Prediction of enteric methane production, yield and intensity of beef cattle using an intercontinental database
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Outros Autores: | , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UNESP |
Texto Completo: | http://dx.doi.org/10.1016/j.agee.2019.106575 http://hdl.handle.net/11449/190396 |
Resumo: | Enteric methane (CH4) production attributable to beef cattle contributes to global greenhouse gas emissions. Reliably estimating this contribution requires extensive CH4 emission data from beef cattle under different management conditions worldwide. The objectives were to: 1) predict CH4 production (g d−1 animal−1), yield [g (kg dry matter intake; DMI)−1] and intensity [g (kg average daily gain)−1] using an intercontinental database (data from Europe, North America, Brazil, Australia and South Korea); 2) assess the impact of geographic region, and of higher- and lower-forage diets. Linear models were developed by incrementally adding covariates. A K-fold cross-validation indicated that a CH4 production equation using only DMI that was fitted to all available data had a root mean square prediction error (RMSPE; % of observed mean) of 31.2%. Subsets containing data with ≥25% and ≤18% dietary forage contents had an RMSPE of 30.8 and 34.2%, with the all-data CH4 production equation, whereas these errors decreased to 29.3 and 28.4%, respectively, when using CH4 prediction equations fitted to these subsets. The RMSPE of the ≥25% forage subset further decreased to 24.7% when using multiple regression. Europe- and North America-specific subsets predicted by the best performing ≥25% forage multiple regression equation had RMSPE of 24.5 and 20.4%, whereas these errors were 24.5 and 20.0% with region-specific equations, respectively. The developed equations had less RMSPE than extant equations evaluated for all data (22.5 vs. 23.2%), for higher-forage (21.2 vs. 23.1%), but not for the lower-forage subsets (28.4 vs. 27.9%). Splitting the dataset by forage content did not improve CH4 yield or intensity predictions. Predicting beef cattle CH4 production using energy conversion factors, as applied by the Intergovernmental Panel on Climate Change, indicated that adequate forage content-based and region-specific energy conversion factors improve prediction accuracy and are preferred in national or global inventories. |
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Prediction of enteric methane production, yield and intensity of beef cattle using an intercontinental databaseDietary variablesEmpirical modelingForage contentGeographical regionMethane emissionEnteric methane (CH4) production attributable to beef cattle contributes to global greenhouse gas emissions. Reliably estimating this contribution requires extensive CH4 emission data from beef cattle under different management conditions worldwide. The objectives were to: 1) predict CH4 production (g d−1 animal−1), yield [g (kg dry matter intake; DMI)−1] and intensity [g (kg average daily gain)−1] using an intercontinental database (data from Europe, North America, Brazil, Australia and South Korea); 2) assess the impact of geographic region, and of higher- and lower-forage diets. Linear models were developed by incrementally adding covariates. A K-fold cross-validation indicated that a CH4 production equation using only DMI that was fitted to all available data had a root mean square prediction error (RMSPE; % of observed mean) of 31.2%. Subsets containing data with ≥25% and ≤18% dietary forage contents had an RMSPE of 30.8 and 34.2%, with the all-data CH4 production equation, whereas these errors decreased to 29.3 and 28.4%, respectively, when using CH4 prediction equations fitted to these subsets. The RMSPE of the ≥25% forage subset further decreased to 24.7% when using multiple regression. Europe- and North America-specific subsets predicted by the best performing ≥25% forage multiple regression equation had RMSPE of 24.5 and 20.4%, whereas these errors were 24.5 and 20.0% with region-specific equations, respectively. The developed equations had less RMSPE than extant equations evaluated for all data (22.5 vs. 23.2%), for higher-forage (21.2 vs. 23.1%), but not for the lower-forage subsets (28.4 vs. 27.9%). Splitting the dataset by forage content did not improve CH4 yield or intensity predictions. Predicting beef cattle CH4 production using energy conversion factors, as applied by the Intergovernmental Panel on Climate Change, indicated that adequate forage content-based and region-specific energy conversion factors improve prediction accuracy and are preferred in national or global inventories.Department of Animal Science University of CaliforniaFarmer's Business Network Inc.Animal Science Department Universidade Federal de ViçosaSRUC, West Mains RoadETH Zurich Institute of Agricultural SciencesDepartment of Animal and Veterinary Bioscience The University of Adelaide, Roseworthy CampusINRA UMR Herbivores VetAgro Sup Université Clermont AuvergneTeagasc Grange DunsanyDepartment of Agricultural Food and Nutritional Science University