Impact of GA3 and spermine on postharvest quality of anthurium cut flowers (Anthurium andraeanum) cv. Arizona
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1016/j.scienta.2018.06.095 http://hdl.handle.net/11449/180008 |
Resumo: | Anthurium cut flowers exposed to low temperatures may be subjected to chilling injury, whereas higher temperatures may accelerate their metabolism and induce premature senescence. Plant growth regulators, as gibberellic acid (GA3) and spermine (SPM), have been described to extend the postharvest life of flowers. In this study, both compounds were applied by spraying or pulsing in anthurium cv. Arizona before storage at 20 °C. The solutions were constituted of 144 μM GA3 and 2 μM SPM, which were used separately or in combination, and analyzed for 12 d. Spraying with GA3 + SPM extended the vase life and kept the commercial quality. These treatments increase the phenols content, as well as, the activity of polyphenol oxidase (PPO), peroxidase (POD), and superoxide dismutase (SOD). Spadix sprayed with GA3 or SPM retained high amounts of spermidine (SPD), and in the combination of GA3 + SPM, there were higher contents of spermidine. These results suggest that the application of GA3 + SPM by spraying can be used to reduce the senescence in anthurium cut flowers stored at 20 °C, and improve the commercial quality of the inflorescences. |
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Impact of GA3 and spermine on postharvest quality of anthurium cut flowers (Anthurium andraeanum) cv. ArizonaPeroxidasePolyaminesPolyphenol oxidaseStorage commercial qualitySuperoxide dismutaseAnthurium cut flowers exposed to low temperatures may be subjected to chilling injury, whereas higher temperatures may accelerate their metabolism and induce premature senescence. Plant growth regulators, as gibberellic acid (GA3) and spermine (SPM), have been described to extend the postharvest life of flowers. In this study, both compounds were applied by spraying or pulsing in anthurium cv. Arizona before storage at 20 °C. The solutions were constituted of 144 μM GA3 and 2 μM SPM, which were used separately or in combination, and analyzed for 12 d. Spraying with GA3 + SPM extended the vase life and kept the commercial quality. These treatments increase the phenols content, as well as, the activity of polyphenol oxidase (PPO), peroxidase (POD), and superoxide dismutase (SOD). Spadix sprayed with GA3 or SPM retained high amounts of spermidine (SPD), and in the combination of GA3 + SPM, there were higher contents of spermidine. These results suggest that the application of GA3 + SPM by spraying can be used to reduce the senescence in anthurium cut flowers stored at 20 °C, and improve the commercial quality of the inflorescences.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Fundação de Amparo à Ciência e Tecnologia do Estado de PernambucoFederal Rural University of PernambucoCollege of Agronomic Engineering Universidade Federal do ParáDepartment of Chemistry and Biochemistry IB São Paulo State University - UNESPDepartment of Chemistry and Biochemistry IB São Paulo State University - UNESPCNPq: 305177/2015-0Fundação de Amparo à Ciência e Tecnologia do Estado de Pernambuco: APQ-0431-5.01/13Federal Rural University of PernambucoUniversidade Federal do Pará (UFPA)Universidade Estadual Paulista (Unesp)do Nascimento Simões, AdrianoDiniz, Nathalia Bandeirada Silva Vieira, Marcos RibeiroFerreira-Silva, Sergio Luizda Silva, Monica Bartira [UNESP]Minatel, Igor Otavio [UNESP]Lima, Giuseppina Pace Pereira [UNESP]2018-12-11T17:37:39Z2018-12-11T17:37:39Z2018-11-18info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article178-186application/pdfhttp://dx.doi.org/10.1016/j.scienta.2018.06.095Scientia Horticulturae, v. 241, p. 178-186.0304-4238http://hdl.handle.net/11449/18000810.1016/j.scienta.2018.06.0952-s2.0-850494722422-s2.0-85049472242.pdfScopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengScientia Horticulturae0,799info:eu-repo/semantics/openAccess2023-10-10T06:05:23Zoai:repositorio.unesp.br:11449/180008Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T14:31:34.228339Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Impact of GA3 and spermine on postharvest quality of anthurium cut flowers (Anthurium andraeanum) cv. Arizona |
