Performance and serum biochemical profile of broiler chickens supplemented with piper cubeba ethanolic extract
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1590/1806-9061-2018-0789 http://hdl.handle.net/11449/189300 |
Resumo: | Piper cubeba is an Asian pepper used in popular medicine for its known antimicrobial, antiparasitic, and anti-inflammatory actions. The study evaluated the effects of dietary inclusion of Piper cubeba ethanolic extract (PE) as a replacement for anantibiotic growth promoter (AGP) on the performance and biochemical serum profile of 1- to 21-d-old broilers (Cobb®). Two hundred one-d-old broilers were housed in experimental battery cages and distributed in a completely randomized design. The following treatments were applied: negative control (NC) – basal diet; positive control (PC) – basal diet with addition of AGP; and the basal diet with inclusion of 0.17%, 0.34%, and 0.52% of PE (NCE1, NCE2, and NCE3, respectively). Growth performance, biochemical serum profile and internal organ weights were evaluated. Birds fed the AGP presented higher feed intake compared with the other treatments (p<0.05). The PC, NC, and NCE1 treatments presented higher weight gain compared with those fed NCE2 and NCE3 (p<0.05). The NC, NCE1, and NCE2 diets promoted better feed conversion ratio than the PC and NCE3 (p<0.05). Lower triglyceride serum levels were determined in broilers fed the NC and NCE1 diets. Amylase serum levels were lower in NCE1 and NCE2 treatments compared with the NC (p<0.05), whereas those obtained with the PC and NCE3 diets were not different (p>0.05) from the others. Organ relative weights were not influenced by the treatments. The inclusion of 0.17% of PE did not compromise the growth performance, biochemical serum profile or organ relative weights of 21-d-old broilers. |
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Performance and serum biochemical profile of broiler chickens supplemented with piper cubeba ethanolic extractAdditivesAntibiotic growth promotersBiochemical serum profilePepperPiper cubeba is an Asian pepper used in popular medicine for its known antimicrobial, antiparasitic, and anti-inflammatory actions. The study evaluated the effects of dietary inclusion of Piper cubeba ethanolic extract (PE) as a replacement for anantibiotic growth promoter (AGP) on the performance and biochemical serum profile of 1- to 21-d-old broilers (Cobb®). Two hundred one-d-old broilers were housed in experimental battery cages and distributed in a completely randomized design. The following treatments were applied: negative control (NC) – basal diet; positive control (PC) – basal diet with addition of AGP; and the basal diet with inclusion of 0.17%, 0.34%, and 0.52% of PE (NCE1, NCE2, and NCE3, respectively). Growth performance, biochemical serum profile and internal organ weights were evaluated. Birds fed the AGP presented higher feed intake compared with the other treatments (p<0.05). The PC, NC, and NCE1 treatments presented higher weight gain compared with those fed NCE2 and NCE3 (p<0.05). The NC, NCE1, and NCE2 diets promoted better feed conversion ratio than the PC and NCE3 (p<0.05). Lower triglyceride serum levels were determined in broilers fed the NC and NCE1 diets. Amylase serum levels were lower in NCE1 and NCE2 treatments compared with the NC (p<0.05), whereas those obtained with the PC and NCE3 diets were not different (p>0.05) from the others. Organ relative weights were not influenced by the treatments. The inclusion of 0.17% of PE did not compromise the growth performance, biochemical serum profile or organ relative weights of 21-d-old broilers.Faculdade de Engenharia de Ilha Solteira Universidade Estadual Paulista “Júlio de Mesquita Filho” FEIS/UNESPFaculdade de Engenharia de Ilha Solteira Universidade Estadual Paulista “Júlio de Mesquita Filho” FEIS/UNESP Departamento de Biologia e ZootecniaFaculdade de Engenharia de Ilha Solteira Universidade Estadual Paulista “Júlio de Mesquita Filho” FEIS/UNESP Departamento de Física e QuímicaUniversidade de Franca UNIFRAN –Núcleo de Ciências Exatas e TecnológicasFaculdade de Engenharia de Ilha Solteira Universidade Estadual Paulista “Júlio de Mesquita Filho” FEIS/UNESPFaculdade de Engenharia de Ilha Solteira Universidade Estadual Paulista “Júlio de Mesquita Filho” FEIS/UNESP Departamento de Biologia e ZootecniaFaculdade de Engenharia de Ilha Solteira Universidade Estadual Paulista “Júlio de Mesquita Filho” FEIS/UNESP Departamento de Física e QuímicaUniversidade Estadual Paulista (Unesp)UNIFRAN –Núcleo de Ciências Exatas e TecnológicasRubio, M. S. [UNESP]De Laurentiz, Antonio Carlos [UNESP]Sobrane, Fst [UNESP]Mello, E. S. [UNESP]Filardi, R. S. [UNESP]Silva, MlaLaurentiz, R. S. [UNESP]2019-10-06T16:36:18Z2019-10-06T16:36:18Z2019-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://dx.doi.org/10.1590/1806-9061-2018-0789Revista Brasileira de Ciencia Avicola, v. 21, n. 1, 2019.1516-635Xhttp://hdl.handle.net/11449/18930010.1590/1806-9061-2018-0789S1516-635X20190001003102-s2.0-85067633313S1516-635X2019000100310.pdfScopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengRevista Brasileira de Ciencia Avicolainfo:eu-repo/semantics/openAccess2024-07-10T14:08:09Zoai:repositorio.unesp.br:11449/189300Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T23:01:24.819580Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Performance and serum biochemical profile of broiler chickens supplemented with piper cubeba ethanolic extract |
