Dipteryx alata Vogel May Improve Lipid Profile and Atherogenic Indices in Wistar Rats Dipteryx alata and Atherogenic Indices
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Outros Autores: | , , , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1089/jmf.2017.0052 http://hdl.handle.net/11449/179342 |
Resumo: | Worldwide prevalence of noncommunicable chronic degenerative diseases is among the main causes of death worldwide. The consumption of some foods such as nuts and seeds may be beneficial in preventing these diseases. Dipteryx alata Vogel (DA), known popularly as Baru, belongs to the family Fabaceae and is a native fruit tree from the Brazilian savanna. The purpose of this study was to evaluate the use of seeds of DA on the metabolic and oxidative profile of Wistar rats. Animals were divided randomly into four groups (n = 10): G1 (control group), and G2 (treated with DA 20%), G3 (treated with DA 30%), and G4 (treated with DA 40%). After 40 days, animals were euthanized and metabolic and oxidative profiles were analyzed (glycemia, cholesterol, triglycerides [TGs], high-density lipoprotein-cholesterol [HDL-c], very low-density lipoprotein-cholesterol [VLDL-c], low-density lipoprotein-cholesterol [LDL-c], C reactive protein, aspartate aminotransferase, alanine aminotransferase, Lee index, weight, visceral fat, ferric reducing ability of plasma, and ferric-xylenol orange method. The use of the seeds was effective in reducing TGs, VLDL-c, LDL-c, and increasing HDL-c but did not interfere in the percentage of weight gain, visceral fat, levels of total cholesterol, and oxidative stress. Based on our results, it is possible to say that the use of DA may improve the lipid profile of Wistar rats and we may suggest that the consumption of DA almonds or products prepared with them may be an effective option for the intake of healthy products. |
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Dipteryx alata Vogel May Improve Lipid Profile and Atherogenic Indices in Wistar Rats Dipteryx alata and Atherogenic Indicesatherogenic indexDipteryx alatalipidsoxidative stressWorldwide prevalence of noncommunicable chronic degenerative diseases is among the main causes of death worldwide. The consumption of some foods such as nuts and seeds may be beneficial in preventing these diseases. Dipteryx alata Vogel (DA), known popularly as Baru, belongs to the family Fabaceae and is a native fruit tree from the Brazilian savanna. The purpose of this study was to evaluate the use of seeds of DA on the metabolic and oxidative profile of Wistar rats. Animals were divided randomly into four groups (n = 10): G1 (control group), and G2 (treated with DA 20%), G3 (treated with DA 30%), and G4 (treated with DA 40%). After 40 days, animals were euthanized and metabolic and oxidative profiles were analyzed (glycemia, cholesterol, triglycerides [TGs], high-density lipoprotein-cholesterol [HDL-c], very low-density lipoprotein-cholesterol [VLDL-c], low-density lipoprotein-cholesterol [LDL-c], C reactive protein, aspartate aminotransferase, alanine aminotransferase, Lee index, weight, visceral fat, ferric reducing ability of plasma, and ferric-xylenol orange method. The use of the seeds was effective in reducing TGs, VLDL-c, LDL-c, and increasing HDL-c but did not interfere in the percentage of weight gain, visceral fat, levels of total cholesterol, and oxidative stress. Based on our results, it is possible to say that the use of DA may improve the lipid profile of Wistar rats and we may suggest that the consumption of DA almonds or products prepared with them may be an effective option for the intake of healthy products.Department of Biochemistry and Nutrition Faculty of Food Technology of MaríliaDepartment of Biochemistry and Pharmacology School of Medicine University of Marília (UNIMAR), Av. Higino Muzzi Filho 1001Faculty of Agronomic Sciences University Estadual Paulista-UNESPDepartment of Pharmacology Marilia Faculty of Medicine FAMEMAFaculty of Agronomic Sciences University Estadual Paulista-UNESPFaculty of Food Technology of MaríliaUniversity of Marília (UNIMAR)Universidade Estadual Paulista (Unesp)FAMEMARagassi Fiorini, Adriana MariaBarbalho, Sandra MariaGuiguer, Élen LandgrafOshiiwa, MarieMendes, Claudemir GregórioVieites, Rogério Lopes [UNESP]Chies, Agnaldo BrunoDe Oliveira, Priscilla BiancaDe Souza, Maricelma Da Silva SoaresNicolau, Claudia Cristina T.2018-12-11T17:34:46Z2018-12-11T17:34:46Z2017-11-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article1121-1126http://dx.doi.org/10.1089/jmf.2017.0052Journal of Medicinal Food, v. 20, n. 11, p. 1121-1126, 2017.1557-76001096-620Xhttp://hdl.handle.net/11449/17934210.1089/jmf.2017.00522-s2.0-85033554106Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengJournal of Medicinal Foodinfo:eu-repo/semantics/openAccess2024-04-30T14:33:44Zoai:repositorio.unesp.br:11449/179342Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T19:14:42.629221Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Dipteryx alata Vogel May Improve Lipid Profile and Atherogenic Indices in Wistar Rats Dipteryx alata and Atherogenic Indices |
