Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching
Autor(a) principal: | |
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Data de Publicação: | 2013 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1590/S1806-66902013000400015 http://hdl.handle.net/11449/76781 |
Resumo: | The quality of ornamental plants grown in pots is highly dependent on fertilization and substrate management. To this effect, we carried out an experiment in a protected environment to evaluate the nutritional status of the chrysanthemum cv. Miramar grown in pots, relative to the electrical conductivity of the nutrient solution and the leaching of salts. The experimental design was of randomized blocks with four replications and the treatments arranged in a 5 × 2 factorial, relating to the levels of electrical conductivity of the nutrient solution (ECs = 2.1; 2.8; 3.5; 4.2 and 4.9 dS m-1) in substrates without (SNL) and with (SWL) washing for the leaching of salts. The nutritional status of the plants was evaluated by leaf analysis of macronutrients (N, P, K, Ca, Mg and S) and micronutrients (Cu, Fe, Mn and Zn). The increase in ECs inhibited the accumulation of micronutrients and of nitrogen, but stimulated the levels of P, K, Ca, Mg and S in the leaf dry mass of the chrysanthemum. The leaching of salts increased the concentration Cu, Fe and Mn in the plant leaves. Among the macronutrients, with the except of calcium and sulphur, no significant difference was observed for N, P, K and Mg relative to the leaching of salts. |
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Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leachingDendranthema grandiflora tzvelevPlant nutritionSubstrateThe quality of ornamental plants grown in pots is highly dependent on fertilization and substrate management. To this effect, we carried out an experiment in a protected environment to evaluate the nutritional status of the chrysanthemum cv. Miramar grown in pots, relative to the electrical conductivity of the nutrient solution and the leaching of salts. The experimental design was of randomized blocks with four replications and the treatments arranged in a 5 × 2 factorial, relating to the levels of electrical conductivity of the nutrient solution (ECs = 2.1; 2.8; 3.5; 4.2 and 4.9 dS m-1) in substrates without (SNL) and with (SWL) washing for the leaching of salts. The nutritional status of the plants was evaluated by leaf analysis of macronutrients (N, P, K, Ca, Mg and S) and micronutrients (Cu, Fe, Mn and Zn). The increase in ECs inhibited the accumulation of micronutrients and of nitrogen, but stimulated the levels of P, K, Ca, Mg and S in the leaf dry mass of the chrysanthemum. The leaching of salts increased the concentration Cu, Fe and Mn in the plant leaves. Among the macronutrients, with the except of calcium and sulphur, no significant difference was observed for N, P, K and Mg relative to the leaching of salts.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Campus de Ciências Agrárias Universidade Federal do Vale do São Francisco, Petrolina-PEDepartamento de Produção Vegetal Faculdade de Ciências Agrárias e Veterinárias Universidade Estadual Paulista Júlio de Mesquita, Jaboticabal-SPDepartamento de Solos e Engenharia Rural Centro de Ciências Agrárias Universidade Federal da Paraíba, Areia-PBDepartamento de Engenharias Cinobelina Elvas/Universidade Federal do Piauí Nutrição de Plantas, Bom Jesus-PIDepartamento de Produção Vegetal Faculdade de Ciências Agrárias e Veterinárias Universidade Estadual Paulista Júlio de Mesquita, Jaboticabal-SPUniversidade Federal do Vale do São Francisco (UNIVASF)Universidade Estadual Paulista (Unesp)Universidade Federal da Paraíba (UFPB)Nutrição de PlantasBeckmann-Cavalcante, Márkilla ZunetePivetta, Kathia Fernandes Lopes [UNESP]Cavalcante, Ítalo Herbert LucenaCavalcante, Lourival Ferreirada Silva Júnior, José Valdenor2014-05-27T11:30:49Z2014-05-27T11:30:49Z2013-10-02info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article782-789application/pdfhttp://dx.doi.org/10.1590/S1806-66902013000400015Revista Ciencia Agronomica, v. 44, n. 4, p. 782-789, 2013.0045-68881806-6690http://hdl.handle.net/11449/7678110.1590/S1806-66902013000400015S1806-66902013000400015WOS:0003254875000152-s2.0-848846775592-s2.0-84884677559.pdf2212648941159028Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengRevista Ciência Agronômica0.6050,498info:eu-repo/semantics/openAccess2024-06-07T13:57:55Zoai:repositorio.unesp.br:11449/76781Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T23:58:37.020095Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching |
