/m(2)). Dietary intake was estimated through 24 h dietary recall. Fasting blood was used for biochemical analysis. Metabolic Syndrome (MS) was diagnosed using NCEP-ATPIII (2001) criteria. Logistic regression was used to determine the odds of CAD risks according to the altered components of MS, dietary, anthropometric, and biochemical components.Results: For a sample with a BMI 28.5 +/- 5.0 kg/m(2) the association with lower risk (<10% CAD) were lower age (<60 years old), and plasma values of uric acid. The presence of MS within low, intermediary, and high CAD risk categories was 30.8%, 55.5%, and 69.8%, respectively. The independent risk factors associated with CAD risk score was MS and uric acid, and the protective factors were recommended intake of saturated fat and fiber and muscle mass index.Conclusion: Recommended intake of saturated fat and dietary fiber, together with proper muscle mass, are inversely associated with CAD risk score. on the other hand, the presence of MS and high plasma uric acid are associated with CAD risk score. |
id |
UNSP_25b1bd431127487b0093509f5c344018 |
---|---|
oai_identifier_str |
oai:repositorio.unesp.br:11449/13329 |
network_acronym_str |
UNSP |
network_name_str |
Repositório Institucional da UNESP |
repository_id_str |
2946 |
spelling |
Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional studyBackground: Coronary artery disease (CAD) is among the main causes of death in developed countries, and diet and lifestyle can influence CAD incidence.Objective: To evaluate the association of coronary artery disease risk score with dietary, anthropometric and biochemical components in adults clinically selected for a lifestyle modification program.Methods: 362 adults (96 men, 266 women, 53.9 +/- 9.4 years) fulfilled the inclusion criteria by presenting all the required data. The Framingham score was calculated and the IV Brazilian Guideline on Dyslipidemia and Prevention of Atherosclerosis was adopted for classification of the CAD risks. Anthropometric assessments included waist circumference (WC), body fat and calculated BMI (kg/m(2)) and muscle-mass index (MMI kg/m(2)). Dietary intake was estimated through 24 h dietary recall. Fasting blood was used for biochemical analysis. Metabolic Syndrome (MS) was diagnosed using NCEP-ATPIII (2001) criteria. Logistic regression was used to determine the odds of CAD risks according to the altered components of MS, dietary, anthropometric, and biochemical components.Results: For a sample with a BMI 28.5 +/- 5.0 kg/m(2) the association with lower risk (<10% CAD) were lower age (<60 years old), and plasma values of uric acid. The presence of MS within low, intermediary, and high CAD risk categories was 30.8%, 55.5%, and 69.8%, respectively. The independent risk factors associated with CAD risk score was MS and uric acid, and the protective factors were recommended intake of saturated fat and fiber and muscle mass index.Conclusion: Recommended intake of saturated fat and dietary fiber, together with proper muscle mass, are inversely associated with CAD risk score. on the other hand, the presence of MS and high plasma uric acid are associated with CAD risk score.Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)UNESP Sch Med, Dept Publ Hlth, Ctr Nutr & Phys Exercise Metab, Botucatu, SP, BrazilUNESP Sch Med UNESP, Botucatu, SP, BrazilUniv São Paulo, São Paulo, BrazilUNESP Sch Med, Dept Publ Hlth, Ctr Nutr & Phys Exercise Metab, Botucatu, SP, BrazilUNESP Sch Med UNESP, Botucatu, SP, BrazilBiomed Central Ltd.Universidade Estadual Paulista (Unesp)Universidade de São Paulo (USP)Takahashi, Mauro Massao [UNESP]de Oliveira, Erick Prado [UNESP]Rochitti de Carvalho, Ana Lygia [UNESP]de Souza Dantas, Lidiane Affonso [UNESP]Paganini Burini, Franz Homero [UNESP]Mclellan, Katia Cristina Portero [UNESP]Burini, Roberto Carlos [UNESP]2014-05-20T13:38:25Z2014-05-20T13:38:25Z2011-05-09info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article7application/pdfhttp://dx.doi.org/10.1186/1758-5996-3-7Diabetology & Metabolic Syndrome. London: Biomed Central Ltd., v. 3, p. 7, 2011.1758-5996http://hdl.handle.net/11449/1332910.1186/1758-5996-3-7WOS:000291308200001WOS000291308200001.pdf2287552780901172Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengDiabetology & Metabolic Syndrome2.4130,943info:eu-repo/semantics/openAccess2024-09-03T14:11:08Zoai:repositorio.unesp.br:11449/13329Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestrepositoriounesp@unesp.bropendoar:29462024-09-03T14:11:08Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional study |