of AlbertaLethbridge Research and Development Centre Agriculture and Agri-Food CanadaAnimal Science Department São Paulo State University UNESPFlanders Research Institute for Agriculture Fisheries and Food Animal Sciences Unit, Scheldeweg 68The University of Sydney Faculty of Science School of Life and Environmental SciencesCSIRO Agriculture and Food, Private Mail Bag, POUSDA-ARSDepartment of Animal Science and Technology Sunchon National UniversityResearch and Development EMBRAPA Southeast Livestock, Rod Washington Luiz, km 234, PO Box 339School of Agriculture Policy and Development University of ReadingMilk Production Production Systems Natural Resources Institute Finland (Luke)Estación Experimental del Zaidin (CSIC)Department of Animal Sciences The Ohio State UniversityWageningen Livestock Research Wageningen University & ResearchAnimal Nutrition Group Wageningen University & ResearchFurst McNess CompanyDepartment of Animal Science The Pennsylvania State University, University ParkAnimal Science Department São Paulo State University UNESPUniversity of CaliforniaFarmer's Business Network Inc.Universidade Federal de Viçosa (UFV)SRUCInstitute of Agricultural SciencesThe University of AdelaideUniversité Clermont AuvergneDunsanyUniversity of AlbertaAgriculture and Agri-Food CanadaUniversidade Estadual Paulista (Unesp)Animal Sciences UnitSchool of Life and Environmental SciencesCSIRO Agriculture and FoodUSDA-ARSSunchon National UniversityEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)University of ReadingNatural Resources Institute Finland (Luke)Estación Experimental del Zaidin (CSIC)The Ohio State UniversityWageningen University & ResearchFurst McNess CompanyThe Pennsylvania State Universityvan Lingen, Henk J.Niu, MutianKebreab, ErmiasValadares Filho, Sebastião C.Rooke, John A.Duthie, Carol-AnneSchwarm, AngelaKreuzer, MichaelHynd, Phil I.Caetano, MarianaEugène, MaguyMartin, CécileMcGee, MarkO'Kiely, PadraigHünerberg, MartinMcAllister, Tim A.Berchielli, Telma T. [UNESP]Messana, Juliana D. [UNESP]Peiren, NicoChaves, Alex V.Charmley, EdCole, N. AndyHales, Kristin E.Lee, Sang-SukBerndt, AlexandreReynolds, Christopher K.Crompton, Les A.Bayat, Ali-RezaYáñez-Ruiz, David R.Yu, ZhongtangBannink, AndréDijkstra, JanCasper, David P.Hristov, Alexander N.2019-10-06T17:11:48Z2019-10-06T17:11:48Z2019-11-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://dx.doi.org/10.1016/j.agee.2019.106575Agriculture, Ecosystems and Environment, v. 283.0167-8809http://hdl.handle.net/11449/19039610.1016/j.agee.2019.1065752-s2.0-85067265264Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengAgriculture, Ecosystems and Environmentinfo:eu-repo/semantics/openAccess2024-06-07T18:44:44Zoai:repositorio.unesp.br:11449/190396Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestopendoar:29462024-08-05T23:20:42.315155Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
dc.title.none.fl_str_mv |
Prediction of enteric methane production, yield and intensity of beef cattle using an intercontinental database |
title |
Prediction of enteric methane production, yield and intensity of beef cattle using an intercontinental database |
spellingShingle |
Prediction of enteric methane production, yield and intensity of beef cattle using an intercontinental database van Lingen, Henk J. Dietary variables Empirical modeling Forage content Geographical region Methane emission |
title_short |
Prediction of enteric methane production, yield and intensity of beef cattle using an intercontinental database |
title_full |
Prediction of enteric methane production, yield and intensity of beef cattle using an intercontinental database |
title_fullStr |
Prediction of enteric methane production, yield and intensity of beef cattle using an intercontinental database |
title_full_unstemmed |
Prediction of enteric methane production, yield and intensity of beef cattle using an intercontinental database |
title_sort |
Prediction of enteric methane production, yield and intensity of beef cattle using an intercontinental database |
author |
van Lingen, Henk J. |
author_facet |
van Lingen, Henk J. Niu, Mutian Kebreab, Ermias Valadares Filho, Sebastião C. Rooke, John A. Duthie, Carol-Anne Schwarm, Angela Kreuzer, Michael Hynd, Phil I. Caetano, Mariana Eugène, Maguy Martin, Cécile McGee, Mark O'Kiely, Padraig Hünerberg, Martin McAllister, Tim A. Berchielli, Telma T. [UNESP] Messana, Juliana D. [UNESP] Peiren, Nico Chaves, Alex V. Charmley, Ed Cole, N. Andy Hales, Kristin E. Lee, Sang-Suk Berndt, Alexandre Reynolds, Christopher K. Crompton, Les A. Bayat, Ali-Reza Yáñez-Ruiz, David R. Yu, Zhongtang Bannink, André Dijkstra, Jan Casper, David P. Hristov, Alexander N. |
author_role |
author |
author2 |
Niu, Mutian Kebreab, Ermias Valadares Filho, Sebastião C. Rooke, John A. Duthie, Carol-Anne Schwarm, Angela Kreuzer, Michael Hynd, Phil I. Caetano, Mariana Eugène, Maguy Martin, Cécile McGee, Mark O'Kiely, Padraig Hünerberg, Martin McAllister, Tim A. Berchielli, Telma T. [UNESP] Messana, Juliana D. [UNESP] Peiren, Nico Chaves, Alex V. Charmley, Ed Cole, N. Andy Hales, Kristin E. Lee, Sang-Suk Berndt, Alexandre Reynolds, Christopher K. Crompton, Les A. Bayat, Ali-Reza Yáñez-Ruiz, David R. Yu, Zhongtang Bannink, André Dijkstra, Jan Casper, David P. Hristov, Alexander N. |
