Soil quality and soybean productivity in crop-livestock integrated system in no-tillage
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , , , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1590/s0100-204x2018001100007 http://hdl.handle.net/11449/183711 |
Resumo: | Abstract: The objective of this work was to evaluate the quality of the soil and its relation with soybean (Glycine max) yield in an integrated crop-livestock system (ICLS), with intercropping between grasses and legumes in the pasture phase. The experiment was carried out in the state of Mato Grosso, Brazil, on a dystrophic Oxisol, in which grasses (Megathyrsus maximus 'BRS Tamani' and Urochloa brizantha 'BRS Piatã'), intercropped with cowpea (Vigna unguiculata 'BRS Tumucumaque') and pigeon pea (Cajanus cajan 'BRS Mandarim'), were cultivated after soybean harvest. A randomized complete block design was used, with three replicates, in a split-plot arrangement, in which grasses were considered as plots, and legumes as subplots. Legume intercrops provided increases of C and total N stocks. The intercrops caused the increase of C and N of the microbial biomass, whereas the single cultures contributed to stress in the soil microbiota. The activity of the urease enzyme was sensitive to management changes in the short term, but acid phosphatase and β-glucosidase were poorly sensitive indicators. Soil quality is high with intercropping between grasses and legumes, with positive effects on soybean grain yield. |
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Soil quality and soybean productivity in crop-livestock integrated system in no-tillageQualidade do solo e produtividade de soja em sistema de integração lavoura-pecuária em plantio diretoCerradocowpeamicrobial biomasspigeon peasoil organic matterCerradofeijão-caupibiomassa microbianafeijão-guandumatéria orgânica do soloAbstract: The objective of this work was to evaluate the quality of the soil and its relation with soybean (Glycine max) yield in an integrated crop-livestock system (ICLS), with intercropping between grasses and legumes in the pasture phase. The experiment was carried out in the state of Mato Grosso, Brazil, on a dystrophic Oxisol, in which grasses (Megathyrsus maximus 'BRS Tamani' and Urochloa brizantha 'BRS Piatã'), intercropped with cowpea (Vigna unguiculata 'BRS Tumucumaque') and pigeon pea (Cajanus cajan 'BRS Mandarim'), were cultivated after soybean harvest. A randomized complete block design was used, with three replicates, in a split-plot arrangement, in which grasses were considered as plots, and legumes as subplots. Legume intercrops provided increases of C and total N stocks. The intercrops caused the increase of C and N of the microbial biomass, whereas the single cultures contributed to stress in the soil microbiota. The activity of the urease enzyme was sensitive to management changes in the short term, but acid phosphatase and β-glucosidase were poorly sensitive indicators. Soil quality is high with intercropping between grasses and legumes, with positive effects on soybean grain yield.Resumo: O objetivo deste trabalho foi avaliar a qualidade do solo e sua relação com a produtividade de soja (Glycine max) em sistema de integração lavoura-pecuária (ILP), com consórcio entre gramíneas e leguminosas na fase pastagem. O experimento foi realizado no Estado de Mato Grosso, em um Latossolo Vermelho distrófico, em que gramíneas (Megathyrsus maximus 'BRS Tamani' e Urochloa brizantha 'BRS Piatã'), consorciadas com feijão-caupi (Vigna unguiculata 'BRS Tumucumaque') e feijão-guandu (Cajanus cajan 'BRS Mandarim'), foram cultivadas após a colheita da soja. Um delineamento experimental de blocos ao acaso foi utilizado com três repetições, em arranjo de parcelas subdivididas, em que as gramíneas foram consideradas como parcelas, e as leguminosas, como subparcelas. Os consórcios com leguminosas proporcionaram incrementos dos estoques de C e N total. Os consórcios causaram o aumento de C e N da biomassa microbiana, enquanto os cultivos solteiros contribuíram para o estresse da microbiota do solo. A atividade da enzima urease foi sensível às alterações de manejo em curto prazo, porém a fosfatase ácida e a β-glucosidase foram indicadores pouco sensíveis. A qualidade do solo é elevada com os consórcios entre gramíneas e leguminosas, com efeitos positivos sobre a produtividade de grãos de soja.Universidade Federal de Mato GrossoEmbrapa AgrossilvipastorilUniversidade Federal de Lavras Departamento de Ciência do SoloUniversidade Estadual PaulistaUniversidade Estadual PaulistaEmbrapa Secretaria de Pesquisa e DesenvolvimentoPesquisa Agropecuária BrasileiraUniversidade Federal de Mato GrossoEmbrapa AgrossilvipastorilUniversidade Federal de Lavras Departamento de Ciência do SoloUniversidade Estadual Paulista (Unesp)Laroca, Jackeline Vieira Dos SantosSouza, Juliana Mendes Andrade DePires, Gabriela CastroPires, Gleidson José CoutinhoPacheco, Leandro PereiraSilva, Francine Damian DaWruck, Flávio JesusCarneiro, Marco Aurélio CarboneSilva, Laércio SantosSouza, Edicarlos Damacena De2019-10-03T17:31:18Z2019-10-03T17:31:18Z2018-11-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article1248-1258application/pdfhttp://dx.doi.org/10.1590/s0100-204x2018001100007Pesquisa Agropecuária Brasileira. Embrapa Secretaria de Pesquisa e DesenvolvimentoPesquisa Agropecuária Brasileira, v. 53, n. 11, p. 1248-1258, 2018.0100-204Xhttp://hdl.handle.net/11449/18371110.1590/s0100-204x2018001100007S0100-204X2018001101248S0100-204X2018001101248.pdfSciELOreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengPesquisa Agropecuária Brasileirainfo:eu-repo/semantics/openAccess2023-11-17T06:08:31Zoai:repositorio.unesp.br:11449/183711Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T17:53:32.865698Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Soil quality and soybean productivity in crop-livestock integrated system in no-tillage Qualidade do solo e produtividade de soja em sistema de integração lavoura-pecuária em plantio direto |
