Serum protein concentration in newborn calves fed with colostrum from cows with mastitis

Detalhes bibliográficos
Autor(a) principal: Santos, Guilherme Gonçalves Fabretti [UNESP]
Data de Publicação: 2013
Outros Autores: Deschk, Maurício [UNESP], Silva, André Kielius Guedes [UNESP], Pólo, Tatiane Silva [UNESP], Marinho, Márcia [UNESP], Peiró, Juliana Regina [UNESP], Mendes, Luiz Cláudio Nogueira [UNESP], Feitosa, Francisco Leydson Formiga [UNESP]
Tipo de documento: Artigo
Idioma: eng
por
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.11606/issn.1678-4456.v50i3p188-197
http://hdl.handle.net/11449/227318
Resumo: The aim of this study was to evaluate the serum protein concentration in newborns fed with colostrum derived from healthy cows (n = 10), cows with subclinical mastitis (n = 10) and cows with clinical mastitis (n = 10). 30 Holstein cows were assigned to their respective groups according to macroscopic examination of colostral secretion, somatic cell count, CMT and presence of bacteria in colostrum samples. Blood samples of the calves were collected immediately after birth, at 24 and 48 hours after ingestion of colostrum. The total protein was measured by the biuret method and the concentrations of immunoglobulin A (IgA), immunoglobulin G (IgG), transferrin, albumin and haptoglobin was determined by sodium dodecyl sulphate-polyacrylamide gel electrophoresis (SDS-PAGE). No differences were observed amongst groups in the concentrations of albumin, total protein and IgA. In animals from cows with subclinical and clinical mastitis haptoglobin concentrations were higher than those of healthy animals. The concentrations of IgG and transferrin were significantly lower in calves from cows with mastitis. We concluded that the ingestion of colostrum from infected and uninfected glands from cows with mastitis (GII e GIII) is unlikely to be an important contributor to the high rate of failure of passive transfer of immunoglobulins in calves.
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spelling Serum protein concentration in newborn calves fed with colostrum from cows with mastitisProteinograma sérico de bezerros recém-nascidos alimentados com colostro de vacas com mastiteColostrumImmunoglobulinsMastitisPassive transfer immunityThe aim of this study was to evaluate the serum protein concentration in newborns fed with colostrum derived from healthy cows (n = 10), cows with subclinical mastitis (n = 10) and cows with clinical mastitis (n = 10). 30 Holstein cows were assigned to their respective groups according to macroscopic examination of colostral secretion, somatic cell count, CMT and presence of bacteria in colostrum samples. Blood samples of the calves were collected immediately after birth, at 24 and 48 hours after ingestion of colostrum. The total protein was measured by the biuret method and the concentrations of immunoglobulin A (IgA), immunoglobulin G (IgG), transferrin, albumin and haptoglobin was determined by sodium dodecyl sulphate-polyacrylamide gel electrophoresis (SDS-PAGE). No differences were observed amongst groups in the concentrations of albumin, total protein and IgA. In animals from cows with subclinical and clinical mastitis haptoglobin concentrations were higher than those of healthy animals. The concentrations of IgG and transferrin were significantly lower in calves from cows with mastitis. We concluded that the ingestion of colostrum from infected and uninfected glands from cows with mastitis (GII e GIII) is unlikely to be an important contributor to the high rate of failure of passive transfer of immunoglobulins in calves.UNESP, Araçatuba - SPDepartamento de Apoio da Produção e Saúde Animal UNESP, Araçatuba - SPDepartamento de Clínica Cirurgia e Reprodução Animal UNESP, Araçatuba - SPUNESP, Araçatuba - SPDepartamento de Apoio da Produção e Saúde Animal UNESP, Araçatuba - SPDepartamento de Clínica Cirurgia e Reprodução Animal UNESP, Araçatuba - SPUniversidade Estadual Paulista (UNESP)Santos, Guilherme Gonçalves Fabretti [UNESP]Deschk, Maurício [UNESP]Silva, André Kielius Guedes [UNESP]Pólo, Tatiane Silva [UNESP]Marinho, Márcia [UNESP]Peiró, Juliana Regina [UNESP]Mendes, Luiz Cláudio Nogueira [UNESP]Feitosa, Francisco Leydson Formiga [UNESP]2022-04-29T07:12:41Z2022-04-29T07:12:41Z2013-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article188-197http://dx.doi.org/10.11606/issn.1678-4456.v50i3p188-197Brazilian Journal of Veterinary Research and Animal Science, v. 50, n. 3, p. 188-197, 2013.1678-44561413-9596http://hdl.handle.net/11449/22731810.11606/issn.1678-4456.v50i3p188-1972-s2.0-84888118888Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengporBrazilian Journal of Veterinary Research and Animal Scienceinfo:eu-repo/semantics/openAccess2022-04-29T07:12:42Zoai:repositorio.unesp.br:11449/227318Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462022-04-29T07:12:42Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Serum protein concentration in newborn calves fed with colostrum from cows with mastitis
