Effect of Protein and Carbohydrate Combined with Resistance Training on Muscular Adaptation

Detalhes bibliográficos
Autor(a) principal: Santos, Priscila Carvalho [UNESP]
Data de Publicação: 2021
Outros Autores: Libardi, Cleiton Augusto, Nóbrega, Sanmy Rocha, De Carvalho, Milena Barbon [UNESP], Galan, Bryan Steve Martinez [UNESP], De Freitas, Ellen Cristini [UNESP]
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.1055/a-1263-1185
http://hdl.handle.net/11449/205418
Resumo: The purpose was to compare the effects of protein (whey protein) and carbohydrate supplementation and protein alone both combined with resistance training on muscle strength, muscle mass and total training volume progression in untrained young men. Resistance training was performed using the leg press and knee extension until concentric failure (8-12 repetition maximum), three times a week for eight weeks. Muscle strength and muscle cross-sectional area were assessed before and after training. Total training volume progression was calculated considering the first and eighth week. Seventeen men completed the study (protein and carbohydrate, n=9, age 23.44 ± 4.56 years, weight: 62.13±6.17 kg, height: 1.75±0.02 m, body mass index: 20.29±2.08 kg/m 2; protein, n=8, age 24.63±2.39 years, weight: 69.01±5.57 kg, height: 1.77±0.07 m; body mass index: 21.64±1.05 kg/m 2. Both protocols showed similar increases in muscle strength (effect size: protein and carbohydrate=1.28; protein=0.97; p<0.001), muscle cross sectional area (effect size: protein and carbohydrate=0.66; protein=0.47; p<0.001) and total training volume progression (effect size: protein and carbohydrate=2.68; protein=1.63; p<0.001) after training. No differences were found between groups p>0.05). Protein and carbohydrate supplementation combined with resistance training does not induce greater gains in muscle strength, hypertrophy and total training volume compared to resistance training combined with protein alone in untrained individuals.
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spelling Effect of Protein and Carbohydrate Combined with Resistance Training on Muscular Adaptationmuscle cross-sectional arearesistance trainingstrengthsupplementationultrasoundwhey proteinThe purpose was to compare the effects of protein (whey protein) and carbohydrate supplementation and protein alone both combined with resistance training on muscle strength, muscle mass and total training volume progression in untrained young men. Resistance training was performed using the leg press and knee extension until concentric failure (8-12 repetition maximum), three times a week for eight weeks. Muscle strength and muscle cross-sectional area were assessed before and after training. Total training volume progression was calculated considering the first and eighth week. Seventeen men completed the study (protein and carbohydrate, n=9, age 23.44 ± 4.56 years, weight: 62.13±6.17 kg, height: 1.75±0.02 m, body mass index: 20.29±2.08 kg/m 2; protein, n=8, age 24.63±2.39 years, weight: 69.01±5.57 kg, height: 1.77±0.07 m; body mass index: 21.64±1.05 kg/m 2. Both protocols showed similar increases in muscle strength (effect size: protein and carbohydrate=1.28; protein=0.97; p<0.001), muscle cross sectional area (effect size: protein and carbohydrate=0.66; protein=0.47; p<0.001) and total training volume progression (effect size: protein and carbohydrate=2.68; protein=1.63; p<0.001) after training. No differences were found between groups p>0.05). Protein and carbohydrate supplementation combined with resistance training does not induce greater gains in muscle strength, hypertrophy and total training volume compared to resistance training combined with protein alone in untrained individuals.Department of Food and Nutrition School of Pharmaceutical Science Sao Paulo State University (UNESP)MUSCULAB Laboratory of Neuromuscular Adaptations to Resistance Training Department of Physical Education Federal University of Sao CarlosUniversity of Sao Paulo School of Physical Education and Sport of Ribeirao PretoDepartment of Food and Nutrition School of Pharmaceutical Science Sao Paulo State University (UNESP)Universidade Estadual Paulista (Unesp)Universidade Federal de São Carlos (UFSCar)Universidade de São Paulo (USP)Santos, Priscila Carvalho [UNESP]Libardi, Cleiton AugustoNóbrega, Sanmy RochaDe Carvalho, Milena Barbon [UNESP]Galan, Bryan Steve Martinez [UNESP]De Freitas, Ellen Cristini [UNESP]2021-06-25T10:15:01Z2021-06-25T10:15:01Z2021-03-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article259-263http://dx.doi.org/10.1055/a-1263-1185International Journal of Sports Medicine, v. 42, n. 3, p. 259-263, 2021.1439-39640172-4622http://hdl.handle.net/11449/20541810.1055/a-1263-11852-s2.0-85094871213Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengInternational Journal of Sports Medicineinfo:eu-repo/semantics/openAccess2021-10-23T12:40:09Zoai:repositorio.unesp.br:11449/205418Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462021-10-23T12:40:09Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Effect of Protein and Carbohydrate Combined with Resistance Training on Muscular Adaptation
