Overview of the Functional Lactic Acid Bacteria in Fermented Milk Products
Autor(a) principal: | |
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Data de Publicação: | 2015 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://hdl.handle.net/11449/245358 |
Resumo: | Sao Paulo State Univ, Dept Food Engn & Technol, Sao Jose Do Rio Preto, Brazil |
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Overview of the Functional Lactic Acid Bacteria in Fermented Milk ProductsSao Paulo State Univ, Dept Food Engn & Technol, Sao Jose Do Rio Preto, BrazilUniv Sao Paulo, Fac Pharmaceut Sci, Dept Food Sci & Expt Nutr, Sao Paulo, BrazilSao Paulo State Univ, Dept Food Engn & Technol, Sao Jose Do Rio Preto, BrazilCrc Press-taylor & Francis GroupUniversidade Estadual Paulista (UNESP)Universidade de São Paulo (USP)Barretto Penna, Ana Lucia [UNESP]Paula, Aline Teodoro de [UNESP]Casarotti, Sabrina Neves [UNESP]Silva, Luana Faria [UNESP]Diamantino, Vivian Ribeiro [UNESP]Todorov, Svetoslav DimitrovRai, V. R.Bai, J. A.2023-07-29T11:52:30Z2023-07-29T11:52:30Z2015-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article113-148Beneficial Microbes in Fermented and Functional Foods. Boca Raton: Crc Press-taylor & Francis Group, p. 113-148, 2015.http://hdl.handle.net/11449/245358WOS:000352991500008Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengBeneficial Microbes In Fermented And Functional Foodsinfo:eu-repo/semantics/openAccess2023-07-29T11:52:30Zoai:repositorio.unesp.br:11449/245358Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T20:25:43.354886Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Overview of the Functional Lactic Acid Bacteria in Fermented Milk Products |
title |
Overview of the Functional Lactic Acid Bacteria in Fermented Milk Products |
spellingShingle |
Overview of the Functional Lactic Acid Bacteria in Fermented Milk Products Barretto Penna, Ana Lucia [UNESP] |
title_short |
Overview of the Functional Lactic Acid Bacteria in Fermented Milk Products |
title_full |
Overview of the Functional Lactic Acid Bacteria in Fermented Milk Products |
title_fullStr |
Overview of the Functional Lactic Acid Bacteria in Fermented Milk Products |
title_full_unstemmed |
Overview of the Functional Lactic Acid Bacteria in Fermented Milk Products |
title_sort |
Overview of the Functional Lactic Acid Bacteria in Fermented Milk Products |
author |
Barretto Penna, Ana Lucia [UNESP] |
author_facet |
Barretto Penna, Ana Lucia [UNESP] Paula, Aline Teodoro de [UNESP] Casarotti, Sabrina Neves [UNESP] Silva, Luana Faria [UNESP] Diamantino, Vivian Ribeiro [UNESP] Todorov, Svetoslav Dimitrov Rai, V. R. Bai, J. A. |
author_role |
author |
author2 |
Paula, Aline Teodoro de [UNESP] Casarotti, Sabrina Neves [UNESP] Silva, Luana Faria [UNESP] Diamantino, Vivian Ribeiro [UNESP] Todorov, Svetoslav Dimitrov Rai, V. R. Bai, J. A. |
author2_role |
author author author author author author author |
dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (UNESP) Universidade de São Paulo (USP) |
dc.contributor.author.fl_str_mv |
Barretto Penna, Ana Lucia [UNESP] Paula, Aline Teodoro de [UNESP] Casarotti, Sabrina Neves [UNESP] Silva, Luana Faria [UNESP] Diamantino, Vivian Ribeiro [UNESP] Todorov, Svetoslav Dimitrov Rai, V. R. Bai, J. A. |
description |
Sao Paulo State Univ, Dept Food Engn & Technol, Sao Jose Do Rio Preto, Brazil |
publishDate |
2015 |
dc.date.none.fl_str_mv |
2015-01-01 2023-07-29T11:52:30Z 2023-07-29T11:52:30Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
Beneficial Microbes in Fermented and Functional Foods. Boca Raton: Crc Press-taylor & Francis Group, p. 113-148, 2015. http://hdl.handle.net/11449/245358 WOS:000352991500008 |
identifier_str_mv |
Beneficial Microbes in Fermented and Functional Foods. Boca Raton: Crc Press-taylor & Francis Group, p. 113-148, 2015. WOS:000352991500008 |
url |
http://hdl.handle.net/11449/245358 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Beneficial Microbes In Fermented And Functional Foods |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
113-148 |
dc.publisher.none.fl_str_mv |
Crc Press-taylor & Francis Group |
publisher.none.fl_str_mv |
Crc Press-taylor & Francis Group |
dc.source.none.fl_str_mv |
Web of Science reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808129200377298944 |