Myocardial function during chronic food restriction in isolated hypertrophied cardiac muscle

Detalhes bibliográficos
Autor(a) principal: Cicogna, A. C. [UNESP]
Data de Publicação: 2000
Outros Autores: Padovani, C. R. [UNESP], Okoshi, K. [UNESP], Aragon, F. F. [UNESP], Okoshi, M. P. [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.1016/S0002-9629(15)40834-1
http://hdl.handle.net/11449/224153
Resumo: Background: The effect of food restriction (FR) on myocardial performance has been studied in normal hearts. Few experiments analyzed the effects of undernutrition on hearts subjected to cardiac overload. The aim of this study was to determine whether chronic FR promotes more significant changes in hypertrophied hearts than in normal hearts. Methods: Myocardial performance was studied in isolated left ventricular papillary muscle from young male spontaneously hypertensive rats (SHR) and age-matched normotensive Wistar-Kyoto rats (WKY) submitted to FR or to control diet. The animals subjected to FR were fed 50% of the amount of food consumed by control groups for 60 days. Isolated muscles were studied while contracting isometrically and isotonically. Results: FR decreased the body weight and the left ventricular weight in both groups. FR increased the left ventricular weight-to-body weight ratio in the WKY rats and tended to decrease this ratio in SHR (P = 0.055). The arterial systolic pressure was greater in SHR than in WKY groups and did not change with FR. In the animals with normal diet, myocardial performance was better in SHR than in WKY. FR increased time to tension to fall from peak to 50% of peak tension and time to peak tension in the WKY rats and time to peak tension in the SHR. Conclusions: FR for 60 days has a trend to attenuate the development of cardiac hypertrophy and does not promote more mechanical functional changes in the hypertrophied myocardium than in the normal cardiac muscle.
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spelling Myocardial function during chronic food restriction in isolated hypertrophied cardiac muscleCardiac hypertrophyDietIsolated papillary muscleSpontaneously hypertensive rat (SHR)Background: The effect of food restriction (FR) on myocardial performance has been studied in normal hearts. Few experiments analyzed the effects of undernutrition on hearts subjected to cardiac overload. The aim of this study was to determine whether chronic FR promotes more significant changes in hypertrophied hearts than in normal hearts. Methods: Myocardial performance was studied in isolated left ventricular papillary muscle from young male spontaneously hypertensive rats (SHR) and age-matched normotensive Wistar-Kyoto rats (WKY) submitted to FR or to control diet. The animals subjected to FR were fed 50% of the amount of food consumed by control groups for 60 days. Isolated muscles were studied while contracting isometrically and isotonically. Results: FR decreased the body weight and the left ventricular weight in both groups. FR increased the left ventricular weight-to-body weight ratio in the WKY rats and tended to decrease this ratio in SHR (P = 0.055). The arterial systolic pressure was greater in SHR than in WKY groups and did not change with FR. In the animals with normal diet, myocardial performance was better in SHR than in WKY. FR increased time to tension to fall from peak to 50% of peak tension and time to peak tension in the WKY rats and time to peak tension in the SHR. Conclusions: FR for 60 days has a trend to attenuate the development of cardiac hypertrophy and does not promote more mechanical functional changes in the hypertrophied myocardium than in the normal cardiac muscle.Departamento de Clinica Medica Faculdade de Medicina de Botucatu UNESP, CEP 18 618-000 Botucatu, Sao PauloDepartamento de Clinica Medica Faculdade de Medicina de Botucatu UNESP, CEP 18 618-000 Botucatu, Sao PauloUniversidade Estadual Paulista (UNESP)Cicogna, A. C. [UNESP]Padovani, C. R. [UNESP]Okoshi, K. [UNESP]Aragon, F. F. [UNESP]Okoshi, M. P. [UNESP]2022-04-28T19:54:57Z2022-04-28T19:54:57Z2000-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article244-248http://dx.doi.org/10.1016/S0002-9629(15)40834-1American Journal of the Medical Sciences, v. 320, n. 4, p. 244-248, 2000.0002-9629http://hdl.handle.net/11449/22415310.1016/S0002-9629(15)40834-12-s2.0-0033784025Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengAmerican Journal of the Medical Sciencesinfo:eu-repo/semantics/openAccess2024-08-14T17:23:09Zoai:repositorio.unesp.br:11449/224153Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-14T17:23:09Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Myocardial function during chronic food restriction in isolated hypertrophied cardiac muscle