author2_role |
author author author author author author author author author author author author author author author author author author author author author author author author author author author author author author author author author |
dc.contributor.none.fl_str_mv |
University of California Farmer's Business Network Inc. Universidade Federal de Viçosa (UFV) SRUC Institute of Agricultural Sciences The University of Adelaide Université Clermont Auvergne Dunsany University of Alberta Agriculture and Agri-Food Canada Universidade Estadual Paulista (Unesp) Animal Sciences Unit School of Life and Environmental Sciences CSIRO Agriculture and Food USDA-ARS Sunchon National University Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA) University of Reading Natural Resources Institute Finland (Luke) Estación Experimental del Zaidin (CSIC) The Ohio State University Wageningen University & Research Furst McNess Company The Pennsylvania State University |
dc.contributor.author.fl_str_mv |
van Lingen, Henk J. Niu, Mutian Kebreab, Ermias Valadares Filho, Sebastião C. Rooke, John A. Duthie, Carol-Anne Schwarm, Angela Kreuzer, Michael Hynd, Phil I. Caetano, Mariana Eugène, Maguy Martin, Cécile McGee, Mark O'Kiely, Padraig Hünerberg, Martin McAllister, Tim A. Berchielli, Telma T. [UNESP] Messana, Juliana D. [UNESP] Peiren, Nico Chaves, Alex V. Charmley, Ed Cole, N. Andy Hales, Kristin E. Lee, Sang-Suk Berndt, Alexandre Reynolds, Christopher K. Crompton, Les A. Bayat, Ali-Reza Yáñez-Ruiz, David R. Yu, Zhongtang Bannink, André Dijkstra, Jan Casper, David P. Hristov, Alexander N. |
dc.subject.por.fl_str_mv |
Dietary variables Empirical modeling Forage content Geographical region Methane emission |
topic |
Dietary variables Empirical modeling Forage content Geographical region Methane emission |
description |
Enteric methane (CH4) production attributable to beef cattle contributes to global greenhouse gas emissions. Reliably estimating this contribution requires extensive CH4 emission data from beef cattle under different management conditions worldwide. The objectives were to: 1) predict CH4 production (g d−1 animal−1), yield [g (kg dry matter intake; DMI)−1] and intensity [g (kg average daily gain)−1] using an intercontinental database (data from Europe, North America, Brazil, Australia and South Korea); 2) assess the impact of geographic region, and of higher- and lower-forage diets. Linear models were developed by incrementally adding covariates. A K-fold cross-validation indicated that a CH4 production equation using only DMI that was fitted to all available data had a root mean square prediction error (RMSPE; % of observed mean) of 31.2%. Subsets containing data with ≥25% and ≤18% dietary forage contents had an RMSPE of 30.8 and 34.2%, with the all-data CH4 production equation, whereas these errors decreased to 29.3 and 28.4%, respectively, when using CH4 prediction equations fitted to these subsets. The RMSPE of the ≥25% forage subset further decreased to 24.7% when using multiple regression. Europe- and North America-specific subsets predicted by the best performing ≥25% forage multiple regression equation had RMSPE of 24.5 and 20.4%, whereas these errors were 24.5 and 20.0% with region-specific equations, respectively. The developed equations had less RMSPE than extant equations evaluated for all data (22.5 vs. 23.2%), for higher-forage (21.2 vs. 23.1%), but not for the lower-forage subsets (28.4 vs. 27.9%). Splitting the dataset by forage content did not improve CH4 yield or intensity predictions. Predicting beef cattle CH4 production using energy conversion factors, as applied by the Intergovernmental Panel on Climate Change, indicated that adequate forage content-based and region-specific energy conversion factors improve prediction accuracy and are preferred in national or global inventories. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-10-06T17:11:48Z 2019-10-06T17:11:48Z 2019-11-01 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1016/j.agee.2019.106575 Agriculture, Ecosystems and Environment, v. 283. 0167-8809 http://hdl.handle.net/11449/190396 10.1016/j.agee.2019.106575 2-s2.0-85067265264 |
url |
http://dx.doi.org/10.1016/j.agee.2019.106575 http://hdl.handle.net/11449/190396 |
identifier_str_mv |
Agriculture, Ecosystems and Environment, v. 283. 0167-8809 10.1016/j.agee.2019.106575 2-s2.0-85067265264 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Agriculture, Ecosystems and Environment |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
Scopus reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
instname_str |
Universidade Estadual Paulista (UNESP) |
instacron_str |
UNESP |
institution |
UNESP |
reponame_str |
Repositório Institucional da UNESP |
collection |
Repositório Institucional da UNESP |
repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
repository.mail.fl_str_mv |
|
_version_ |
1808129508979507200 |