Caracterização da produção em toros do cogumelo comestível Lentinula edodes (Berk.) Pegler na região oeste do Estado de São Paulo
Autor(a) principal: | |
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Data de Publicação: | 2008 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.4025/actasciagron.v30i4.5302 http://hdl.handle.net/11449/9585 |
Resumo: | This study was carried out in the towns of Dracena, Junquciropolis, Mirandopolis, Aliancas, Ilha Solteira, Castilho, Aracatuba, Birigui and Guararapes, São Paulo State, by surveying 17 Shiitake growers through a questionnaire. Data pertaining to the stages of log-Shiitake growing, recording and characterization of growers and growing systems were entered into Microsoft Excel for Windows. The results showed that Shiitake cultivation is recent and increasing in this region, and that growers have a high education level. Shiitake cultivation is mainly located in rural areas, with both Brazilians of Japanese descent and native Brazilians growing it. The most commonly used trees are eucalyptus and mango. The high level of log contamination is perhaps due to growing without temperature or moisture control and to the inappropriate growing system.. In 2004, there were 45,000 Shiitake-inoculated logs in this region, and the yield stood around 200 g of fresh mushroom/log. The mushrooms are picked in boxes of 200 g, and are sold mainly to Ceasa in open markets. |
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Caracterização da produção em toros do cogumelo comestível Lentinula edodes (Berk.) Pegler na região oeste do Estado de São PauloCharacterization of log cultivation of the edible mushroom Lentinula edodes (Berk.) Pegler in western São Paulo State (Brazil)Shiitakeedible fungigrowing systemproductionThis study was carried out in the towns of Dracena, Junquciropolis, Mirandopolis, Aliancas, Ilha Solteira, Castilho, Aracatuba, Birigui and Guararapes, São Paulo State, by surveying 17 Shiitake growers through a questionnaire. Data pertaining to the stages of log-Shiitake growing, recording and characterization of growers and growing systems were entered into Microsoft Excel for Windows. The results showed that Shiitake cultivation is recent and increasing in this region, and that growers have a high education level. Shiitake cultivation is mainly located in rural areas, with both Brazilians of Japanese descent and native Brazilians growing it. The most commonly used trees are eucalyptus and mango. The high level of log contamination is perhaps due to growing without temperature or moisture control and to the inappropriate growing system.. In 2004, there were 45,000 Shiitake-inoculated logs in this region, and the yield stood around 200 g of fresh mushroom/log. The mushrooms are picked in boxes of 200 g, and are sold mainly to Ceasa in open markets.Univ Estadual Paulista, Fac Engn, Programa Posgrad Agron, BR-15385000 São Paulo, BrazilUniv Estadual Paulista, Fac Engn, Programa Posgrad Agron, BR-15385000 São Paulo, BrazilUniversidade Estadual de Maringá (UEM), Pro-reitoria Pesquisa Pos-graduacaoUniversidade Estadual Paulista (Unesp)de Queiroz Neves, Cilene Ferreira [UNESP]Graciolli, Luiz Antonio [UNESP]2014-05-20T13:28:44Z2014-05-20T13:28:44Z2008-10-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article487-494http://dx.doi.org/10.4025/actasciagron.v30i4.5302Acta Scientiarum-agronomy. Maringa: Universidade Estadual de Maringá (UEM), Pro-reitoria Pesquisa Pos-graduacao, v. 30, n. 4, p. 487-494, 2008.1679-9275http://hdl.handle.net/11449/958510.4025/actasciagron.v30i4.5302S1807-86212008000400007WOS:000260939400007S1807-86212008000400007.pdfWeb of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporActa Scientiarum: Agronomy0,431info:eu-repo/semantics/openAccess2024-07-04T15:32:49Zoai:repositorio.unesp.br:11449/9585Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T22:25:33.775099Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Caracterização da produção em toros do cogumelo comestível Lentinula edodes (Berk.) Pegler na região oeste do Estado de São Paulo Characterization of log cultivation of the edible mushroom Lentinula edodes (Berk.) Pegler in western São Paulo State (Brazil) |