title Myocardial function during chronic food restriction in isolated hypertrophied cardiac muscle
spellingShingle Myocardial function during chronic food restriction in isolated hypertrophied cardiac muscle
Cicogna, A. C. [UNESP]
Cardiac hypertrophy
Diet
Isolated papillary muscle
Spontaneously hypertensive rat (SHR)
title_short Myocardial function during chronic food restriction in isolated hypertrophied cardiac muscle
title_full Myocardial function during chronic food restriction in isolated hypertrophied cardiac muscle
title_fullStr Myocardial function during chronic food restriction in isolated hypertrophied cardiac muscle
title_full_unstemmed Myocardial function during chronic food restriction in isolated hypertrophied cardiac muscle
title_sort Myocardial function during chronic food restriction in isolated hypertrophied cardiac muscle
author Cicogna, A. C. [UNESP]
author_facet Cicogna, A. C. [UNESP]
Padovani, C. R. [UNESP]
Okoshi, K. [UNESP]
Aragon, F. F. [UNESP]
Okoshi, M. P. [UNESP]
author_role author
author2 Padovani, C. R. [UNESP]
Okoshi, K. [UNESP]
Aragon, F. F. [UNESP]
Okoshi, M. P. [UNESP]
author2_role author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (UNESP)
dc.contributor.author.fl_str_mv Cicogna, A. C. [UNESP]
Padovani, C. R. [UNESP]
Okoshi, K. [UNESP]
Aragon, F. F. [UNESP]
Okoshi, M. P. [UNESP]
dc.subject.por.fl_str_mv Cardiac hypertrophy
Diet
Isolated papillary muscle
Spontaneously hypertensive rat (SHR)
topic Cardiac hypertrophy
Diet
Isolated papillary muscle
Spontaneously hypertensive rat (SHR)
description Background: The effect of food restriction (FR) on myocardial performance has been studied in normal hearts. Few experiments analyzed the effects of undernutrition on hearts subjected to cardiac overload. The aim of this study was to determine whether chronic FR promotes more significant changes in hypertrophied hearts than in normal hearts. Methods: Myocardial performance was studied in isolated left ventricular papillary muscle from young male spontaneously hypertensive rats (SHR) and age-matched normotensive Wistar-Kyoto rats (WKY) submitted to FR or to control diet. The animals subjected to FR were fed 50% of the amount of food consumed by control groups for 60 days. Isolated muscles were studied while contracting isometrically and isotonically. Results: FR decreased the body weight and the left ventricular weight in both groups. FR increased the left ventricular weight-to-body weight ratio in the WKY rats and tended to decrease this ratio in SHR (P = 0.055). The arterial systolic pressure was greater in SHR than in WKY groups and did not change with FR. In the animals with normal diet, myocardial performance was better in SHR than in WKY. FR increased time to tension to fall from peak to 50% of peak tension and time to peak tension in the WKY rats and time to peak tension in the SHR. Conclusions: FR for 60 days has a trend to attenuate the development of cardiac hypertrophy and does not promote more mechanical functional changes in the hypertrophied myocardium than in the normal cardiac muscle.
publishDate 2000
dc.date.none.fl_str_mv 2000-01-01
2022-04-28T19:54:57Z
2022-04-28T19:54:57Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1016/S0002-9629(15)40834-1
American Journal of the Medical Sciences, v. 320, n. 4, p. 244-248, 2000.
0002-9629
http://hdl.handle.net/11449/224153
10.1016/S0002-9629(15)40834-1
2-s2.0-0033784025
url http://dx.doi.org/10.1016/S0002-9629(15)40834-1
http://hdl.handle.net/11449/224153
identifier_str_mv American Journal of the Medical Sciences, v. 320, n. 4, p. 244-248, 2000.
0002-9629
10.1016/S0002-9629(15)40834-1
2-s2.0-0033784025
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv American Journal of the Medical Sciences
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 244-248
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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