title |
Soil quality and soybean productivity in crop-livestock integrated system in no-tillage |
spellingShingle |
Soil quality and soybean productivity in crop-livestock integrated system in no-tillage Laroca, Jackeline Vieira Dos Santos Cerrado cowpea microbial biomass pigeon pea soil organic matter Cerrado feijão-caupi biomassa microbiana feijão-guandu matéria orgânica do solo |
title_short |
Soil quality and soybean productivity in crop-livestock integrated system in no-tillage |
title_full |
Soil quality and soybean productivity in crop-livestock integrated system in no-tillage |
title_fullStr |
Soil quality and soybean productivity in crop-livestock integrated system in no-tillage |
title_full_unstemmed |
Soil quality and soybean productivity in crop-livestock integrated system in no-tillage |
title_sort |
Soil quality and soybean productivity in crop-livestock integrated system in no-tillage |
author |
Laroca, Jackeline Vieira Dos Santos |
author_facet |
Laroca, Jackeline Vieira Dos Santos Souza, Juliana Mendes Andrade De Pires, Gabriela Castro Pires, Gleidson José Coutinho Pacheco, Leandro Pereira Silva, Francine Damian Da Wruck, Flávio Jesus Carneiro, Marco Aurélio Carbone Silva, Laércio Santos Souza, Edicarlos Damacena De |
author_role |
author |
author2 |
Souza, Juliana Mendes Andrade De Pires, Gabriela Castro Pires, Gleidson José Coutinho Pacheco, Leandro Pereira Silva, Francine Damian Da Wruck, Flávio Jesus Carneiro, Marco Aurélio Carbone Silva, Laércio Santos Souza, Edicarlos Damacena De |
author2_role |
author author author author author author author author author |
dc.contributor.none.fl_str_mv |
Universidade Federal de Mato Grosso Embrapa Agrossilvipastoril Universidade Federal de Lavras Departamento de Ciência do Solo Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
Laroca, Jackeline Vieira Dos Santos Souza, Juliana Mendes Andrade De Pires, Gabriela Castro Pires, Gleidson José Coutinho Pacheco, Leandro Pereira Silva, Francine Damian Da Wruck, Flávio Jesus Carneiro, Marco Aurélio Carbone Silva, Laércio Santos Souza, Edicarlos Damacena De |
dc.subject.por.fl_str_mv |
Cerrado cowpea microbial biomass pigeon pea soil organic matter Cerrado feijão-caupi biomassa microbiana feijão-guandu matéria orgânica do solo |
topic |
Cerrado cowpea microbial biomass pigeon pea soil organic matter Cerrado feijão-caupi biomassa microbiana feijão-guandu matéria orgânica do solo |
description |
Abstract: The objective of this work was to evaluate the quality of the soil and its relation with soybean (Glycine max) yield in an integrated crop-livestock system (ICLS), with intercropping between grasses and legumes in the pasture phase. The experiment was carried out in the state of Mato Grosso, Brazil, on a dystrophic Oxisol, in which grasses (Megathyrsus maximus 'BRS Tamani' and Urochloa brizantha 'BRS Piatã'), intercropped with cowpea (Vigna unguiculata 'BRS Tumucumaque') and pigeon pea (Cajanus cajan 'BRS Mandarim'), were cultivated after soybean harvest. A randomized complete block design was used, with three replicates, in a split-plot arrangement, in which grasses were considered as plots, and legumes as subplots. Legume intercrops provided increases of C and total N stocks. The intercrops caused the increase of C and N of the microbial biomass, whereas the single cultures contributed to stress in the soil microbiota. The activity of the urease enzyme was sensitive to management changes in the short term, but acid phosphatase and β-glucosidase were poorly sensitive indicators. Soil quality is high with intercropping between grasses and legumes, with positive effects on soybean grain yield. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-11-01 2019-10-03T17:31:18Z 2019-10-03T17:31:18Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1590/s0100-204x2018001100007 Pesquisa Agropecuária Brasileira. Embrapa Secretaria de Pesquisa e DesenvolvimentoPesquisa Agropecuária Brasileira, v. 53, n. 11, p. 1248-1258, 2018. 0100-204X http://hdl.handle.net/11449/183711 10.1590/s0100-204x2018001100007 S0100-204X2018001101248 S0100-204X2018001101248.pdf |
url |
http://dx.doi.org/10.1590/s0100-204x2018001100007 http://hdl.handle.net/11449/183711 |
identifier_str_mv |
Pesquisa Agropecuária Brasileira. Embrapa Secretaria de Pesquisa e DesenvolvimentoPesquisa Agropecuária Brasileira, v. 53, n. 11, p. 1248-1258, 2018. 0100-204X 10.1590/s0100-204x2018001100007 S0100-204X2018001101248 S0100-204X2018001101248.pdf |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Pesquisa Agropecuária Brasileira |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
1248-1258 application/pdf |
dc.publisher.none.fl_str_mv |
Embrapa Secretaria de Pesquisa e DesenvolvimentoPesquisa Agropecuária Brasileira |
publisher.none.fl_str_mv |
Embrapa Secretaria de Pesquisa e DesenvolvimentoPesquisa Agropecuária Brasileira |
dc.source.none.fl_str_mv |
SciELO reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808128873087369216 |