title |
Caracterização da produção em toros do cogumelo comestível Lentinula edodes (Berk.) Pegler na região oeste do Estado de São Paulo |
spellingShingle |
Caracterização da produção em toros do cogumelo comestível Lentinula edodes (Berk.) Pegler na região oeste do Estado de São Paulo de Queiroz Neves, Cilene Ferreira [UNESP] Shiitake edible fungi growing system production |
title_short |
Caracterização da produção em toros do cogumelo comestível Lentinula edodes (Berk.) Pegler na região oeste do Estado de São Paulo |
title_full |
Caracterização da produção em toros do cogumelo comestível Lentinula edodes (Berk.) Pegler na região oeste do Estado de São Paulo |
title_fullStr |
Caracterização da produção em toros do cogumelo comestível Lentinula edodes (Berk.) Pegler na região oeste do Estado de São Paulo |
title_full_unstemmed |
Caracterização da produção em toros do cogumelo comestível Lentinula edodes (Berk.) Pegler na região oeste do Estado de São Paulo |
title_sort |
Caracterização da produção em toros do cogumelo comestível Lentinula edodes (Berk.) Pegler na região oeste do Estado de São Paulo |
author |
de Queiroz Neves, Cilene Ferreira [UNESP] |
author_facet |
de Queiroz Neves, Cilene Ferreira [UNESP] Graciolli, Luiz Antonio [UNESP] |
author_role |
author |
author2 |
Graciolli, Luiz Antonio [UNESP] |
author2_role |
author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
de Queiroz Neves, Cilene Ferreira [UNESP] Graciolli, Luiz Antonio [UNESP] |
dc.subject.por.fl_str_mv |
Shiitake edible fungi growing system production |
topic |
Shiitake edible fungi growing system production |
description |
This study was carried out in the towns of Dracena, Junquciropolis, Mirandopolis, Aliancas, Ilha Solteira, Castilho, Aracatuba, Birigui and Guararapes, São Paulo State, by surveying 17 Shiitake growers through a questionnaire. Data pertaining to the stages of log-Shiitake growing, recording and characterization of growers and growing systems were entered into Microsoft Excel for Windows. The results showed that Shiitake cultivation is recent and increasing in this region, and that growers have a high education level. Shiitake cultivation is mainly located in rural areas, with both Brazilians of Japanese descent and native Brazilians growing it. The most commonly used trees are eucalyptus and mango. The high level of log contamination is perhaps due to growing without temperature or moisture control and to the inappropriate growing system.. In 2004, there were 45,000 Shiitake-inoculated logs in this region, and the yield stood around 200 g of fresh mushroom/log. The mushrooms are picked in boxes of 200 g, and are sold mainly to Ceasa in open markets. |
publishDate |
2008 |
dc.date.none.fl_str_mv |
2008-10-01 2014-05-20T13:28:44Z 2014-05-20T13:28:44Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.4025/actasciagron.v30i4.5302 Acta Scientiarum-agronomy. Maringa: Universidade Estadual de Maringá (UEM), Pro-reitoria Pesquisa Pos-graduacao, v. 30, n. 4, p. 487-494, 2008. 1679-9275 http://hdl.handle.net/11449/9585 10.4025/actasciagron.v30i4.5302 S1807-86212008000400007 WOS:000260939400007 S1807-86212008000400007.pdf |
url |
http://dx.doi.org/10.4025/actasciagron.v30i4.5302 http://hdl.handle.net/11449/9585 |
identifier_str_mv |
Acta Scientiarum-agronomy. Maringa: Universidade Estadual de Maringá (UEM), Pro-reitoria Pesquisa Pos-graduacao, v. 30, n. 4, p. 487-494, 2008. 1679-9275 10.4025/actasciagron.v30i4.5302 S1807-86212008000400007 WOS:000260939400007 S1807-86212008000400007.pdf |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Acta Scientiarum: Agronomy 0,431 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
487-494 |
dc.publisher.none.fl_str_mv |
Universidade Estadual de Maringá (UEM), Pro-reitoria Pesquisa Pos-graduacao |
publisher.none.fl_str_mv |
Universidade Estadual de Maringá (UEM), Pro-reitoria Pesquisa Pos-graduacao |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
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1808129426200723456 |