The water and horticulture in Pirapozinho – SP
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.5216/ag.v16i2.71321 http://hdl.handle.net/11449/249394 |
Resumo: | The article describes the result of a work carried out with small vegetable growers in the municipality of Pirapozinho – SP, whose objective was to diagnose the use of water in the irrigation of vegetables. In the field research, 14 vegetable producers were interviewed, following a semi-structured script. The results of the work indicated the sprinkler irrigation system with micro sprinklers as the most used irrigation system. Groundwater, captured via semi-artesian wells, is the main source of supply, with an estimated average daily withdrawal between 100 liters/day to 5000 liters/day. There is a need to improve irrigation management, since it is carried out based on empirical criteria, not ensuring precision in water distribution, in addition to the need to guide producers on the importance of analyzing the quality of water used in irrigation, since most producers reported never having done it. Improving the use of water in vegetable irrigation in the municipality of Pirapozinho – SP necessarily involves working together with public agencies, rural extension agencies and vegetable producers. |
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The water and horticulture in Pirapozinho – SPAgua y olericulture en Pirapozinho – SPA água e a olericultura em Pirapozinho – SPIrrigationLittle growersVegetablesThe article describes the result of a work carried out with small vegetable growers in the municipality of Pirapozinho – SP, whose objective was to diagnose the use of water in the irrigation of vegetables. In the field research, 14 vegetable producers were interviewed, following a semi-structured script. The results of the work indicated the sprinkler irrigation system with micro sprinklers as the most used irrigation system. Groundwater, captured via semi-artesian wells, is the main source of supply, with an estimated average daily withdrawal between 100 liters/day to 5000 liters/day. There is a need to improve irrigation management, since it is carried out based on empirical criteria, not ensuring precision in water distribution, in addition to the need to guide producers on the importance of analyzing the quality of water used in irrigation, since most producers reported never having done it. Improving the use of water in vegetable irrigation in the municipality of Pirapozinho – SP necessarily involves working together with public agencies, rural extension agencies and vegetable producers.Universidade Estadual PaulistaUniversidade Estadual PaulistaUniversidade Estadual Paulista (UNESP)Aznar, Fábio Eduardo [UNESP]Rizk, Maria Cristina [UNESP]2023-07-29T15:14:56Z2023-07-29T15:14:56Z2022-08-20info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article244-255http://dx.doi.org/10.5216/ag.v16i2.71321Atelie Geografico, v. 16, n. 2, p. 244-255, 2022.1982-1956http://hdl.handle.net/11449/24939410.5216/ag.v16i2.713212-s2.0-85142383306Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporAtelie Geograficoinfo:eu-repo/semantics/openAccess2024-06-19T14:51:25Zoai:repositorio.unesp.br:11449/249394Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T21:38:10.716747Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
The water and horticulture in Pirapozinho – SP Agua y olericulture en Pirapozinho – SP A água e a olericultura em Pirapozinho – SP |
title |
The water and horticulture in Pirapozinho – SP |
spellingShingle |
The water and horticulture in Pirapozinho – SP Aznar, Fábio Eduardo [UNESP] Irrigation Little growers Vegetables |
title_short |
The water and horticulture in Pirapozinho – SP |
title_full |
The water and horticulture in Pirapozinho – SP |
title_fullStr |
The water and horticulture in Pirapozinho – SP |
title_full_unstemmed |
The water and horticulture in Pirapozinho – SP |
title_sort |
The water and horticulture in Pirapozinho – SP |
author |
Aznar, Fábio Eduardo [UNESP] |
author_facet |
Aznar, Fábio Eduardo [UNESP] Rizk, Maria Cristina [UNESP] |
author_role |
author |
author2 |
Rizk, Maria Cristina [UNESP] |
author2_role |
author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (UNESP) |
dc.contributor.author.fl_str_mv |
Aznar, Fábio Eduardo [UNESP] Rizk, Maria Cristina [UNESP] |
dc.subject.por.fl_str_mv |
Irrigation Little growers Vegetables |
topic |
Irrigation Little growers Vegetables |
description |
The article describes the result of a work carried out with small vegetable growers in the municipality of Pirapozinho – SP, whose objective was to diagnose the use of water in the irrigation of vegetables. In the field research, 14 vegetable producers were interviewed, following a semi-structured script. The results of the work indicated the sprinkler irrigation system with micro sprinklers as the most used irrigation system. Groundwater, captured via semi-artesian wells, is the main source of supply, with an estimated average daily withdrawal between 100 liters/day to 5000 liters/day. There is a need to improve irrigation management, since it is carried out based on empirical criteria, not ensuring precision in water distribution, in addition to the need to guide producers on the importance of analyzing the quality of water used in irrigation, since most producers reported never having done it. Improving the use of water in vegetable irrigation in the municipality of Pirapozinho – SP necessarily involves working together with public agencies, rural extension agencies and vegetable producers. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-08-20 2023-07-29T15:14:56Z 2023-07-29T15:14:56Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.5216/ag.v16i2.71321 Atelie Geografico, v. 16, n. 2, p. 244-255, 2022. 1982-1956 http://hdl.handle.net/11449/249394 10.5216/ag.v16i2.71321 2-s2.0-85142383306 |
url |
http://dx.doi.org/10.5216/ag.v16i2.71321 http://hdl.handle.net/11449/249394 |
identifier_str_mv |
Atelie Geografico, v. 16, n. 2, p. 244-255, 2022. 1982-1956 10.5216/ag.v16i2.71321 2-s2.0-85142383306 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Atelie Geografico |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
244-255 |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808129342607196160 |