Use of sweet potato processing wastewater as substrate for fermentations

Detalhes bibliográficos
Autor(a) principal: Ribeiro, CAA
Data de Publicação: 1994
Outros Autores: Cavenagui, M. E., DePontes, AER, Barros, G. L., Pessoa, A. L., Barana, A. C., Guidolin, F. R., DelBianchi, V. L., Moraes, I. O., Yano, T., Matsuno, R., Nakamura, K.
Tipo de documento: Artigo de conferência
Idioma: eng
Título da fonte: Repositório Institucional da UNESP
Texto Completo: http://dx.doi.org/10.1007/978-1-4615-2674-2_176
http://hdl.handle.net/11449/36618
Resumo: UNIV ESTADUAL PAULISTA,DEPT ENGN & TECNOL ALIMENTOS,BR-15054000 S J RIO PRETO,SP,BRAZIL
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spelling Use of sweet potato processing wastewater as substrate for fermentationsUNIV ESTADUAL PAULISTA,DEPT ENGN & TECNOL ALIMENTOS,BR-15054000 S J RIO PRETO,SP,BRAZILUNIV ESTADUAL PAULISTA,DEPT ENGN & TECNOL ALIMENTOS,BR-15054000 S J RIO PRETO,SP,BRAZILBlackie Academic & ProfessionalUniversidade Estadual Paulista (Unesp)Ribeiro, CAACavenagui, M. E.DePontes, AERBarros, G. L.Pessoa, A. L.Barana, A. C.Guidolin, F. R.DelBianchi, V. L.Moraes, I. O.Yano, T.Matsuno, R.Nakamura, K.2014-05-20T15:26:27Z2014-05-20T15:26:27Z1994-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/conferenceObject549-551http://dx.doi.org/10.1007/978-1-4615-2674-2_176Developments In Food Engineering, Pts 1 and 2. Glasgow: Blackie Academic & Professional, p. 549-551, 1994.http://hdl.handle.net/11449/3661810.1007/978-1-4615-2674-2_176WOS:A1994BE55J00176Web of Sciencereponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengDevelopments In Food Engineering, Pts 1 and 2info:eu-repo/semantics/openAccess2021-10-23T21:37:56Zoai:repositorio.unesp.br:11449/36618Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T21:58:10.615990Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Use of sweet potato processing wastewater as substrate for fermentations
title Use of sweet potato processing wastewater as substrate for fermentations
spellingShingle Use of sweet potato processing wastewater as substrate for fermentations
Ribeiro, CAA
title_short Use of sweet potato processing wastewater as substrate for fermentations
title_full Use of sweet potato processing wastewater as substrate for fermentations
title_fullStr Use of sweet potato processing wastewater as substrate for fermentations
title_full_unstemmed Use of sweet potato processing wastewater as substrate for fermentations
title_sort Use of sweet potato processing wastewater as substrate for fermentations
author Ribeiro, CAA
author_facet Ribeiro, CAA
Cavenagui, M. E.
DePontes, AER
Barros, G. L.
Pessoa, A. L.
Barana, A. C.
Guidolin, F. R.
DelBianchi, V. L.
Moraes, I. O.
Yano, T.
Matsuno, R.
Nakamura, K.
author_role author
author2 Cavenagui, M. E.
DePontes, AER
Barros, G. L.
Pessoa, A. L.
Barana, A. C.
Guidolin, F. R.
DelBianchi, V. L.
Moraes, I. O.
Yano, T.
Matsuno, R.
Nakamura, K.
author2_role author
author
author
author
author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (Unesp)
dc.contributor.author.fl_str_mv Ribeiro, CAA
Cavenagui, M. E.
DePontes, AER
Barros, G. L.
Pessoa, A. L.
Barana, A. C.
Guidolin, F. R.
DelBianchi, V. L.
Moraes, I. O.
Yano, T.
Matsuno, R.
Nakamura, K.
description UNIV ESTADUAL PAULISTA,DEPT ENGN & TECNOL ALIMENTOS,BR-15054000 S J RIO PRETO,SP,BRAZIL
publishDate 1994
dc.date.none.fl_str_mv 1994-01-01
2014-05-20T15:26:27Z
2014-05-20T15:26:27Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/conferenceObject
format conferenceObject
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1007/978-1-4615-2674-2_176
Developments In Food Engineering, Pts 1 and 2. Glasgow: Blackie Academic & Professional, p. 549-551, 1994.
http://hdl.handle.net/11449/36618
10.1007/978-1-4615-2674-2_176
WOS:A1994BE55J00176
url http://dx.doi.org/10.1007/978-1-4615-2674-2_176
http://hdl.handle.net/11449/36618
identifier_str_mv Developments In Food Engineering, Pts 1 and 2. Glasgow: Blackie Academic & Professional, p. 549-551, 1994.
10.1007/978-1-4615-2674-2_176
WOS:A1994BE55J00176
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Developments In Food Engineering, Pts 1 and 2
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 549-551
dc.publisher.none.fl_str_mv Blackie Academic & Professional
publisher.none.fl_str_mv Blackie Academic & Professional
dc.source.none.fl_str_mv Web of Science
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv
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