Proteinograma sérico de bezerros recém-nascidos alimentados com colostro de vacas com mastite
title Serum protein concentration in newborn calves fed with colostrum from cows with mastitis
spellingShingle Serum protein concentration in newborn calves fed with colostrum from cows with mastitis
Santos, Guilherme Gonçalves Fabretti [UNESP]
Colostrum
Immunoglobulins
Mastitis
Passive transfer immunity
title_short Serum protein concentration in newborn calves fed with colostrum from cows with mastitis
title_full Serum protein concentration in newborn calves fed with colostrum from cows with mastitis
title_fullStr Serum protein concentration in newborn calves fed with colostrum from cows with mastitis
title_full_unstemmed Serum protein concentration in newborn calves fed with colostrum from cows with mastitis
title_sort Serum protein concentration in newborn calves fed with colostrum from cows with mastitis
author Santos, Guilherme Gonçalves Fabretti [UNESP]
author_facet Santos, Guilherme Gonçalves Fabretti [UNESP]
Deschk, Maurício [UNESP]
Silva, André Kielius Guedes [UNESP]
Pólo, Tatiane Silva [UNESP]
Marinho, Márcia [UNESP]
Peiró, Juliana Regina [UNESP]
Mendes, Luiz Cláudio Nogueira [UNESP]
Feitosa, Francisco Leydson Formiga [UNESP]
author_role author
author2 Deschk, Maurício [UNESP]
Silva, André Kielius Guedes [UNESP]
Pólo, Tatiane Silva [UNESP]
Marinho, Márcia [UNESP]
Peiró, Juliana Regina [UNESP]
Mendes, Luiz Cláudio Nogueira [UNESP]
Feitosa, Francisco Leydson Formiga [UNESP]
author2_role author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (UNESP)
dc.contributor.author.fl_str_mv Santos, Guilherme Gonçalves Fabretti [UNESP]
Deschk, Maurício [UNESP]
Silva, André Kielius Guedes [UNESP]
Pólo, Tatiane Silva [UNESP]
Marinho, Márcia [UNESP]
Peiró, Juliana Regina [UNESP]
Mendes, Luiz Cláudio Nogueira [UNESP]
Feitosa, Francisco Leydson Formiga [UNESP]
dc.subject.por.fl_str_mv Colostrum
Immunoglobulins
Mastitis
Passive transfer immunity
topic Colostrum
Immunoglobulins
Mastitis
Passive transfer immunity
description The aim of this study was to evaluate the serum protein concentration in newborns fed with colostrum derived from healthy cows (n = 10), cows with subclinical mastitis (n = 10) and cows with clinical mastitis (n = 10). 30 Holstein cows were assigned to their respective groups according to macroscopic examination of colostral secretion, somatic cell count, CMT and presence of bacteria in colostrum samples. Blood samples of the calves were collected immediately after birth, at 24 and 48 hours after ingestion of colostrum. The total protein was measured by the biuret method and the concentrations of immunoglobulin A (IgA), immunoglobulin G (IgG), transferrin, albumin and haptoglobin was determined by sodium dodecyl sulphate-polyacrylamide gel electrophoresis (SDS-PAGE). No differences were observed amongst groups in the concentrations of albumin, total protein and IgA. In animals from cows with subclinical and clinical mastitis haptoglobin concentrations were higher than those of healthy animals. The concentrations of IgG and transferrin were significantly lower in calves from cows with mastitis. We concluded that the ingestion of colostrum from infected and uninfected glands from cows with mastitis (GII e GIII) is unlikely to be an important contributor to the high rate of failure of passive transfer of immunoglobulins in calves.
publishDate 2013
dc.date.none.fl_str_mv 2013-01-01
2022-04-29T07:12:41Z
2022-04-29T07:12:41Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.11606/issn.1678-4456.v50i3p188-197
Brazilian Journal of Veterinary Research and Animal Science, v. 50, n. 3, p. 188-197, 2013.
1678-4456
1413-9596
http://hdl.handle.net/11449/227318
10.11606/issn.1678-4456.v50i3p188-197
2-s2.0-84888118888
url http://dx.doi.org/10.11606/issn.1678-4456.v50i3p188-197
http://hdl.handle.net/11449/227318
identifier_str_mv Brazilian Journal of Veterinary Research and Animal Science, v. 50, n. 3, p. 188-197, 2013.
1678-4456
1413-9596
10.11606/issn.1678-4456.v50i3p188-197
2-s2.0-84888118888
dc.language.iso.fl_str_mv eng
por
language eng
por
dc.relation.none.fl_str_mv Brazilian Journal of Veterinary Research and Animal Science
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 188-197
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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