EFFECTS OF SOWING TIME AND PLANT POPULATION ON THE PRODUCTIVE POTENTIAL AND AGRONOMIC CHARACTERS IN SOY

Detalhes bibliográficos
Autor(a) principal: Pinheiro Luiz, Marlize Cristina
Data de Publicação: 2020
Outros Autores: Oliveira Nogueira, Ana Paula, Hamawaki, Osvaldo Toshiyuki, Mattos, Thulio Pereira, Costa, Solange Celestino [UNESP], Pierdona, Flaviani Gabriela, Hamawaki, Raphael Lemes, Lemes Hamawaki, Cristiane Divina
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.14393/BJ-v36n1a2020-42336
http://hdl.handle.net/11449/195084
Resumo: Soy is one of the main cultivated species in the world with great economic expression and high impact on Brazilian agribusiness. The productive potential is expressed due to the genetic constitution of the cultivar and the environment in which it is exposed. The market demands for bean production require the ideal handling of the culture in order to optimize the yield potential of the plant. In this context, the handling of the culture is essential to achieve success when cultivating soy. Plant population influences the agronomic characters and consequently in the grain yield. Thus, this factor needs particular studies for each cultivar. The objective in this study was evaluating the influence of the plant population on the productive potential and agronomic characters in soy, in Uberlandia, Minas Gerais. The experiment was performed in Capim Branco Farm, which belongs to the Federal University of Uberlandia. The study was composed by 15 treatments in a 3x5 factorial scheme, constituted by three cultivars (UFUS 7415, UFUS 7401 and UFUS 6901) and five plant populations (200, 240, 280, 320 and 360 thousand plants ha(-1)). It was adopted the experimental outlining of randomized complete blocks, with five repetitions. The evaluated characters were: number of days to flowering and maturity (NDF and NDM), plant height at flowering and maturity (APF and APM), number of nodes at flowering and maturity (NNF and NNM), insertion height for the first pod (APV), total number of pods (NVT), thousand grain weight (P1000G) and productivity (PROD). It was noted that plant population didn't interfere in the soy cycle, number of nodes and thousand grain weight. The cultivars UFUS 6901, UFUS 7415 and UFUS 7401 presented better yields in populations of 240, 280 and 320 thousand plants ha(-1) respectively.
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spelling EFFECTS OF SOWING TIME AND PLANT POPULATION ON THE PRODUCTIVE POTENTIAL AND AGRONOMIC CHARACTERS IN SOYGlycine maxProductivity yieldAgronomic componentsSoy is one of the main cultivated species in the world with great economic expression and high impact on Brazilian agribusiness. The productive potential is expressed due to the genetic constitution of the cultivar and the environment in which it is exposed. The market demands for bean production require the ideal handling of the culture in order to optimize the yield potential of the plant. In this context, the handling of the culture is essential to achieve success when cultivating soy. Plant population influences the agronomic characters and consequently in the grain yield. Thus, this factor needs particular studies for each cultivar. The objective in this study was evaluating the influence of the plant population on the productive potential and agronomic characters in soy, in Uberlandia, Minas Gerais. The experiment was performed in Capim Branco Farm, which belongs to the Federal University of Uberlandia. The study was composed by 15 treatments in a 3x5 factorial scheme, constituted by three cultivars (UFUS 7415, UFUS 7401 and UFUS 6901) and five plant populations (200, 240, 280, 320 and 360 thousand plants ha(-1)). It was adopted the experimental outlining of randomized complete blocks, with five repetitions. The evaluated characters were: number of days to flowering and maturity (NDF and NDM), plant height at flowering and maturity (APF and APM), number of nodes at flowering and maturity (NNF and NNM), insertion height for the first pod (APV), total number of pods (NVT), thousand grain weight (P1000G) and productivity (PROD). It was noted that plant population didn't interfere in the soy cycle, number of nodes and thousand grain weight. The cultivars UFUS 6901, UFUS 7415 and UFUS 7401 presented better yields in populations of 240, 280 and 320 thousand plants ha(-1) respectively.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Univ Fed Uberlandia, Uberlandia, MG, BrazilUniv Estadual Paulista, Jaboticabal, SP, BrazilEscola Super Agr Luis Dequeiroz, Piracicaba, SP, BrazilSouthern Illinois Univ Carbondale, SIU, Carbondale, IL USAUniv Estadual Paulista, Jaboticabal, SP, BrazilUniv Federal UberlandiaUniversidade Federal de Uberlândia (UFU)Universidade Estadual Paulista (Unesp)Universidade de São Paulo (USP)Southern Illinois Univ CarbondalePinheiro Luiz, Marlize CristinaOliveira Nogueira, Ana PaulaHamawaki, Osvaldo ToshiyukiMattos, Thulio PereiraCosta, Solange Celestino [UNESP]Pierdona, Flaviani GabrielaHamawaki, Raphael LemesLemes Hamawaki, Cristiane Divina2020-12-10T17:04:07Z2020-12-10T17:04:07Z2020-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article161-172http://dx.doi.org/10.14393/BJ-v36n1a2020-42336Bioscience Journal. Uberlandia: Univ Federal Uberlandia, v. 36, n. 1, p. 161-172, 2020.1981-3163http://hdl.handle.net/11449/19508410.14393/BJ-v36n1a2020-42336WOS:000504830800017Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengBioscience Journalinfo:eu-repo/semantics/openAccess2021-10-23T04:53:33Zoai:repositorio.unesp.br:11449/195084Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T16:04:48.523593Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv EFFECTS OF SOWING TIME AND PLANT POPULATION ON THE PRODUCTIVE POTENTIAL AND AGRONOMIC CHARACTERS IN SOY
