Óleos essenciais no controle da doença bolha seca em champignon
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1590/0103-8478cr20160780 http://hdl.handle.net/11449/178796 |
Resumo: | Lecanicillium fungicola, which causes Dry bubble disease, induces infections and inflicts major losses in champignon production. The control can be managed through measures of hygiene and use of fungicides; however, in Brazil there are no registered products. This study aimed to estimate the influence of various essential oils extracted from Melissa officinalis, Thymus vulgaris, Origanum vulgare, Eucalyptus globulus, Cinnamomum zeylanicum and Syzygium aromaticum on the in vitro development and their uses. Therefore, analysis was performed of the L. fungicola isolates in vitro and the best oils were tested in vivo. Besides, the Agaricus bisporus - L. fungicola interaction was confirmed by scanning electron microscopy (SEM). Cinnamon and clove oils in concentrations of 0.4% and thyme oil of 0.8% were identified as good growth inhibitors of the pathogenic mycelium. Effective inhibition of the conidial germination was seen in all concentrations by cinnamon oil, and by clove and thyme oils only at 0.4% and 0.8%, respectively. When the essential oils were applied post-infestation in the in vivo experiments the incidence of the disease in the mushrooms was much lower. From the SEM it was clear that 19 hours after the inoculation of A. bisporus with L. fungicola, the spores had already completely germinated, revealing the presence of the infection. Therefore, the findings of this study indicated that the oil extracts of cinnamon, clove and thyme are potential and efficient alternatives in the control of dry bubble disease. |
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Óleos essenciais no controle da doença bolha seca em champignonEssential oils in the control of dry bubble disease in white button mushroomAlternative controlDry bubble diseaseEssential oilsLecanicillium fungicolaSEMLecanicillium fungicola, which causes Dry bubble disease, induces infections and inflicts major losses in champignon production. The control can be managed through measures of hygiene and use of fungicides; however, in Brazil there are no registered products. This study aimed to estimate the influence of various essential oils extracted from Melissa officinalis, Thymus vulgaris, Origanum vulgare, Eucalyptus globulus, Cinnamomum zeylanicum and Syzygium aromaticum on the in vitro development and their uses. Therefore, analysis was performed of the L. fungicola isolates in vitro and the best oils were tested in vivo. Besides, the Agaricus bisporus - L. fungicola interaction was confirmed by scanning electron microscopy (SEM). Cinnamon and clove oils in concentrations of 0.4% and thyme oil of 0.8% were identified as good growth inhibitors of the pathogenic mycelium. Effective inhibition of the conidial germination was seen in all concentrations by cinnamon oil, and by clove and thyme oils only at 0.4% and 0.8%, respectively. When the essential oils were applied post-infestation in the in vivo experiments the incidence of the disease in the mushrooms was much lower. From the SEM it was clear that 19 hours after the inoculation of A. bisporus with L. fungicola, the spores had already completely germinated, revealing the presence of the infection. Therefore, the findings of this study indicated that the oil extracts of cinnamon, clove and thyme are potential and efficient alternatives in the control of dry bubble disease.Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Fundação de Amparo à Pesquisa do Estado de Minas Gerais (FAPEMIG)Departamento de Biologia Universidade Federal de Lavras (UFLA)Departamento de Fitopatologia Universidade Federal de Lavras (UFLA)Departamento de Ciências do Solo e Recursos Naturais Universidade Estadual Paulista (UNESP)Departamento de Ciências do Solo e Recursos Naturais Universidade Estadual Paulista (UNESP)Universidade Federal de Lavras (UFLA)Universidade Estadual Paulista (Unesp)dos Santos, Tamara LeiteBelan, Leônidas LeoniZied, Diego Cunha [UNESP]Dias, Eustáquio SouzaAlves, Eduardo2018-12-11T17:32:07Z2018-12-11T17:32:07Z2017-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://dx.doi.org/10.1590/0103-8478cr20160780Ciencia Rural, v. 47, n. 5, 2017.1678-45960103-8478http://hdl.handle.net/11449/17879610.1590/0103-8478cr20160780S0103-847820170005001552-s2.0-85017429390S0103-84782017000500155.pdfScopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengCiencia Rural0,337info:eu-repo/semantics/openAccess2024-05-07T13:47:04Zoai:repositorio.unesp.br:11449/178796Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T14:09:57.002189Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Óleos essenciais no controle da doença bolha seca em champignon Essential oils in the control of dry bubble disease in white button mushroom |
