Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching

Detalhes bibliográficos
Autor(a) principal: Beckmann-Cavalcante, Márkilla Zunete
Data de Publicação: 2013
Outros Autores: Pivetta, Kathia Fernandes Lopes [UNESP], Cavalcante, Ítalo Herbert Lucena, Cavalcante, Lourival Ferreira, da Silva Júnior, José Valdenor
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.1590/S1806-66902013000400015
http://hdl.handle.net/11449/76781
Resumo: The quality of ornamental plants grown in pots is highly dependent on fertilization and substrate management. To this effect, we carried out an experiment in a protected environment to evaluate the nutritional status of the chrysanthemum cv. Miramar grown in pots, relative to the electrical conductivity of the nutrient solution and the leaching of salts. The experimental design was of randomized blocks with four replications and the treatments arranged in a 5 × 2 factorial, relating to the levels of electrical conductivity of the nutrient solution (ECs = 2.1; 2.8; 3.5; 4.2 and 4.9 dS m-1) in substrates without (SNL) and with (SWL) washing for the leaching of salts. The nutritional status of the plants was evaluated by leaf analysis of macronutrients (N, P, K, Ca, Mg and S) and micronutrients (Cu, Fe, Mn and Zn). The increase in ECs inhibited the accumulation of micronutrients and of nitrogen, but stimulated the levels of P, K, Ca, Mg and S in the leaf dry mass of the chrysanthemum. The leaching of salts increased the concentration Cu, Fe and Mn in the plant leaves. Among the macronutrients, with the except of calcium and sulphur, no significant difference was observed for N, P, K and Mg relative to the leaching of salts.
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spelling Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leachingDendranthema grandiflora tzvelevPlant nutritionSubstrateThe quality of ornamental plants grown in pots is highly dependent on fertilization and substrate management. To this effect, we carried out an experiment in a protected environment to evaluate the nutritional status of the chrysanthemum cv. Miramar grown in pots, relative to the electrical conductivity of the nutrient solution and the leaching of salts. The experimental design was of randomized blocks with four replications and the treatments arranged in a 5 × 2 factorial, relating to the levels of electrical conductivity of the nutrient solution (ECs = 2.1; 2.8; 3.5; 4.2 and 4.9 dS m-1) in substrates without (SNL) and with (SWL) washing for the leaching of salts. The nutritional status of the plants was evaluated by leaf analysis of macronutrients (N, P, K, Ca, Mg and S) and micronutrients (Cu, Fe, Mn and Zn). The increase in ECs inhibited the accumulation of micronutrients and of nitrogen, but stimulated the levels of P, K, Ca, Mg and S in the leaf dry mass of the chrysanthemum. The leaching of salts increased the concentration Cu, Fe and Mn in the plant leaves. Among the macronutrients, with the except of calcium and sulphur, no significant difference was observed for N, P, K and Mg relative to the leaching of salts.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Campus de Ciências Agrárias Universidade Federal do Vale do São Francisco, Petrolina-PEDepartamento de Produção Vegetal Faculdade de Ciências Agrárias e Veterinárias Universidade Estadual Paulista Júlio de Mesquita, Jaboticabal-SPDepartamento de Solos e Engenharia Rural Centro de Ciências Agrárias Universidade Federal da Paraíba, Areia-PBDepartamento de Engenharias Cinobelina Elvas/Universidade Federal do Piauí Nutrição de Plantas, Bom Jesus-PIDepartamento de Produção Vegetal Faculdade de Ciências Agrárias e Veterinárias Universidade Estadual Paulista Júlio de Mesquita, Jaboticabal-SPUniversidade Federal do Vale do São Francisco (UNIVASF)Universidade Estadual Paulista (Unesp)Universidade Federal da Paraíba (UFPB)Nutrição de PlantasBeckmann-Cavalcante, Márkilla ZunetePivetta, Kathia Fernandes Lopes [UNESP]Cavalcante, Ítalo Herbert LucenaCavalcante, Lourival Ferreirada Silva Júnior, José Valdenor2014-05-27T11:30:49Z2014-05-27T11:30:49Z2013-10-02info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article782-789application/pdfhttp://dx.doi.org/10.1590/S1806-66902013000400015Revista Ciencia Agronomica, v. 44, n. 4, p. 782-789, 2013.0045-68881806-6690http://hdl.handle.net/11449/7678110.1590/S1806-66902013000400015S1806-66902013000400015WOS:0003254875000152-s2.0-848846775592-s2.0-84884677559.pdf2212648941159028Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengRevista Ciência Agronômica0.6050,498info:eu-repo/semantics/openAccess2024-06-07T13:57:55Zoai:repositorio.unesp.br:11449/76781Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T23:58:37.020095Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching
title Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching
spellingShingle Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching
Beckmann-Cavalcante, Márkilla Zunete
Dendranthema grandiflora tzvelev
Plant nutrition
Substrate
title_short Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching
title_full Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching
title_fullStr Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching
title_full_unstemmed Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching
title_sort Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching
author Beckmann-Cavalcante, Márkilla Zunete
author_facet Beckmann-Cavalcante, Márkilla Zunete
Pivetta, Kathia Fernandes Lopes [UNESP]
Cavalcante, Ítalo Herbert Lucena
Cavalcante, Lourival Ferreira
da Silva Júnior, José Valdenor
author_role author
author2 Pivetta, Kathia Fernandes Lopes [UNESP]
Cavalcante, Ítalo Herbert Lucena
Cavalcante, Lourival Ferreira
da Silva Júnior, José Valdenor
author2_role author
author
author
author
dc.contributor.none.fl_str_mv Universidade Federal do Vale do São Francisco (UNIVASF)
Universidade Estadual Paulista (Unesp)
Universidade Federal da Paraíba (UFPB)
Nutrição de Plantas
dc.contributor.author.fl_str_mv Beckmann-Cavalcante, Márkilla Zunete
Pivetta, Kathia Fernandes Lopes [UNESP]
Cavalcante, Ítalo Herbert Lucena
Cavalcante, Lourival Ferreira
da Silva Júnior, José Valdenor
dc.subject.por.fl_str_mv Dendranthema grandiflora tzvelev
Plant nutrition
Substrate
topic Dendranthema grandiflora tzvelev
Plant nutrition
Substrate
description The quality of ornamental plants grown in pots is highly dependent on fertilization and substrate management. To this effect, we carried out an experiment in a protected environment to evaluate the nutritional status of the chrysanthemum cv. Miramar grown in pots, relative to the electrical conductivity of the nutrient solution and the leaching of salts. The experimental design was of randomized blocks with four replications and the treatments arranged in a 5 × 2 factorial, relating to the levels of electrical conductivity of the nutrient solution (ECs = 2.1; 2.8; 3.5; 4.2 and 4.9 dS m-1) in substrates without (SNL) and with (SWL) washing for the leaching of salts. The nutritional status of the plants was evaluated by leaf analysis of macronutrients (N, P, K, Ca, Mg and S) and micronutrients (Cu, Fe, Mn and Zn). The increase in ECs inhibited the accumulation of micronutrients and of nitrogen, but stimulated the levels of P, K, Ca, Mg and S in the leaf dry mass of the chrysanthemum. The leaching of salts increased the concentration Cu, Fe and Mn in the plant leaves. Among the macronutrients, with the except of calcium and sulphur, no significant difference was observed for N, P, K and Mg relative to the leaching of salts.
publishDate 2013
dc.date.none.fl_str_mv 2013-10-02
2014-05-27T11:30:49Z
2014-05-27T11:30:49Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1590/S1806-66902013000400015
Revista Ciencia Agronomica, v. 44, n. 4, p. 782-789, 2013.
0045-6888
1806-6690
http://hdl.handle.net/11449/76781
10.1590/S1806-66902013000400015
S1806-66902013000400015
WOS:000325487500015
2-s2.0-84884677559
2-s2.0-84884677559.pdf
2212648941159028
url http://dx.doi.org/10.1590/S1806-66902013000400015
http://hdl.handle.net/11449/76781
identifier_str_mv Revista Ciencia Agronomica, v. 44, n. 4, p. 782-789, 2013.
0045-6888
1806-6690
10.1590/S1806-66902013000400015
S1806-66902013000400015
WOS:000325487500015
2-s2.0-84884677559
2-s2.0-84884677559.pdf
2212648941159028
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Revista Ciência Agronômica
0.605
0,498
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 782-789
application/pdf
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
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