title EFFECTS OF SOWING TIME AND PLANT POPULATION ON THE PRODUCTIVE POTENTIAL AND AGRONOMIC CHARACTERS IN SOY
spellingShingle EFFECTS OF SOWING TIME AND PLANT POPULATION ON THE PRODUCTIVE POTENTIAL AND AGRONOMIC CHARACTERS IN SOY
Pinheiro Luiz, Marlize Cristina
Glycine max
Productivity yield
Agronomic components
title_short EFFECTS OF SOWING TIME AND PLANT POPULATION ON THE PRODUCTIVE POTENTIAL AND AGRONOMIC CHARACTERS IN SOY
title_full EFFECTS OF SOWING TIME AND PLANT POPULATION ON THE PRODUCTIVE POTENTIAL AND AGRONOMIC CHARACTERS IN SOY
title_fullStr EFFECTS OF SOWING TIME AND PLANT POPULATION ON THE PRODUCTIVE POTENTIAL AND AGRONOMIC CHARACTERS IN SOY
title_full_unstemmed EFFECTS OF SOWING TIME AND PLANT POPULATION ON THE PRODUCTIVE POTENTIAL AND AGRONOMIC CHARACTERS IN SOY
title_sort EFFECTS OF SOWING TIME AND PLANT POPULATION ON THE PRODUCTIVE POTENTIAL AND AGRONOMIC CHARACTERS IN SOY
author Pinheiro Luiz, Marlize Cristina
author_facet Pinheiro Luiz, Marlize Cristina
Oliveira Nogueira, Ana Paula
Hamawaki, Osvaldo Toshiyuki
Mattos, Thulio Pereira
Costa, Solange Celestino [UNESP]
Pierdona, Flaviani Gabriela
Hamawaki, Raphael Lemes
Lemes Hamawaki, Cristiane Divina
author_role author
author2 Oliveira Nogueira, Ana Paula
Hamawaki, Osvaldo Toshiyuki
Mattos, Thulio Pereira
Costa, Solange Celestino [UNESP]
Pierdona, Flaviani Gabriela
Hamawaki, Raphael Lemes
Lemes Hamawaki, Cristiane Divina
author2_role author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Federal de Uberlândia (UFU)
Universidade Estadual Paulista (Unesp)
Universidade de São Paulo (USP)
Southern Illinois Univ Carbondale
dc.contributor.author.fl_str_mv Pinheiro Luiz, Marlize Cristina
Oliveira Nogueira, Ana Paula
Hamawaki, Osvaldo Toshiyuki
Mattos, Thulio Pereira
Costa, Solange Celestino [UNESP]
Pierdona, Flaviani Gabriela
Hamawaki, Raphael Lemes
Lemes Hamawaki, Cristiane Divina
dc.subject.por.fl_str_mv Glycine max
Productivity yield
Agronomic components
topic Glycine max
Productivity yield
Agronomic components
description Soy is one of the main cultivated species in the world with great economic expression and high impact on Brazilian agribusiness. The productive potential is expressed due to the genetic constitution of the cultivar and the environment in which it is exposed. The market demands for bean production require the ideal handling of the culture in order to optimize the yield potential of the plant. In this context, the handling of the culture is essential to achieve success when cultivating soy. Plant population influences the agronomic characters and consequently in the grain yield. Thus, this factor needs particular studies for each cultivar. The objective in this study was evaluating the influence of the plant population on the productive potential and agronomic characters in soy, in Uberlandia, Minas Gerais. The experiment was performed in Capim Branco Farm, which belongs to the Federal University of Uberlandia. The study was composed by 15 treatments in a 3x5 factorial scheme, constituted by three cultivars (UFUS 7415, UFUS 7401 and UFUS 6901) and five plant populations (200, 240, 280, 320 and 360 thousand plants ha(-1)). It was adopted the experimental outlining of randomized complete blocks, with five repetitions. The evaluated characters were: number of days to flowering and maturity (NDF and NDM), plant height at flowering and maturity (APF and APM), number of nodes at flowering and maturity (NNF and NNM), insertion height for the first pod (APV), total number of pods (NVT), thousand grain weight (P1000G) and productivity (PROD). It was noted that plant population didn't interfere in the soy cycle, number of nodes and thousand grain weight. The cultivars UFUS 6901, UFUS 7415 and UFUS 7401 presented better yields in populations of 240, 280 and 320 thousand plants ha(-1) respectively.
publishDate 2020
dc.date.none.fl_str_mv 2020-12-10T17:04:07Z
2020-12-10T17:04:07Z
2020-01-01
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.14393/BJ-v36n1a2020-42336
Bioscience Journal. Uberlandia: Univ Federal Uberlandia, v. 36, n. 1, p. 161-172, 2020.
1981-3163
http://hdl.handle.net/11449/195084
10.14393/BJ-v36n1a2020-42336
WOS:000504830800017
url http://dx.doi.org/10.14393/BJ-v36n1a2020-42336
http://hdl.handle.net/11449/195084
identifier_str_mv Bioscience Journal. Uberlandia: Univ Federal Uberlandia, v. 36, n. 1, p. 161-172, 2020.
1981-3163
10.14393/BJ-v36n1a2020-42336
WOS:000504830800017
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Bioscience Journal
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 161-172
dc.publisher.none.fl_str_mv Univ Federal Uberlandia
publisher.none.fl_str_mv Univ Federal Uberlandia
dc.source.none.fl_str_mv Web of Science
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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