title |
Performance and serum biochemical profile of broiler chickens supplemented with piper cubeba ethanolic extract |
spellingShingle |
Performance and serum biochemical profile of broiler chickens supplemented with piper cubeba ethanolic extract Rubio, M. S. [UNESP] Additives Antibiotic growth promoters Biochemical serum profile Pepper |
title_short |
Performance and serum biochemical profile of broiler chickens supplemented with piper cubeba ethanolic extract |
title_full |
Performance and serum biochemical profile of broiler chickens supplemented with piper cubeba ethanolic extract |
title_fullStr |
Performance and serum biochemical profile of broiler chickens supplemented with piper cubeba ethanolic extract |
title_full_unstemmed |
Performance and serum biochemical profile of broiler chickens supplemented with piper cubeba ethanolic extract |
title_sort |
Performance and serum biochemical profile of broiler chickens supplemented with piper cubeba ethanolic extract |
author |
Rubio, M. S. [UNESP] |
author_facet |
Rubio, M. S. [UNESP] De Laurentiz, Antonio Carlos [UNESP] Sobrane, Fst [UNESP] Mello, E. S. [UNESP] Filardi, R. S. [UNESP] Silva, Mla Laurentiz, R. S. [UNESP] |
author_role |
author |
author2 |
De Laurentiz, Antonio Carlos [UNESP] Sobrane, Fst [UNESP] Mello, E. S. [UNESP] Filardi, R. S. [UNESP] Silva, Mla Laurentiz, R. S. [UNESP] |
author2_role |
author author author author author author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (Unesp) UNIFRAN –Núcleo de Ciências Exatas e Tecnológicas |
dc.contributor.author.fl_str_mv |
Rubio, M. S. [UNESP] De Laurentiz, Antonio Carlos [UNESP] Sobrane, Fst [UNESP] Mello, E. S. [UNESP] Filardi, R. S. [UNESP] Silva, Mla Laurentiz, R. S. [UNESP] |
dc.subject.por.fl_str_mv |
Additives Antibiotic growth promoters Biochemical serum profile Pepper |
topic |
Additives Antibiotic growth promoters Biochemical serum profile Pepper |
description |
Piper cubeba is an Asian pepper used in popular medicine for its known antimicrobial, antiparasitic, and anti-inflammatory actions. The study evaluated the effects of dietary inclusion of Piper cubeba ethanolic extract (PE) as a replacement for anantibiotic growth promoter (AGP) on the performance and biochemical serum profile of 1- to 21-d-old broilers (Cobb®). Two hundred one-d-old broilers were housed in experimental battery cages and distributed in a completely randomized design. The following treatments were applied: negative control (NC) – basal diet; positive control (PC) – basal diet with addition of AGP; and the basal diet with inclusion of 0.17%, 0.34%, and 0.52% of PE (NCE1, NCE2, and NCE3, respectively). Growth performance, biochemical serum profile and internal organ weights were evaluated. Birds fed the AGP presented higher feed intake compared with the other treatments (p<0.05). The PC, NC, and NCE1 treatments presented higher weight gain compared with those fed NCE2 and NCE3 (p<0.05). The NC, NCE1, and NCE2 diets promoted better feed conversion ratio than the PC and NCE3 (p<0.05). Lower triglyceride serum levels were determined in broilers fed the NC and NCE1 diets. Amylase serum levels were lower in NCE1 and NCE2 treatments compared with the NC (p<0.05), whereas those obtained with the PC and NCE3 diets were not different (p>0.05) from the others. Organ relative weights were not influenced by the treatments. The inclusion of 0.17% of PE did not compromise the growth performance, biochemical serum profile or organ relative weights of 21-d-old broilers. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-10-06T16:36:18Z 2019-10-06T16:36:18Z 2019-01-01 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1590/1806-9061-2018-0789 Revista Brasileira de Ciencia Avicola, v. 21, n. 1, 2019. 1516-635X http://hdl.handle.net/11449/189300 10.1590/1806-9061-2018-0789 S1516-635X2019000100310 2-s2.0-85067633313 S1516-635X2019000100310.pdf |
url |
http://dx.doi.org/10.1590/1806-9061-2018-0789 http://hdl.handle.net/11449/189300 |
identifier_str_mv |
Revista Brasileira de Ciencia Avicola, v. 21, n. 1, 2019. 1516-635X 10.1590/1806-9061-2018-0789 S1516-635X2019000100310 2-s2.0-85067633313 S1516-635X2019000100310.pdf |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Revista Brasileira de Ciencia Avicola |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
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1808129482988453888 |