title |
Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional study |
spellingShingle |
Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional study Takahashi, Mauro Massao [UNESP] |
title_short |
Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional study |
title_full |
Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional study |
title_fullStr |
Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional study |
title_full_unstemmed |
Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional study |
title_sort |
Metabolic syndrome and dietary components are associated with coronary artery disease risk score in free-living adults: a cross-sectional study |
author |
Takahashi, Mauro Massao [UNESP] |
author_facet |
Takahashi, Mauro Massao [UNESP] de Oliveira, Erick Prado [UNESP] Rochitti de Carvalho, Ana Lygia [UNESP] de Souza Dantas, Lidiane Affonso [UNESP] Paganini Burini, Franz Homero [UNESP] Mclellan, Katia Cristina Portero [UNESP] Burini, Roberto Carlos [UNESP] |
author_role |
author |
author2 |
de Oliveira, Erick Prado [UNESP] Rochitti de Carvalho, Ana Lygia [UNESP] de Souza Dantas, Lidiane Affonso [UNESP] Paganini Burini, Franz Homero [UNESP] Mclellan, Katia Cristina Portero [UNESP] Burini, Roberto Carlos [UNESP] |
author2_role |
author author author author author author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) Universidade de São Paulo (USP) |
dc.contributor.author.fl_str_mv |
Takahashi, Mauro Massao [UNESP] de Oliveira, Erick Prado [UNESP] Rochitti de Carvalho, Ana Lygia [UNESP] de Souza Dantas, Lidiane Affonso [UNESP] Paganini Burini, Franz Homero [UNESP] Mclellan, Katia Cristina Portero [UNESP] Burini, Roberto Carlos [UNESP] |
description |
Background: Coronary artery disease (CAD) is among the main causes of death in developed countries, and diet and lifestyle can influence CAD incidence.Objective: To evaluate the association of coronary artery disease risk score with dietary, anthropometric and biochemical components in adults clinically selected for a lifestyle modification program.Methods: 362 adults (96 men, 266 women, 53.9 +/- 9.4 years) fulfilled the inclusion criteria by presenting all the required data. The Framingham score was calculated and the IV Brazilian Guideline on Dyslipidemia and Prevention of Atherosclerosis was adopted for classification of the CAD risks. Anthropometric assessments included waist circumference (WC), body fat and calculated BMI (kg/m(2)) and muscle-mass index (MMI kg/m(2)). Dietary intake was estimated through 24 h dietary recall. Fasting blood was used for biochemical analysis. Metabolic Syndrome (MS) was diagnosed using NCEP-ATPIII (2001) criteria. Logistic regression was used to determine the odds of CAD risks according to the altered components of MS, dietary, anthropometric, and biochemical components.Results: For a sample with a BMI 28.5 +/- 5.0 kg/m(2) the association with lower risk (<10% CAD) were lower age (<60 years old), and plasma values of uric acid. The presence of MS within low, intermediary, and high CAD risk categories was 30.8%, 55.5%, and 69.8%, respectively. The independent risk factors associated with CAD risk score was MS and uric acid, and the protective factors were recommended intake of saturated fat and fiber and muscle mass index.Conclusion: Recommended intake of saturated fat and dietary fiber, together with proper muscle mass, are inversely associated with CAD risk score. on the other hand, the presence of MS and high plasma uric acid are associated with CAD risk score. |
publishDate |
2011 |
dc.date.none.fl_str_mv |
2011-05-09 2014-05-20T13:38:25Z 2014-05-20T13:38:25Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1186/1758-5996-3-7 Diabetology & Metabolic Syndrome. London: Biomed Central Ltd., v. 3, p. 7, 2011. 1758-5996 http://hdl.handle.net/11449/13329 10.1186/1758-5996-3-7 WOS:000291308200001 WOS000291308200001.pdf 2287552780901172 |
url |
http://dx.doi.org/10.1186/1758-5996-3-7 http://hdl.handle.net/11449/13329 |
identifier_str_mv |
Diabetology & Metabolic Syndrome. London: Biomed Central Ltd., v. 3, p. 7, 2011. 1758-5996 10.1186/1758-5996-3-7 WOS:000291308200001 WOS000291308200001.pdf 2287552780901172 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Diabetology & Metabolic Syndrome 2.413 0,943 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
7 application/pdf |
dc.publisher.none.fl_str_mv |
Biomed Central Ltd. |
publisher.none.fl_str_mv |
Biomed Central Ltd. |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
repositoriounesp@unesp.br |
_version_ |
1810021358450507776 |