Porcine hemothropic mycoplasmas infection associated with productive impact in intensive pig production

Detalhes bibliográficos
Autor(a) principal: Petri, Fernando Antônio Moreira [UNESP]
Data de Publicação: 2020
Outros Autores: Sonalio, Karina [UNESP], de Souza Almeida, Henrique Meiroz [UNESP], Ferraz, Maria Eugênia Silveira, Storino, Gabriel Yuri [UNESP], de Souza, Mauro Rodrigo, André, Marcos Rogério [UNESP], de Oliveira, Luis Guilherme [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.1186/s40813-020-00171-1
http://hdl.handle.net/11449/205422
Resumo: Background: So far, three porcine hemoplasmas (PH) have been identified, namely Mycoplasma suis, Mycoplasma parvum, and Mycoplasma haemosuis. The first one is the main agent associated with porcine hemoplasmosis, a possible cause of economic losses in pig production. Thus, this work aimed to detect and quantify PH 16S rRNA in finishing pigs and to associate its load estimate with average daily weight gain (ADWG). For this purpose, whole blood samples from 318 pigs were collected at an age of 75 days (d0) when the pigs entered the finishing phase and 105 days later (d105). To calculate ADWG, the animals were weighed at the abovementioned dates. Then, DNA from blood samples were submitted to a qPCR targeting the 16S rRNA gene for PH. Spearman correlation test was performed to investigate potential associations between ADWG and the quantification values. Lastly, the molecular characterization of PH was done by sequencing the 23S rDNA gene. Results: Out of the 318 samples, 190 (59.74%) were positive on d0, and 304 (95.6%) were positive on d105. A significant correlation was observed (p < 0.05), albeit with a low coefficient value (0.18), when comparing ADWG with quantification values on d105. The phylogenetic analysis based on the 23S rDNA gene showed that four sequences were closely related to M. parvum, and one sequence was positioned in the M. suis cluster. Conclusion: Two PH, M. suis and M. parvum, were detected in a Brazilian pig farm. Moreover, increasing occurrence through time was observed, which may have affected the productive performance of positive animals, mainly at the end of the finishing phase, when antimicrobials are removed.
id UNSP_60e080ef36b8a94cb753c20691cee1b2
oai_identifier_str oai:repositorio.unesp.br:11449/205422
network_acronym_str UNSP
network_name_str Repositório Institucional da UNESP
repository_id_str 2946
spelling Porcine hemothropic mycoplasmas infection associated with productive impact in intensive pig productionADWGIntensive pig productionMycoplasma parvumMycoplasma suisqPCRBackground: So far, three porcine hemoplasmas (PH) have been identified, namely Mycoplasma suis, Mycoplasma parvum, and Mycoplasma haemosuis. The first one is the main agent associated with porcine hemoplasmosis, a possible cause of economic losses in pig production. Thus, this work aimed to detect and quantify PH 16S rRNA in finishing pigs and to associate its load estimate with average daily weight gain (ADWG). For this purpose, whole blood samples from 318 pigs were collected at an age of 75 days (d0) when the pigs entered the finishing phase and 105 days later (d105). To calculate ADWG, the animals were weighed at the abovementioned dates. Then, DNA from blood samples were submitted to a qPCR targeting the 16S rRNA gene for PH. Spearman correlation test was performed to investigate potential associations between ADWG and the quantification values. Lastly, the molecular characterization of PH was done by sequencing the 23S rDNA gene. Results: Out of the 318 samples, 190 (59.74%) were positive on d0, and 304 (95.6%) were positive on d105. A significant correlation was observed (p < 0.05), albeit with a low coefficient value (0.18), when comparing ADWG with quantification values on d105. The phylogenetic analysis based on the 23S rDNA gene showed that four sequences were closely related to M. parvum, and one sequence was positioned in the M. suis cluster. Conclusion: Two PH, M. suis and M. parvum, were detected in a Brazilian pig farm. Moreover, increasing occurrence through time was observed, which may have affected the productive performance of positive animals, mainly at the end of the finishing phase, when antimicrobials are removed.Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)São Paulo State University (Unesp) School of Agricultural and Veterinarian Sciences, Via de Acesso Prof. Paulo Donato Castellane s/nEvance Animal Health, João Baptista de Queiroz Júnior, 447Ceva Animal Health, Manoel Joaquim Filho, 303São Paulo State University (Unesp) School of Agricultural and Veterinarian Sciences, Via de Acesso Prof. Paulo Donato Castellane s/nFAPESP: 2019/14122-7Universidade Estadual Paulista (Unesp)Evance Animal HealthCeva Animal HealthPetri, Fernando Antônio Moreira [UNESP]Sonalio, Karina [UNESP]de Souza Almeida, Henrique Meiroz [UNESP]Ferraz, Maria Eugênia SilveiraStorino, Gabriel Yuri [UNESP]de Souza, Mauro RodrigoAndré, Marcos Rogério [UNESP]de Oliveira, Luis Guilherme [UNESP]2021-06-25T10:15:02Z2021-06-25T10:15:02Z2020-12-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://dx.doi.org/10.1186/s40813-020-00171-1Porcine Health Management, v. 6, n. 1, 2020.2055-5660http://hdl.handle.net/11449/20542210.1186/s40813-020-00171-12-s2.0-85094945337Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengPorcine Health Managementinfo:eu-repo/semantics/openAccess2021-10-23T12:40:10Zoai:repositorio.unesp.br:11449/205422Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T16:52:03.261446Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Porcine hemothropic mycoplasmas infection associated with productive impact in intensive pig production