title |
Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching |
spellingShingle |
Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching Beckmann-Cavalcante, Márkilla Zunete Dendranthema grandiflora tzvelev Plant nutrition Substrate |
title_short |
Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching |
title_full |
Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching |
title_fullStr |
Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching |
title_full_unstemmed |
Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching |
title_sort |
Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching |
author |
Beckmann-Cavalcante, Márkilla Zunete |
author_facet |
Beckmann-Cavalcante, Márkilla Zunete Pivetta, Kathia Fernandes Lopes [UNESP] Cavalcante, Ítalo Herbert Lucena Cavalcante, Lourival Ferreira da Silva Júnior, José Valdenor |
author_role |
author |
author2 |
Pivetta, Kathia Fernandes Lopes [UNESP] Cavalcante, Ítalo Herbert Lucena Cavalcante, Lourival Ferreira da Silva Júnior, José Valdenor |
author2_role |
author author author author |
dc.contributor.none.fl_str_mv |
Universidade Federal do Vale do São Francisco (UNIVASF) Universidade Estadual Paulista (Unesp) Universidade Federal da Paraíba (UFPB) Nutrição de Plantas |
dc.contributor.author.fl_str_mv |
Beckmann-Cavalcante, Márkilla Zunete Pivetta, Kathia Fernandes Lopes [UNESP] Cavalcante, Ítalo Herbert Lucena Cavalcante, Lourival Ferreira da Silva Júnior, José Valdenor |
dc.subject.por.fl_str_mv |
Dendranthema grandiflora tzvelev Plant nutrition Substrate |
topic |
Dendranthema grandiflora tzvelev Plant nutrition Substrate |
description |
The quality of ornamental plants grown in pots is highly dependent on fertilization and substrate management. To this effect, we carried out an experiment in a protected environment to evaluate the nutritional status of the chrysanthemum cv. Miramar grown in pots, relative to the electrical conductivity of the nutrient solution and the leaching of salts. The experimental design was of randomized blocks with four replications and the treatments arranged in a 5 × 2 factorial, relating to the levels of electrical conductivity of the nutrient solution (ECs = 2.1; 2.8; 3.5; 4.2 and 4.9 dS m-1) in substrates without (SNL) and with (SWL) washing for the leaching of salts. The nutritional status of the plants was evaluated by leaf analysis of macronutrients (N, P, K, Ca, Mg and S) and micronutrients (Cu, Fe, Mn and Zn). The increase in ECs inhibited the accumulation of micronutrients and of nitrogen, but stimulated the levels of P, K, Ca, Mg and S in the leaf dry mass of the chrysanthemum. The leaching of salts increased the concentration Cu, Fe and Mn in the plant leaves. Among the macronutrients, with the except of calcium and sulphur, no significant difference was observed for N, P, K and Mg relative to the leaching of salts. |
publishDate |
2013 |
dc.date.none.fl_str_mv |
2013-10-02 2014-05-27T11:30:49Z 2014-05-27T11:30:49Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1590/S1806-66902013000400015 Revista Ciencia Agronomica, v. 44, n. 4, p. 782-789, 2013. 0045-6888 1806-6690 http://hdl.handle.net/11449/76781 10.1590/S1806-66902013000400015 S1806-66902013000400015 WOS:000325487500015 2-s2.0-84884677559 2-s2.0-84884677559.pdf 2212648941159028 |
url |
http://dx.doi.org/10.1590/S1806-66902013000400015 http://hdl.handle.net/11449/76781 |
identifier_str_mv |
Revista Ciencia Agronomica, v. 44, n. 4, p. 782-789, 2013. 0045-6888 1806-6690 10.1590/S1806-66902013000400015 S1806-66902013000400015 WOS:000325487500015 2-s2.0-84884677559 2-s2.0-84884677559.pdf 2212648941159028 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Revista Ciência Agronômica 0.605 0,498 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
782-789 application/pdf |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808129568662355968 |