title |
Impact of GA3 and spermine on postharvest quality of anthurium cut flowers (Anthurium andraeanum) cv. Arizona |
spellingShingle |
Impact of GA3 and spermine on postharvest quality of anthurium cut flowers (Anthurium andraeanum) cv. Arizona do Nascimento Simões, Adriano Peroxidase Polyamines Polyphenol oxidase Storage commercial quality Superoxide dismutase |
title_short |
Impact of GA3 and spermine on postharvest quality of anthurium cut flowers (Anthurium andraeanum) cv. Arizona |
title_full |
Impact of GA3 and spermine on postharvest quality of anthurium cut flowers (Anthurium andraeanum) cv. Arizona |
title_fullStr |
Impact of GA3 and spermine on postharvest quality of anthurium cut flowers (Anthurium andraeanum) cv. Arizona |
title_full_unstemmed |
Impact of GA3 and spermine on postharvest quality of anthurium cut flowers (Anthurium andraeanum) cv. Arizona |
title_sort |
Impact of GA3 and spermine on postharvest quality of anthurium cut flowers (Anthurium andraeanum) cv. Arizona |
author |
do Nascimento Simões, Adriano |
author_facet |
do Nascimento Simões, Adriano Diniz, Nathalia Bandeira da Silva Vieira, Marcos Ribeiro Ferreira-Silva, Sergio Luiz da Silva, Monica Bartira [UNESP] Minatel, Igor Otavio [UNESP] Lima, Giuseppina Pace Pereira [UNESP] |
author_role |
author |
author2 |
Diniz, Nathalia Bandeira da Silva Vieira, Marcos Ribeiro Ferreira-Silva, Sergio Luiz da Silva, Monica Bartira [UNESP] Minatel, Igor Otavio [UNESP] Lima, Giuseppina Pace Pereira [UNESP] |
author2_role |
author author author author author author |
dc.contributor.none.fl_str_mv |
Federal Rural University of Pernambuco Universidade Federal do Pará (UFPA) Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
do Nascimento Simões, Adriano Diniz, Nathalia Bandeira da Silva Vieira, Marcos Ribeiro Ferreira-Silva, Sergio Luiz da Silva, Monica Bartira [UNESP] Minatel, Igor Otavio [UNESP] Lima, Giuseppina Pace Pereira [UNESP] |
dc.subject.por.fl_str_mv |
Peroxidase Polyamines Polyphenol oxidase Storage commercial quality Superoxide dismutase |
topic |
Peroxidase Polyamines Polyphenol oxidase Storage commercial quality Superoxide dismutase |
description |
Anthurium cut flowers exposed to low temperatures may be subjected to chilling injury, whereas higher temperatures may accelerate their metabolism and induce premature senescence. Plant growth regulators, as gibberellic acid (GA3) and spermine (SPM), have been described to extend the postharvest life of flowers. In this study, both compounds were applied by spraying or pulsing in anthurium cv. Arizona before storage at 20 °C. The solutions were constituted of 144 μM GA3 and 2 μM SPM, which were used separately or in combination, and analyzed for 12 d. Spraying with GA3 + SPM extended the vase life and kept the commercial quality. These treatments increase the phenols content, as well as, the activity of polyphenol oxidase (PPO), peroxidase (POD), and superoxide dismutase (SOD). Spadix sprayed with GA3 or SPM retained high amounts of spermidine (SPD), and in the combination of GA3 + SPM, there were higher contents of spermidine. These results suggest that the application of GA3 + SPM by spraying can be used to reduce the senescence in anthurium cut flowers stored at 20 °C, and improve the commercial quality of the inflorescences. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-12-11T17:37:39Z 2018-12-11T17:37:39Z 2018-11-18 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1016/j.scienta.2018.06.095 Scientia Horticulturae, v. 241, p. 178-186. 0304-4238 http://hdl.handle.net/11449/180008 10.1016/j.scienta.2018.06.095 2-s2.0-85049472242 2-s2.0-85049472242.pdf |
url |
http://dx.doi.org/10.1016/j.scienta.2018.06.095 http://hdl.handle.net/11449/180008 |
identifier_str_mv |
Scientia Horticulturae, v. 241, p. 178-186. 0304-4238 10.1016/j.scienta.2018.06.095 2-s2.0-85049472242 2-s2.0-85049472242.pdf |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Scientia Horticulturae 0,799 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
178-186 application/pdf |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808128373055029248 |