title |
Óleos essenciais no controle da doença bolha seca em champignon |
spellingShingle |
Óleos essenciais no controle da doença bolha seca em champignon dos Santos, Tamara Leite Alternative control Dry bubble disease Essential oils Lecanicillium fungicola SEM |
title_short |
Óleos essenciais no controle da doença bolha seca em champignon |
title_full |
Óleos essenciais no controle da doença bolha seca em champignon |
title_fullStr |
Óleos essenciais no controle da doença bolha seca em champignon |
title_full_unstemmed |
Óleos essenciais no controle da doença bolha seca em champignon |
title_sort |
Óleos essenciais no controle da doença bolha seca em champignon |
author |
dos Santos, Tamara Leite |
author_facet |
dos Santos, Tamara Leite Belan, Leônidas Leoni Zied, Diego Cunha [UNESP] Dias, Eustáquio Souza Alves, Eduardo |
author_role |
author |
author2 |
Belan, Leônidas Leoni Zied, Diego Cunha [UNESP] Dias, Eustáquio Souza Alves, Eduardo |
author2_role |
author author author author |
dc.contributor.none.fl_str_mv |
Universidade Federal de Lavras (UFLA) Universidade Estadual Paulista (Unesp) |
dc.contributor.author.fl_str_mv |
dos Santos, Tamara Leite Belan, Leônidas Leoni Zied, Diego Cunha [UNESP] Dias, Eustáquio Souza Alves, Eduardo |
dc.subject.por.fl_str_mv |
Alternative control Dry bubble disease Essential oils Lecanicillium fungicola SEM |
topic |
Alternative control Dry bubble disease Essential oils Lecanicillium fungicola SEM |
description |
Lecanicillium fungicola, which causes Dry bubble disease, induces infections and inflicts major losses in champignon production. The control can be managed through measures of hygiene and use of fungicides; however, in Brazil there are no registered products. This study aimed to estimate the influence of various essential oils extracted from Melissa officinalis, Thymus vulgaris, Origanum vulgare, Eucalyptus globulus, Cinnamomum zeylanicum and Syzygium aromaticum on the in vitro development and their uses. Therefore, analysis was performed of the L. fungicola isolates in vitro and the best oils were tested in vivo. Besides, the Agaricus bisporus - L. fungicola interaction was confirmed by scanning electron microscopy (SEM). Cinnamon and clove oils in concentrations of 0.4% and thyme oil of 0.8% were identified as good growth inhibitors of the pathogenic mycelium. Effective inhibition of the conidial germination was seen in all concentrations by cinnamon oil, and by clove and thyme oils only at 0.4% and 0.8%, respectively. When the essential oils were applied post-infestation in the in vivo experiments the incidence of the disease in the mushrooms was much lower. From the SEM it was clear that 19 hours after the inoculation of A. bisporus with L. fungicola, the spores had already completely germinated, revealing the presence of the infection. Therefore, the findings of this study indicated that the oil extracts of cinnamon, clove and thyme are potential and efficient alternatives in the control of dry bubble disease. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-01-01 2018-12-11T17:32:07Z 2018-12-11T17:32:07Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1590/0103-8478cr20160780 Ciencia Rural, v. 47, n. 5, 2017. 1678-4596 0103-8478 http://hdl.handle.net/11449/178796 10.1590/0103-8478cr20160780 S0103-84782017000500155 2-s2.0-85017429390 S0103-84782017000500155.pdf |
url |
http://dx.doi.org/10.1590/0103-8478cr20160780 http://hdl.handle.net/11449/178796 |
identifier_str_mv |
Ciencia Rural, v. 47, n. 5, 2017. 1678-4596 0103-8478 10.1590/0103-8478cr20160780 S0103-84782017000500155 2-s2.0-85017429390 S0103-84782017000500155.pdf |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Ciencia Rural 0,337 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
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1808128325933072384 |