title |
Dipteryx alata Vogel May Improve Lipid Profile and Atherogenic Indices in Wistar Rats Dipteryx alata and Atherogenic Indices |
spellingShingle |
Dipteryx alata Vogel May Improve Lipid Profile and Atherogenic Indices in Wistar Rats Dipteryx alata and Atherogenic Indices Ragassi Fiorini, Adriana Maria atherogenic index Dipteryx alata lipids oxidative stress |
title_short |
Dipteryx alata Vogel May Improve Lipid Profile and Atherogenic Indices in Wistar Rats Dipteryx alata and Atherogenic Indices |
title_full |
Dipteryx alata Vogel May Improve Lipid Profile and Atherogenic Indices in Wistar Rats Dipteryx alata and Atherogenic Indices |
title_fullStr |
Dipteryx alata Vogel May Improve Lipid Profile and Atherogenic Indices in Wistar Rats Dipteryx alata and Atherogenic Indices |
title_full_unstemmed |
Dipteryx alata Vogel May Improve Lipid Profile and Atherogenic Indices in Wistar Rats Dipteryx alata and Atherogenic Indices |
title_sort |
Dipteryx alata Vogel May Improve Lipid Profile and Atherogenic Indices in Wistar Rats Dipteryx alata and Atherogenic Indices |
author |
Ragassi Fiorini, Adriana Maria |
author_facet |
Ragassi Fiorini, Adriana Maria Barbalho, Sandra Maria Guiguer, Élen Landgraf Oshiiwa, Marie Mendes, Claudemir Gregório Vieites, Rogério Lopes [UNESP] Chies, Agnaldo Bruno De Oliveira, Priscilla Bianca De Souza, Maricelma Da Silva Soares Nicolau, Claudia Cristina T. |
author_role |
author |
author2 |
Barbalho, Sandra Maria Guiguer, Élen Landgraf Oshiiwa, Marie Mendes, Claudemir Gregório Vieites, Rogério Lopes [UNESP] Chies, Agnaldo Bruno De Oliveira, Priscilla Bianca De Souza, Maricelma Da Silva Soares Nicolau, Claudia Cristina T. |
author2_role |
author author author author author author author author author |
dc.contributor.none.fl_str_mv |
Faculty of Food Technology of Marília University of Marília (UNIMAR) Universidade Estadual Paulista (Unesp) FAMEMA |
dc.contributor.author.fl_str_mv |
Ragassi Fiorini, Adriana Maria Barbalho, Sandra Maria Guiguer, Élen Landgraf Oshiiwa, Marie Mendes, Claudemir Gregório Vieites, Rogério Lopes [UNESP] Chies, Agnaldo Bruno De Oliveira, Priscilla Bianca De Souza, Maricelma Da Silva Soares Nicolau, Claudia Cristina T. |
dc.subject.por.fl_str_mv |
atherogenic index Dipteryx alata lipids oxidative stress |
topic |
atherogenic index Dipteryx alata lipids oxidative stress |
description |
Worldwide prevalence of noncommunicable chronic degenerative diseases is among the main causes of death worldwide. The consumption of some foods such as nuts and seeds may be beneficial in preventing these diseases. Dipteryx alata Vogel (DA), known popularly as Baru, belongs to the family Fabaceae and is a native fruit tree from the Brazilian savanna. The purpose of this study was to evaluate the use of seeds of DA on the metabolic and oxidative profile of Wistar rats. Animals were divided randomly into four groups (n = 10): G1 (control group), and G2 (treated with DA 20%), G3 (treated with DA 30%), and G4 (treated with DA 40%). After 40 days, animals were euthanized and metabolic and oxidative profiles were analyzed (glycemia, cholesterol, triglycerides [TGs], high-density lipoprotein-cholesterol [HDL-c], very low-density lipoprotein-cholesterol [VLDL-c], low-density lipoprotein-cholesterol [LDL-c], C reactive protein, aspartate aminotransferase, alanine aminotransferase, Lee index, weight, visceral fat, ferric reducing ability of plasma, and ferric-xylenol orange method. The use of the seeds was effective in reducing TGs, VLDL-c, LDL-c, and increasing HDL-c but did not interfere in the percentage of weight gain, visceral fat, levels of total cholesterol, and oxidative stress. Based on our results, it is possible to say that the use of DA may improve the lipid profile of Wistar rats and we may suggest that the consumption of DA almonds or products prepared with them may be an effective option for the intake of healthy products. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-11-01 2018-12-11T17:34:46Z 2018-12-11T17:34:46Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1089/jmf.2017.0052 Journal of Medicinal Food, v. 20, n. 11, p. 1121-1126, 2017. 1557-7600 1096-620X http://hdl.handle.net/11449/179342 10.1089/jmf.2017.0052 2-s2.0-85033554106 |
url |
http://dx.doi.org/10.1089/jmf.2017.0052 http://hdl.handle.net/11449/179342 |
identifier_str_mv |
Journal of Medicinal Food, v. 20, n. 11, p. 1121-1126, 2017. 1557-7600 1096-620X 10.1089/jmf.2017.0052 2-s2.0-85033554106 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Journal of Medicinal Food |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
1121-1126 |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808129040382427136 |