title Effect of Protein and Carbohydrate Combined with Resistance Training on Muscular Adaptation
spellingShingle Effect of Protein and Carbohydrate Combined with Resistance Training on Muscular Adaptation
Santos, Priscila Carvalho [UNESP]
muscle cross-sectional area
resistance training
strength
supplementation
ultrasound
whey protein
title_short Effect of Protein and Carbohydrate Combined with Resistance Training on Muscular Adaptation
title_full Effect of Protein and Carbohydrate Combined with Resistance Training on Muscular Adaptation
title_fullStr Effect of Protein and Carbohydrate Combined with Resistance Training on Muscular Adaptation
title_full_unstemmed Effect of Protein and Carbohydrate Combined with Resistance Training on Muscular Adaptation
title_sort Effect of Protein and Carbohydrate Combined with Resistance Training on Muscular Adaptation
author Santos, Priscila Carvalho [UNESP]
author_facet Santos, Priscila Carvalho [UNESP]
Libardi, Cleiton Augusto
Nóbrega, Sanmy Rocha
De Carvalho, Milena Barbon [UNESP]
Galan, Bryan Steve Martinez [UNESP]
De Freitas, Ellen Cristini [UNESP]
author_role author
author2 Libardi, Cleiton Augusto
Nóbrega, Sanmy Rocha
De Carvalho, Milena Barbon [UNESP]
Galan, Bryan Steve Martinez [UNESP]
De Freitas, Ellen Cristini [UNESP]
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (Unesp)
Universidade Federal de São Carlos (UFSCar)
Universidade de São Paulo (USP)
dc.contributor.author.fl_str_mv Santos, Priscila Carvalho [UNESP]
Libardi, Cleiton Augusto
Nóbrega, Sanmy Rocha
De Carvalho, Milena Barbon [UNESP]
Galan, Bryan Steve Martinez [UNESP]
De Freitas, Ellen Cristini [UNESP]
dc.subject.por.fl_str_mv muscle cross-sectional area
resistance training
strength
supplementation
ultrasound
whey protein
topic muscle cross-sectional area
resistance training
strength
supplementation
ultrasound
whey protein
description The purpose was to compare the effects of protein (whey protein) and carbohydrate supplementation and protein alone both combined with resistance training on muscle strength, muscle mass and total training volume progression in untrained young men. Resistance training was performed using the leg press and knee extension until concentric failure (8-12 repetition maximum), three times a week for eight weeks. Muscle strength and muscle cross-sectional area were assessed before and after training. Total training volume progression was calculated considering the first and eighth week. Seventeen men completed the study (protein and carbohydrate, n=9, age 23.44 ± 4.56 years, weight: 62.13±6.17 kg, height: 1.75±0.02 m, body mass index: 20.29±2.08 kg/m 2; protein, n=8, age 24.63±2.39 years, weight: 69.01±5.57 kg, height: 1.77±0.07 m; body mass index: 21.64±1.05 kg/m 2. Both protocols showed similar increases in muscle strength (effect size: protein and carbohydrate=1.28; protein=0.97; p<0.001), muscle cross sectional area (effect size: protein and carbohydrate=0.66; protein=0.47; p<0.001) and total training volume progression (effect size: protein and carbohydrate=2.68; protein=1.63; p<0.001) after training. No differences were found between groups p>0.05). Protein and carbohydrate supplementation combined with resistance training does not induce greater gains in muscle strength, hypertrophy and total training volume compared to resistance training combined with protein alone in untrained individuals.
publishDate 2021
dc.date.none.fl_str_mv 2021-06-25T10:15:01Z
2021-06-25T10:15:01Z
2021-03-01
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1055/a-1263-1185
International Journal of Sports Medicine, v. 42, n. 3, p. 259-263, 2021.
1439-3964
0172-4622
http://hdl.handle.net/11449/205418
10.1055/a-1263-1185
2-s2.0-85094871213
url http://dx.doi.org/10.1055/a-1263-1185
http://hdl.handle.net/11449/205418
identifier_str_mv International Journal of Sports Medicine, v. 42, n. 3, p. 259-263, 2021.
1439-3964
0172-4622
10.1055/a-1263-1185
2-s2.0-85094871213
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv International Journal of Sports Medicine
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 259-263
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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