Analysis of Barriers to Brazilian Chicken Meat Imports
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1590/1806-9061-2018-0863 http://hdl.handle.net/11449/186081 |
Resumo: | Trade liberalization during the last decades has increased among nations as a result of decreased tariffs. However, during the same period, market agents have created new protection measures to replace such mechanisms in an attempt to promote the domestic economic stability of countries, while expanding and ensuring the trade between nations. Considering that Brazil is the second largest broiler producer and chicken-meat exporter worldwide, the present study proposed to analyze the main barriers imposed on Brazilian chicken meat imports by the ten major importing countries. This is a documentary research with primary and secondary data, of a descriptive-exploratory nature, under a qualitative approach. Semi-structured questionnaires including open-and close-ended questions were sent using Survey Monkey software to the Brazilian Association of Animal Protein. The study revealed that technical requirements are those most often imposed by the importing countries, indicating their concern about the safety, quality, and origin of the imported good. Commercial requirements do not constitute a problem for the growth of Brazilian chicken meat exports; however, the requirements made by some countries preclude the exports. |
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Repositório Institucional da UNESP |
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Analysis of Barriers to Brazilian Chicken Meat ImportsPoultry productioninternational tradeexportsprotectionismTrade liberalization during the last decades has increased among nations as a result of decreased tariffs. However, during the same period, market agents have created new protection measures to replace such mechanisms in an attempt to promote the domestic economic stability of countries, while expanding and ensuring the trade between nations. Considering that Brazil is the second largest broiler producer and chicken-meat exporter worldwide, the present study proposed to analyze the main barriers imposed on Brazilian chicken meat imports by the ten major importing countries. This is a documentary research with primary and secondary data, of a descriptive-exploratory nature, under a qualitative approach. Semi-structured questionnaires including open-and close-ended questions were sent using Survey Monkey software to the Brazilian Association of Animal Protein. The study revealed that technical requirements are those most often imposed by the importing countries, indicating their concern about the safety, quality, and origin of the imported good. Commercial requirements do not constitute a problem for the growth of Brazilian chicken meat exports; however, the requirements made by some countries preclude the exports.Fed Univ Grande Dourados, Coll Agr Sci, Km 12,Rodovia Dourados Itanhum, BR-79804970 Dourados, MS, BrazilBrazil Univ, 950 Ave Hilario da Silva, BR-13690970 Descalvado, SP, BrazilSao Paulo State Univ, Dept Morphol & Anim Physiol, Via Acesso Prof Paulo Donato Castelane, BR-14884900 Jaboticabal, SP, BrazilSao Paulo State Univ, Dept Morphol & Anim Physiol, Via Acesso Prof Paulo Donato Castelane, BR-14884900 Jaboticabal, SP, BrazilFacta-fundacio Arnco Ciencia Tecnologia AvicolasFed Univ Grande DouradosBrazil UnivUniversidade Estadual Paulista (Unesp)Aranda, M. A.Sgavioli, S.Domingues, C. H. F.Santos, E. T.Naas, I. A.Moura, J. B.Garcia, R. G.2019-10-04T12:41:08Z2019-10-04T12:41:08Z2019-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article6application/pdfhttp://dx.doi.org/10.1590/1806-9061-2018-0863Brazilian Journal Of Poultry Science. Campinas: Facta-fundacio Arnco Ciencia Tecnologia Avicolas, v. 21, n. 2, 6 p., 2019.1516-635Xhttp://hdl.handle.net/11449/18608110.1590/1806-9061-2018-0863S1516-635X2019000200312WOS:000482739600013S1516-635X2019000200312.pdfWeb of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengBrazilian Journal Of Poultry Scienceinfo:eu-repo/semantics/openAccess2024-06-06T18:41:18Zoai:repositorio.unesp.br:11449/186081Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T14:59:10.112659Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Analysis of Barriers to Brazilian Chicken Meat Imports |
title |
Analysis of Barriers to Brazilian Chicken Meat Imports |
spellingShingle |
Analysis of Barriers to Brazilian Chicken Meat Imports Aranda, M. A. Poultry production international trade exports protectionism |
title_short |
Analysis of Barriers to Brazilian Chicken Meat Imports |
title_full |
Analysis of Barriers to Brazilian Chicken Meat Imports |
title_fullStr |
Analysis of Barriers to Brazilian Chicken Meat Imports |
title_full_unstemmed |
Analysis of Barriers to Brazilian Chicken Meat Imports |
title_sort |
Analysis of Barriers to Brazilian Chicken Meat Imports |
author |
Aranda, M. A. |
author_facet |
Aranda, M. A. Sgavioli, S. Domingues, C. H. F. Santos, E. T. Naas, I. A. Moura, J. B. Garcia, R. G. |
author_role |
author |
author2 |
Sgavioli, S. Domingues, C. H. F. Santos, E. T. Naas, I. A. Moura, J. B. Garcia, R. G. |
author2_role |
author author author author author author |
dc.contributor.none.fl_str_mv |
Fed Univ Grande Dourados Brazil Univ Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
Aranda, M. A. Sgavioli, S. Domingues, C. H. F. Santos, E. T. Naas, I. A. Moura, J. B. Garcia, R. G. |
dc.subject.por.fl_str_mv |
Poultry production international trade exports protectionism |
topic |
Poultry production international trade exports protectionism |
description |
Trade liberalization during the last decades has increased among nations as a result of decreased tariffs. However, during the same period, market agents have created new protection measures to replace such mechanisms in an attempt to promote the domestic economic stability of countries, while expanding and ensuring the trade between nations. Considering that Brazil is the second largest broiler producer and chicken-meat exporter worldwide, the present study proposed to analyze the main barriers imposed on Brazilian chicken meat imports by the ten major importing countries. This is a documentary research with primary and secondary data, of a descriptive-exploratory nature, under a qualitative approach. Semi-structured questionnaires including open-and close-ended questions were sent using Survey Monkey software to the Brazilian Association of Animal Protein. The study revealed that technical requirements are those most often imposed by the importing countries, indicating their concern about the safety, quality, and origin of the imported good. Commercial requirements do not constitute a problem for the growth of Brazilian chicken meat exports; however, the requirements made by some countries preclude the exports. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-10-04T12:41:08Z 2019-10-04T12:41:08Z 2019-01-01 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1590/1806-9061-2018-0863 Brazilian Journal Of Poultry Science. Campinas: Facta-fundacio Arnco Ciencia Tecnologia Avicolas, v. 21, n. 2, 6 p., 2019. 1516-635X http://hdl.handle.net/11449/186081 10.1590/1806-9061-2018-0863 S1516-635X2019000200312 WOS:000482739600013 S1516-635X2019000200312.pdf |
url |
http://dx.doi.org/10.1590/1806-9061-2018-0863 http://hdl.handle.net/11449/186081 |
identifier_str_mv |
Brazilian Journal Of Poultry Science. Campinas: Facta-fundacio Arnco Ciencia Tecnologia Avicolas, v. 21, n. 2, 6 p., 2019. 1516-635X 10.1590/1806-9061-2018-0863 S1516-635X2019000200312 WOS:000482739600013 S1516-635X2019000200312.pdf |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Brazilian Journal Of Poultry Science |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
6 application/pdf |
dc.publisher.none.fl_str_mv |
Facta-fundacio Arnco Ciencia Tecnologia Avicolas |
publisher.none.fl_str_mv |
Facta-fundacio Arnco Ciencia Tecnologia Avicolas |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808128444112830464 |