title Porcine hemothropic mycoplasmas infection associated with productive impact in intensive pig production
spellingShingle Porcine hemothropic mycoplasmas infection associated with productive impact in intensive pig production
Petri, Fernando Antônio Moreira [UNESP]
ADWG
Intensive pig production
Mycoplasma parvum
Mycoplasma suis
qPCR
title_short Porcine hemothropic mycoplasmas infection associated with productive impact in intensive pig production
title_full Porcine hemothropic mycoplasmas infection associated with productive impact in intensive pig production
title_fullStr Porcine hemothropic mycoplasmas infection associated with productive impact in intensive pig production
title_full_unstemmed Porcine hemothropic mycoplasmas infection associated with productive impact in intensive pig production
title_sort Porcine hemothropic mycoplasmas infection associated with productive impact in intensive pig production
author Petri, Fernando Antônio Moreira [UNESP]
author_facet Petri, Fernando Antônio Moreira [UNESP]
Sonalio, Karina [UNESP]
de Souza Almeida, Henrique Meiroz [UNESP]
Ferraz, Maria Eugênia Silveira
Storino, Gabriel Yuri [UNESP]
de Souza, Mauro Rodrigo
André, Marcos Rogério [UNESP]
de Oliveira, Luis Guilherme [UNESP]
author_role author
author2 Sonalio, Karina [UNESP]
de Souza Almeida, Henrique Meiroz [UNESP]
Ferraz, Maria Eugênia Silveira
Storino, Gabriel Yuri [UNESP]
de Souza, Mauro Rodrigo
André, Marcos Rogério [UNESP]
de Oliveira, Luis Guilherme [UNESP]
author2_role author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (Unesp)
Evance Animal Health
Ceva Animal Health
dc.contributor.author.fl_str_mv Petri, Fernando Antônio Moreira [UNESP]
Sonalio, Karina [UNESP]
de Souza Almeida, Henrique Meiroz [UNESP]
Ferraz, Maria Eugênia Silveira
Storino, Gabriel Yuri [UNESP]
de Souza, Mauro Rodrigo
André, Marcos Rogério [UNESP]
de Oliveira, Luis Guilherme [UNESP]
dc.subject.por.fl_str_mv ADWG
Intensive pig production
Mycoplasma parvum
Mycoplasma suis
qPCR
topic ADWG
Intensive pig production
Mycoplasma parvum
Mycoplasma suis
qPCR
description Background: So far, three porcine hemoplasmas (PH) have been identified, namely Mycoplasma suis, Mycoplasma parvum, and Mycoplasma haemosuis. The first one is the main agent associated with porcine hemoplasmosis, a possible cause of economic losses in pig production. Thus, this work aimed to detect and quantify PH 16S rRNA in finishing pigs and to associate its load estimate with average daily weight gain (ADWG). For this purpose, whole blood samples from 318 pigs were collected at an age of 75 days (d0) when the pigs entered the finishing phase and 105 days later (d105). To calculate ADWG, the animals were weighed at the abovementioned dates. Then, DNA from blood samples were submitted to a qPCR targeting the 16S rRNA gene for PH. Spearman correlation test was performed to investigate potential associations between ADWG and the quantification values. Lastly, the molecular characterization of PH was done by sequencing the 23S rDNA gene. Results: Out of the 318 samples, 190 (59.74%) were positive on d0, and 304 (95.6%) were positive on d105. A significant correlation was observed (p < 0.05), albeit with a low coefficient value (0.18), when comparing ADWG with quantification values on d105. The phylogenetic analysis based on the 23S rDNA gene showed that four sequences were closely related to M. parvum, and one sequence was positioned in the M. suis cluster. Conclusion: Two PH, M. suis and M. parvum, were detected in a Brazilian pig farm. Moreover, increasing occurrence through time was observed, which may have affected the productive performance of positive animals, mainly at the end of the finishing phase, when antimicrobials are removed.
publishDate 2020
dc.date.none.fl_str_mv 2020-12-01
2021-06-25T10:15:02Z
2021-06-25T10:15:02Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1186/s40813-020-00171-1
Porcine Health Management, v. 6, n. 1, 2020.
2055-5660
http://hdl.handle.net/11449/205422
10.1186/s40813-020-00171-1
2-s2.0-85094945337
url http://dx.doi.org/10.1186/s40813-020-00171-1
http://hdl.handle.net/11449/205422
identifier_str_mv Porcine Health Management, v. 6, n. 1, 2020.
2055-5660
10.1186/s40813-020-00171-1
2-s2.0-85094945337
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Porcine Health Management
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
_version_ 1808128713400778752